Madurai

Delicious cakes made from a simple mix of haddock, ginger, and aromatic spices.

Juicy lamb chunks seasoned with fragrant black pepper, pan-fried with curry leaves and green chillies.

Tender chicken pieces coated in a crispy batter, infused with aromatic spices, offering a satisfying crunch.

Soft potato dumplings enveloped in a golden fried batter, offering a comforting and indulgent treat.

Crispy fritters crafted from fresh spinach and onions, seasoned perfectly for a delightful crunch and savoury taste.

Delectable corn patties infused with a blend of spices, ginger, garlic, and leeks, creating a tantalising culinary delight.

Tender lamb, gently simmered in coconut milk, offering a delightful blend of flavours and textures.

Tender lamb infused with paprika, ginger, and black pepper, with a harmonious flavour profile.

Creamy coconut milk, aromatic spices, and crushed dried curry leaves envelop tender chicken, crafting a symphony of flavours.

A hearty chicken dish bursting with diverse spices, complemented by the piquancy of fresh garlic and red chilli.

A comforting blend of spinach and potatoes, seasoned with aromatic spices — a satisfyingly wholesome dish.

Tender baby eggplants in a fragrant sauce with coconut and coriander, enhanced by cracked mustard seeds.

Fresh spinach cooked with lentils, delicately spiced to achieve a perfect balance of complexity and simplicity.

Experience a vibrant ensemble of grilled mixed vegetables and cottage cheese, harmoniously blending flavours and textures.

Succulent lamb chops, grilled to perfection to retain their juiciness, infused with aromatic spices for a tantalising aroma.

Mouthful, delicately marinated and grilled to perfection, offering a burst of oceanic freshness and smoky char.

Grilled chicken marinated in red chillies and aromatic spices, offering a spicy kick.

Steamed basmati rice, offering a simple and comforting staple.

Fragrant basmati rice infused with zesty lemon, creating a refreshing and tangy twist.

Aromatic basmati rice cooked with a medley of spices, creating a flavourful and enticing accompaniment.

Rice and lentil pancakes topped with coconut, tomato, and coriander.

Crispy dosa topped with gooey cheese.

Traditional South Indian dosa, thin and served plain.

Savoury chicken, filled with a flavourful chicken - 14.95; lamb - 16.95.

Each one is a delightful combination of textures and tastes, perfect for any palate. Spiced potatoes, onions, and herbs - 12.95.

A tapestry of flavours in a choice of majestic meat or garden grandeur. Choose your hero: Chicken, tenderly tumbled with fragrant basmati and an orchestra of spices - 14.95; Lamb, a regal affair of succulent pieces embraced by the royal scent of spice gardens - 16.95; Mixed Vegetables, a bountiful harvest intertwined with seasoned rice, for a feast that's both humble and noble - 12.95.

Juicy lamb chunks seasoned with fragrant black pepper, pan-fried with curry leaves and green chillies.

Crispy fritters crafted from fresh spinach and onions, seasoned perfectly for a savoury taste.

Tender chicken pieces coated in a crispy batter, infused with aromatic spices, for a satisfying crunch.

Soft potato dumplings enveloped in a golden fried batter, offering a comforting and indulgent treat.

Tender lamb infused with paprika, ginger, and black pepper, with a harmonious flavour profile.

Creamy coconut milk, aromatic spices, and crushed dried curry leaves envelop tender chicken, crafting a symphony of flavours.

Indian cottage cheese cooked with mustard greens, for a delightful blend of earthy and fresh notes.

Tender lamb, gently simmered in coconut milk, offering a delightful blend of flavours and textures.

A hearty chicken dish bursting with bold black pepper and a variety of flavoursome spices.

Tender baby eggplants in a fragrant sauce with coconut and coriander, enhanced by mustard seeds.

Steamed basmati rice, offering a simple and comforting staple.

Fragrant basmati rice infused with zesty lemon, for a refreshing and tangy twist.

