13 Tacos and Taps

Silver Tequila, Grapefruit Juice, Lime Juice, Club Soda, Lemon

Captain Morgan, Amaretto, Passion Fruit Juice, Pineapple Juice, Lemon

Tito's Handmade Vodka, Fresh OJ, Mango Juice, Coconut, Orange

Silver Tequila, Orange Liqueur, Lime Juice, Ginger Beer, Lime

Mezcal, Pineapple, Coconut Milk, Lime

Bombay Gin, Fresh Lemon Juice, Fresh Orange Juice, Grenadine, Lemon

Bacardi Silver, Mango Juice, Passion Fruit Juice, Lemon

Absolut Citron, Grapefruit Juice, Lemon

Premium Tequila, House Made Sour, Orange Liqueur, Lime

Pulpoloco, Brandy, OJ, Lime, Orange & Cherry

Champagne, Brandy, Assorted Citrus Juices, Orange Liqueur

Nachos when you order any draft beer from 4:00-6:00 pm. (One per person)

Bring in your Church Bulletin and we'll take 15% off your food order! Drafts All Day

Nachos when you order any draft beer from 4:00-6:00 pm. (One per person)

Bring in your Church Bulletin and we'll take 15% off your food order! Drafts All Day

Served with house made Tortilla chips

Chef's pick of Fresh Greens / hearts of palm / avocado slices / fresh fruit segments / shaved almonds / de matrix vinaigrette. Sides (choose one): Soup +$4.50 / Salad +$4.50

Traditional style or Chef's special served with house made Tortilla Chips

Baja Style / Lightly Breaded Fresh Mahi-Mahi on Cabbage Radishes with Garlic Aioli / Cilantro Emulsion / Valentina / Mango Salsa / Corn Tortillas

Taco Special by Chef David

Gulf Shrimp, infused with chorizo and Chile pepper sauce / fresh Stone Ground NC grits / Oaxaca cheese / green onions / corn tortilla

Double dipped Chicken / smoky maple syrup / pico de gallo / queso fresco / waffle and flour tortilla

Chicken Adobado (Achiote marinated Char Grilled Chicken) / Fresh Lettuce / Tomatillo-Avocado Salsa / Fresh Pico de Gallo / Queso Fresco / Flour Tortillas

Seared Filet Mignon with Rajas (Fire Roasted Poblanos, Bell Peppers Onion) / Queso Fresco / Citrus Cilantro Crema / Flour Tortillas

Savory Slow Braised Pork Butt / Sweet Spicy Korean BBQ Glaze / Da Bomb Slaw / Corn Tortillas

Baja Style lightly breaded Fresh Cauliflower / cabbage radishes / with Garlic Aoli / Yuri Sauce / Mango Salsa on Corn Tortillas

Seared Creole Style Shrimp nestled in Lettuce Strings, Valentina Mayo, Pico de Gallo, Oaxaca Cheese on Corn Tortillas

Smoked Pork Belly / Salsa Prieta with a hint of Orange Ginger / Lime Cabbage / Apple Relish / Queso Fresco / Sesame Seed / Corn Tortillas

Beef Chorizo Meatball with Herbs and Spices seared and braised in a sweet and spicy red gravy sauce / Zucchini Pico / Goat cheese crumbles / basil / corn tortilla

Street Pork sausage link, wrapped in cherry smoked Bacon / sautéed red Bell peppers onion / chipotle ketchup / in a bed of savory black bean puree / flour tortilla

Braised short rib, Guacamole mousse / radishes / corn tortilla

Old Mexico scratch mole / chicken adobado stuffed enchiladas flanked with your choice of arroz crema or Rancho Gordo heirloom beans done just right

Delicate egg battered Stuffed poblano pepper / innovative blend of meats and flavors, savory California tomato blend spiced sauce / house made crema, queso. Choice of Arroz Crema or Rancho Gordo Heirloom Beans done just right!

Chef's protein choice of the week (ask attendant) / Nestled in Jumbo Macaroni / Savory Bread Crumbs / Queso

Done just right

Fire Roasted Corn on the cob, dipped in home made Mexican Crema, topped with Cotija Cheese

Infused Rice (Chef's Inspiration)

Flash fried, lightly breaded Cauliflower / Yuri Sauce / Cilantro Onions / topped with Avocado Slice

Mexican fritters rolled in cinnamon and sugar drizzled with chili chocolate fondue

Made from scratch Tres Leches cupcakes infused with Margarita, topped with lime whipped cream topping and candied Tequila Citrus Peels. Ask your server about adding a Margarita Floater

