Miljip

In the dense cafe, there is a wide variety of recently popular desserts such as croffles, taiyaki, scones, salt bread, and churros. In particular, the croffle taiyaki is filled with plenty of milk cream and vanilla beans, with a crispy exterior and a soft interior, making it exquisite. The Basque cheesecake also has a soft and moist texture, and is loved by many.

The interior of the cafe utilizes the structure of the residence, with spaces divided by rooms. It features wooden interiors, creating a warm atmosphere. The terrace seating is particularly popular and is bustling with many people on sunny days.