Bonjuk & Bibimbap Cafe Namyangjumasek Branch

(Recommended for Summer Nutrition) A deep and rich nutritious bowl made by boiling precious enoki mushrooms and a whole ginseng root together (double the ability) [Guidance on changing to brown rice porridge] Brown rice porridge has a slightly different serving size compared to the original porridge, as it is made with a recipe that preserves the optimal flavor. This menu does not allow for options for toppings and saltiness.

Beef Vegetable Juk (Half) & Jjajang Beef Vegetable Juk (Half)

Samgyetang (Half) & Spicy Chicken Samgyetang (Half)

A healthier bibimbap with a mix of colorful traditional vegetables topped with a fried egg (The composition of vegetables may vary depending on the season.)

A flavorful bibimbap with stir-fried spicy and sweet marinated pork, creating a delicious combination (The composition of vegetables may vary depending on the season.)

A representative dish with marinated beef bulgogi mixed with special seasoning, full of savory flavor (The composition of vegetables may vary depending on the season.)

A popular dish with chewy stir-fried octopus seasoned with spicy sauce to stimulate the appetite (The composition of vegetables may vary depending on the season.)

A flavorful dish of dried seaweed mixed rice with shiitake mushrooms and rich sesame oil

Recommended to change to barley rice

A hearty and delicious bibimbap made with plenty of savory beef brisket boiled in strong soybean paste, with added tofu for a smooth and satisfying dish

A hearty and nutritious beef soup made with plenty of healthy ingredients, boiled to perfection for a deep and rich broth

A seasonal delicacy featuring tender beef bulgogi and chewy mushrooms simmered to perfection in a savory broth.

A premium nutritious porridge where medicinal natural mushrooms and nutritious beef meet from the ground [Notice for Brown Rice Porridge Change] There may be some differences in the serving amount compared to the existing porridge due to the recipe that preserves the optimal flavor of brown rice porridge.

A premium nutritious porridge where natural mushrooms and nutritious beef meet to create an even more hearty meal (Double Mushrooms) [Guidance on changing to brown rice porridge] There may be some differences in the serving amount compared to the existing porridge due to the recipe that preserves the optimal flavor of brown rice porridge.

Nutritious porridge made with finely chopped abalone from the sea, rich and savory, full of nutrients (double the amount of abalone) [Guidance on changing to brown rice porridge] Brown rice porridge has a slightly different serving size compared to the existing porridge, made with a recipe that brings out the optimal flavor.

Nutritious porridge made with finely chopped abalone, perfect for enjoying the rich flavors of the sea (3 times the amount of abalone). [Guidance on changing to brown rice porridge] Brown rice porridge has a slightly different serving size compared to the original porridge, prepared with a recipe that brings out the optimal flavor.

Recommend changing to brown rice porridge

A stamina-boosting nutritional food made with bulgogi and octopus. A non-spicy, hearty nutritional porridge with bulgogi seasoning (this menu does not allow for additional toppings).

A delicious porridge made by boiling fresh red crabs caught in the East Sea (2 red crab leg meat)

A delicacy porridge made by boiling fresh red snow crabs caught in the East Sea (4 red snow crab legs) (Salt level cannot be selected for this menu.)

A delicacy porridge made by boiling fresh red snow crabs caught in the East Sea (6 red snow crab leg meats) (Salt level cannot be selected for this menu.)

A hearty signature dish made with nutritious beef and 7 different vegetables

A hearty and savory porridge made with tender beef and fragrant shiitake mushrooms [Guidance on changing to brown rice porridge] Brown rice porridge has a slightly different serving size compared to the original porridge, as it is made with a recipe that brings out the optimal flavor.

The chewy texture of whole shrimp. A warm and smooth savory taste loved by both adults and children. [Guidance on changing to brown rice porridge] Brown rice porridge has a slightly different serving amount compared to the original porridge, as it is made with a recipe that brings out the optimal flavor.

