Ilgrato
イルグラート / IL Grato
Authentic Italian cuisine near the station
Empfohlene Punkte
Auswertung
Japan Nutzerbewertungen3.44(1Einträge)Rezensionen
Speisekarte
This course comes with our most popular main meat dish! You can choose your favorite pizza or pasta. You can also enjoy dessert. This is a 2-hour course for seats outside of private rooms.
Why don't you celebrate your birthday, wedding anniversary, etc. in a semi-private, relaxing room? Please make a reservation as soon as possible.
Why don't you celebrate your birthday, wedding anniversary, etc. in a semi-private, relaxing room? Please make a reservation as soon as possible.
We are unable to make one dish per person for more than 5 guests. Reservations are subject to availability and can be made up to one day in advance. The best part of Italian cuisine: sharing and having a good time with everyone. (Seating is limited to 2 hours)
A sparkling wine made from Chardonnay, locally known as Melon de Arbois, in the Jura region. It has adapted over a long period since the Middle Ages to the unique varieties of Jura, making it subtly different from Burgundy Chardonnay. A special item named 'Fete d’Or' which means 'Golden Festival', perfect for celebrating special occasions.
A high-quality sparkling wine from Spain made with secondary fermentation in the bottle. It features a light and transparent fruitiness reminiscent of fresh strawberries, with smooth bubbles that provide a pleasant and refined cava.
Features the aroma of violet and ripe plum. Additionally, it has a rich fragrance of fresh strawberries and cherries with a hint of spiciness. It has a gentle acidity with a solid structure, low astringency, and is characterized by the juicy and fruity nature of Ulftrap, offering a rich flavor. It is a bold wine, yet overall smooth and silky, with a slight sweetness.
Italy, Puglia full-bodied red wine with aromas of cherry and plum, nuanced with hints of vanilla and rosemary. It has rich fruitiness, soft tannins, and a well-balanced, pleasant drinking experience.
Aged for 3 years in Slavonian and Allier oak barrels (25hl, 50hl, 75hl). Garnet-tinged ruby red color. The rich fruit aroma harmonizes well with the vanilla and chocolate scents from barrel aging, elegantly expanding over time. It has a full-bodied structure and firm tannins that are appealing.
Ginger ale + Heartland
Cassis + Heartland
Classic Italian bottled beer
House Wine
A popular lightly sparkling red wine from Rome
Non-alcoholic beer
Delicious sparkling water from Italy
Chinzano Rosso + Ginger Ale
Limoncello + Soda
Limoncello + Ginger Ale
A recommended dish to start with
A garlic bucket with plenty of garlic and butter sauce
Served with sliced baguette
Tomato sauce, basil, mozzarella
Pizza made with four types of cheese, served with honey if desired
Tomato sauce, prosciutto, Awaji vegetables, Grana Padano
Shirasu, anchovy, cherry tomatoes, cheese
Bacon, seasonal vegetables, egg, cheese, truffle oil
The most popular spicy tomato sauce pasta
Risotto with various seafood and tomatoes
Thinly sliced rare grilled beef with homemade balsamic sauce and Parmesan cheese
A summer main dish with crispy chicken drizzled with garlic and lemon sauce.
Bacon, cheese, tomato sauce, ketchup
We will prepare a portion that even a 50-gram child can finish.
A rich cake finished with a deep flavor from Pecorino Romano
Half-frozen tiramisu made luxuriously with Italian mascarpone
(HOT/ICE) each
(HOT/ICE) each