Rice and lentil pancakes topped with coconut, tomato, and coriander.

Traditional South Indian dosa, thin and crispy, served plain.

Savoury potato dish featuring grated coconut, creating a perfect blend of richness and flavour.

Lentils, delicately spiced to achieve a perfect balance of complexity and simplicity.

Tender chicken pieces coated in a crispy batter, infused with aromatic spices, offering a satisfying crunch and burst of flavour.

Crispy fritters crafted from fresh spinach and onions, seasoned perfectly for a delightful crunch and savoury taste.

Soft potato dumplings enveloped in a golden fried batter, offering a comforting and indulgent treat.

Tender lamb infused with paprika, ginger, and black pepper, with a harmonious flavour profile.

Creamy coconut milk, aromatic spices, and crushed dried curry leaves envelop tender chicken, crafting a symphony of flavours.

A hearty chicken dish bursting with diverse spices, complemented by the piquancy of fresh garlic and red chilli.

Soft Indian cottage cheese and mushrooms, infused with fragrant black pepper.

Tender baby eggplants in a fragrant sauce with coconut and coriander, enhanced by crackled mustard seeds.

Steamed basmati rice, offering a simple and comforting staple.

Fragrant basmati rice infused with zesty lemon, creating a refreshing and tangy twist.

Rice and lentil pancakes topped with coconut, tomato, and coriander.

Traditional South Indian dosa, thin and crispy, served plain.

Delicious cakes made from a simple mix of haddock, ginger, and aromatic spices.

Juicy lamb chunks seasoned with fragrant black pepper, pan-fried with curry leaves and green chillies.

Tender chicken pieces coated in a crispy batter, infused with aromatic spices, offering a satisfying crunch.

Soft potato dumplings enveloped in a golden fried batter, offering a comforting and indulgent treat.

Crispy fritters crafted from fresh spinach and onions, seasoned perfectly for a delightful crunch and savoury taste.

Delectable corn patties infused with a blend of spices, ginger, garlic, and leeks, creating a tantalising culinary delight.

Tender lamb, gently simmered in coconut milk, offering a delightful blend of flavours and textures.

Tender lamb infused with paprika, ginger, and black pepper, with a harmonious flavour profile.

Creamy coconut milk, aromatic spices, and crushed dried curry leaves envelop tender chicken, crafting a symphony of flavours.

A hearty chicken dish bursting with diverse spices, complemented by the piquancy of fresh garlic and red chilli.

A comforting blend of spinach and potatoes, seasoned with aromatic spices — a satisfyingly wholesome dish.

Tender baby eggplants in a fragrant sauce with coconut and coriander, enhanced by cracked mustard seeds.

Fresh spinach cooked with lentils, delicately spiced to achieve a perfect balance of complexity and simplicity.

Experience a vibrant ensemble of grilled mixed vegetables and cottage cheese, harmoniously blending flavours and textures.

Succulent lamb chops, grilled to perfection to retain their juiciness, infused with aromatic spices for a tantalising aroma.

Mouthful, delicately marinated and grilled to perfection, offering a burst of oceanic freshness and smoky char.

Grilled chicken marinated in red chillies and aromatic spices, offering a spicy kick.

Steamed basmati rice, offering a simple and comforting staple.

Fragrant basmati rice infused with zesty lemon, creating a refreshing and tangy twist.

Aromatic basmati rice cooked with a medley of spices, creating a flavourful and enticing accompaniment.

Rice and lentil pancakes topped with coconut, tomato, and coriander.

Crispy dosa topped with gooey cheese.

Traditional South Indian dosa, thin and served plain.

Savoury chicken, filled with a flavourful chicken - 14.95; lamb - 16.95.

Each one is a delightful combination of textures and tastes, perfect for any palate. Spiced potatoes, onions, and herbs - 12.95.

