Bistro 217

Toasted white corn sticks

Brulée of provolone, parmesan and gruyere, croutons

Cherry peppers, five-pepper jelly, lemon aioli, field greens

Pounded beef tenderloin, arugula, fennel, parmesan reggiano, fried artichokes, shallot, mustard vinaigrette

Lump crab, tartar, southern chow chow

Baby back ribs with Mongolian sauce

Melted tomato, basil pesto, balsamic reduction, grilled bistro bread

Fresh avocado, pico de gallo, cilantro, tomatoes, green onion salsa roja

Candied Jalapeno sauce

Shrimp, avocado, cucumger, tomato, red onion, cilantro, lime, plantain chips

Bay scallops, spinach, prosciutto, red onion, grapes, le,on aioli, roasted goat cheese, champagne herb vinaigrette, balsamic reduction

Tomatoes, julienne carrots, sliced cucumbers, croutons, feta, roasted pecans, champagne-herb vinaigrette

Chopped romaine, lemon crouton, parmesan reggiano, white anchovy caesar dressing

Fresh spinach, arugula, candied beets, radish, apple, balsamic dressing, lemon aioli

Chopped romaine, bleu cheese crumbles, sliced pear, candied walnuts, sliced grapes and herb vinaigrette

Iceberg wedge, carrots, tomatoes, bleu cheese crumbles, crispy bacon, Stella bleu cheese dressing

Pan fried trout, toasted almonds, roasted fingerling potatoes, French green beans, lemon butter

Beef short rib, buttermilk mashed potatoes, collard greens with Applewood smoked bacon, crumbled bleu cheese, cider braising liquid reduction

Wilted arugula, zucchini, corn, crumbled goat cheese, meyer lemon vinaigrette

Filet mignon, creamed spinach, gruyere potato cake, Russian tarragon béarnaise

Roasted Brussels sprouts, applewood smoked bacon, roasted potatoes, kale, sautéed onions, chasseur sauce

Mushrooms, baby bok choy, edamame, jalapenos, radish, cilantro, pickled onions, udon noodles, gochujang dash

Cornmeal-encrusted fresh local Flounder, pepper jack cheese grits, crawfish Creole, fried okra

Sundried tomatoes, scallions in parmesan béchamel over fettuccine

Paprika-roasted Yukon Golds, sautéed spinach, caper-brown butter

Fried Eggplant stuffed with Grouper, Shrimp, Scallops in a Parmesan Béchamel with Tomato & Green Onion

Dry Aged - 12 oz

2 Bone - 9 oz

Bone in - 22 oz

Homemade Vanilla Bean lee Cream, Bourbon Cream

Peanut Butter Ice Cream, Candied Peanut Crumble, Mixed Berry Purée

Smoked Caramel, Vanilla Ice Cream

Vanilla Ice Cream, Pistachio Toffee, Limoncello Sauce

Pick Three

Roasted Banana Ice Cream

Vanilla Bean and Orange Zest

Guava Ice Cream

La Gritona Reposado, kahlua, vanilla bean syrup, Espresso & chocolate bitters, served chilled

Irish Whiskey, coffee liquor, cold brew coffee, shaken cream & salted caramel

served with chips & fruit

served with chips & fruit

served with chips & fruit

served with chips & fruit

with butter & cheese or alfredo

Toasted white corn sticks

Brulée of provolone, parmesan and gruyere, croutons

Cherry peppers, five-pepper jelly, lemon aioli, field greens

Pounded beef tenderloin, arugula, fennel, parmesan reggiano, fried artichokes, shallot, mustard vinaigrette

Lump crab, tartar, southern chow chow

Baby back ribs with Mongolian sauce

Melted tomato, basil pesto, balsamic reduction, grilled bistro bread

Fresh avocado, pico de gallo, cilantro, tomatoes, green onion salsa roja

Candied Jalapeno sauce

Shrimp, avocado, cucumger, tomato, red onion, cilantro, lime, plantain chips

Bay scallops, spinach, prosciutto, red onion, grapes, le,on aioli, roasted goat cheese, champagne herb vinaigrette, balsamic reduction

Tomatoes, julienne carrots, sliced cucumbers, croutons, feta, roasted pecans, champagne-herb vinaigrette

Chopped romaine, lemon crouton, parmesan reggiano, white anchovy caesar dressing

Fresh spinach, arugula, candied beets, radish, apple, balsamic dressing, lemon aioli

