Steak & Lobster Marble Arch

Bombay Sapphire gin, Kwai Feh lychee liqueur, elderflower, violette, lemon and cranberry

Skyy vodka, watermelon juice, lime and Jamaican ginger beer

Skyy vodka, rhubarb and rosehip cordial, strawberries, lemon and prosecco

Bombay Sapphire gin, Aperol, pink grapefruit juice, lemon and passionfruit syrup

Combination of Havana 3 year and Gosling’s rum, velvet falernum, pineapple juice, lime and Angostura bitters

Lychee juice, mint, raspberries, lemon and soda water

Seedlip, Everleaf Marine, fresh lemon juice, sugar syrup, Schweppes soda & lemonade

Everleaf Mountain, fever tree pink soda, cranberry & orange juice

Moët & Chandon Brut Impérial NV

Languedoc Roussillon, France 2021

Provincia di Pavia, Italy 2020

Nelson, New Zealand 2021

Piemonte, Italy 2020

Mosel, Germany 2021

Languedoc Roussillon, France 2021

Provincia di Pavia, Italy 2020

Nelson, New Zealand 2021

Piemonte, Italy 2020

Mosel, Germany 2021

France 2021

Alentejo, Portugal 2020

Rioja, Spain

Uco Valley, Mendoza, Argentina 2019

Bekaa Valley, Lebanon 2020

France 2021

Alentejo, Portugal 2021

Provence, France 2021

Alentejo, Portugal 2021

Côtes de Provence, France 2021

Alentejo, Portugal 2020

Rioja, Spain

Uco Valley, Mendoza, Argentina 2019

Bekaa Valley, Lebanon 2020

Fresh orange juice, Fresh apple juice, Fresh grapefruit juice, Tomato juice, Cranberry juice

Lemonade, Tonic water, Slimline tonic, Coke, Diet Coke

Marie rose sauce, baby gem

Lime & crème fraiche

Pickled beetroot and hazelnuts (V)

Olive tapenade, chervil oil

with paprika fries or spicy lemon salad

with parsley butter, paprika fries or spicy lemon salad (Supplement - £8)

Parsnip puree, crispy onion, jus gras

Cherry tomato, red chilli, garlic, basil (ve)

honeycomb, chocolate fudge brownie, vanilla ice cream and toffee caramel sauce

serve with vanilla ice cream

Marie rose sauce, baby gem

Lime and crème fraîche

Caesar dressing, focaccia croutons

Pickled beetroot and hazelnuts

Olive tapenade, chevril oil

Minted green peas, tartar sauce, lemon wedge and double cooked chunky chips

Creamy spicy mayo

Parsnip puree, crispy onion, jus gras

Cherry tomato, red chilly, garlic, basil

Creamy spicy mayo

Stem broccoli and spinach, tossed with garlic oil

The most tender steak

Evenly marbled and bursting with flavour

Deliciously flavoursome

Grilled 8oz rib eye steak, half a lobster with spicy roasted garlic and chimichurri butter

Served with garlic butter

Served with vanilla ice cream

Home-made and bursting with lime flavour

Honeycomb, chocolate fudge brownie, vanilla ice cream and toffee caramel sauce

Tomme de Savoie and Butler cheddar, served with mango chutney, cornichons and crackers

Bombay Sapphire gin, Kwai Feh lychee liqueur, elderflower, violette, lemon and cranberry

Skyy vodka, watermelon juice, lime and Jamaican ginger beer

Skyy vodka, rhubarb and rosehip cordial, strawberries, lemon and prosecco

Bombay Sapphire gin, Aperol, pink grapefruit juice, lemon and passionfruit syrup

Combination of Havana 3 year and Gosling’s rum, velvet falernum, pineapple juice, lime and Angostura bitters

Lychee juice, mint, raspberries, lemon and soda water

Seedlip, Everleaf Marine, fresh lemon juice, sugar syrup, Schweppes soda & lemonade

Everleaf Mountain, fever tree pink soda, cranberry & orange juice

Moët & Chandon Brut Impérial NV

Languedoc Roussillon, France 2021

Provincia di Pavia, Italy 2020

Nelson, New Zealand 2021

Piemonte, Italy 2020

Mosel, Germany 2021

Languedoc Roussillon, France 2021

Provincia di Pavia, Italy 2020

Nelson, New Zealand 2021

Piemonte, Italy 2020

Mosel, Germany 2021

France 2021

Alentejo, Portugal 2020

Rioja, Spain

Uco Valley, Mendoza, Argentina 2019

Bekaa Valley, Lebanon 2020

France 2021

Alentejo, Portugal 2021

Provence, France 2021

Alentejo, Portugal 2021

Côtes de Provence, France 2021

Alentejo, Portugal 2020

Rioja, Spain

Uco Valley, Mendoza, Argentina 2019

Bekaa Valley, Lebanon 2020

Fresh orange juice, Fresh apple juice, Fresh grapefruit juice, Tomato juice, Cranberry juice

