Jeonpo Yeogwan Ulsan Samsan Branch

The representative menu includes guesthouse cockle bibimbap and beef jeongol, and a variety of unique alcoholic beverages such as strawberry makgeolli and misutgaru soju are also offered. Cockle bibimbap combines savory cockles with a sweet sauce to stimulate the appetite, while beef jeongol boasts a deep flavor with fresh vegetables and rich broth.

The vintage bathroom interior and private space arrangement stand out, with each table having its own individual space, providing a cozy atmosphere. It is a suitable place for group gatherings, dates, or meetings with friends.

A Korean-style pub franchise created by remodeling an inn in Jeonpo-dong, Busan, it has established itself as an emotional brand that stimulates local characteristics and nostalgia.