Chopped romaine, bleu cheese crumbles, sliced pear, candied walnuts, sliced grapes and herb vinaigrette

Iceberg wedge, carrots, tomatoes, bleu cheese crumbles, crispy bacon, Stella bleu cheese dressing

Pan fried trout, toasted almonds, roasted fingerling potatoes, French green beans, lemon butter

Beef short rib, buttermilk mashed potatoes, collard greens with Applewood smoked bacon, crumbled bleu cheese, cider braising liquid reduction

Wilted arugula, zucchini, corn, crumbled goat cheese, meyer lemon vinaigrette

Filet mignon, creamed spinach, gruyere potato cake, Russian tarragon béarnaise

Roasted Brussels sprouts, applewood smoked bacon, roasted potatoes, kale, sautéed onions, chasseur sauce

Mushrooms, baby bok choy, edamame, jalapenos, radish, cilantro, pickled onions, udon noodles, gochujang dash

Cornmeal-encrusted fresh local Flounder, pepper jack cheese grits, crawfish Creole, fried okra

Sundried tomatoes, scallions in parmesan béchamel over fettuccine

Paprika-roasted Yukon Golds, sautéed spinach, caper-brown butter

Fried Eggplant stuffed with Grouper, Shrimp, Scallops in a Parmesan Béchamel with Tomato & Green Onion

Dry Aged - 12 oz

2 Bone - 9 oz

Bone in - 22 oz

Toasted white corn sticks

With applewood smoked bacon and green onion

Candied jalapeno sauce

Fresh avocado, pico de gallo, cilantro, tomates, green onion, salsa roja

Shrimp, avocado, cucumber, tomato, red onion, cilantro, lime, plantain chips

Cherry peppers, pepper jelly, lemon aioli

wild mushroom spread, port wine candied shallot, grilled bistro bread

Blackened shrimp over iceberg wedge, carrots, tomatoes, bleu cheese crumbles, crispy bacon, Stella bleu cheese dressing

Bay scallops, spinach, prosciutto, red onion, grapes, leon aioli, roated goat cheese, champagne herb vinaigrette, balsamic reduction

Organic baby field greens, toasted white corn chips, ribbon-sliced grilled chicken, honey-lime vinaigrette and peanut sauce

Chopped romaine, bleu cheese crumbles, sliced pear, candied walnuts, sliced grapes and herb vinaigrette

Mint, fresh cilantro, romaine, roasted peanuts, bean sprouts, fried wontons, red coconut curry, peanut sauce, ginger vinaigrette

Spinach, strawberries, blueberries, candied pecans, poppy seed dressing, Stella bleu cheese crumbles

Seared Salmon, Chopped Romaine, Lemon Crouton, Parmesan, Boiled Egg, Bacon White Anchovy Caesar Dressing

Fried shrimp, basil pesto, house made mozzarella, Lake Swamp Farm tomato, balsamic reduction

Fresh ground burger, applewood smoked bacon, aged cheddar, lettuce, tomato, homemade mayo, pickle, slaw and Bistro fries, fresh baked roll

Shaved ribeye, mushrooms, peppers, provolone, mayo, caramelized onions, Bistro fries, 217 field green salad

Grilled wheatberry bread, applewood smoked bacon, mayo, tomato, lettuce, 217 organic salad and a cup of potato soup

Edamame, shiitake mushrooms, green onion, carrots, cilantro, bean sprouts, egg, jasmine rice, soy sauce

Fresh ground lamb, cucumber, feta, Greek salad, paprika-roasted Yukon Golds, Tzatziki sauce

Cilantro-encrusted Fresh Catch in a grilled flour tortilla, remoulade sauce, rustic avocado salad, white corn chips, salsa cruda

Pulled, slow-cooked, beer-braised corned beef, sauerkraut, Russian dressing, melted Swiss, rye bread, petite Caesar salad, Bistro fries

Tempura chicken with five-pepper jelly, mustard, soy, roasted cashews, jasmine rice, broccolini, green onions

Ground Pork, egg noodles, garlic, mushrooms broccoli, chili oil, green onion, water chestnuts

Smoked Gouda grilled on grilled homemade bread with a cup of tomato, crab jalapeno soup and 217 salad

