El Tiesto Cafe Fort Lauderdale

(5) Tiesto's seasoned juicy chicken wings served with your choice of homemade sauce.

Mini beef cheeseburgers with lettuce, tomato, and Tiesto sauce, served between crispy tostones.

Enjoy a perfectly fried Cassava (Yuca) empanada with your choice of filling: mozzarella cheese, beef, or chicken.

Three crispy rice cups topped with longaniza, shrimp, chicken, mashed avocado, sweet chili, and Tiesto sauce.

Three nigiri rolls filled with moro and topped with crispy Dominican-style chicharron, sweet chili, peppers, and scallions.

Steamed edamame tiesto style.

(2) Plantain “cups” filled with shredded beef, pork & chicken. Topped with creamy tiesto sauce and Tri-Color Peppers.

Fried Whole Maduro stuffed with jumbo shrimp, crowned with a special chili cream Tiesto sauce.

Savor the crispy fried chicken gyozas, perfectly paired with soy sauce for dipping.

Grilled octopus in white miso sauce, with sautéed asparagus, carrots, brussels sprouts.

Layers of steak, maduro, tri-color peppers, avocado, and our signature Tiesto sauce.

Crispy and seasoned to perfection, our fried Calamari is served with our signature Tiesto Sauce.

Deep fried Venezuelan style mozzarella cheese sticks.

Tiesto's fusion-style tender meat skewers in chimichurri sauce, with a choice of chicken or steak.

Mix tapas: Crispy pork belly, Fried skirt steak tips, chicken skewers, shrimp in creamy yellow sauce with Yuca fries and tostones. (fried green plantains)

Dominican Style Platter: Sausage, Chicken, Fried Cheese, Salami, Fried Green Plantain, Yuca Fries.

Mixed greens in our house Japanese dressing with tangerines, grilled bacon, curry nuts and feta cheese. (NUT ALLERGY!)

Steamed Brown Rice, grilled scallions, baked sweet potato, carrots, asparagus, radish and black beans. Topped with micro cilantro, and salsa verde.

Fried pork belly, onions, serrano peppers, tomatoes, cilantro, lime juice. Served with crispy tostones.

Spaghetti in our Tiesto Alfredo Sauce. With Protein Option Of: Chicken Or Shrimp.

Dominican style fried rice with chopped maduro (ripe plantain) and vegetables mixed in with your choice of protein.

Chicken breast filled with mozzarella, Bacon and, Kani, Sweet plantain in mushroom sauce.

Sautee shrimp and calamari in a creamy shrimp sauce served with malanga mash and your choice of: Salmon or Steak cut of the day.

Breaded fried chicken breast with eggplant, bacon, and maduro (ripe plantain) in spinach sauce with tostones.

Fried mash green plantain, garlic, and pork rind with variety of protein options.

Fried Mash green plantain, garlic, pork rind (Mofongo) served with steak cut of the day and Shrimp & Lobster.

Whole Fried Red Snapper with Fried Green Plantain (Tostones), and Green House Salad.

Salmon fillet cooked to perfection, served with mashed Malanga and topped with a grated white sauce with tomatoes.

Shrimp Tempura, bacon topped with seared tuna, crispy caramelized scallions, Sweet Plantain, and our house special soy sauce.

A sushi roll with shrimp tempura, bacon topped with seared tuna, crispy caramelized scallions, maduro (ripe plantain), and our house special soy sauce.

Tobiko, scallion and rice tuna wrapped on cucumber with tartar sauce, garnished with Asian-seasoned baked pecan nuts. (Contains nuts and seafood, served Nigiri style).

A sushi roll with spicy sesame infused raw tuna with scallions and crispy tempura Flakes.

A sushi roll featuring shrimp tempura, cream cheese, bacon, maduro (sweet plantain), salmon, tobiko, and coconut sauce.

A fried tempura sushi roll with salmon, cream cheese, maduro (ripe plantain), and avocado.

A sushi roll featuring moro (mixed rice and black beans), shrimp tempura, maduro, bacon, kani, topped with sliced steak, eel, and Tiesto sauce.

A sushi roll featuring chicken tempura, bacon, cream cheese, maduro (ripe plantain), chicharron, eel sauce, sweet chili, bell peppers, and mashed avocado.

Avocado, spicy kani, crispy bacon, cream cheese, shrimp tempura, sweet plantain and wrapped in pickled cucumber.

