5SEASON

These homemade pickles are perfect as a side dish with just the right amount of tanginess.

A dish marinated in a special blend of miso, with a sweet and salty flavor that becomes addictive. Pairs well with wine and highballs.

A dish finished with fragrant homemade Genovese sauce, featuring mozzarella cheese and tomatoes.

This is a satisfying plate featuring carefully selected meats, centered around slow-cooked roast pork and roast beef.

The dough is slowly fermented with natural yeast and baked to a fragrant finish. It has a crispy exterior and a juicy texture inside.

A platter of sausages that strongly conveys the flavor of the meat. It pairs exceptionally well with beer and highballs.

Juicy and satisfying spare ribs finished with a sweet and savory special sauce. This dish pairs well with alcohol.

The grilled Hinata chicken is juicy and flavorful, spreading deliciousness with every bite. You can enjoy the original taste of the ingredients.

The refreshing acidity and sweetness of the onion vinegar sauce pairs well with the fatty negitoro. It can be enjoyed as is or on top of a baguette.

A gentle flavor of ajillo where the sweetness of cabbage and the umami of seafood blend together. It pairs perfectly with baguette.

A seafood salad that combines plump shrimp and shellfish with fresh seasonal vegetables, perfect for pairing with drinks or meals.

Crispy on the outside, juicy on the inside. This is the chef's pride, carefully crafted with attention to flavor and cooking, resulting in a light and crunchy texture.

A dish that captures the rich flavor of melting Camembert in a crispy coating. It pairs excellently with wine.

Crispy texture with the sweetness of onions, these onion rings have a light mouthfeel. Perfect as a snack.

Crispy and light even when cold. A classic that pairs well with any drink, making it irresistible.

This is a classic peperoncino with the rich flavor of carefully grilled bacon, complemented by the aroma of garlic and chili pepper.

Thick-cut bacon and creamy eggplant accent this tomato pasta. A satisfying dish where the flavors of the ingredients are well combined.

This pasta is finished with a fragrant special Genovese sauce that brings out the flavors of shrimp and scallops.

This is a Carbonara typical of 5SEASON, combining a rich sauce with the flavor of bacon, finished with a coating of egg yolk for enjoyment.

Our signature salad pizza topped lavishly with salad and prosciutto on a crispy, light crust. When you break the soft-boiled egg, a rich creaminess spreads.

This is a pizza topped with aromatic basil sauce, the savory flavors of bacon and mushrooms, and the refreshing acidity of fresh tomatoes.

A luxurious pizza topped generously with the bounty of the sea. The flavor of the seafood spreads with every bite, and the finishing touch of crab flakes enhances the taste.

A pizza that brings out the saltiness and umami of anchovies, perfect for pairing with drinks. It goes well with beer and wine.

This is a pizza based on a special European-style spiced curry, allowing you to enjoy its aroma and richness.

Made with shirasu from Tokushima Prefecture and crunchy mizuna, finished with a special basil sauce. Pairs well with white wine.

A friendly and satisfying dish made with fluffy potatoes and mayonnaise corn.

A pizza with the perfect spiciness of chorizo and jalapeño, balanced by olives. It pairs excellently with wine and beer.

A thick patty grilled to perfection, combined with special tartar sauce, lettuce, and tomato, sandwiched in an original bun.

A satisfying cheese burger with a thick patty layered with cheddar cheese, special tartar sauce, lettuce, and tomato.

A European style spice curry made by simmering chicken bones and clams for 48 hours. Enjoy the flavors of roast beef and pork on one plate.

Carefully wrapped and grilled using domestic mixed ground meat. A satisfying dish with rice that captures the umami of the meat.