Jasmine rice, zucchini, squash, red coconut curry, cilantro lime

Fried Chicken with Tomato Fondue Melted Provolone on a Kaiser Roll with Salad Potato Soup

fried shrimp, asian slaw, sriracha aioli, hawaiian roll, hand cut fries

Homemade Vanilla Bean lee Cream, Bourbon Cream

Peanut Butter Ice Cream, Candied Peanut Crumble, Mixed Berry Purée

Smoked Caramel, Vanilla Ice Cream

Vanilla Ice Cream, Pistachio Toffee, Limoncello Sauce

Pick Three

Roasted Banana Ice Cream

Vanilla Bean and Orange Zest

Guava Ice Cream

La Gritona Reposado, kahlua, vanilla bean syrup, Espresso chocolate bitters, served chilled

Irish Whiskey, coffee liquor, cold brew coffee, shaken cream salted caramel

served with chips fruit

served with chips fruit

served with chips fruit

served with chips fruit

with butter cheese or alfredo

Toasted white corn sticks

Brulée of provolone, parmesan and gruyere, croutons

Cherry peppers, five-pepper jelly, lemon aioli, field greens

Pounded beef tenderloin, arugula, fennel, parmesan reggiano, fried artichokes, shallot, mustard vinaigrette

Baby back ribs with Mongolian sauce

Melted tomato, basil pesto, balsamic reduction, grilled bistro bread

Fresh avocado, pico de gallo, cilantro, tomatoes, green onion salsa roja

Candied Jalapeno sauce

Shrimp, avocado, cucumger, tomato, red onion, cilantro, lime, plantain chips

wild mushroom spread, port wine candied shallots, grilled bistro bread

Bay scallops, spinach, prosciutto, red onion, grapes, le,on aioli, roasted goat cheese, champagne herb vinaigrette, balsamic reduction

Tomatoes, julienne carrots, sliced cucumbers, croutons, feta, roasted pecans, champagne-herb vinaigrette

Chopped romaine, lemon crouton, parmesan reggiano, white anchovy caesar dressing

Fresh spinach, arugula, candied beets, radish, apple, balsamic dressing, lemon aioli

Chopped romaine, bleu cheese crumbles, sliced pear, candied walnuts, sliced grapes and herb vinaigrette

Iceberg wedge, carrots, tomatoes, bleu cheese crumbles, crispy bacon, Stella bleu cheese dressing

Pan fried trout, toasted almonds, roasted fingerling potatoes, French green beans, lemon butter

Beef short rib, buttermilk mashed potatoes, collard greens with Applewood smoked bacon, crumbled bleu cheese, cider braising liquid reduction

Wilted arugula, zucchini, corn, crumbled goat cheese, meyer lemon vinaigrette

Filet mignon, creamed spinach, gruyere potato cake, Russian tarragon béarnaise

Roasted Brussels sprouts, applewood smoked bacon, roasted potatoes, kale, sautéed onions, chasseur sauce

Mushrooms, baby bok choy, edamame, jalapenos, radish, cilantro, pickled onions, udon noodles, gochujang dash

Cornmeal-encrusted fresh local Flounder, pepper jack cheese grits, crawfish Creole, fried okra

Sundried tomatoes, scallions in parmesan béchamel over fettuccine

Paprika-roasted Yukon Golds, sautéed spinach, caper-brown butter

Fried Eggplant stuffed with Grouper, Shrimp, Scallops in a Parmesan Béchamel with Tomato Green Onion

Dry Aged - 12 oz

2 Bone - 9 oz

Bone in - 22 oz

marinated | 8 oz

8 oz

Domestic 4 Bone | 10 oz

Toasted white corn sticks

Brulée of provolone, parmesan and gruyere, croutons

Cherry peppers, five-pepper jelly, lemon aioli, field greens

Pounded beef tenderloin, arugula, fennel, parmesan reggiano, fried artichokes, shallot, mustard vinaigrette

Lump crab, tartar, southern chow chow

Baby back ribs with Mongolian sauce

Melted tomato, basil pesto, balsamic reduction, grilled bistro bread

Fresh avocado, pico de gallo, cilantro, tomatoes, green onion salsa roja

Candied Jalapeno sauce

Shrimp, avocado, cucumger, tomato, red onion, cilantro, lime, plantain chips

Bay scallops, spinach, prosciutto, red onion, grapes, le,on aioli, roasted goat cheese, champagne herb vinaigrette, balsamic reduction

Tomatoes, julienne carrots, sliced cucumbers, croutons, feta, roasted pecans, champagne-herb vinaigrette

