Sinuiju Chilk Naengmyeon
신의주칡냉면
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15 | 16 | 17 | 18 | 19 | 20 | 21 |
22 | 23 | 24 | 25 | 26 | 27 | 28 |
29 | 30 | 7/1 | 2 | 3 | 4 | 5 |
Auswertung
Rezensionen
Speisekarte
21,900 KRW
22,900 KRW
22,900 won
23,900 KRW
21,900 KRW
22,900 won
22,900 KRW
23,900 KRW
14,900 KRW
11,900 KRW
14,900 KRW
12,900 KRW
Introducing the summer delicacy, Kongguksu. The true charm of this dish stems from the thick and creamy taste of Baektae. Finely ground Baektae penetrates deeply between the noodles, offering the ultimate richness. The secret of Kongguksu lies in its deep richness. The broth based on Baektae spreads a rich flavor throughout the mouth, and the harmony with the noodles makes this dish even more special. When the thick and creamy Baektae broth seeps evenly between the noodles, each strand absorbs the flavor perfectly. This summer delicacy in a bowl goes beyond a simple dish, achieving a perfect harmony of coolness and deep richness. A bowl of Kongguksu will breathe life into your body and soul on hot summer days. Now, experience the ultimate richness of Kongguksu. Once you taste it, you won't be able to resist its charm.
A hearty set made with broth boiled in the traditional Japanese way and delicious sides that can be enjoyed on their own.
A generous set consisting of cold noodles made from 100% preservative-free arrowroot and buckwheat, which are steeped and brewed for a long time daily and filtered, along with a delicious side dish that can be enjoyed on its own.
A hearty set made with broth boiled using a traditional Japanese recipe and delicious sides that can be enjoyed on their own.
Kami Udon is a traditional Japanese recipe that is boiled and brewed directly in the store, and is a basic and sincere Kami Udon made by filtering.
Kami Odeng Udon is made by boiling and straining the carefully brewed Tsuyudashi in the traditional Japanese way and using handmade odeng instead of cheap odeng.
Kami Ebi Udon is a dish made with traditional Japanese recipe, where the broth is boiled and strained directly in the store, and handmade tempura with fresh shrimp coated in breadcrumbs is added, making it a dish of high quality Tsuyu dashi and not a cheap instant product.
Cold buckwheat noodles made with a local Japanese recipe, sold in limited quantities daily, boasting the highest quality using deep and clean-tasting fresh noodles.
Udon broth and Donburi soy sauce made by boiling in the traditional Japanese way, both broths are handmade, and the set menu is a generous portion for 2.5 people.
Udon broth and Donburi soy sauce made by boiling in the traditional Japanese way, both broths are handmade, and the set menu is a generous portion for 2.5 servings.
Udon broth and Donburi soy sauce made by boiling in the traditional Japanese way, both the broth and sauce are handmade, and the set menu is a generous portion for 2.5 servings.
Udon broth and Donburi soy sauce made by boiling in the traditional Japanese way, both broths are homemade, and the set menu is a generous portion for 2.5 servings.
Udon broth and Donburi soy sauce made by boiling in the traditional Japanese recipe, both broth and soy sauce are handmade, and the set menu is a generous portion for 2.5 people.
Enjoy our Signature Mix Donburi, featuring two toppings of handmade tsuyudashi and handmade tonkatsu & fresh shrimp, all fried to perfection in the traditional Japanese style.
Pork belly grilled over charcoal to give a smoky flavor, stir-fried with bean sprouts to enhance the flavor of the pork rice bowl
Fresh shrimp is cleaned and lightly cooked to create a crispy and delicious texture in the shrimp sushi
Savor the fresh and savory shrimp sushi with every bite, 10 pieces
Can only be ordered with a main menu.
Can only be ordered with a main menu.
Chewy~ Filled with 100% domestic pork and fresh vegetables on the well-made dumpling skin, carefully made by filling the inside tightly, this is Shinuiju's Meat King Dumplings.
Chewy and delicious~ These dumplings are made with chewy and well-made dough filled with 100% 'domestic' spicy kimchi, carefully selected 100% domestic pork and fresh vegetables, and made with care to fill the inside tightly. This is Shin's Kimchi King Dumplings, made by Shin's Food.
Bulgogi dumplings from Sinuiju, filled with deliciously seasoned 100% domestic pork in a thin and chewy dumpling skin, generously stuffed with a soft and flavorful filling.
Available only when ordering a main menu.
Available only when ordering a main menu.
Available only when ordering a main menu.
Available only when ordering a main menu.
Available only when ordering a main menu.