A tapestry of flavours in a choice of majestic meat or garden grandeur. Choose your hero: Chicken, tenderly tumbled with fragrant basmati and an orchestra of spices - 14.95; Lamb, a regal affair of succulent pieces embraced by the royal scent of spice gardens - 16.95; Mixed Vegetables, a bountiful harvest intertwined with seasoned rice, for a feast that's both humble and noble - 12.95.

Juicy lamb chunks seasoned with fragrant black pepper, pan-fried with curry leaves and green chillies.

Crispy fritters crafted from fresh spinach and onions, seasoned perfectly for a savoury taste.

Tender chicken pieces coated in a crispy batter, infused with aromatic spices, for a satisfying crunch.

Soft potato dumplings enveloped in a golden fried batter, offering a comforting and indulgent treat.

Tender lamb infused with paprika, ginger, and black pepper, with a harmonious flavour profile.

Creamy coconut milk, aromatic spices, and crushed dried curry leaves envelop tender chicken, crafting a symphony of flavours.

Indian cottage cheese cooked with mustard greens, for a delightful blend of earthy and fresh notes.

Tender lamb, gently simmered in coconut milk, offering a delightful blend of flavours and textures.

A hearty chicken dish bursting with bold black pepper and a variety of flavoursome spices.

Tender baby eggplants in a fragrant sauce with coconut and coriander, enhanced by mustard seeds.

Steamed basmati rice, offering a simple and comforting staple.

Fragrant basmati rice infused with zesty lemon, for a refreshing and tangy twist.

Rice and lentil pancakes topped with coconut, tomato, and coriander.

Traditional South Indian dosa, thin and crispy, served plain.

Savoury potato dish featuring grated coconut, creating a perfect blend of richness and flavour.

Lentils, delicately spiced to achieve a perfect balance of complexity and simplicity.

Tender chicken pieces coated in a crispy batter, infused with aromatic spices, offering a satisfying crunch and burst of flavour.

Crispy fritters crafted from fresh spinach and onions, seasoned perfectly for a delightful crunch and savoury taste.

Soft potato dumplings enveloped in a golden fried batter, offering a comforting and indulgent treat.

Tender lamb infused with paprika, ginger, and black pepper, with a harmonious flavour profile.

Creamy coconut milk, aromatic spices, and crushed dried curry leaves envelop tender chicken, crafting a symphony of flavours.

A hearty chicken dish bursting with diverse spices, complemented by the piquancy of fresh garlic and red chilli.

Soft Indian cottage cheese and mushrooms, infused with fragrant black pepper.

Tender baby eggplants in a fragrant sauce with coconut and coriander, enhanced by crackled mustard seeds.

Steamed basmati rice, offering a simple and comforting staple.

Fragrant basmati rice infused with zesty lemon, creating a refreshing and tangy twist.

Rice and lentil pancakes topped with coconut, tomato, and coriander.

Traditional South Indian dosa, thin and crispy, served plain.

Delicious cakes made from a simple mix of haddock, ginger, and aromatic spices.

Juicy lamb chunks seasoned with fragrant black pepper, pan-fried with curry leaves and green chillies.

Tender chicken pieces coated in a crispy batter, infused with aromatic spices, offering a satisfying crunch.

Soft potato dumplings enveloped in a golden fried batter, offering a comforting and indulgent treat.

Crispy fritters crafted from fresh spinach and onions, seasoned perfectly for a delightful crunch and savoury taste.

Delectable corn patties infused with a blend of spices, ginger, garlic, and leeks, creating a tantalising culinary delight.

Tender lamb, gently simmered in coconut milk, offering a delightful blend of flavours and textures.

Tender lamb infused with paprika, ginger, and black pepper, with a harmonious flavour profile.

Creamy coconut milk, aromatic spices, and crushed dried curry leaves envelop tender chicken, crafting a symphony of flavours.

A hearty chicken dish bursting with diverse spices, complemented by the piquancy of fresh garlic and red chilli.

A comforting blend of spinach and potatoes, seasoned with aromatic spices — a satisfyingly wholesome dish.

