St Marks Road Co.

with fresh rocket, pear chutney

with charred sourdough, smashed avocado, feta, confit heirlooms, pumpkin seeds, chilli flakes, watercress, lemon oil

with kale & quinoa salad, smoked paprika, pickled red slaw, yoghurt dipping sauce and toasted pita bread

parsnip, sweet potato, pumpkin, turnip, rocket, feta, pesto dressing

with wasabi mayo, cheese and chips

with cheese, pickles, mustard, crispy cos, cheese, burger sauce and chips

with pecorino crisp, spinach, sage, green oil

with herbs, russian slaw and chips

with chocolate slick, soil, chocolate ice cream

with caramel sauce, vanilla bean ice cream

with chantilly crème, fresh berry, burnt meringue

with asian slaw & sriracha mayo

with plum sauce

with hot sauce

with sweet tahini & black sesame oil

with wood-fired bread, smoked eggplant dip, marinated olives, brie & hummus

parsnip, sweet potato, pumpkin, turnip, rocket, feta, pesto dressing

with pecorino crisp, spinach, sage, green oil

with mash potato, peas & jus

with chips, chimi churri butter & jus

with soft polenta, crisp brussel sprouts & sage

with wasabi mayo, cheese and chips

with cheese, pickles, mustard, crispy cos, cheese, burger sauce and chips

with brown rice & bok choi

with chocolate slick, soil, chocolate ice cream

with caramel sauce, vanilla bean ice cream

with chantilly crème, fresh berry, burnt meringue

Campari, Bulldog Gin, Cinzano Rosso Vermouth

Aperol, La Gioiosa Il Fiore Prosecco, Soda

Campari, Cinzano Rosso Vermouth, La Gioiosa Il Fiore Prosecco

Campari, Cinzano Rosso Vermouth, Soda

Wyborowa Vodka, Kahlua, Espresso

Beefeater Pink, Tonic & Fresh Strawberries

with tahini dressing

stuffed with onion & sage, potato gratin, greens and cranberry jus

with kifler, spinach, broccolini & caper dressing

with brandy sauce & ice cream

with chantilly cream

with walnut, passion fruit, basil, yoghurt

manuka honey, almond milk, chai seeds, toasted almonds, shredded coconut, wild berry compote

(sourdough, grain, linseed, fruit, banana or gluten free) with spreads

confit tomatoes, pepita seeds, sesame, spinach, snow pea, feta, lemon oil

grilled haloumi, kale pesto, confit tomato, falafel, mushrooms, hummus and a poached eggs

cheese, tomato relish, hash brown on a glazed milk bun

on toast with spinach, chilli flakes

bacon, char-grilled tomato, sausage, hash brown, mushrooms, homemade beans poached eggs, with toast butter

english breakfast, earl grey, green, peppermint, lemon ginger

just oranges

pear, kale, celery, cucumber

beetroot, green apple, carrot, ginger

with fresh rocket, pear chutney

with charred sourdough, smashed avocado, feta, confit heirlooms, pumpkin seeds, chilli flakes, watercress, lemon oil

with kale quinoa salad, smoked paprika, pickled red slaw, yoghurt dipping sauce and toasted pita bread