Chicken tempura, sweet plantains, guacamole, Sautee Steak, pico de gallo and eel sauce.

A sushi roll with chicken tempura, cream cheese, crispy bacon, maduro (ripe plantain), cucumber, topped with shrimp in hot honey mustard sauce.

Panko crusted fried roll served with chicken, bacon, mozzarella, steak, maduro. (sweet plantain) and eel sauce.

El Tiesto cafe classic California roll with Kani, cucumber, avocado, sesame seeds.

A sushi roll with fried yuca, fried cheese, bacon, cream cheese, maduro (ripe plantain), mac and cheese, eel sauce, sautéed steak.

Wrapped Smoked Salmon, avocado, cream cheese and spicy kani.

A sushi roll wrapped in maduro (sweet plantain) with spicy kani, shrimp tempura, chicharron, avocado.

A roll filled with shrimp tempura, fried cheese, maduro (ripe plantains) mashed avocado, sautéed steak, and eel sauce.

A classic sushi roll with cream cheese, cucumber, avocado, kani, salmon and tuna.

A sushi roll featuring Dominican fried salami, queso frito, maduro (ripe plantain), and eel sauce.

A roll with shrimp tempura, chicharron, spicy kani, maduro (sweet plantain) avocado and eel sauce.

A sushi roll with chicken tempura, bacon, cream cheese, maduro, (sweet plantain) tostones, guacamole, longaniza guisada, (Dominican sausage) and eel sauce. -THIS SUSHI IS PART OF WEDNESDAYS 2X1 ROLLS SPECIAL! 2PM-9PM

A sushi roll with shrimp tempura, cream cheese, maduro (ripe plantain) guacamole, topped with mix seafood, eel sauce.

A sushi roll with mix vegetables, mashed avocado, and maduro (sweet plantain).

A sushi roll with shrimp tempura, cream cheese, crispy bacon, maduro (ripe plantain), avocado, eel Sauce.

A sushi roll featuring shrimp tempura, (fried cheese),spicy kani, maduro (Ripe plantains), lettuce, avocado, and eel sauce.

Braised Pork, Fried Cheese, Maduro, Fries, Red Cabbage, Tiesto Sauce, On "Pan Cubano".

Breaded Chicken Breast, avocado, crispy bacon, onion, lettuce, tomato, and served with fries.

8 oz Angus Beef or Chicken, Bacon, Cheddar, Salami, Fried Onions, Tomato, Lettuce, Tiesto Sauce, Fries.

Street style burger with coleslaw, red onions, our house Tiesto Sauce, and a juicy beef.

Mini Beef Sliders with French Fries.

Crispy Citrus chicken strips served with crispy fries and ketchup.

Crispy French fries style potatoes.

Fried sliced green plantains.

Fried sweet, ripped plantain.

Crispy fried pork belly chunks.

Queso fried to perfection.

Fried casava topped with chimichurri sauce.

Dominican seasoned fried pork sausage.

Mashed sweet plantain.

Mashed potatoes.

Mashed Malanga.

Mashed Cassava.

Fried diced Dominican salami.

Warm coconut and almond bread pudding with vanilla bean ice cream.

Homemade creamy flan with caramel and vanilla drizzle.

Dominican style creamy sponge cake with homemade whipped cream, sliced peaches and cherries.

Dominican Sodas, three flavors available!

Dominican Orange and milk refreshing treat.

Steamed edamame tiesto style.

Enjoy a perfectly fried Cassava (Yuca) empanada with your choice of filling: mozzarella cheese, beef, or chicken.

Layers of steak, maduro, tri-color peppers, avocado, and our signature Tiesto sauce.

(5) Tiesto's seasoned juicy chicken wings served with your choice of homemade sauce.

Fried pork belly, onions, serrano peppers, tomatoes, cilantro, lime juice. Served with crispy tostones.

Crispy lettuce tossed in our house vinaigrette style dressing with tomatoes, cucumber, roasted peppers, tortilla chips and tempura nori.

Three crispy rice cups topped with longaniza, shrimp, chicken, mashed avocado, sweet chili, and Tiesto sauce.

Crispy and seasoned to perfection, our fried Calamari is served with our signature Tiesto Sauce.

Savor the crispy fried chicken gyozas, perfectly paired with soy sauce for dipping.

Grilled octopus in white miso sauce, with sautéed asparagus, carrots, brussels sprouts.

Mini beef cheeseburgers with lettuce, tomato, and Tiesto sauce, served between crispy tostones.