Lemonade, Tonic water, Slimline tonic, Coke, Diet Coke

Marie rose sauce, baby gem

Lime & crème fraiche

Pickled beetroot and hazelnuts (V)

Olive tapenade, chervil oil

with paprika fries or spicy lemon salad

with parsley butter, paprika fries or spicy lemon salad (Supplement - £8)

Parsnip puree, crispy onion, jus gras

Cherry tomato, red chilli, garlic, basil (ve)

honeycomb, chocolate fudge brownie, vanilla ice cream and toffee caramel sauce

serve with vanilla ice cream

Jalapeno mayo

Spiced bourbon maple glaze

Olive tapenade chervil oil

Marie rose sauce, baby gem

Pickled beetroot hazelnut

Haddock, minted peas, tartar sauce chips

14 hour braised, parsnip puree, crispy onion jus gras

Cherry tomato, red chilli, garlic basil oil

Served with plant based steak

Velvety sauce, baked to perfection

Lettuce, tomato, butlers secret cheddar

Brioche roll with creamy spicy mayo

Creamy spicy mayo

Steak, lobster spicy mayo

Balsamic mustard dressing

Spicy Lemon dressing

Add Chicken £4 or Lobster £6

All served with parsley butter, cherry tomatoes, fries or spicy lemon salad

Grilled 8oz rib eye steak, half a lobster with chimichurri

Lobster tail, ribeye steak, chilli garlic prawns, grilled calamari, cherry tomatoes, broccoli, garlic butter sauce pepper corn sauce

Served with garlic butter

Whole Lobster, chilli garlic prawns, grilled calamari, cherry tomatoes, broccoli, garlic butter sauce chimichurri

Add parmesan £2

Served with vanilla ice cream

Home-made and bursting with lime flavour

Honeycomb, chocolate fudge brownie, vanilla ice cream and toffee caramel sauce

Tomme de Savoie and Butler cheddar, served with mango chutney, cornichons crackers

with jalapeno mayo

with lime and crème fraiche

with spiced bourbon maple glaze

with balsamic mustard dressing

with maple dressing

with garlic butter

with peppercorn sauce

with vegetarian steak

grilled steak half lobster with roasted garlic chimichurri

honeycomb, chocolate fudge brownie, vanilla ice cream toffee caramel sauce

served with vanilla ice cream

Spiced bourbon maple glaze

with jalapeño mayo

with shaved parmesan and pepper croutons

with pickled beetroot and hazelnuts (v)

with paprika fries or spicy lemon salad

with garlic butter, paprika fries or spicy lemon salad

14 hours braised, parsnip puree, crispy onion jus gras

(v)

(ve) Cherry tomato, red chilli, garlic basil oil

honeycomb, chocolate fudge brownie, vanilla ice cream and toffee caramel sauce

Served with vanilla ice cream

(v)

Vodka, Coffee Liqueur, Espresso

Gin, Campari, Vermouth

Rum, Lime, Soda (flavours available)

Vodka, Passion Liqueur, Passionfruit Juice

Tequila, Grenadine, Orange

Marie rose sauce, baby gem

Lime and crème fraîche

Caesar dressing, focaccia croutons

Pickled beetroot and hazelnuts

Olive tapenade, chevril oil

Minted green peas, tartar sauce, lemon wedge and double cooked chunky chips

Creamy spicy mayo

Parsnip puree, crispy onion, jus gras

Cherry tomato, red chilly, garlic, basil

Creamy spicy mayo

Stem broccoli and spinach, tossed with garlic oil

The most tender steak

Evenly marbled and bursting with flavour

Deliciously flavoursome

Grilled 8oz rib eye steak, half a lobster with spicy roasted garlic and chimichurri butter

Served with garlic butter

Served with vanilla ice cream

Home-made and bursting with lime flavour

Honeycomb, chocolate fudge brownie, vanilla ice cream and toffee caramel sauce

Tomme de Savoie and Butler cheddar, served with mango chutney, cornichons and crackers

Bombay Sapphire gin, Kwai Feh lychee liqueur, elderflower, violette, lemon and cranberry

