Yakiniku Shokudo Kadoya Camp Style Nagai Station Front
焼肉食堂 かど家 キャンプスタイル 長居駅前店
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A yakiniku restaurant to enjoy in a camping atmosphere
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Auswertung
Japan Nutzerbewertungen3.06(1Einträge)Rezensionen
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Enjoy camping meals in an outdoor space! The "Wild Steak," a hearty red meat that is also used at our affiliated steak restaurants, the famous "Deka Harami" and the "Thick Cut Top Tongue" that only a wholesale meat restaurant can offer. In addition, you can enjoy "BBQ Squid Grilled on a Stick" which is procured from a seafood wholesaler! Enjoy the BBQ atmosphere as you grill on our smokeless roaster, which leaves almost no odor behind. Meal only】4,400yen⇒4,000yen
This is a very popular course that allows you to enjoy plenty of seafood and meat such as "grilled squid", "assorted red meat", "assorted hormone", etc...
We have prepared a special course for weekdays only! We offer a variety of dishes including "Dodeka Harami", "Assorted Red Meat", "Assorted Hormones", and more...all in a hearty portion!
Our popular "Specialty! We offer a variety of our popular meats in generous portions, including "Dodeka Harami", "Akami Mari" including Wagyu Beef Kalbi, and "Hormon Mari", which we are proud of the freshness of our domestic hormones, which we purchase directly from meat wholesalers! We also have a wide variety of accompaniments that go great with yakiniku, such as fresh sanchu, kimchi, and namul. Cuisine Only Course] 4,000 yen
This yakiniku course allows you to enjoy a variety of sumptuous meats, including "Top Shio Tongue" with its addictive crunchy and soft texture, "Kuroge Wagyu Loin" which is A4 rank beef, and "Akami Sashimi" which includes beautifully marbled Wagyu beef. The vegetable platter, sunchu, and Kadoya's special salad are also perfect for a women's party, as you can eat plenty of vegetables♪. Cuisine Only Course] 5,000 yen
This is a premium course that allows you to fully enjoy the finest quality meats such as "Thick-cut Top Shio Tongue" and "Thick-cut Top Harami," which are extraordinarily thick cuts, "Top Hella," which is popular among women for its tender texture, and "Wagyu Triangular Rose Marbling Karubi," which has a beautifully marbled texture. This course is perfect for a special occasion or a small dinner for entertaining guests. Cuisine Only Course] 6,000 yen
Enjoy camping meals in an outdoor space! The "Wild Steak," a hearty red meat that is also used at our affiliated steak restaurants, the famous "Deka Harami" and the "Thick Cut Top Tongue" that only a wholesale meat restaurant can offer. In addition, you can enjoy "BBQ Squid Grilled on a Stick" which is procured from a seafood wholesaler! Enjoy the BBQ atmosphere as you grill on our smokeless roaster, which leaves almost no odor behind. All you can drink】6,050 yen⇒5,650 yen
Our popular "Specialty! We offer a variety of our popular meats in generous portions, including "Dodeka Harami", "Akami Mari" including Wagyu Beef Kalbi, and "Hormon Mari", which we are proud of the freshness of our domestic hormones, which we purchase directly from meat wholesalers! We also have a wide variety of accompaniments that go great with yakiniku, such as fresh sanchu, kimchi, and namul. All you can drink】 5,500 yen⇒5,000 yen
This yakiniku course allows you to enjoy a variety of sumptuous meats, including "Top Shio Tongue" with its addictive crunchy and soft texture, "Kuroge Wagyu Loin" which is A4 rank beef, and "Akami Sashimi" which includes beautifully marbled Wagyu beef. The vegetable platter, sunchu, and Kadoya's special salad are perfect for a women's party as you can eat plenty of vegetables as well♪. All you can drink】6,600 yen⇒6,000 yen
This is a premium course that allows you to fully enjoy the finest quality meats such as "Thick-cut Top Shio Tongue" and "Thick-cut Top Harami," which are extraordinarily thick cuts, "Top Hella," which is popular among women for its tender texture, and "Wagyu Triangular Rose Marbling Karubi," which has a beautifully marbled texture. Please enjoy this course for a special occasion or a small dinner for entertaining guests.
Oversized, sirloin or sirloin approximately 170g
Soft and marbled, the ultimate flavor, 120g
An extremely big size that overflows from the roaster! This popular menu item is sure to be a hit on social media. It uses high-quality, flavorful, and tender harami.
A classic Jou Tan that can be enjoyed lightly. It uses high-quality national beef. This dish allows you to savor the unique crunchy texture and tenderness that only tongue can provide.
This is a premium cut with a crunchy and tender texture.
Thinly sliced Tan Saki.
Carefully selected Wagyu Kainomi and Tomobara used.
Uses the highest rank of prime beef.
Flavorful cheek meat! Rich taste
The flavor of the meat is around the bone
The meat next to the bone is delicious
This is the outer rib with marbling.
A cut with just the right amount of marbling, tender and rich in flavor
Soft and lean flavor No.1!! Rare grilled!!
Black-haired Wagyu sourced directly from the wholesale markets of Saga, Miyazaki, and Kagoshima. The oversized ribeye is so large it hangs over the roaster, featuring the highest grade A4 cuts.
Fresh hormone delivered directly from a meat wholesaler is recommended to be grilled generously coated with homemade miso sauce! The bouncy texture and juicy flavor are irresistible delicacies.
Characterized by a bouncy texture
Recommended with garlic salt for a crunchy texture
Rich in vitamins and iron. Recommended for women
Fresh hormone. Perfectly chewy.
Soft and smooth texture
You can taste the flavor of domestically produced hormone
Moderate fat and a firm, bouncy texture
Thick texture and exquisite balance of fat
Hormones start with this recommendation
A chewy brand of pork! It's delicious.
A flavorful brand of chicken! Highly recommended.
Free! Feel free to ask the staff!
Served with homemade sanchu miso! Pairs well with fatty dishes.
Seasoned with homemade sauce.
Homemade Chojang
Refreshing, sesame and oil
Using Shimofuri Upper Tongue
L size... 275 yen, M size... 220 yen, S size... 165 yen
This is the manager's homemade meal.
Korean soul food
Homemade soup simmered for 8 hours
Homemade soup simmered for 8 hours
Refreshing vegetable soup
Kado House Style Yukgaejang
Kadokeya Style Komtang
This is Wakatama Soup
For those who want to eat meat even at the end
A refreshing and deep flavor
Delicious broth combined with noodles and offal! Highly recommended!
A carefully simmered soup with a focus on bones and tails, featuring carefully selected rice.
Carefully simmered soup with a focus on bones and tails, featuring carefully selected rice.
Drinking party/Year-end party/New Year party/Welcoming party/Farewell party/Welcome and farewell party/Dining party/Alumni meeting/After-party/Social gathering/Colleague meeting/Second party/Third party/Circle drinking/Party/Dinner/Lunch drinking/Reasonable/Specialty store/Cheap/Cost performance/Organizer/Benefits/Discounts/Large servings/Dinner/Meat/Directly sourced/At home/Extraordinary/Slowly/Relaxed/Casual/Easy/Delicious/Luxury/Tasty/Lavish/Recommended/Trending/Gourmet/Popular/Famous store/Hidden gem/Safe/Secure/Youth-oriented/Organizer/Famous/Exquisite/Rice/Specialty
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