Deep fried Venezuelan style mozzarella cheese sticks.

(2) Plantain “cups” filled with shredded beef, pork & chicken. Topped with creamy tiesto sauce and Tri-Color Peppers.

Mix platter style chicken skewers and beef skewers, shrimp in cream sauce, crispy chicharron, tostones, and crispy yuca fries are served with homemade chimichurri and Tiesto sauce.

Dominican Style Platter: Sausage, Chicken wings, Fried Cheese, Salami, Fried Green Plantain, Yuca Fries.

Three nigiri rolls filled with moro and topped with crispy Dominican-style chicharron, sweet chili, peppers, and scallions.

8 oz Angus Beef or Chicken, Bacon, Cheddar, Salami, Fried Onions, Tomato, Lettuce, Tiesto Sauce, Fries.

Braised Pork, Fried Cheese, Maduro, Fries, Red Cabbage, Tiesto Sauce, On "Pan Cubano".

Breaded Chicken Breast, avocado, crispy bacon, onion, lettuce, tomato, and served with fries.

A sushi roll featuring moro (mixed rice and black beans), shrimp tempura, maduro, bacon, kani, topped with sliced steak, eel, and Tiesto sauce.

A sushi roll featuring shrimp tempura, cream cheese, bacon, maduro (sweet plantain), salmon, tobiko, and coconut sauce.

A sushi roll with chicken tempura, bacon, cream cheese, maduro, (sweet plantain) tostones, guacamole, longaniza guisada, (Dominican sausage) and eel sauce. -THIS SUSHI IS PART OF WEDNESDAYS 2X1 ROLLS SPECIAL! 2PM-9PM

Panko crusted fried roll served with chicken, bacon, mozzarella, steak, maduro. (sweet plantain) and eel sauce.

A sushi roll featuring chicken tempura, bacon, cream cheese, maduro (ripe plantain), chicharron, eel sauce, sweet chili, bell peppers, and mashed avocado.

A sushi roll wrapped in maduro (sweet plantain) with spicy kani, shrimp tempura, chicharron, avocado.

Chicken tempura, sweet plantains, guacamole, Sautee Steak, pico de gallo and eel sauce.

A sushi roll with chicken tempura, cream cheese, crispy bacon, maduro (ripe plantain), cucumber, topped with shrimp in hot honey mustard sauce.

El Tiesto cafe classic California roll with Kani, cucumber, avocado, sesame seeds.

A sushi roll with fried yuca, fried cheese, bacon, cream cheese, maduro (ripe plantain), mac and cheese, eel sauce, sautéed steak.

A roll with shrimp tempura, chicharron, spicy kani, maduro (sweet plantain) avocado and eel sauce.

A roll filled with shrimp tempura, fried cheese, maduro (ripe plantains) mashed avocado, sautéed steak, and eel sauce.

A sushi roll featuring Dominican fried salami, queso frito, maduro (ripe plantain), and eel sauce.

A sushi roll with shrimp tempura, cream cheese, maduro (ripe plantain) guacamole, topped with mix seafood, eel sauce.

A sushi roll with mix vegetables, mashed avocado, and maduro (sweet plantain).

A sushi roll featuring shrimp tempura, (fried cheese),spicy kani, maduro (Ripe plantains), lettuce, avocado, and eel sauce.

A sushi roll with shrimp tempura, cream cheese, crispy bacon, maduro (ripe plantain), avocado, eel Sauce.

A sushi roll featuring steamed shrimp, sweet plantain, cream cheese and scallions topped with a spicy kani salad and sesame seeds.

A sushi roll featuring queso frito, longaniza, maduro, avocado and eel sauce.

Crispy sticky rice topped with a mixture of spicy salmon, tuna, and avocado, finished with a sprinkle of tobiko

A delicious trio of nigiris Kani, Salmon and Tuna.

A sushi roll featuring salmon, steamed shrimp, cucumber and pineapple. Topped with tobiko and eel sauce

Shrimp Tempura, bacon topped with seared tuna, crispy caramelized scallions, Sweet Plantain, and our house special soy sauce.

A tuna and shrimp tempura roll with cream cheese, topped with Maduro (ripe plantain), tobiko, salmon, asparagus, sesame seeds, eel and Tiesto sauce.

A sushi roll with spicy sesame infused raw tuna with scallions and crispy tempura Flakes.