Skyy vodka, watermelon juice, lime and Jamaican ginger beer

Skyy vodka, rhubarb and rosehip cordial, strawberries, lemon and prosecco

Bombay Sapphire gin, Aperol, pink grapefruit juice, lemon and passionfruit syrup

Combination of Havana 3 year and Gosling’s rum, velvet falernum, pineapple juice, lime and Angostura bitters

Lychee juice, mint, raspberries, lemon and soda water

Seedlip, Everleaf Marine, fresh lemon juice, sugar syrup, Schweppes soda & lemonade

Everleaf Mountain, fever tree pink soda, cranberry & orange juice

Moët & Chandon Brut Impérial NV

Languedoc Roussillon, France 2021

Provincia di Pavia, Italy 2020

Nelson, New Zealand 2021

Piemonte, Italy 2020

Mosel, Germany 2021

Languedoc Roussillon, France 2021

Provincia di Pavia, Italy 2020

Nelson, New Zealand 2021

Piemonte, Italy 2020

Mosel, Germany 2021

France 2021

Alentejo, Portugal 2020

Rioja, Spain

Uco Valley, Mendoza, Argentina 2019

Bekaa Valley, Lebanon 2020

France 2021

Alentejo, Portugal 2021

Provence, France 2021

Alentejo, Portugal 2021

Côtes de Provence, France 2021

Alentejo, Portugal 2020

Rioja, Spain

Uco Valley, Mendoza, Argentina 2019

Bekaa Valley, Lebanon 2020

Fresh orange juice, Fresh apple juice, Fresh grapefruit juice, Tomato juice, Cranberry juice

Lemonade, Tonic water, Slimline tonic, Coke, Diet Coke

Marie rose sauce, baby gem

Lime & crème fraiche

Pickled beetroot and hazelnuts (V)

Olive tapenade, chervil oil

with paprika fries or spicy lemon salad

with parsley butter, paprika fries or spicy lemon salad (Supplement - £8)

Parsnip puree, crispy onion, jus gras

Cherry tomato, red chilli, garlic, basil (ve)

honeycomb, chocolate fudge brownie, vanilla ice cream and toffee caramel sauce

serve with vanilla ice cream

Jalapeno mayo

Spiced bourbon maple glaze

Olive tapenade chervil oil

Marie rose sauce, baby gem

Pickled beetroot hazelnut

Haddock, minted peas, tartar sauce chips

14 hour braised, parsnip puree, crispy onion jus gras

Cherry tomato, red chilli, garlic basil oil

Served with plant based steak

Velvety sauce, baked to perfection

Lettuce, tomato, butlers secret cheddar

Brioche roll with creamy spicy mayo

Creamy spicy mayo

Steak, lobster spicy mayo

Balsamic mustard dressing

Spicy Lemon dressing

Add Chicken £4 or Lobster £6

All served with parsley butter, cherry tomatoes, fries or spicy lemon salad

Grilled 8oz rib eye steak, half a lobster with chimichurri

Lobster tail, ribeye steak, chilli garlic prawns, grilled calamari, cherry tomatoes, broccoli, garlic butter sauce pepper corn sauce

Served with garlic butter

Whole Lobster, chilli garlic prawns, grilled calamari, cherry tomatoes, broccoli, garlic butter sauce chimichurri

Add parmesan £2

Served with vanilla ice cream

Home-made and bursting with lime flavour

Honeycomb, chocolate fudge brownie, vanilla ice cream and toffee caramel sauce

Tomme de Savoie and Butler cheddar, served with mango chutney, cornichons crackers

Spiced bourbon maple glaze

with jalapeño mayo

with shaved parmesan and pepper croutons

with pickled beetroot and hazelnuts (v)

with paprika fries or spicy lemon salad

with garlic butter, paprika fries or spicy lemon salad

14 hours braised, parsnip puree, crispy onion jus gras

(v)

(ve) Cherry tomato, red chilli, garlic basil oil

honeycomb, chocolate fudge brownie, vanilla ice cream and toffee caramel sauce

Served with vanilla ice cream

(v)

Vodka, Coffee Liqueur, Espresso

Gin, Campari, Vermouth

Rum, Lime, Soda (flavours available)

Vodka, Passion Liqueur, Passionfruit Juice

Tequila, Grenadine, Orange

Jalapeno mayo

Spiced bourbon maple glaze

Olive tapenade & chervil oil

Marie rose sauce, baby gem

Pickled beetroot & hazelnut

Haddock, minted peas, tartar sauce & chips

14 hour braised, parsnip puree, crispy onion & jus gras

Cherry tomato, red chilli, garlic & basil oil

Served with plant based steak

Velvety sauce, baked to perfection

Lettuce, tomato, butlers secret cheddar

Brioche roll with creamy spicy mayo

Creamy spicy mayo

Steak, lobster & spicy mayo

Balsamic mustard dressing

Spicy Lemon dressing

Add Chicken £4 or Lobster £6

All served with parsley butter, cherry tomatoes, fries or spicy lemon salad

Grilled 8oz rib eye steak, half a lobster with chimichurri

Lobster tail, ribeye steak, chilli garlic prawns, grilled calamari, cherry tomatoes, broccoli, garlic butter sauce & pepper corn sauce