Tender baby eggplants in a fragrant sauce with coconut and coriander, enhanced by cracked mustard seeds.

Fresh spinach cooked with lentils, delicately spiced to achieve a perfect balance of complexity and simplicity.

Experience a vibrant ensemble of grilled mixed vegetables and cottage cheese, harmoniously blending flavours and textures.

Succulent lamb chops, grilled to perfection to retain their juiciness, infused with aromatic spices for a tantalising aroma.

Mouthful, delicately marinated and grilled to perfection, offering a burst of oceanic freshness and smoky char.

Grilled chicken marinated in red chillies and aromatic spices, offering a spicy kick.

Steamed basmati rice, offering a simple and comforting staple.

Fragrant basmati rice infused with zesty lemon, creating a refreshing and tangy twist.

Aromatic basmati rice cooked with a medley of spices, creating a flavourful and enticing accompaniment.

Rice and lentil pancakes topped with coconut, tomato, and coriander.

Crispy dosa topped with gooey cheese.

Traditional South Indian dosa, thin and served plain.

Savoury chicken, filled with a flavourful chicken - 14.95; lamb - 16.95.

Each one is a delightful combination of textures and tastes, perfect for any palate. Spiced potatoes, onions, and herbs - 12.95.

A tapestry of flavours in a choice of majestic meat or garden grandeur. Choose your hero: Chicken, tenderly tumbled with fragrant basmati and an orchestra of spices - 14.95; Lamb, a regal affair of succulent pieces embraced by the royal scent of spice gardens - 16.95; Mixed Vegetables, a bountiful harvest intertwined with seasoned rice, for a feast that's both humble and noble - 12.95.

Juicy lamb chunks seasoned with fragrant black pepper, pan-fried with curry leaves and green chillies.

Crispy fritters crafted from fresh spinach and onions, seasoned perfectly for a savoury taste.

Tender chicken pieces coated in a crispy batter, infused with aromatic spices, for a satisfying crunch.

Soft potato dumplings enveloped in a golden fried batter, offering a comforting and indulgent treat.

Tender lamb infused with paprika, ginger, and black pepper, with a harmonious flavour profile.

Creamy coconut milk, aromatic spices, and crushed dried curry leaves envelop tender chicken, crafting a symphony of flavours.

Indian cottage cheese cooked with mustard greens, for a delightful blend of earthy and fresh notes.

Tender lamb, gently simmered in coconut milk, offering a delightful blend of flavours and textures.

A hearty chicken dish bursting with bold black pepper and a variety of flavoursome spices.

Tender baby eggplants in a fragrant sauce with coconut and coriander, enhanced by mustard seeds.

Steamed basmati rice, offering a simple and comforting staple.

Fragrant basmati rice infused with zesty lemon, for a refreshing and tangy twist.

Rice and lentil pancakes topped with coconut, tomato, and coriander.

Traditional South Indian dosa, thin and crispy, served plain.

Savoury potato dish featuring grated coconut, creating a perfect blend of richness and flavour.

Lentils, delicately spiced to achieve a perfect balance of complexity and simplicity.

Tender chicken pieces coated in a crispy batter, infused with aromatic spices, offering a satisfying crunch and burst of flavour.

Crispy fritters crafted from fresh spinach and onions, seasoned perfectly for a delightful crunch and savoury taste.

Soft potato dumplings enveloped in a golden fried batter, offering a comforting and indulgent treat.

Tender lamb infused with paprika, ginger, and black pepper, with a harmonious flavour profile.

Creamy coconut milk, aromatic spices, and crushed dried curry leaves envelop tender chicken, crafting a symphony of flavours.

A hearty chicken dish bursting with diverse spices, complemented by the piquancy of fresh garlic and red chilli.

Soft Indian cottage cheese and mushrooms, infused with fragrant black pepper.

Tender baby eggplants in a fragrant sauce with coconut and coriander, enhanced by crackled mustard seeds.