Chopped romaine, lemon crouton, parmesan reggiano, white anchovy caesar dressing

Fresh spinach, arugula, candied beets, radish, apple, balsamic dressing, lemon aioli

Chopped romaine, bleu cheese crumbles, sliced pear, candied walnuts, sliced grapes and herb vinaigrette

Iceberg wedge, carrots, tomatoes, bleu cheese crumbles, crispy bacon, Stella bleu cheese dressing

Pan fried trout, toasted almonds, roasted fingerling potatoes, French green beans, lemon butter

Beef short rib, buttermilk mashed potatoes, collard greens with Applewood smoked bacon, crumbled bleu cheese, cider braising liquid reduction

Wilted arugula, zucchini, corn, crumbled goat cheese, meyer lemon vinaigrette

Filet mignon, creamed spinach, gruyere potato cake, Russian tarragon béarnaise

Roasted Brussels sprouts, applewood smoked bacon, roasted potatoes, kale, sautéed onions, chasseur sauce

Mushrooms, baby bok choy, edamame, jalapenos, radish, cilantro, pickled onions, udon noodles, gochujang dash

Cornmeal-encrusted fresh local Flounder, pepper jack cheese grits, crawfish Creole, fried okra

Sundried tomatoes, scallions in parmesan béchamel over fettuccine

Paprika-roasted Yukon Golds, sautéed spinach, caper-brown butter

Fried Eggplant stuffed with Grouper, Shrimp, Scallops in a Parmesan Béchamel with Tomato & Green Onion

Dry Aged - 12 oz

2 Bone - 9 oz

Bone in - 22 oz

Toasted white corn sticks

With applewood smoked bacon and green onion

Candied jalapeno sauce

Fresh avocado, pico de gallo, cilantro, tomates, green onion, salsa roja

Shrimp, avocado, cucumber, tomato, red onion, cilantro, lime, plantain chips

Cherry peppers, pepper jelly, lemon aioli

wild mushroom spread, port wine candied shallot, grilled bistro bread

Blackened shrimp over iceberg wedge, carrots, tomatoes, bleu cheese crumbles, crispy bacon, Stella bleu cheese dressing

Bay scallops, spinach, prosciutto, red onion, grapes, leon aioli, roated goat cheese, champagne herb vinaigrette, balsamic reduction

Organic baby field greens, toasted white corn chips, ribbon-sliced grilled chicken, honey-lime vinaigrette and peanut sauce

Chopped romaine, bleu cheese crumbles, sliced pear, candied walnuts, sliced grapes and herb vinaigrette

Mint, fresh cilantro, romaine, roasted peanuts, bean sprouts, fried wontons, red coconut curry, peanut sauce, ginger vinaigrette

Spinach, strawberries, blueberries, candied pecans, poppy seed dressing, Stella bleu cheese crumbles

Seared Salmon, Chopped Romaine, Lemon Crouton, Parmesan, Boiled Egg, Bacon & White Anchovy Caesar Dressing

Fried shrimp, basil pesto, house made mozzarella, Lake Swamp Farm tomato, balsamic reduction

Fresh ground burger, applewood smoked bacon, aged cheddar, lettuce, tomato, homemade mayo, pickle, slaw and Bistro fries, fresh baked roll

Shaved ribeye, mushrooms, peppers, provolone, mayo, caramelized onions, Bistro fries, 217 field green salad

Grilled wheatberry bread, applewood smoked bacon, mayo, tomato, lettuce, 217 organic salad and a cup of potato soup

Edamame, shiitake mushrooms, green onion, carrots, cilantro, bean sprouts, egg, jasmine rice, soy sauce

Fresh ground lamb, cucumber, feta, Greek salad, paprika-roasted Yukon Golds, Tzatziki sauce

Cilantro-encrusted Fresh Catch in a grilled flour tortilla, remoulade sauce, rustic avocado salad, white corn chips, salsa cruda

Pulled, slow-cooked, beer-braised corned beef, sauerkraut, Russian dressing, melted Swiss, rye bread, petite Caesar salad, Bistro fries

Tempura chicken with five-pepper jelly, mustard, soy, roasted cashews, jasmine rice, broccolini, green onions

Ground Pork, egg noodles, garlic, mushrooms broccoli, chili oil, green onion, water chestnuts

Smoked Gouda grilled on grilled homemade bread with a cup of tomato, crab & jalapeno soup and 217 salad

