Blue Margaritas Mexican Bar & Grill

"Melted cheese" made with premium chihuahua style cheese, sliced pieces of poblano peppers, portabello and Mexican sausage, served with flour tortillas.

Made from scratch, or base, with chicken, crispy tortilla strips, cheese, avocado.

Crispy flour shell topped with chicken breast, fries, pico de gallo, and cheese sauce.

Large crisp fried tortilla bowl filled with lettuce, shredded cheese, tomatoes, sour cream and choice of chicken or beef.

Romaine lettuce, topped with grilled peppers, portobello, asparagus, tomatoes, and avocados, with vinaigrette dressing.

Chicken strips cooked with peppers and onions. Served with rice and beans, lettuce, pico de gallo, cheese, sour cream and flour tortillas.

Jumbo shrimp, scallops, and tilapia cooked with peppers and onions. Served with rice and beans, lettuce, pico de gallo, cheese, sour cream and flour tortillas.

Mexican homemade vanilla custard.

Fluffy fried cake sprinkled with powdered sugar topped with cajeta caramel and vanilla ice cream.