Frühling Sommer Herbst Winter Küche Yamagishi
春夏秋冬 料理 山ぎし / Shunsatsu Shuyu Ryouri Yamagishi
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Our extensive menu based on Japanese cuisine is loved by people of all ages. Our chefs use only the best ingredients in season, and they are carefully prepared by hand. We prepare dishes according to the season each time, so please experience the seasonality with your own taste buds.
Our extensive menu based on Japanese cuisine is loved by people of all ages. Our chefs use only the best ingredients in season, and they are carefully prepared by hand. We prepare dishes according to the season each time, so please experience the seasonality with your own taste buds.
Our extensive menu based on Japanese cuisine is loved by people of all ages. Our chefs use only the best ingredients in season, and they are carefully prepared by hand. We prepare dishes according to the season each time, so please experience the seasonality with your own taste buds.
Yose-nabe is a very popular dish that includes seafood, meat, and seasonal vegetables served in our signature kombu (kelp) and bonito broth. Sashimi, fried dish, and udon noodles are also included, making it perfect for parties during the cold season.
Using live abalone weighing over 100 grams. The sashimi offers a crunchy texture and the aroma of the sea, while the grilled version provides a tender bite with the fragrant aroma of butter.
The balance of lean meat and fat is exquisite.
Enjoy with homemade ponzu sauce or homemade tempura salt.
Enjoy with homemade ponzu sauce or homemade tartar sauce.
Freshly sliced and fried to order.
Freshly sliced and fried to order.
200 yen off for half size
200 yen off for half size
200 yen off for half size
Addictive Squid Ink Mayonnaise
A superb hamburger popular among a wide range of generations
The heads are grilled with salt.
A cream croquette filled with plenty of crab meat and caramelized onions. Even children can easily finish one by themselves.
An unexpected combination that seems common but is actually rare, this is one of our proud creative dishes.
An unexpected combination that seems like it should exist but doesn't, is our restaurant's proud creative dish.
The sauce made with orange juice and grated daikon has many fans.
The bones of the chicken wings are removed and filled with mentaiko.
Plum, Seaweed, Salmon
Miso and Soy Sauce
A popular dessert that wraps shiratama, sweet red bean paste, and ice cream in a monaka shell.
Hot sweet potato yokan with cold vanilla ice cream is a representative of hot and cold desserts.
Refreshing aftertaste.
Rich mango flavor and sweetness.
The aroma of hojicha is delicious.
<Red> Southern France, characterized by rich fruitiness and moderate tannins
<Red> Southern France, bursting with fruity flavors and a well-balanced taste
<White> Southern France, characterized by a fresh and moderately rich flavor.
<White> Eastern France, fruity and refreshing. A high-quality wine with a clean tannin feel.
<Sparkling> Chile, characterized by refreshing citrus fruit flavors and a rich texture
<Sparkling> Italian, boasting a glamorous aroma and a pleasant drinking experience.
Alpaca <Chilean Wine> [Red] A wine with the flavor of ripe black cherries and a smooth mouthfeel. [White] A rich fruitiness reminiscent of tropical fruits and a full-bodied taste.
Rich in minerals with a well-balanced taste. Citrus aroma.
A dry white wine that feels crisp yet gentle, with a slight bitterness that adds an accent, making it a great match for Japanese cuisine.
A dry wine with a fruity and robust flavor.
(France) (Cabernet Sauvignon - Medium Body) A wine where the tannins and acidity are perfectly balanced, making it easy to drink.
(Japan) Characterized by a smooth lightness, rich aroma, and soft astringency.
(Italy) (Merlot) Rich in the flavor of ripe fruits with a soft mouthfeel and a rounded taste.
Matured Draft Beer (Medium)
Jukusen Draft Beer (Small)
Bottle beer (medium)
Bottle beer (medium)
Non-alcoholic beer ※ Alcohol 0.00%
Soft aroma, mellow taste
Smooth and easy to drink, with a vibrant flavor.
Smooth umami with a lingering depth despite its lightness
A fragrant and elegant ginjo aroma reminiscent of ripe melon.
Elegant and deep aroma and flavor
Rich and full-bodied with a clean aftertaste
While possessing a rich aroma, it has a sharpness and crispness.
An exceptionally crisp sake that spreads the umami of rice and is very easy to drink.
A slightly dry, smooth sake with a white wine-like feel
A clean and crisp tasting sake
Rich in flavor, soft on the palate, and has a clean aftertaste
Experience the richness of flavor unique to junmai sake that brings out the essence of rice.
A refreshing sake that pairs well with any dish and is never tiresome to drink.
We grill the fins that we dried in our shop to a fragrant crisp.
A flavor that strongly evokes the essence of sweet potatoes.
A refreshing aroma and a crisp taste.
・Large…1,200 yen・Small…600 yen
(300ml)
(Orange + Pineapple + Lemon)
(Ginger + Lime)
(Pineapple + Ginger)