Jasmine rice, zucchini, squash, red coconut curry, cilantro & lime

Fried Chicken with Tomato Fondue & Melted Provolone on a Kaiser Roll with Salad & Potato Soup

fried shrimp, asian slaw, sriracha aioli, hawaiian roll, hand cut fries

Homemade Vanilla Bean lee Cream, Bourbon Cream

Peanut Butter Ice Cream, Candied Peanut Crumble, Mixed Berry Purée

Smoked Caramel, Vanilla Ice Cream

Vanilla Ice Cream, Pistachio Toffee, Limoncello Sauce

Pick Three

Roasted Banana Ice Cream

Vanilla Bean and Orange Zest

Guava Ice Cream

La Gritona Reposado, kahlua, vanilla bean syrup, Espresso & chocolate bitters, served chilled

Irish Whiskey, coffee liquor, cold brew coffee, shaken cream & salted caramel

served with chips & fruit

served with chips & fruit

served with chips & fruit

served with chips & fruit

with butter & cheese or alfredo

Toasted white corn sticks

Brulée of provolone, parmesan and gruyere, croutons

Cherry peppers, five-pepper jelly, lemon aioli, field greens

Pounded beef tenderloin, arugula, fennel, parmesan reggiano, fried artichokes, shallot, mustard vinaigrette

Baby back ribs with Mongolian sauce

Melted tomato, basil pesto, balsamic reduction, grilled bistro bread

Fresh avocado, pico de gallo, cilantro, tomatoes, green onion salsa roja

Candied Jalapeno sauce

Shrimp, avocado, cucumger, tomato, red onion, cilantro, lime, plantain chips

wild mushroom spread, port wine candied shallots, grilled bistro bread

Bay scallops, spinach, prosciutto, red onion, grapes, le,on aioli, roasted goat cheese, champagne herb vinaigrette, balsamic reduction

Tomatoes, julienne carrots, sliced cucumbers, croutons, feta, roasted pecans, champagne-herb vinaigrette

Chopped romaine, lemon crouton, parmesan reggiano, white anchovy caesar dressing

Fresh spinach, arugula, candied beets, radish, apple, balsamic dressing, lemon aioli

Chopped romaine, bleu cheese crumbles, sliced pear, candied walnuts, sliced grapes and herb vinaigrette

Iceberg wedge, carrots, tomatoes, bleu cheese crumbles, crispy bacon, Stella bleu cheese dressing

Pan fried trout, toasted almonds, roasted fingerling potatoes, French green beans, lemon butter

Beef short rib, buttermilk mashed potatoes, collard greens with Applewood smoked bacon, crumbled bleu cheese, cider braising liquid reduction

Wilted arugula, zucchini, corn, crumbled goat cheese, meyer lemon vinaigrette

Filet mignon, creamed spinach, gruyere potato cake, Russian tarragon béarnaise

Roasted Brussels sprouts, applewood smoked bacon, roasted potatoes, kale, sautéed onions, chasseur sauce

Mushrooms, baby bok choy, edamame, jalapenos, radish, cilantro, pickled onions, udon noodles, gochujang dash

Cornmeal-encrusted fresh local Flounder, pepper jack cheese grits, crawfish Creole, fried okra

Sundried tomatoes, scallions in parmesan béchamel over fettuccine

Paprika-roasted Yukon Golds, sautéed spinach, caper-brown butter

Fried Eggplant stuffed with Grouper, Shrimp, Scallops in a Parmesan Béchamel with Tomato & Green Onion

Dry Aged - 12 oz

2 Bone - 9 oz

Bone in - 22 oz

marinated | 8 oz

8 oz

Domestic 4 Bone | 10 oz

Toasted white corn sticks

Brulée of provolone, parmesan and gruyere, croutons

Cherry peppers, five-pepper jelly, lemon aioli, field greens

Pounded beef tenderloin, arugula, fennel, parmesan reggiano, fried artichokes, shallot, mustard vinaigrette

Lump crab, tartar, southern chow chow

Baby back ribs with Mongolian sauce

Melted tomato, basil pesto, balsamic reduction, grilled bistro bread

Fresh avocado, pico de gallo, cilantro, tomatoes, green onion salsa roja

Candied Jalapeno sauce

Shrimp, avocado, cucumger, tomato, red onion, cilantro, lime, plantain chips

Bay scallops, spinach, prosciutto, red onion, grapes, le,on aioli, roasted goat cheese, champagne herb vinaigrette, balsamic reduction