Silver Tequila, Grapefruit Juice, Lime Juice, Club Soda, Lemon

Captain Morgan, Amaretto, Passion Fruit Juice, Pineapple Juice, Lemon

Tito's Handmade Vodka, Fresh OJ, Mango Juice, Coconut, Orange

Silver Tequila, Orange Liqueur, Lime Juice, Ginger Beer, Lime

Mezcal, Pineapple, Coconut Milk, Lime

Bombay Gin, Fresh Lemon Juice, Fresh Orange Juice, Grenadine, Lemon

Bacardi Silver, Mango Juice, Passion Fruit Juice, Lemon

Absolut Citron, Grapefruit Juice, Lemon

Premium Tequila, House Made Sour, Orange Liqueur, Lime

Pulpoloco, Brandy, OJ, Lime, Orange Cherry

Champagne, Brandy, Assorted Citrus Juices, Orange Liqueur

Nachos when you order any draft beer from 4:00-6:00 pm. (One per person)

Bring in your Church Bulletin and we'll take 15% off your food order! Drafts All Day

Served with house made Tortilla chips

Chef's pick of Fresh Greens / hearts of palm / avocado slices / fresh fruit segments / shaved almonds / de matrix vinaigrette. Sides (choose one): Soup +$4.50 / Salad +$4.50

Traditional style or Chef's special served with house made Tortilla Chips

Baja Style / Lightly Breaded Fresh Mahi-Mahi on Cabbage & Radishes with Garlic Aioli / Cilantro Emulsion / Valentina / Mango Salsa / Corn Tortillas

Taco Special by Chef David

Gulf Shrimp, infused with chorizo and Chile pepper sauce / fresh Stone Ground NC grits / Oaxaca cheese / green onions / corn tortilla

Double dipped Chicken / smoky maple syrup / pico de gallo / queso fresco / waffle and flour tortilla

Chicken Adobado (Achiote marinated Char Grilled Chicken) / Fresh Lettuce / Tomatillo-Avocado Salsa / Fresh Pico de Gallo / Queso Fresco / Flour Tortillas

Seared Filet Mignon with Rajas (Fire Roasted Poblanos, Bell Peppers & Onion) / Queso Fresco / Citrus Cilantro Crema / Flour Tortillas

Savory Slow Braised Pork Butt / Sweet & Spicy Korean BBQ Glaze / Da Bomb Slaw / Corn Tortillas

Baja Style lightly breaded Fresh Cauliflower / cabbage & radishes / with Garlic Aoli / Yuri Sauce / Mango Salsa on Corn Tortillas

Seared Creole Style Shrimp nestled in Lettuce Strings, Valentina Mayo, Pico de Gallo, Oaxaca Cheese on Corn Tortillas

Smoked Pork Belly / Salsa Prieta with a hint of Orange & Ginger / Lime Cabbage / Apple Relish / Queso Fresco / Sesame Seed / Corn Tortillas

Beef & Chorizo Meatball with Herbs and Spices seared and braised in a sweet and spicy red gravy sauce / Zucchini Pico / Goat cheese crumbles / basil / corn tortilla

Street Pork sausage link, wrapped in cherry smoked Bacon / sautéed red Bell peppers & onion / chipotle ketchup / in a bed of savory black bean puree / flour tortilla

Braised short rib, Guacamole mousse / radishes / corn tortilla

Old Mexico scratch mole / chicken adobado stuffed enchiladas flanked with your choice of arroz crema or Rancho Gordo heirloom beans done just right

Delicate egg battered Stuffed poblano pepper / innovative blend of meats and flavors, savory California tomato blend spiced sauce / house made crema, queso. Choice of Arroz Crema or Rancho Gordo Heirloom Beans done just right!

Chef's protein choice of the week (ask attendant) / Nestled in Jumbo Macaroni / Savory Bread Crumbs / Queso

Done just right

Fire Roasted Corn on the cob, dipped in home made Mexican Crema, topped with Cotija Cheese

Infused Rice (Chef's Inspiration)

Flash fried, lightly breaded Cauliflower / Yuri Sauce / Cilantro & Onions / topped with Avocado Slice

Mexican fritters rolled in cinnamon and sugar drizzled with chili chocolate fondue

Made from scratch Tres Leches cupcakes infused with Margarita, topped with lime whipped cream topping and candied Tequila Citrus Peels. Ask your server about adding a Margarita Floater

Silver Tequila, Grapefruit Juice, Lime Juice, Club Soda, Lemon

Captain Morgan, Amaretto, Passion Fruit Juice, Pineapple Juice, Lemon

Tito's Handmade Vodka, Fresh OJ, Mango Juice, Coconut, Orange

Silver Tequila, Orange Liqueur, Lime Juice, Ginger Beer, Lime

Mezcal, Pineapple, Coconut Milk, Lime

Bombay Gin, Fresh Lemon Juice, Fresh Orange Juice, Grenadine, Lemon

Bacardi Silver, Mango Juice, Passion Fruit Juice, Lemon

Absolut Citron, Grapefruit Juice, Lemon

Premium Tequila, House Made Sour, Orange Liqueur, Lime

Pulpoloco, Brandy, OJ, Lime, Orange & Cherry

Champagne, Brandy, Assorted Citrus Juices, Orange Liqueur