Steamed basmati rice, offering a simple and comforting staple.

Fragrant basmati rice infused with zesty lemon, creating a refreshing and tangy twist.

Rice and lentil pancakes topped with coconut, tomato, and coriander.

Traditional South Indian dosa, thin and crispy, served plain.

Delicious cakes made from a simple mix of haddock, ginger, and aromatic spices.

Juicy lamb chunks seasoned with fragrant black pepper, pan-fried with curry leaves and green chillies.

Tender chicken pieces coated in a crispy batter, infused with aromatic spices, offering a satisfying crunch.

Soft potato dumplings enveloped in a golden fried batter, offering a comforting and indulgent treat.

Crispy fritters crafted from fresh spinach and onions, seasoned perfectly for a delightful crunch and savoury taste.

Delectable corn patties infused with a blend of spices, ginger, garlic, and leeks, creating a tantalising culinary delight.

Tender lamb, gently simmered in coconut milk, offering a delightful blend of flavours and textures.

Tender lamb infused with paprika, ginger, and black pepper, with a harmonious flavour profile.

Creamy coconut milk, aromatic spices, and crushed dried curry leaves envelop tender chicken, crafting a symphony of flavours.

A hearty chicken dish bursting with diverse spices, complemented by the piquancy of fresh garlic and red chilli.

A comforting blend of spinach and potatoes, seasoned with aromatic spices — a satisfyingly wholesome dish.

Tender baby eggplants in a fragrant sauce with coconut and coriander, enhanced by cracked mustard seeds.

Fresh spinach cooked with lentils, delicately spiced to achieve a perfect balance of complexity and simplicity.

Experience a vibrant ensemble of grilled mixed vegetables and cottage cheese, harmoniously blending flavours and textures.

Succulent lamb chops, grilled to perfection to retain their juiciness, infused with aromatic spices for a tantalising aroma.

Mouthful, delicately marinated and grilled to perfection, offering a burst of oceanic freshness and smoky char.

Grilled chicken marinated in red chillies and aromatic spices, offering a spicy kick.

Steamed basmati rice, offering a simple and comforting staple.

Fragrant basmati rice infused with zesty lemon, creating a refreshing and tangy twist.

Aromatic basmati rice cooked with a medley of spices, creating a flavourful and enticing accompaniment.

Rice and lentil pancakes topped with coconut, tomato, and coriander.

Crispy dosa topped with gooey cheese.

Traditional South Indian dosa, thin and served plain.

Savoury chicken, filled with a flavourful chicken - 14.95; lamb - 16.95.

Each one is a delightful combination of textures and tastes, perfect for any palate. Spiced potatoes, onions, and herbs - 12.95.

A tapestry of flavours in a choice of majestic meat or garden grandeur. Choose your hero: Chicken, tenderly tumbled with fragrant basmati and an orchestra of spices - 14.95; Lamb, a regal affair of succulent pieces embraced by the royal scent of spice gardens - 16.95; Mixed Vegetables, a bountiful harvest intertwined with seasoned rice, for a feast that's both humble and noble - 12.95.

Juicy lamb chunks seasoned with fragrant black pepper, pan-fried with curry leaves and green chillies.

Crispy fritters crafted from fresh spinach and onions, seasoned perfectly for a savoury taste.

Tender chicken pieces coated in a crispy batter, infused with aromatic spices, for a satisfying crunch.

Soft potato dumplings enveloped in a golden fried batter, offering a comforting and indulgent treat.

Tender lamb infused with paprika, ginger, and black pepper, with a harmonious flavour profile.

Creamy coconut milk, aromatic spices, and crushed dried curry leaves envelop tender chicken, crafting a symphony of flavours.

Indian cottage cheese cooked with mustard greens, for a delightful blend of earthy and fresh notes.

Tender lamb, gently simmered in coconut milk, offering a delightful blend of flavours and textures.

A hearty chicken dish bursting with bold black pepper and a variety of flavoursome spices.

