The malt House

You can taste mushrooms, spicy chicken meat, lamb chops with mandarin salad, grilled mussels, confit octopus, and salmon.

A plate where you can enjoy Australian clean beef sirloin, ricotta salad, fried octopus, and truffle fries together.

A menu that can be enjoyed with 1++ Korean beef tenderloin, mashed potatoes, colorful garnishes, and homemade steak sauce.

A European-style goulash made with beef, vegetables, and spices, served as a fusion with calzone filled with Italian cheese.

Oil pasta served with octopus confit that has been slow-cooked and aged for 48 hours and scallops.

A cream pasta dish stir-fried with various fillings and served in a bread bowl, allowing you to enjoy it with the bread.

A 250g American Angus sirloin steak served with broccoli and asparagus.

A steak that can be enjoyed with the flavorful Swiss raclette cheese, made from Australian clean beef sirloin.

Due to the increase in cheese prices, cheese is not provided as a standard. We appreciate your understanding as prices may vary.

Sirloin steak + pasta + 2 drinks Pasta: choose 1 from Carbonara, Pomodoro, Vongole

Iberico steak + pasta + 2 drinks Pasta: choose 1 from Carbonara, Pomodoro, Vongole

Rice + Pasta + 2 Drinks Rice: Choose 1 from Sirloin Risotto, Seafood Pilaf

Pizza + Pasta + 2 Drinks Pizza: Choose 1 from Pepperoni, Margherita, Gorgonzola

Homemade tangy sweet spicy sauce Barbecue grilled pork ribs that have been sous-vide for 6 hours

The harmony of the rich flavor of tender lamb chop steak and the mild taste of couscous, which resembles small pasta, is exquisite.