The chewy texture of whole shrimp. A warm and smooth savory taste loved by both adults and children (Double the shrimp)

A menu where you can enjoy a variety of fresh seafood such as shrimp, squid, clams, and oysters abundantly (this menu does not allow for additional toppings).

(Hangover recommended) A delicious dish full of chewy octopus and crunchy kimchi, with a spicy and savory flavor. (This menu does not allow for options for spiciness or saltiness.)

A spicy and savory delicacy with chewy nakji, crunchy kimchi, and a generous cheese topping, creating a special and delicious Cheese Nakji Kimchi Porridge (This menu is exclusively available on the delivery app with cheese topping added to Nakji Kimchi Porridge. / This menu does not allow for options for spiciness level and saltiness level).

(Hangover Recommended) A spicy and delicious dish that makes you sweat, a refreshing harmony of various seafood and bean sprouts (This menu does not allow options for toppings, saltiness level, or packaging).

A spicy and savory delicacy enjoyed even more uniquely with a cheesy topping on the hot and spicy spicy seafood porridge, with a refreshing harmony of various seafood and bean sprouts that make you sweat (This menu is an exclusive delivery app menu with cheese topping added to the spicy seafood porridge. / This menu does not allow options for spice level, saltiness, or packaging selection.)

A nutritious soup made with plenty of beef and healthy ingredients, boiled spicy and hearty, a nourishing dish (This menu does not allow for options for spiciness or saltiness).

(Menu Composition: Abalone and Vegetable Porridge + Kids Braised Short Ribs)

(Menu includes: Beef and Vegetable Porridge + Kids' Braised Pollack)

(Menu Composition: Beef Seaweed Porridge + Bonjuk Kids Jang Stir-fry)

(Menu Composition: Shrimp and Vegetable Porridge + Kids Braised Short Ribs)

A menu made by boiling 100% sweet pumpkin to enjoy the sweetness of sweet pumpkin and the chewiness of fresh grains (this menu does not allow customization of spiciness and saltiness).

Dongji Patjuk, a traditional porridge that has been consumed to ward off bad luck and wish for good health since ancient times. Made by boiling rice grains with red beans in a traditional way, this Dongji Patjuk has a deep and rich flavor. Enjoy a bowl of Dongji Patjuk filled with good luck (Please note that this menu does not allow for adjustments in spiciness or saltiness).

A smooth and sweet red bean porridge that has been believed to bring good luck for the new year, with plenty of chewy rice cake balls for a richer texture (This menu does not allow for options for toppings or saltiness level).

A nutritious food made by finely grinding fragrant mung beans and boiling them, good for recovering energy (this menu does not allow for options for toppings or saltiness level).

A unique taste and aroma brought by 100% domestic pine nuts (As pine nut porridge tends to become watery after 40 minutes, please consume it as soon as possible) (This menu does not allow for adjustments in spiciness or saltiness).

A sweet and savory easy side dish enjoyed in a single meal size

Made gently and smoothly with organic low-sodium soy sauce for kids, this is a kids-only braised fish that can be eaten in one bite.

A simple side dish loved by people of all ages with a sweet, salty, and chewy texture

Perfect combination of tender beef and savory quail eggs

A delicious side dish that stimulates the appetite with a harmony of chewy squid and pickled radish

Sweet pumpkin sikhye made with care using traditional methods

A healthy drink that captures the original taste of domestically grown maesil from our land

Pure pear juice without a drop of water added

Tangy and sweet, fragrant plum juice (500ml)

Dumplings filled with juicy meat in a chewy potato skin

Pork stir-fried on an iron plate with a spicy and sweet seasoning

Beef bulgogi marinated in special sauce and stir-fried on an iron plate

Special gochujang with added sweet pumpkin for a deep and flavorful taste

Premium room temperature baby food made with Korean beef and pumpkin, suitable for 9-11 months old babies (180g)

A premium shelf-stable instant baby food made with Korean beef and various vegetables, packed with nutrition for babies aged 12-15 months (180g)