Taebaekzip
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A Korean BBQ restaurant where you can enjoy authentic samgyeopsal
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The best texture of thin fresh pork belly
The true taste of thick-cut pork belly
True pork neck of grade 1+
A premium special cut known as 'Thousand Layer' or 'Thousand Layer Brisket' due to its densely packed marbling, which is said to have a thousand layers.
A premium special cut that comes from only about 200g of fat from a whole pig, with a low fat content but an exquisite soft and chewy texture.
The rich and savory taste of Jeju pork belly skin is exceptional.
The perfect match with Taebaek House's special soy sauce
Thinly sliced Hanwoo beef with special sauce, carefully rolled with perilla leaves and green onions.
A plate containing Hanwoo 1+ beef tartare and sashimi
Today's Hanwoo from Taebaek House (Sold by reservation only, 100% reservation required)
Flower Pork Belly 120g + Korean Beef Roll 2 pieces + Lobster Shrimp 2 pieces + Steamed Vegetables
120g of Hanwoo Brisket + 2 pieces of Hanwoo Roll + 2 pieces of Lobster Shrimp + Steamed Vegetables
120g of Korean beef sirloin + 2 pieces of Korean beef rolls + 2 pieces of lobster shrimp + steamed vegetables
300g Hanwoo Sirloin + 4 pieces of Hanwoo Rolls + 4 pieces of Lobster Shrimp + Steamed Vegetables 360g Taebaek Hanwoo Grilled in Cast Iron + Hanwoo Doenjang Stew
