Chungju Dolgui

The representative menu is pork belly grilled with soy sauce made from seven kinds of herbs. The pork belly grilled on a stone plate boasts a special flavor and is served with various side dishes. In particular, the combination of green onion salad and wrapping vegetables with pork belly is considered a delicacy.

The interior is a space where you can feel the traditional atmosphere of an old restaurant, boasting a suitable size for gatherings. The owner personally serves, providing a friendly and warm atmosphere.

Since 2004, this long-established restaurant in Cheongju has been continuing the tradition of Cheongju soy sauce grilled pork belly. It uses pork belly raised in a clean area and has been consistently loved by local residents and tourists.