Gyodae Milbat

The set of spicy kalguksu and tonkatsu is popular, with the kalguksu noodles being chewy and the sujebi being fluffy. The tonkatsu is crispy on the outside and juicy on the inside, and it is exquisite when eaten with sauce. Side dishes like kimchi also enhance the meal.

The store has a clean and comfortable atmosphere with a traditional feel. There are also separate spaces where you can enjoy your meal leisurely.

Kyodai Milbat was originally known as a kalguksu restaurant, but it now also offers cold noodles as a popular menu item. It is cherished by many as a hidden gem loved by local businessmen.