A classic sushi roll with cream cheese, cucumber, avocado, kani, salmon and tuna.

A fried tempura sushi roll with salmon, cream cheese, maduro (ripe plantain), and avocado.

Pork belly tossed in our spicy homemade basil sauce, served with white rice and two fried eggs cooked to perfection.

Breaded fried chicken breast with eggplant, bacon, and maduro (ripe plantain) in spinach sauce with tostones.

Dominican style fried rice with chopped maduro (ripe plantain) and vegetables mixed in with your choice of protein.

Market cut steak of the day "Churrasco" skirt steak topped with chimichurri and fries.

Whole Fried Red Snapper with Fried Green Plantain (Tostones), and Green House Salad.

24 Hour Dominican seasoned, baby back ribs in homemade Japanese BBQ sauce served with sushi rice, chopped scallions and tostones. (Fried green plantain)

El Tiesto penne pasta in a beef ragu Dominican style.

Salmon fillet cooked to perfection, served with mashed Malanga and topped with a grated white sauce with tomatoes.

Fried mash green plantain, garlic, and pork rind with variety of protein options.

Spaghetti in our Tiesto Alfredo Sauce. With Protein Option Of: Chicken Or Shrimp.

Fried Mash green plantain, garlic, pork rind (Mofongo) served with steak cut of the day and Shrimp & Lobster.

Mini Beef Sliders with French Fries.

Crispy Citrus chicken strips served with crispy fries and ketchup.

Spaghetti in our Tiesto Alfredo sauce with Chicken.

El Tiesto penne pasta in a beef ragu Dominican style.

Crispy French fries style potatoes.

Fried sliced green plantains.

Fried sweet, ripped plantain.

Queso fried to perfection.

Fried casava topped with chimichurri sauce.

Mashed potatoes.

Mashed Malanga.

Mashed Cassava.

Tiesto style Cheesecake with whiskey infused sweet plantain whipped cream, homemade cinnamon crispy butter cookies and vanilla ice cream.

Homemade creamy flan with caramel and vanilla drizzle.

Dominican style creamy sponge cake with homemade whipped cream and cherries.

Warm coconut and almond bread pudding with vanilla bean ice cream.

Dominican Sodas, three flavors available!

Dominican Orange and milk refreshing treat.

(5) Tiesto's seasoned juicy chicken wings served with your choice of homemade sauce.

Mini beef cheeseburgers with lettuce, tomato, and Tiesto sauce, served between crispy tostones.

Enjoy a perfectly fried Cassava (Yuca) empanada with your choice of filling: mozzarella cheese, beef, or chicken.

Three crispy rice cups topped with longaniza, shrimp, chicken, mashed avocado, sweet chili, and Tiesto sauce.

Three nigiri rolls filled with moro and topped with crispy Dominican-style chicharron, sweet chili, peppers, and scallions.

Steamed edamame tiesto style.

(2) Plantain “cups” filled with shredded beef, pork & chicken. Topped with creamy tiesto sauce and Tri-Color Peppers.

Fried Whole Maduro stuffed with jumbo shrimp, crowned with a special chili cream Tiesto sauce.

Savor the crispy fried chicken gyozas, perfectly paired with soy sauce for dipping.

Grilled octopus in white miso sauce, with sautéed asparagus, carrots, brussels sprouts.

Layers of steak, maduro, tri-color peppers, avocado, and our signature Tiesto sauce.

Crispy and seasoned to perfection, our fried Calamari is served with our signature Tiesto Sauce.

Deep fried Venezuelan style mozzarella cheese sticks.

Tiesto's fusion-style tender meat skewers in chimichurri sauce, with a choice of chicken or steak.

Mix tapas: Crispy pork belly, Fried skirt steak tips, chicken skewers, shrimp in creamy yellow sauce with Yuca fries and tostones. (fried green plantains)

Dominican Style Platter: Sausage, Chicken, Fried Cheese, Salami, Fried Green Plantain, Yuca Fries.

Mixed greens in our house Japanese dressing with tangerines, grilled bacon, curry nuts and feta cheese. (NUT ALLERGY!)

Steamed Brown Rice, grilled scallions, baked sweet potato, carrots, asparagus, radish and black beans. Topped with micro cilantro, and salsa verde.

Fried pork belly, onions, serrano peppers, tomatoes, cilantro, lime juice. Served with crispy tostones.

Spaghetti in our Tiesto Alfredo Sauce. With Protein Option Of: Chicken Or Shrimp.

