Keunjip Myeolchi Guksu Osan Wondong Branch

There is a variety of menus available, including handmade udon, homemade bibimbap, and seasonal cold noodles. The broth made from dried sardines is particularly distinctive, offering a refreshing taste. Dishes like kimchi kalguksu and mackerel udon, which are hearty and filling, are also popular.

The interior is clean and spacious, with many tables for four people. There is also a self-service bar where you can freely enjoy side dishes and soup. You can smoothly place orders using the tablets installed at each table.

This is a well-established restaurant that has been loved by locals for many years, located just a few minutes' walk from Osan Station. It is open year-round and is easily accessible for both local residents and tourists.