Pivot British Bar & Bistro

tequila | mango | honey | citrus | coconut husk charcoal coffee shot | Baileys | topped with caramel flavored cream. salt rimmed served hot or cold

combination of three vermouth with cynar | gin | campari finished with mezcal mist

Woodford Reserve | Islay malt. Demerara sugar finished with orange zest

citrus infused sipsmith |vodka | elderflower liqueur cranberry | yuzu | grapefruit bitters

Champagne | gin | orange liqueur | fruit caviar

Champagne | France

Veneto | Italy

England, UK

Vin de Pays d’Oc | France

Malbec | Mendoza | Argentina

Corvina | Veneto | Italy

Cape Agulhas | South Africa

Malbec | Argentina

Beaujolais Villages | France

Cote du Rhone | France

Tuscany | Italy

Margaux | France

Rioja | Spain

Burgundy | France

Rhone | France

Pomerol | France

Burgundy | France

Vermentino Languedoc | France

Loureiro VinhoVerde | Portugal

Sauvignon Blanc | Marlborough | New Zealand

Pinot Grigio | Friuli Grave | Italy

Viognier | Rhone | France

Sauvignon Blanc | Bannockburn | New Zealand

Albarino | Rias Baixas | Spain

Riesling | Pfalz | Germany

Michel Bouzereau Chardonnay | Meursault | France

Bobal | Castilla y leon | Spain

Cotes de Provence | France

Cotes de Provence | France

shallots | basil | balsamic

anchovies | parmesan | egg

served with fresh sourdough

capers | shallots | dill

mushroom & tarragon cream sauce

crushed peas | caviar cream sauce

toasted cashews | cumin yogurt | pomegranate

baby gem | crispy bacon | mature cheddar cheese

fried chicken patty | kale slaw | mature cheddar cheese

haddock | house tartare sauce | lemon

almonds

in-house spice blend

caramel sauce

caramelised hazelnut | clotted cream

selection chocolate chip | strawberry | Madagascan vanilla

Pork Sausage, Bacon, Egg, Black Pudding, Portobello Mushroom, Sourdough Toast

Berry Compote, Toasted Almond Flakes

Poached, Fried, Scrambled, Omelette

English Muffin, Ham, Poached Eggs, Hollandaise

Veggie Sausage, Hash Brown, Egg, Black-Eyed Tomato, Portobello Mushroom, Sourdough Toast

Whipped Cream, Hazelnut Spread, Banana Maple Syrup

English Muffin, Smoked Salmon, Poached Egg, Hollandaise, Paprika

HP or Ketchup, Fried Egg

English Muffin, Smashed Avocado, Poached Egg, Hollandaise, Mixed Seeds

English Butter, Jam, Marmalade

Fruit Compote, Maple Syrup

Hazelnuts, Piccalilli

Pickled Vegetables

Horseradish Toast

Sourdough Toast

Add Chicken £4

Seared Tuna, Fine Beans, Soft Boiled Egg

Chilli Flakes, Fior de Latte Mozzarella Cheese

Cream Fraiche Mustard Sauce, Radish

Our Signature Truffle Sauce, Hazelnuts

Vegan Special Sauce, Vegan Mozzarella Cheese

Fior De Latte Mozzarella | Buratta | Pecorino | Parmesan Cheese

Pecorino Cheese

Parmesan Cream Sauce

Shallot Dressing, Crispy Onion

Fries, Peppercorn Sauce

Wilted Spinach, Poached Egg

Chestnut Mushrooms, Shallots

Caper, Cucumber, Mussels

Fries, Green Salad

Peppercorn Sauce, Fries

Haddock Fillet, Mushy Peas, Tartare Sauce

Two Beef Patties, Brioche Bun, Caramelized Onion

Madagascan Vanilla Ice-cream

Whipped Cream, Fresh Berries

Amarena Cherry

To Share

Madagascan Vanilla, Strawberry, Chocolate

Smashed beef patties, crispy bacon, mature cheddar, chips (C, E, G, L, M, Mu, S, Su)

Can be made suitable for vegans. English muffin, smashed avocado, poached eggs, hollandaise, mixed seeds (E, G, M, Mu, Su)