Tender baby eggplants in a fragrant sauce with coconut and coriander, enhanced by mustard seeds.

Steamed basmati rice, offering a simple and comforting staple.

Fragrant basmati rice infused with zesty lemon, for a refreshing and tangy twist.

Rice and lentil pancakes topped with coconut, tomato, and coriander.

Traditional South Indian dosa, thin and crispy, served plain.

Savoury potato dish featuring grated coconut, creating a perfect blend of richness and flavour.

Lentils, delicately spiced to achieve a perfect balance of complexity and simplicity.

Salmon fillet gently grilled until smoky on the outside and tender within, finished with a rich spinach and coconut cream drizzle.

King prawns sautéed with garlic, red chilli, tomato and fresh coriander, for a bold heat and a tangy edge.

Delicate rounds of shredded haddock and monkfish, blended with ginger, coconut, and sun-dried herbs.

Tender cubes of lamb stir-fried with black pepper, green chillies, and curry leaves for a fragrant, fiery finish.

Tender chicken in a chickpea and curry leaf batter, delicately spiced and fried until crisp.

Chicken wings coated in a tangy-hot glaze of tamarind, ginger, jaggery, and red chillies balancing heat with depth of flavour.

Light, crunchy fritters of spinach and onion, speckled with coriander and carom seeds.

Delicate dumplings of potato, with coconut and paprika, fried in a gram flour batter.

Rustic fritters of sweetcorn, peppers, and ginger, with aromatic spice.

Scottish monkfish marinated with coconut, turmeric, and yoghurt, grilled until tender.

Salmon fillet, grilled with red chilli and coastal spices, grilled until smoky and flaky.

Lamb chops grilled with cardamom and spice.

Succulent chicken pieces marinated in chilli and aromatic spices, chargrilled until smoky.

Paneer, broccoli, and peppers in a creamy spiced sauce, delicately grilled.

King prawns and rice gently cooked with coastal spices and curry leaves.

Slow-cooked lamb with fragrant basmati rice with fried onion and warming spice.

Spiced chicken and rice cooked together for a rich, aromatic dish.

Seasonal vegetables and rice infused with spice, slow-cooked for full flavour.

Stuffed with spiced monkfish and prawns.

With a slow-cooked tender lamb filling.

Rolled with aromatic spiced chicken.

Delicately spiced potatoes, onions, and peas.

Crisp and golden dosa, enriched with ghee.

Chicken simmered in a bold sauce of ground black pepper, onions, and spice.

Garlic, ginger, and red chilli bring fiery flavour to tender chicken.

Chicken in a coconut milk sauce, lifted with paprika and curry leaves.

Lamb braised with ginger, black pepper, and aromatic spices for bold, warming notes.

Lamb slow-cooked with mint, coriander, and a touch of coconut for fresh, rounded notes.

Creamy coconut-based curry with lamb, tomato, and onion, balanced by gentle spice.

Succulent tiger prawns in coconut milk, with turmeric, curry leaves, and aromatic spices.

Scottish monkfish with coconut milk and red chillies.

Wholesome dish of tender Scottish monkfish cooked with yellow lentils and green beans.

A rich, spicy dish of paneer simmered with grated coconut and red chillies.

Paneer gently cooked with mustard greens for earthy, fresh flavour.

Baby aubergines in a tangy coconut-coriander sauce with mustard seeds.

Okra braised in a robust, spicy sauce of onion and tomato with curry leaves and tamarind.

Potatoes, carrots, and green beans stewed in rich coconut milk with ginger and aromatics

Yellow lentils simmered with fresh spinach, tomatoes, and warming spices.

Light, golden, and crisp crêpe.

A crisp dosa topped with melted cheese.

Small, soft pancakes with a lightly crisp edge. Add Garlic Butter for 1.

Soft, spongy pancakes topped with tomato, onion, coconut, and fresh coriander.

A thin, ultra-crisp crêpe, light and crisp from end to end – ideal for sharing.