Tomatoes, julienne carrots, sliced cucumbers, croutons, feta, roasted pecans, champagne-herb vinaigrette

Chopped romaine, lemon crouton, parmesan reggiano, white anchovy caesar dressing

Fresh spinach, arugula, candied beets, radish, apple, balsamic dressing, lemon aioli

Chopped romaine, bleu cheese crumbles, sliced pear, candied walnuts, sliced grapes and herb vinaigrette

Iceberg wedge, carrots, tomatoes, bleu cheese crumbles, crispy bacon, Stella bleu cheese dressing

Pan fried trout, toasted almonds, roasted fingerling potatoes, French green beans, lemon butter

Beef short rib, buttermilk mashed potatoes, collard greens with Applewood smoked bacon, crumbled bleu cheese, cider braising liquid reduction

Wilted arugula, zucchini, corn, crumbled goat cheese, meyer lemon vinaigrette

Filet mignon, creamed spinach, gruyere potato cake, Russian tarragon béarnaise

Roasted Brussels sprouts, applewood smoked bacon, roasted potatoes, kale, sautéed onions, chasseur sauce

Mushrooms, baby bok choy, edamame, jalapenos, radish, cilantro, pickled onions, udon noodles, gochujang dash

Cornmeal-encrusted fresh local Flounder, pepper jack cheese grits, crawfish Creole, fried okra

Sundried tomatoes, scallions in parmesan béchamel over fettuccine

Paprika-roasted Yukon Golds, sautéed spinach, caper-brown butter

Fried Eggplant stuffed with Grouper, Shrimp, Scallops in a Parmesan Béchamel with Tomato & Green Onion

Dry Aged - 12 oz

2 Bone - 9 oz

Bone in - 22 oz

Homemade Vanilla Bean lee Cream, Bourbon Cream

Peanut Butter Ice Cream, Candied Peanut Crumble, Mixed Berry Purée

Smoked Caramel, Vanilla Ice Cream

Vanilla Ice Cream, Pistachio Toffee, Limoncello Sauce

Pick Three

Roasted Banana Ice Cream

Vanilla Bean and Orange Zest

Guava Ice Cream

La Gritona Reposado, kahlua, vanilla bean syrup, Espresso & chocolate bitters, served chilled

Irish Whiskey, coffee liquor, cold brew coffee, shaken cream & salted caramel

served with chips & fruit

served with chips & fruit

served with chips & fruit

served with chips & fruit

with butter & cheese or alfredo

Toasted white corn sticks

With applewood smoked bacon and green onion

Candied jalapeno sauce

Fresh avocado, pico de gallo, cilantro, tomates, green onion, salsa roja

Lemon, jalapeno, cilantro, kimchi aioli

Cherry peppers, pepper jelly, lemon aioli

wild mushroom spread, port wine candied shallot, grilled bistro bread

Blackened shrimp over iceberg wedge, carrots, tomatoes, bleu cheese crumbles, crispy bacon, Stella bleu cheese dressing

Bay scallops, spinach, prosciutto, red onion, grapes, leon aioli, roated goat cheese, champagne herb vinaigrette, balsamic reduction

Organic baby field greens, toasted white corn chips, ribbon-sliced grilled chicken, honey-lime vinaigrette and peanut sauce

Chopped romaine, bleu cheese crumbles, sliced pear, candied walnuts, sliced grapes and herb vinaigrette

Mint, fresh cilantro, romaine, roasted peanuts, bean sprouts, fried wontons, red coconut curry, peanut sauce, ginger vinaigrette

Spinach, strawberries, blueberries, candied pecans, poppy seed dressing, Stella bleu cheese crumbles

Seared Salmon, Chopped Romaine, Lemon Crouton, Parmesan, Boiled Egg, Bacon & White Anchovy Caesar Dressing

Fresh ground burger, applewood smoked bacon, aged cheddar, lettuce, tomato, homemade mayo, pickle, slaw and Bistro fries, fresh baked roll

Shaved ribeye, mushrooms, peppers, provolone, mayo, caramelized onions, Bistro fries, 217 field green salad

Grilled wheatberry bread, applewood smoked bacon, mayo, tomato, lettuce, 217 organic salad and a cup of potato soup

Edamame, shiitake mushrooms, green onion, carrots, cilantro, bean sprouts, egg, jasmine rice, soy sauce

