Primo | Plates & Pours

Beefeater Gin, House Made Limoncello, Lemon Juice

Bulleit Rye Whiskey, Peach Puree, Lemonade, Mint, Basil, Cucumber

House Made Limoncello, Prosecco

Merlot, Cocchi Americano Rosa, Lemon, Lime, Orange, Peach

Pinot Grigio, Cocchi Americano White, Lemon, Lime, Orange, Peach

Bombay Gin, Campari, Sweet Vermouth, Prosecco

E&J Brandy, Bitters, Cherry Juice

Dulce Vida Blanco Tequila, Cointreau, Lime Juice, Sweet & Sour, Gran Marnier Float

Ketel One, House Made Limoncello, Lemon Juice, Egg White

Grey Goose, Orangecello, Lime Wedge, Ginger Beer, Orange Wheel

Ketel One, House Made Limoncello, Cointreau, Sweet & Sour

Bacardi, Soho Lychee, Mint, Lime, Simple Syrup, Soda

Ketel One, Pomegranite Puree, Cointreau, Sweet & Sour

Ketel One, Cointreau, Roses Lime, Cranberry

Makers Mark, Sweet Vermouth, Cherry Juice, Bitters

Stoli Vanil, Godiva, Kahlua, Bailey's and Chocolate

House Made Limoncello, Pinnacle Cake Vodka, Orange Juice and Lime

Strawberry Gran Marnier Topping

With Vanilla Ice Cream

Pairs with our Homemade Chi's Cheese Cake

Pairs with our Homemade Tiramisu

Creamy risotto filled with four cheese and prosciutto, lightly breaded and fried crispy. Served with primo red sauce

giant white bean and tomato basil bruschetta, herb goat cheese, balsamic reduction, and toast points

Calamari lightly breaded and fried golden brown. Served with lemon basil aioli primo red sauce

chef selection of assorted meats cheeses

3 fried ravioli's served on a bed of primo red sauce

2 fresh baked wedges of bread, olive oil and balsamic. Complimentary with all primo pasta's entrees

house cut french fries tossed with truffle oil and parmesan, topped with a poached egg and bearnaise sauce

two 6 oz spicy meatballs with primo red sauce, served with warm bread

saffron, white wine, garlic, shallot, grilled bread

chicken wings braised in pepperoncini and topped with pickled fresno, lemon preserve and parmesan, served with lemon basil aioli

romaine, parm, croutons

parmesan, fried capers, red onion, roasted tomato, spicy mustard vinaigrette

chopped romaine, salami, roasted peppers, tomato, onion, pepperoncini, parmesan, olives, house vinaigrette

fresh slice tomato, burrata cheese, fresh basil, sliced garlic, balsamic

mixed greens, red onion, toasted walnuts, gorgonzola and balsamic vinaigrette

white sauce, four cheese, red onion, pepperoncini, roasted tomato, artichoke, roast pepper, spinach

red sauce, four cheese, salami, roast pepper, kalamata, pepperoncini, red onion, prosciutto

red sauce, four cheese, garlic, red pepper flake, spicy italian sausage, red onion, basil

red sauce, four cheese, ezzo handmade pepperoni

red sauce, four cheese, mozzarella, garlic, roasted tomato, basil

white sauce, four cheese, peas, mushroom, truffle oil, prosciutto

white sauce, pesto, four cheese, red onion, lemon preserve, mushroom, spinach, prosciutto

red sauce, garlic, four cheese, pickled fresno chile, red onion, spicy meatball, mozzarella, basil

white sauce, four cheese, ham, red onion, pepperoncini, roasted red pepper, eggs

Primo red sauce and two 6 oz spicy meatballs. An Ostlund Family Tradion

tomato, capers, kalamata olives, anchovy and lemon

primo red sauce, four cheese, red onion, fennel sausage

guanciale, peas, red onion and a spicy rosa sauce

sautéed shrimp, saffron primavera, peas, mushrooms, zucchini and bruschetta

lobster, lobster stock, alfredo, preserved lemon, red onion, garlic, white wine, chile

scratch pasta, veal bolognese

topped with bruschetta and parmesan

spicy red or white, chili flake

sautéed shrimp, lemon basil pesto, toasted pine nuts

ask server

ask server

lemon burr blanc, pickled onions, pecorino polenta

topped with thinly sliced ham, primo red sauce, four cheese, and bruschetta. served with spaghetti rosa

house made spicy sausage, ham, red sauce, four cheese, roasted peppers, pepperoncini, pickled fresno, lemon basil aioli, served with hand cut french fries

scratch angel hair pasta, roasted garlic cream sauce, veal cutlets, ham red sauce, four cheese

grilled to your liking and served with mushroom truffle risotto, fresh grilled asparagus and bernaise

pan seared pork loin, white wine pan sauce, preserved lemon, capers, roasted tomatoes and pecorino polenta

pan seared chilean sea bass served with seasonal risotto

Coke, Diet Coke, Alpine Mist, Lemon Lime, and Ginger Ale

orange or cranberry

San Pellegrino (750 ml)