parsnip, sweet potato, pumpkin, turnip, rocket, feta, pesto dressing

with wasabi mayo, cheese and chips

with cheese, pickles, mustard, crispy cos, cheese, burger sauce and chips

with pecorino crisp, spinach, sage, green oil

with herbs, russian slaw and chips

with chocolate slick, soil, chocolate ice cream

with caramel sauce, vanilla bean ice cream

with chantilly crème, fresh berry, burnt meringue

with asian slaw sriracha mayo

with plum sauce

with hot sauce

with sweet tahini black sesame oil

with wood-fired bread, smoked eggplant dip, marinated olives, brie hummus

parsnip, sweet potato, pumpkin, turnip, rocket, feta, pesto dressing

with pecorino crisp, spinach, sage, green oil

with mash potato, peas jus

with chips, chimi churri butter jus

with soft polenta, crisp brussel sprouts sage

with wasabi mayo, cheese and chips

with cheese, pickles, mustard, crispy cos, cheese, burger sauce and chips

with brown rice bok choi

with chocolate slick, soil, chocolate ice cream

with caramel sauce, vanilla bean ice cream

with chantilly crème, fresh berry, burnt meringue

Campari, Bulldog Gin, Cinzano Rosso Vermouth

Aperol, La Gioiosa Il Fiore Prosecco, Soda

Campari, Cinzano Rosso Vermouth, La Gioiosa Il Fiore Prosecco

Campari, Cinzano Rosso Vermouth, Soda

Wyborowa Vodka, Kahlua, Espresso

Beefeater Pink, Tonic Fresh Strawberries

with tahini dressing

stuffed with onion sage, potato gratin, greens and cranberry jus

with kifler, spinach, broccolini caper dressing

with brandy sauce ice cream

with chantilly cream

with walnut, passion fruit, basil, yoghurt

manuka honey, almond milk, chai seeds, toasted almonds, shredded coconut, wild berry compote

(sourdough, grain, linseed, fruit, banana or gluten free) with spreads

confit tomatoes, pepita seeds, sesame, spinach, snow pea, feta, lemon oil

grilled haloumi, kale pesto, confit tomato, falafel, mushrooms, hummus and a poached eggs

cheese, tomato relish, hash brown on a glazed milk bun

on toast with spinach, chilli flakes

bacon, char-grilled tomato, sausage, hash brown, mushrooms, homemade beans poached eggs, with toast & butter

english breakfast, earl grey, green, peppermint, lemon & ginger

just oranges

pear, kale, celery, cucumber

beetroot, green apple, carrot, ginger

with fresh rocket, pear chutney

with charred sourdough, smashed avocado, feta, confit heirlooms, pumpkin seeds, chilli flakes, watercress, lemon oil

with kale & quinoa salad, smoked paprika, pickled red slaw, yoghurt dipping sauce and toasted pita bread

parsnip, sweet potato, pumpkin, turnip, rocket, feta, pesto dressing

with wasabi mayo, cheese and chips

with cheese, pickles, mustard, crispy cos, cheese, burger sauce and chips

with pecorino crisp, spinach, sage, green oil

with herbs, russian slaw and chips

with chocolate slick, soil, chocolate ice cream

with caramel sauce, vanilla bean ice cream

with chantilly crème, fresh berry, burnt meringue

with asian slaw & sriracha mayo

with plum sauce

with hot sauce

with sweet tahini & black sesame oil

with wood-fired bread, smoked eggplant dip, marinated olives, brie & hummus

parsnip, sweet potato, pumpkin, turnip, rocket, feta, pesto dressing

with pecorino crisp, spinach, sage, green oil

with mash potato, peas & jus

with chips, chimi churri butter & jus

with soft polenta, crisp brussel sprouts & sage

with wasabi mayo, cheese and chips

with cheese, pickles, mustard, crispy cos, cheese, burger sauce and chips

with brown rice & bok choi

with chocolate slick, soil, chocolate ice cream

with caramel sauce, vanilla bean ice cream

with chantilly crème, fresh berry, burnt meringue

Campari, Bulldog Gin, Cinzano Rosso Vermouth

Aperol, La Gioiosa Il Fiore Prosecco, Soda

Campari, Cinzano Rosso Vermouth, La Gioiosa Il Fiore Prosecco

Campari, Cinzano Rosso Vermouth, Soda

Wyborowa Vodka, Kahlua, Espresso

Beefeater Pink, Tonic & Fresh Strawberries

with tahini dressing

stuffed with onion & sage, potato gratin, greens and cranberry jus

with kifler, spinach, broccolini & caper dressing

with brandy sauce & ice cream

with chantilly cream