Oneuldo Sanho Sutbul Anago

We offer a variety of charcoal-grilled menu items such as eel, pork intestines, and chicken feet. In particular, the eel is divided into salt-grilled and seasoned options, allowing you to choose according to your preference. Additionally, various side dishes such as soybean paste stew and udon are also prepared to enhance the satisfaction of your meal.

The spacious and comfortable indoor space and outdoor terrace are suitable for various gatherings. The terrace also allows pets, providing a space where you can enjoy time with your furry friends.

Today, the charcoal-grilled Anago, which has been loved by local residents for a long time, maintains a consistent taste and service, and has many regular customers.