Tartare sauce, skin-on chips, Maldon sea salt, malt vinegar (C, G, E, F, Mu, S)

90 minutes of free-flowing Prosecco to accompany your dish

Upgrade your booking to bottomless Prosecco for £75 per person.

tequila | mango | honey | citrus | coconut husk charcoal coffee shot | Baileys | topped with caramel flavored cream. salt rimmed served hot or cold

combination of three vermouth with cynar | gin | campari finished with mezcal mist

Woodford Reserve | Islay malt. Demerara sugar finished with orange zest

citrus infused sipsmith |vodka | elderflower liqueur cranberry | yuzu | grapefruit bitters

Champagne | gin | orange liqueur | fruit caviar

Champagne | France

Veneto | Italy

England, UK

Vin de Pays d’Oc | France

Malbec | Mendoza | Argentina

Corvina | Veneto | Italy

Cape Agulhas | South Africa

Malbec | Argentina

Beaujolais Villages | France

Cote du Rhone | France

Tuscany | Italy

Margaux | France

Rioja | Spain

Burgundy | France

Rhone | France

Pomerol | France

Burgundy | France

Vermentino Languedoc | France

Loureiro VinhoVerde | Portugal

Sauvignon Blanc | Marlborough | New Zealand

Pinot Grigio | Friuli Grave | Italy

Viognier | Rhone | France

Sauvignon Blanc | Bannockburn | New Zealand

Albarino | Rias Baixas | Spain

Riesling | Pfalz | Germany

Michel Bouzereau Chardonnay | Meursault | France

Bobal | Castilla y leon | Spain

Cotes de Provence | France

Cotes de Provence | France

shallots | basil | balsamic

anchovies | parmesan | egg

served with fresh sourdough

capers | shallots | dill

mushroom tarragon cream sauce

crushed peas | caviar cream sauce

toasted cashews | cumin yogurt | pomegranate

baby gem | crispy bacon | mature cheddar cheese

fried chicken patty | kale slaw | mature cheddar cheese

haddock | house tartare sauce | lemon

almonds

in-house spice blend

caramel sauce

caramelised hazelnut | clotted cream

selection chocolate chip | strawberry | Madagascan vanilla

Pork Sausage, Bacon, Egg, Black Pudding, Portobello Mushroom, Sourdough Toast

Berry Compote, Toasted Almond Flakes

Poached, Fried, Scrambled, Omelette

English Muffin, Ham, Poached Eggs, Hollandaise

Veggie Sausage, Hash Brown, Egg, Black-Eyed Tomato, Portobello Mushroom, Sourdough Toast

Whipped Cream, Hazelnut Spread, Banana Maple Syrup

English Muffin, Smoked Salmon, Poached Egg, Hollandaise, Paprika

HP or Ketchup, Fried Egg

English Muffin, Smashed Avocado, Poached Egg, Hollandaise, Mixed Seeds

English Butter, Jam, Marmalade

Fruit Compote, Maple Syrup

Hazelnuts, Piccalilli

Pickled Vegetables

Horseradish Toast

Sourdough Toast

Add Chicken £4

Seared Tuna, Fine Beans, Soft Boiled Egg

Chilli Flakes, Fior de Latte Mozzarella Cheese

Cream Fraiche Mustard Sauce, Radish

Our Signature Truffle Sauce, Hazelnuts

Vegan Special Sauce, Vegan Mozzarella Cheese

Fior De Latte Mozzarella | Buratta | Pecorino | Parmesan Cheese

Pecorino Cheese

Parmesan Cream Sauce

Shallot Dressing, Crispy Onion

Fries, Peppercorn Sauce

Wilted Spinach, Poached Egg

Chestnut Mushrooms, Shallots

Caper, Cucumber, Mussels

Fries, Green Salad

Peppercorn Sauce, Fries

Haddock Fillet, Mushy Peas, Tartare Sauce

Two Beef Patties, Brioche Bun, Caramelized Onion

Madagascan Vanilla Ice-cream

Whipped Cream, Fresh Berries

Amarena Cherry

To Share

Madagascan Vanilla, Strawberry, Chocolate

Smashed beef patties, crispy bacon, mature cheddar, chips (C, E, G, L, M, Mu, S, Su)