Served with garlic butter

Whole Lobster, chilli garlic prawns, grilled calamari, cherry tomatoes, broccoli, garlic butter sauce & chimichurri

Add parmesan £2

Served with vanilla ice cream

Home-made and bursting with lime flavour

Honeycomb, chocolate fudge brownie, vanilla ice cream and toffee caramel sauce

Tomme de Savoie and Butler cheddar, served with mango chutney, cornichons & crackers

with jalapeno mayo

with lime and crème fraiche

with spiced bourbon maple glaze

with balsamic mustard dressing

with maple dressing

with garlic butter

with peppercorn sauce

with vegetarian steak

grilled steak & half lobster with roasted garlic & chimichurri

honeycomb, chocolate fudge brownie, vanilla ice cream & toffee caramel sauce

served with vanilla ice cream

Spiced bourbon maple glaze

with jalapeño mayo

with shaved parmesan and pepper croutons

with pickled beetroot and hazelnuts (v)

with paprika fries or spicy lemon salad

with garlic butter, paprika fries or spicy lemon salad

14 hours braised, parsnip puree, crispy onion & jus gras

(v)

(ve) Cherry tomato, red chilli, garlic & basil oil

honeycomb, chocolate fudge brownie, vanilla ice cream and toffee caramel sauce

Served with vanilla ice cream

(v)

Marie rose sauce, baby gem

Lime and crème fraîche

Caesar dressing, focaccia croutons

Pickled beetroot and hazelnuts

Olive tapenade, chevril oil

Minted green peas, tartar sauce, lemon wedge and double cooked chunky chips

Creamy spicy mayo

Parsnip puree, crispy onion, jus gras

Cherry tomato, red chilly, garlic, basil

Creamy spicy mayo

Stem broccoli and spinach, tossed with garlic oil

The most tender steak

Evenly marbled and bursting with flavour

Deliciously flavoursome

Grilled 8oz rib eye steak, half a lobster with spicy roasted garlic and chimichurri butter

Served with garlic butter

Served with vanilla ice cream

Home-made and bursting with lime flavour

Honeycomb, chocolate fudge brownie, vanilla ice cream and toffee caramel sauce

Tomme de Savoie and Butler cheddar, served with mango chutney, cornichons and crackers

Bombay Sapphire gin, Kwai Feh lychee liqueur, elderflower, violette, lemon and cranberry

Skyy vodka, watermelon juice, lime and Jamaican ginger beer

Skyy vodka, rhubarb and rosehip cordial, strawberries, lemon and prosecco

Bombay Sapphire gin, Aperol, pink grapefruit juice, lemon and passionfruit syrup

Combination of Havana 3 year and Gosling’s rum, velvet falernum, pineapple juice, lime and Angostura bitters

Lychee juice, mint, raspberries, lemon and soda water

Seedlip, Everleaf Marine, fresh lemon juice, sugar syrup, Schweppes soda & lemonade

Everleaf Mountain, fever tree pink soda, cranberry & orange juice

Moët & Chandon Brut Impérial NV

Languedoc Roussillon, France 2021

Provincia di Pavia, Italy 2020

Nelson, New Zealand 2021

Piemonte, Italy 2020

Mosel, Germany 2021

Languedoc Roussillon, France 2021

Provincia di Pavia, Italy 2020

Nelson, New Zealand 2021

Piemonte, Italy 2020

Mosel, Germany 2021

France 2021

Alentejo, Portugal 2020

Rioja, Spain

Uco Valley, Mendoza, Argentina 2019

Bekaa Valley, Lebanon 2020

France 2021

Alentejo, Portugal 2021

Provence, France 2021

Alentejo, Portugal 2021

Côtes de Provence, France 2021

Alentejo, Portugal 2020

Rioja, Spain

Uco Valley, Mendoza, Argentina 2019

Bekaa Valley, Lebanon 2020

Fresh orange juice, Fresh apple juice, Fresh grapefruit juice, Tomato juice, Cranberry juice

Lemonade, Tonic water, Slimline tonic, Coke, Diet Coke

Marie rose sauce, baby gem

Lime & crème fraiche

Pickled beetroot and hazelnuts (V)

