Yuk Sim Don Bongdeok Branch

The signature menu of Yukshimdon is the bone set, where the owner personally grills thick meat to provide the best flavor. It is recommended to eat it with various side ingredients such as Maldon salt, wasabi, and salted hairtail, allowing for a richer taste experience. Additionally, the kimchi stew served as a standard pairs well with pork belly, and you can order various aged meats in individual portions to enjoy a variety of flavors.

This is a space with a neat and luxurious interior and outstanding friendly service. The owner personally grills the meat, allowing guests to enjoy their meals comfortably, and the dining experience is made even more special with a variety of side dishes.