Kobongmin Kim Pa-in Yangsan Sochang

Spicy and sweet thick sauce soup tteokbokki made with homemade broth

A rice thief tteokbokki generously enjoyed with army stew toppings

Spicy rice cake with a soft and chewy texture that is exceptional.

A premium gimbap from Gobongmin Gimbap, featuring crispy fried pork cutlet as its highlight.

A combination pork cutlet that allows you to taste both loin pork cutlet and roll cheese cutlet at once.

Cold buckwheat noodles with a subtle flavor of bonito broth and the crispy texture of burdock root tempura.

Spicy and sweet rich sauce soup tteokbokki made with homemade broth (for 1 person)

Nostalgic soup tteokbokki topped with whole fragrant perilla leaves

A unique soup tteokbokki with sweet jajang sauce

Addictive tteokbokki in a fiery spicy broth

Signature tteokbokki served with special fried fish cakes

Premium tteokbokki served with fragrant perilla leaves and sweet beef bulgogi

Crispy and chewy rice cakes fried and coated in seasoning

A basic gimbap with a rich filling and a mild taste, featuring the exquisite flavor of burdock simmered in a special sauce.

The taste of Yeosu, where the spicy and tangy Dolsan mustard kimchi meets savory tuna mayo.