Olive tapenade, chervil oil

with paprika fries or spicy lemon salad

with parsley butter, paprika fries or spicy lemon salad (Supplement - £8)

Parsnip puree, crispy onion, jus gras

Cherry tomato, red chilli, garlic, basil (ve)

honeycomb, chocolate fudge brownie, vanilla ice cream and toffee caramel sauce

serve with vanilla ice cream

Jalapeno mayo

Spiced bourbon maple glaze

Olive tapenade chervil oil

Marie rose sauce, baby gem

Pickled beetroot hazelnut

Haddock, minted peas, tartar sauce chips

14 hour braised, parsnip puree, crispy onion jus gras

Cherry tomato, red chilli, garlic basil oil

Served with plant based steak

Velvety sauce, baked to perfection

Lettuce, tomato, butlers secret cheddar

Brioche roll with creamy spicy mayo

Creamy spicy mayo

Steak, lobster spicy mayo

Balsamic mustard dressing

Spicy Lemon dressing

Add Chicken £4 or Lobster £6

All served with parsley butter, cherry tomatoes, fries or spicy lemon salad

Grilled 8oz rib eye steak, half a lobster with chimichurri

Lobster tail, ribeye steak, chilli garlic prawns, grilled calamari, cherry tomatoes, broccoli, garlic butter sauce pepper corn sauce

Served with garlic butter

Whole Lobster, chilli garlic prawns, grilled calamari, cherry tomatoes, broccoli, garlic butter sauce chimichurri

Add parmesan £2

Served with vanilla ice cream

Home-made and bursting with lime flavour

Honeycomb, chocolate fudge brownie, vanilla ice cream and toffee caramel sauce

Tomme de Savoie and Butler cheddar, served with mango chutney, cornichons crackers

Spiced bourbon maple glaze

with jalapeño mayo

with shaved parmesan and pepper croutons

with pickled beetroot and hazelnuts (v)

with paprika fries or spicy lemon salad

with garlic butter, paprika fries or spicy lemon salad

14 hours braised, parsnip puree, crispy onion jus gras

(v)

(ve) Cherry tomato, red chilli, garlic basil oil

honeycomb, chocolate fudge brownie, vanilla ice cream and toffee caramel sauce

Served with vanilla ice cream

(v)

Vodka, Coffee Liqueur, Espresso

Gin, Campari, Vermouth

Rum, Lime, Soda (flavours available)

Vodka, Passion Liqueur, Passionfruit Juice

Tequila, Grenadine, Orange

Jalapeno mayo

Spiced bourbon maple glaze

Olive tapenade & chervil oil

Marie rose sauce, baby gem

Pickled beetroot & hazelnut

Haddock, minted peas, tartar sauce & chips

14 hour braised, parsnip puree, crispy onion & jus gras

Cherry tomato, red chilli, garlic & basil oil

Served with plant based steak

Velvety sauce, baked to perfection

Lettuce, tomato, butlers secret cheddar

Brioche roll with creamy spicy mayo

Creamy spicy mayo

Steak, lobster & spicy mayo

Balsamic mustard dressing

Spicy Lemon dressing

Add Chicken £4 or Lobster £6

All served with parsley butter, cherry tomatoes, fries or spicy lemon salad

Grilled 8oz rib eye steak, half a lobster with chimichurri

Lobster tail, ribeye steak, chilli garlic prawns, grilled calamari, cherry tomatoes, broccoli, garlic butter sauce & pepper corn sauce

Served with garlic butter

Whole Lobster, chilli garlic prawns, grilled calamari, cherry tomatoes, broccoli, garlic butter sauce & chimichurri

Add parmesan £2

Served with vanilla ice cream

Home-made and bursting with lime flavour

Honeycomb, chocolate fudge brownie, vanilla ice cream and toffee caramel sauce

Tomme de Savoie and Butler cheddar, served with mango chutney, cornichons & crackers

with jalapeno mayo

with lime and crème fraiche

with spiced bourbon maple glaze

with balsamic mustard dressing

with maple dressing

with garlic butter

with peppercorn sauce

with vegetarian steak

grilled steak & half lobster with roasted garlic & chimichurri

honeycomb, chocolate fudge brownie, vanilla ice cream & toffee caramel sauce

served with vanilla ice cream

Spiced bourbon maple glaze

with jalapeño mayo

with shaved parmesan and pepper croutons

with pickled beetroot and hazelnuts (v)

with paprika fries or spicy lemon salad

with garlic butter, paprika fries or spicy lemon salad

14 hours braised, parsnip puree, crispy onion & jus gras

(v)

(ve) Cherry tomato, red chilli, garlic & basil oil