Fresh ground lamb, cucumber, feta, Greek salad, paprika-roasted Yukon Golds, Tzatziki sauce

Cilantro-encrusted Fresh Catch in a grilled flour tortilla, remoulade sauce, rustic avocado salad, white corn chips, salsa cruda

Pulled, slow-cooked, beer-braised corned beef, sauerkraut, Russian dressing, melted Swiss, rye bread, petite Caesar salad, Bistro fries

Tempura chicken with five-pepper jelly, mustard, soy, roasted cashews, jasmine rice, broccolini, green onions

Ground Pork, egg noodles, garlic, mushrooms broccoli, chili oil, green onion, water chestnuts

Smoked Gouda grilled on grilled homemade bread with a cup of tomato, crab & jalapeno soup and 217 salad

Shrimp, peanut, egg, green onion, carrot, cilantro, rice noodle add chicken + 7

Fried shrimp, pimento cheese, fried green tomatoes, cowboy candy

fried shrimp, asian slaw, sriracha aioli, hawaiian roll, hand cut fries

Homemade Vanilla Bean lee Cream, Bourbon Cream

Peanut Butter Ice Cream, Candied Peanut Crumble, Mixed Berry Purée

Smoked Caramel, Vanilla Ice Cream

Vanilla Ice Cream, Pistachio Toffee, Limoncello Sauce

Pick Three: Roasted banana, chocolate cayanne, key lime pie, peanut butter, chocolate chip with fresh mint, pistachio, salted caramel, coffee and vanilla

Roasted Banana Ice Cream

Vanilla Bean and Orange Zest

Pistachio & vanilla creme anglaise

A tequila espresso martini, Tequila Ocho Reposado, vanilla bean syrup, Mr Black Coffee Liqueur, espresso, chocolate bitters

Irish Whiskey, coffee liquor, cold brew coffee, shaken cream & salted caramel

Toasted white corn sticks

Brulée of provolone, parmesan and gruyere, croutons

Cherry peppers, five-pepper jelly, lemon aioli, field greens

Pounded beef tenderloin, arugula, fennel, parmesan reggiano, fried artichokes, shallot, mustard vinaigrette

Baby back ribs with Mongolian sauce

Fresh avocado, pico de gallo, cilantro, tomatoes, green onion salsa roja

Candied Jalapeno sauce

Lemon, jalapeno cilantro, kimchi aioli

wild mushroom spread, port wine candied shallots, grilled bistro bread

Bay scallops, spinach, prosciutto, red onion, grapes, le,on aioli, roasted goat cheese, champagne herb vinaigrette, balsamic reduction

Tomatoes, julienne carrots, sliced cucumbers, croutons, feta, roasted pecans, champagne-herb vinaigrette

Chopped romaine, lemon crouton, parmesan reggiano, white anchovy caesar dressing

Fresh spinach, arugula, candied beets, radish, apple, balsamic dressing, lemon aioli

Chopped romaine, bleu cheese crumbles, sliced pear, candied walnuts, sliced grapes and herb vinaigrette

Iceberg wedge, carrots, tomatoes, bleu cheese crumbles, crispy bacon, Stella bleu cheese dressing

Truffled mashed potatoes, haricot verts, brown butter beurre blanc

Beef short rib, buttermilk mashed potatoes, collard greens with Applewood smoked bacon, crumbled bleu cheese, cider braising liquid reduction

Wilted arugula, zucchini, corn, crumbled goat cheese, meyer lemon vinaigrette

Filet mignon, creamed spinach, gruyere potato cake, Russian tarragon béarnaise

Roasted Brussels sprouts, applewood smoked bacon, roasted potatoes, kale, sautéed onions, chasseur sauce

Julienned snow peas, arugula, roasted pistachios, feta dressing, bistro crouton crumble, Lake Swamp Farm Honey

Cornmeal-encrusted fresh local Flounder, pepper jack cheese grits, crawfish Creole, fried okra

Sundried tomatoes, scallions in parmesan béchamel over fettuccine

Paprika-roasted Yukon Golds, sautéed spinach, caper-brown butter

Fried Eggplant stuffed with Grouper, Shrimp, Scallops in a Parmesan Béchamel with Tomato & Green Onion

12 oz

Bone in - 12 oz

Bone in - 22 oz

marinated | 8 oz

8 oz

Domestic | 10 oz