Bookgyeong Origuyi

One of the four great cuisines of China, this is a high-end duck dish with crispy skin and tender meat, served wrapped in wheat pancakes.

From 11:30 AM to 3:00 PM A value-packed menu consisting of Peking Duck + Dumplings + Meal!

Made with rich duck broth and fresh duck, cooked immediately upon order, it offers a deep and mild flavor that is exceptional.

A popular menu item that features a homemade dipping sauce with over 30 years of tradition, served with chewy fresh buckwheat noodles.

A spicy duck soup made from freshly boiled duck broth. Great as a meal and extremely popular as a spicy drinking snack!

Includes Peking Duck and 2 servings of dessert soba.

One whole Peking Duck + 4 servings of soba noodles for dessert are included.

This is a steamed duck dish made by steaming duck with ingredients such as oga-pi, astragalus, elm tree, and ginseng for about 1 hour.

This is a porridge made from a whole duck cooked with plenty of glutinous rice and herbal ingredients, prepared for your convenience!