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Authentic pasta and pizza at a hidden Italian gem
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GIMMEPASTA's winter hot pot course.
☆Girls Only☆Let's get involved with the rich and mellow cheese and let the girl talk! We will ask you for a large green salad that is easy on the body and your choice of pasta or pizza when you enter the restaurant. You can extend your stay for an hour for an extra 500 yen. Please enjoy 3 hours of relaxed conversation.
The rich and mellow flavor of cheese fondue is also good for drinking!
This course allows you to enjoy GIMMEPASTA's recommendations.
This course allows you to enjoy GIMMEPASTA for 3 hours in a relaxed atmosphere.
Also available for one person. Please choose your dish from the menu on the day of the event.
Basic set with a baguette, potatoes, mini tomatoes, and broccoli included
Sauce option (will be mixed and served in the kitchen)
Sauce option (will be prepared and served in the kitchen)
Sauce options (will be mixed and served in the kitchen)
Sauce Option
Additional Ingredients
Additional Ingredients
Additional Ingredients
Additional Ingredients
Additional ingredients
Additional Ingredients
Additional Ingredients
A classic curry dish
This is the most popular among curries. It uses fresh young chicken thigh meat.
Please enjoy the texture of the plump small shrimp.
This is a healthy curry with chunky potatoes, carrots, broccoli, and more.
Please crack the shell, said to be the hardest in the world, with a special nutcracker and enjoy.
Additive-free various nuts in your preferred amount. Please check the types on the counter.
A selection featuring cream, camembert, and blue cheese, along with the day's recommendations.
This is a convenient salad sized for one person.
A generous topping of tuna and corn centered around lettuce. Serves 2 to 3 people. Dressing: Thousand Island, French, Japanese style.
This is a popular Tuna Corn Salad served for 1 to 2 people.
The saltiness of the prosciutto pairs well with wine and highballs.
The sesame dressing is an unbeatable combination.
A classic of tapas. Don't forget to pair it with baguette.
The umami of the mushrooms has been drawn out into garlic oil.
Please enjoy the flavor of scallops infused in olive oil.
Please enjoy it with ajillo and gorgonzola potatoes.
The beef round has been finished to be moist and juicy.
Tossed with mushrooms, bacon, and macaroni in cheddar cheese.
Giovanni style, with a baguette.
Giovanni style with a baguette.
Coarse ground, chorizo, etc. and super spicy?
The garlic-infused tomato sauce pairs well.
A simple combination of seasoned vegetables and bacon.
The crunchiness is irresistible!!
Crispy and fluffy
Stable flavor
You can eat it all from the head
Advance reservation / For two people and up
You can keep your favorite brand bottle. From 3000 yen.
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