Dominican style fried rice with chopped maduro (ripe plantain) and vegetables mixed in with your choice of protein.

Chicken breast filled with mozzarella, Bacon and, Kani, Sweet plantain in mushroom sauce.

Sautee shrimp and calamari in a creamy shrimp sauce served with malanga mash and your choice of: Salmon or Steak cut of the day.

Breaded fried chicken breast with eggplant, bacon, and maduro (ripe plantain) in spinach sauce with tostones.

Fried mash green plantain, garlic, and pork rind with variety of protein options.

Fried Mash green plantain, garlic, pork rind (Mofongo) served with steak cut of the day and Shrimp & Lobster.

Whole Fried Red Snapper with Fried Green Plantain (Tostones), and Green House Salad.

Salmon fillet cooked to perfection, served with mashed Malanga and topped with a grated white sauce with tomatoes.

Shrimp Tempura, bacon topped with seared tuna, crispy caramelized scallions, Sweet Plantain, and our house special soy sauce.

A sushi roll with shrimp tempura, bacon topped with seared tuna, crispy caramelized scallions, maduro (ripe plantain), and our house special soy sauce.

Tobiko, scallion and rice tuna wrapped on cucumber with tartar sauce, garnished with Asian-seasoned baked pecan nuts. (Contains nuts and seafood, served Nigiri style).

A sushi roll with spicy sesame infused raw tuna with scallions and crispy tempura Flakes.

A sushi roll featuring shrimp tempura, cream cheese, bacon, maduro (sweet plantain), salmon, tobiko, and coconut sauce.

A fried tempura sushi roll with salmon, cream cheese, maduro (ripe plantain), and avocado.

A sushi roll featuring moro (mixed rice and black beans), shrimp tempura, maduro, bacon, kani, topped with sliced steak, eel, and Tiesto sauce.

A sushi roll featuring chicken tempura, bacon, cream cheese, maduro (ripe plantain), chicharron, eel sauce, sweet chili, bell peppers, and mashed avocado.

Avocado, spicy kani, crispy bacon, cream cheese, shrimp tempura, sweet plantain and wrapped in pickled cucumber.

Chicken tempura, sweet plantains, guacamole, Sautee Steak, pico de gallo and eel sauce.

A sushi roll with chicken tempura, cream cheese, crispy bacon, maduro (ripe plantain), cucumber, topped with shrimp in hot honey mustard sauce.

Panko crusted fried roll served with chicken, bacon, mozzarella, steak, maduro. (sweet plantain) and eel sauce.

El Tiesto cafe classic California roll with Kani, cucumber, avocado, sesame seeds.

A sushi roll with fried yuca, fried cheese, bacon, cream cheese, maduro (ripe plantain), mac and cheese, eel sauce, sautéed steak.

Wrapped Smoked Salmon, avocado, cream cheese and spicy kani.

A sushi roll wrapped in maduro (sweet plantain) with spicy kani, shrimp tempura, chicharron, avocado.

A roll filled with shrimp tempura, fried cheese, maduro (ripe plantains) mashed avocado, sautéed steak, and eel sauce.

A classic sushi roll with cream cheese, cucumber, avocado, kani, salmon and tuna.

A sushi roll featuring Dominican fried salami, queso frito, maduro (ripe plantain), and eel sauce.

A roll with shrimp tempura, chicharron, spicy kani, maduro (sweet plantain) avocado and eel sauce.

A sushi roll with chicken tempura, bacon, cream cheese, maduro, (sweet plantain) tostones, guacamole, longaniza guisada, (Dominican sausage) and eel sauce. -THIS SUSHI IS PART OF WEDNESDAYS 2X1 ROLLS SPECIAL! 2PM-9PM

A sushi roll with shrimp tempura, cream cheese, maduro (ripe plantain) guacamole, topped with mix seafood, eel sauce.

A sushi roll with mix vegetables, mashed avocado, and maduro (sweet plantain).

A sushi roll with shrimp tempura, cream cheese, crispy bacon, maduro (ripe plantain), avocado, eel Sauce.

A sushi roll featuring shrimp tempura, (fried cheese),spicy kani, maduro (Ripe plantains), lettuce, avocado, and eel sauce.

Braised Pork, Fried Cheese, Maduro, Fries, Red Cabbage, Tiesto Sauce, On "Pan Cubano".