Beefeater Gin, House Made Limoncello, Lemon Juice

Bulleit Rye Whiskey, Peach Puree, Lemonade, Mint, Basil, Cucumber

House Made Limoncello, Prosecco

Merlot, Cocchi Americano Rosa, Lemon, Lime, Orange, Peach

Pinot Grigio, Cocchi Americano White, Lemon, Lime, Orange, Peach

Bombay Gin, Campari, Sweet Vermouth, Prosecco

E Brandy, Bitters, Cherry Juice

Dulce Vida Blanco Tequila, Cointreau, Lime Juice, Sweet Sour, Gran Marnier Float

Ketel One, House Made Limoncello, Lemon Juice, Egg White

Grey Goose, Orangecello, Lime Wedge, Ginger Beer, Orange Wheel

Ketel One, House Made Limoncello, Cointreau, Sweet Sour

Bacardi, Soho Lychee, Mint, Lime, Simple Syrup, Soda

Ketel One, Pomegranite Puree, Cointreau, Sweet Sour

Ketel One, Cointreau, Roses Lime, Cranberry

Makers Mark, Sweet Vermouth, Cherry Juice, Bitters

Stoli Vanil, Godiva, Kahlua, Bailey's and Chocolate

House Made Limoncello, Pinnacle Cake Vodka, Orange Juice and Lime

Strawberry Gran Marnier Topping

With Vanilla Ice Cream

Pairs with our Homemade Chi's Cheese Cake

Pairs with our Homemade Tiramisu

Creamy risotto filled with four cheese and prosciutto, lightly breaded and fried crispy. Served with primo red sauce

giant white bean and tomato basil bruschetta, herb goat cheese, balsamic reduction, and toast points

Calamari lightly breaded and fried golden brown. Served with lemon basil aioli & primo red sauce

chef selection of assorted meats & cheeses

3 fried ravioli's served on a bed of primo red sauce

2 fresh baked wedges of bread, olive oil and balsamic. Complimentary with all primo pasta's & entrees

house cut french fries tossed with truffle oil and parmesan, topped with a poached egg and bearnaise sauce

two 6 oz spicy meatballs with primo red sauce, served with warm bread

saffron, white wine, garlic, shallot, grilled bread

chicken wings braised in pepperoncini and topped with pickled fresno, lemon preserve and parmesan, served with lemon basil aioli

romaine, parm, croutons

parmesan, fried capers, red onion, roasted tomato, spicy mustard vinaigrette

chopped romaine, salami, roasted peppers, tomato, onion, pepperoncini, parmesan, olives, house vinaigrette

fresh slice tomato, burrata cheese, fresh basil, sliced garlic, balsamic

mixed greens, red onion, toasted walnuts, gorgonzola and balsamic vinaigrette

white sauce, four cheese, red onion, pepperoncini, roasted tomato, artichoke, roast pepper, spinach

red sauce, four cheese, salami, roast pepper, kalamata, pepperoncini, red onion, prosciutto

red sauce, four cheese, garlic, red pepper flake, spicy italian sausage, red onion, basil

red sauce, four cheese, ezzo handmade pepperoni

red sauce, four cheese, mozzarella, garlic, roasted tomato, basil

white sauce, four cheese, peas, mushroom, truffle oil, prosciutto

white sauce, pesto, four cheese, red onion, lemon preserve, mushroom, spinach, prosciutto

red sauce, garlic, four cheese, pickled fresno chile, red onion, spicy meatball, mozzarella, basil

white sauce, four cheese, ham, red onion, pepperoncini, roasted red pepper, eggs

Primo red sauce and two 6 oz spicy meatballs. An Ostlund Family Tradion

tomato, capers, kalamata olives, anchovy and lemon

primo red sauce, four cheese, red onion, fennel sausage

guanciale, peas, red onion and a spicy rosa sauce

sautéed shrimp, saffron primavera, peas, mushrooms, zucchini and bruschetta

lobster, lobster stock, alfredo, preserved lemon, red onion, garlic, white wine, chile

scratch pasta, veal bolognese

topped with bruschetta and parmesan

spicy red or white, chili flake

sautéed shrimp, lemon basil pesto, toasted pine nuts

ask server

ask server

lemon burr blanc, pickled onions, pecorino polenta

topped with thinly sliced ham, primo red sauce, four cheese, and bruschetta. served with spaghetti rosa

house made spicy sausage, ham, red sauce, four cheese, roasted peppers, pepperoncini, pickled fresno, lemon basil aioli, served with hand cut french fries

scratch angel hair pasta, roasted garlic cream sauce, veal cutlets, ham red sauce, four cheese

grilled to your liking and served with mushroom truffle risotto, fresh grilled asparagus and bernaise

pan seared pork loin, white wine pan sauce, preserved lemon, capers, roasted tomatoes and pecorino polenta

pan seared chilean sea bass served with seasonal risotto

Coke, Diet Coke, Alpine Mist, Lemon Lime, and Ginger Ale

orange or cranberry

San Pellegrino (750 ml)

Beefeater Gin, House Made Limoncello, Lemon Juice

Bulleit Rye Whiskey, Peach Puree, Lemonade, Mint, Basil, Cucumber

House Made Limoncello, Prosecco

Merlot, Cocchi Americano Rosa, Lemon, Lime, Orange, Peach

Pinot Grigio, Cocchi Americano White, Lemon, Lime, Orange, Peach

Bombay Gin, Campari, Sweet Vermouth, Prosecco

E&J Brandy, Bitters, Cherry Juice

Dulce Vida Blanco Tequila, Cointreau, Lime Juice, Sweet & Sour, Gran Marnier Float

Ketel One, House Made Limoncello, Lemon Juice, Egg White

Grey Goose, Orangecello, Lime Wedge, Ginger Beer, Orange Wheel

Ketel One, House Made Limoncello, Cointreau, Sweet & Sour

Bacardi, Soho Lychee, Mint, Lime, Simple Syrup, Soda

Ketel One, Pomegranite Puree, Cointreau, Sweet & Sour

Ketel One, Cointreau, Roses Lime, Cranberry

Makers Mark, Sweet Vermouth, Cherry Juice, Bitters

Stoli Vanil, Godiva, Kahlua, Bailey's and Chocolate

House Made Limoncello, Pinnacle Cake Vodka, Orange Juice and Lime

Strawberry Gran Marnier Topping

With Vanilla Ice Cream

Pairs with our Homemade Chi's Cheese Cake

Pairs with our Homemade Tiramisu