Can be made suitable for vegans. English muffin, smashed avocado, poached eggs, hollandaise, mixed seeds (E, G, M, Mu, Su)

Tartare sauce, skin-on chips, Maldon sea salt, malt vinegar (C, G, E, F, Mu, S)

90 minutes of free-flowing Prosecco to accompany your dish

Upgrade your booking to bottomless Prosecco for £75 per person.

tequila | mango | honey | citrus | coconut husk charcoal coffee shot | Baileys | topped with caramel flavored cream. salt rimmed served hot or cold

combination of three vermouth with cynar | gin | campari finished with mezcal mist

Woodford Reserve | Islay malt. Demerara sugar finished with orange zest

citrus infused sipsmith |vodka | elderflower liqueur cranberry | yuzu | grapefruit bitters

Champagne | gin | orange liqueur | fruit caviar

Champagne | France

Veneto | Italy

England, UK

Vin de Pays d’Oc | France

Malbec | Mendoza | Argentina

Corvina | Veneto | Italy

Cape Agulhas | South Africa

Malbec | Argentina

Beaujolais Villages | France

Cote du Rhone | France

Tuscany | Italy

Margaux | France

Rioja | Spain

Burgundy | France

Rhone | France

Pomerol | France

Burgundy | France

Vermentino Languedoc | France

Loureiro VinhoVerde | Portugal

Sauvignon Blanc | Marlborough | New Zealand

Pinot Grigio | Friuli Grave | Italy

Viognier | Rhone | France

Sauvignon Blanc | Bannockburn | New Zealand

Albarino | Rias Baixas | Spain

Riesling | Pfalz | Germany

Michel Bouzereau Chardonnay | Meursault | France

Bobal | Castilla y leon | Spain

Cotes de Provence | France

Cotes de Provence | France

shallots | basil | balsamic

anchovies | parmesan | egg

served with fresh sourdough

capers | shallots | dill

mushroom & tarragon cream sauce

crushed peas | caviar cream sauce

toasted cashews | cumin yogurt | pomegranate

baby gem | crispy bacon | mature cheddar cheese

fried chicken patty | kale slaw | mature cheddar cheese

haddock | house tartare sauce | lemon

almonds

in-house spice blend

caramel sauce

caramelised hazelnut | clotted cream

selection chocolate chip | strawberry | Madagascan vanilla

Pork Sausage, Bacon, Egg, Black Pudding, Portobello Mushroom, Sourdough Toast

Berry Compote, Toasted Almond Flakes

Poached, Fried, Scrambled, Omelette

English Muffin, Ham, Poached Eggs, Hollandaise

Veggie Sausage, Hash Brown, Egg, Black-Eyed Tomato, Portobello Mushroom, Sourdough Toast

Whipped Cream, Hazelnut Spread, Banana Maple Syrup

English Muffin, Smoked Salmon, Poached Egg, Hollandaise, Paprika

HP or Ketchup, Fried Egg

English Muffin, Smashed Avocado, Poached Egg, Hollandaise, Mixed Seeds

English Butter, Jam, Marmalade

Fruit Compote, Maple Syrup

Hazelnuts, Piccalilli

Pickled Vegetables

Horseradish Toast

Sourdough Toast

Add Chicken £4

Seared Tuna, Fine Beans, Soft Boiled Egg

Chilli Flakes, Fior de Latte Mozzarella Cheese

Cream Fraiche Mustard Sauce, Radish

Our Signature Truffle Sauce, Hazelnuts

Vegan Special Sauce, Vegan Mozzarella Cheese

Fior De Latte Mozzarella | Buratta | Pecorino | Parmesan Cheese

Pecorino Cheese

Parmesan Cream Sauce

Shallot Dressing, Crispy Onion

Fries, Peppercorn Sauce

Wilted Spinach, Poached Egg

Chestnut Mushrooms, Shallots

Caper, Cucumber, Mussels

Fries, Green Salad

Peppercorn Sauce, Fries

Haddock Fillet, Mushy Peas, Tartare Sauce

Two Beef Patties, Brioche Bun, Caramelized Onion

Madagascan Vanilla Ice-cream

Whipped Cream, Fresh Berries

Amarena Cherry

To Share

Madagascan Vanilla, Strawberry, Chocolate