Breaded Chicken Breast, avocado, crispy bacon, onion, lettuce, tomato, and served with fries.

8 oz Angus Beef or Chicken, Bacon, Cheddar, Salami, Fried Onions, Tomato, Lettuce, Tiesto Sauce, Fries.

Street style burger with coleslaw, red onions, our house Tiesto Sauce, and a juicy beef.

Mini Beef Sliders with French Fries.

Crispy Citrus chicken strips served with crispy fries and ketchup.

Crispy French fries style potatoes.

Fried sliced green plantains.

Fried sweet, ripped plantain.

Crispy fried pork belly chunks.

Queso fried to perfection.

Fried casava topped with chimichurri sauce.

Dominican seasoned fried pork sausage.

Mashed sweet plantain.

Mashed potatoes.

Mashed Malanga.

Mashed Cassava.

Fried diced Dominican salami.

Warm coconut and almond bread pudding with vanilla bean ice cream.

Homemade creamy flan with caramel and vanilla drizzle.

Dominican style creamy sponge cake with homemade whipped cream, sliced peaches and cherries.

Dominican Sodas, three flavors available!

Dominican Orange and milk refreshing treat.

Steamed edamame tiesto style.

Enjoy a perfectly fried Cassava (Yuca) empanada with your choice of filling: mozzarella cheese, beef, or chicken.

Layers of steak, maduro, tri-color peppers, avocado, and our signature Tiesto sauce.

(5) Tiesto's seasoned juicy chicken wings served with your choice of homemade sauce.

Fried pork belly, onions, serrano peppers, tomatoes, cilantro, lime juice. Served with crispy tostones.

Crispy lettuce tossed in our house vinaigrette style dressing with tomatoes, cucumber, roasted peppers, tortilla chips and tempura nori.

Three crispy rice cups topped with longaniza, shrimp, chicken, mashed avocado, sweet chili, and Tiesto sauce.

Crispy and seasoned to perfection, our fried Calamari is served with our signature Tiesto Sauce.

Savor the crispy fried chicken gyozas, perfectly paired with soy sauce for dipping.

Grilled octopus in white miso sauce, with sautéed asparagus, carrots, brussels sprouts.

Mini beef cheeseburgers with lettuce, tomato, and Tiesto sauce, served between crispy tostones.

Deep fried Venezuelan style mozzarella cheese sticks.

(2) Plantain “cups” filled with shredded beef, pork & chicken. Topped with creamy tiesto sauce and Tri-Color Peppers.

Pork longaniza, salami, juicy chicken wings, queso frito, tostones, yuca fries topped with homemade chimichurri sauce, and selection of our house sauces for the perfect dip.

Dominican Style Platter: Sausage, Chicken wings, Fried Cheese, Salami, Fried Green Plantain, Yuca Fries.

Three nigiri rolls filled with moro and topped with crispy Dominican-style chicharron, sweet chili, peppers, and scallions.

8 oz Angus Beef or Chicken, Bacon, Cheddar, Salami, Fried Onions, Tomato, Lettuce, Tiesto Sauce, Fries.

Braised Pork, Fried Cheese, Maduro, Fries, Red Cabbage, Tiesto Sauce, On "Pan Cubano".

Breaded Chicken Breast, avocado, crispy bacon, onion, lettuce, tomato, and served with fries.

A sushi roll featuring moro (mixed rice and black beans), shrimp tempura, maduro, bacon, kani, topped with sliced steak, eel, and Tiesto sauce.

A sushi roll featuring shrimp tempura, cream cheese, bacon, maduro (sweet plantain), salmon, tobiko, and coconut sauce.

A sushi roll with chicken tempura, bacon, cream cheese, maduro, (sweet plantain) tostones, guacamole, longaniza guisada, (Dominican sausage) and eel sauce. -THIS SUSHI IS PART OF WEDNESDAYS 2X1 ROLLS SPECIAL! 2PM-9PM

Panko crusted fried roll served with chicken, bacon, mozzarella, steak, maduro. (sweet plantain) and eel sauce.

A sushi roll featuring chicken tempura, bacon, cream cheese, maduro (ripe plantain), chicharron, eel sauce, sweet chili, bell peppers, and mashed avocado.

A sushi roll wrapped in maduro (sweet plantain) with spicy kani, shrimp tempura, chicharron, avocado.

Chicken tempura, sweet plantains, guacamole, Sautee Steak, pico de gallo and eel sauce.

A sushi roll with chicken tempura, cream cheese, crispy bacon, maduro (ripe plantain), cucumber, topped with shrimp in hot honey mustard sauce.

El Tiesto cafe classic California roll with Kani, cucumber, avocado, sesame seeds.

A sushi roll with fried yuca, fried cheese, bacon, cream cheese, maduro (ripe plantain), mac and cheese, eel sauce, sautéed steak.

A roll with shrimp tempura, chicharron, spicy kani, maduro (sweet plantain) avocado and eel sauce.

A roll filled with shrimp tempura, fried cheese, maduro (ripe plantains) mashed avocado, sautéed steak, and eel sauce.

A sushi roll featuring Dominican fried salami, queso frito, maduro (ripe plantain), and eel sauce.

A sushi roll with shrimp tempura, cream cheese, maduro (ripe plantain) guacamole, topped with mix seafood, eel sauce.

A sushi roll with mix vegetables, mashed avocado, and maduro (sweet plantain).

A sushi roll featuring shrimp tempura, (fried cheese),spicy kani, maduro (Ripe plantains), lettuce, avocado, and eel sauce.

A sushi roll with shrimp tempura, cream cheese, crispy bacon, maduro (ripe plantain), avocado, eel Sauce.

A sushi roll featuring steamed shrimp, sweet plantain, cream cheese and scallions topped with a spicy kani salad and sesame seeds.

A sushi roll featuring queso frito, longaniza, maduro, avocado and eel sauce.

Crispy sticky rice topped with a mixture of spicy salmon, tuna, and avocado, finished with a sprinkle of tobiko

A delicious trio of nigiris Kani, Salmon and Tuna.

A sushi roll featuring salmon, steamed shrimp, cucumber and pineapple. Topped with tobiko and eel sauce

Shrimp Tempura, bacon topped with seared tuna, crispy caramelized scallions, Sweet Plantain, and our house special soy sauce.

A tuna and shrimp tempura roll with cream cheese, topped with Maduro (ripe plantain), tobiko, salmon, asparagus, sesame seeds, eel and Tiesto sauce.

A sushi roll with spicy sesame infused raw tuna with scallions and crispy tempura Flakes.

A classic sushi roll with cream cheese, cucumber, avocado, kani, salmon and tuna.

A fried tempura sushi roll with salmon, cream cheese, maduro (ripe plantain), and avocado.

Pork belly tossed in our spicy homemade basil sauce, served with white rice and two fried eggs cooked to perfection.

Breaded fried chicken breast with eggplant, bacon, and maduro (ripe plantain) in spinach sauce with tostones.

Dominican style fried rice with chopped maduro (ripe plantain) and vegetables mixed in with your choice of protein.

Market cut steak of the day "Churrasco" skirt steak topped with chimichurri and fries.

Whole Fried Red Snapper with Fried Green Plantain (Tostones), and Green House Salad.

24 Hour Dominican seasoned, baby back ribs in homemade Japanese BBQ sauce served with sushi rice, chopped scallions and tostones. (Fried green plantain)

El Tiesto penne pasta in a beef ragu Dominican style.

Salmon fillet cooked to perfection, served with mashed Malanga and topped with a grated white sauce with tomatoes.

Fried mash green plantain, garlic, and pork rind with variety of protein options.

Spaghetti in our Tiesto Alfredo Sauce. With Protein Option Of: Chicken Or Shrimp.

Fried Mash green plantain, garlic, pork rind (Mofongo) served with steak cut of the day and Shrimp & Lobster.

Mini Beef Sliders with French Fries.

Crispy Citrus chicken strips served with crispy fries and ketchup.

Spaghetti in our Tiesto Alfredo sauce with Chicken.

El Tiesto penne pasta in a beef ragu Dominican style.

Crispy French fries style potatoes.

Fried sliced green plantains.

Fried sweet, ripped plantain.

Queso fried to perfection.

Fried casava topped with chimichurri sauce.

Mashed potatoes.

Mashed Malanga.

Mashed Cassava.

Tiesto style Cheesecake with whiskey infused sweet plantain whipped cream, homemade cinnamon crispy butter cookies and vanilla ice cream.

Homemade creamy flan with caramel and vanilla drizzle.

Dominican style creamy sponge cake with homemade whipped cream and cherries.

Warm coconut and almond bread pudding with vanilla bean ice cream.

Dominican Sodas, three flavors available!

Dominican Orange and milk refreshing treat.