TGI Fridays

Patrón Silver Tequila, Grand Marnier, fresh agave sour. Switch it up with Patrón Reposado Tequila.

Patrón Silver Tequila, DeKuyper Triple Sec, fresh sour, cranberry juice. Switch it up with Patrón Reposado Tequila.

Sauza Blue 100% Agave Tequila, DeKuyper Blue Curaçao, fresh sour.

Grand Marnier Raspberry Peach, 1800 Silver Tequila, fresh agave sour, topped with Apothic Red Blend.

Apothic Red Blend, Seven Daughters Moscato, Mount Gay Eclipse Rum, Aperol, blackberries, fresh sour.

Seven Daughters Moscato, Hendrick's, St-Germain, peach, honey, fresh sour.

Jack Daniel's Tennessee Whiskey, Jack Daniel's Tennessee Honey, fresh sour, peach, fresh mint.

Crown Royal Regal Apple Whisky, Crown Royal Canadian Whisky, fresh apple, pomegranate, fresh agave sour.

Hennessy V.S Cognac, Grand Marnier, fresh strawberry, fresh sour.

Grey Goose La Poire Vodka, Bombay Gin, St-Germain, fresh strawberry, fresh sour, Sprite®.

Mount Gay Eclipse Rum, mango, passion fruit, strawberry, fresh sour, Sprite, ® Angostura bitters.

Cîroc Vodka, Malibu Coconut, Red Bull® Yellow Edition (Tropical), blueberries, fresh agave sour.

Smirnoff Vodka, Bacardi Rum, Bombay Gin, Chambord Liqueur, DeKuyper Triple Sec, blackberries, fresh sour, Sprite®.

Absolut Vodka, Bombay Gin, Malibu Coconut, DeKuyper Crème de Cacao, fresh pineapple, fresh sour.

Skyy Vodka, cotton candy, cranberry juice, pineapple juice, fresh lime.

Captain Morgan Spiced Rum, fresh strawberry, passion fruit, fresh agave sour.

Malibu Coconut, Sailor Jerry Spiced Rum, Coco Reàl, fresh strawberry, fresh pineapple.

Bacardi Rum, fresh lime, strawberry & mint, passion fruit, guava, fresh sour.

Regional Mandate TBD.

Item for our gluten-sensitive guests. Ask server for our gluten-sensitive menu.

Item for our gluten-sensitive guests. Ask server for our gluten-sensitive menu.

Ruby red grapefruit juice, guava.

Orange, pineapple, guava.

Zico Coconut Water, fresh agave sour, with bursting Strawberry and/or Mango Boba Pearls.

Fresh strawberry, raspberries, blackberries, Coco Reàl, cranberry juice, fresh agave sour.

Mango & passion fruit, Coco Reàl, fresh agave sour, fresh kale.

Strawberry, lemonade. Free refills on all Signature Slushes.

Blue raspberry, lemonade, Sprite®. Free refills on all Signature Slushes.

Maraschino cherries, pomegranate, fresh lime, fresh agave sour, lemonade. Free refills on all Signature Slushes.

Mango & peach, lemonade, Sprite®. Free refills on all Signature Slushes.

Passion fruit & guava, with your choice of Red Bull®. No free refills. Sugarfree, Regular, Tropical.

Freshly brewed Gold Peak® black iced tea, fresh strawberry, passion fruit, fresh agave sour.

Freshly brewed Gold Peak® black iced tea, raspberries, guava, fresh agave sour.

Now serving freshly brewed coffee and hot tea from The Coffee Bean & Tea Leaf®.

Free refills.

Free refills.

Free refills.

Free refills.

Free refills.

Free refills.

Free refills.

Also available in Sugarfree & Yellow Edition (Tropical).

Also available in Sugarfree & Yellow Edition (Tropical).

Premium Coconut Water. Also available in Sugarfree & Yellow Edition (Tropical).

Also available in Sugarfree & Yellow Edition (Tropical).

Traditional or Boneless Wings, Loaded Potato Skins, Mozzarella Sticks. ADD: Pan-Seared Pot Stickers, ADD: Warm Pretzels with Craft Beer-Cheese Dipping Sauce.

Panko-crusted chicken breast strips tossed in Jack Daniel's® glaze.

Fresh spinach, white cheddar queso, Parmesan and bread crumbs. Served with tortilla chips, salsa and guacamole.

Golden mozzarella blended with Asiago. Topped with Parmesan and Romano cheeses. Served with marinara sauce.

Choose: 2, 3, 4. Fresh USDA Choice beef burgers topped with Jack Daniel's® glaze, cola onions, white cheddar cheese and spicy mayo made with Tabasco® Chipotle Pepper Sauce.

Garnished with crispy applewood-smoked bacon and green onions.

Sampler to share with crispy Cajun-spiced shrimp, Sesame Jack™ Chicken Strips and baby back pork ribs basted with our famous Jack Daniel's® glaze.

Crispy tortillas loaded with chipotle chicken, black beans, chorizo poblano queso, Cotija cheese, pico de gallo and fresh jalapeños. Drizzled with chipotle crema. Served with salsa and house-made guacamole.

Steamed, pan-seared pork dumplings with Szechwan dipping sauce.

Now Even Better. Crispy potato halves, melted cheddar and bacon. Served with Ranch sour cream and green onions.

Breaded and served with Cucumber-Wasabi Ranch.

Flour tortilla, Monterey Jack and sharp cheddar, chipotle chicken, peppers and onions. Served with sour cream, pico de gallo and house-made guacamole.

Spinach, artichoke hearts, Monterey Jack, Parmesan, Romano, tomatoes, garlic, fresh basil, crushed red pepper and oregano.

Chipotle chicken breast, chipotle barbecue sauce, Monterey Jack cheese, cheddar, cilantro, red peppers and red onion.

Served with your choice of Ranch or Blue Cheese dressing.

Served with your choice of Ranch or Blue Cheese dressing.

Your choice of flavor.

Grilled all-natural chicken breast seasoned with hickory-smoked sea salt served over chopped romaine and kale. Tossed in a classic Caesar dressing with shaved Parmesan and focaccia croutons. With grilled salmon, With 4 oz. Flat iron steak*.

Warm and crispy pecan-crusted chicken breast served over mixed greens with kale tossed in Balsamic Vinaigrette with dried cranberries, mandarin oranges, sweetened pecans, celery and blue cheese.

Fresh balsamic-marinated strawberries, shaved Parmesan, goat cheese and glazed pecans served over mixed greens. Tossed with Balsamic Vinaigrette dressing. With grilled chicken, With grilled salmon, With 4 oz. Flat iron steak*.

Sliced chipotle chicken breast served over mixed greens with kale. Tossed with avocado, mixed cheese, tomato, red onion, cilantro, tostadas and Avocado Vinaigrette. Drizzled with chipotle crema.

Grilled all-natural chicken breast served over chopped romaine with sliced avocado, grape tomatoes, hardboiled egg, hickory-smoked bacon and crumbled blue cheese with your choice of dressing. Drizzled with balsamic glaze. With Grilled salmon, With 4 oz. Flat iron steak*.

Chopped romaine, red cabbage, grape tomato, cucumber, mixed cheese and focaccia croutons with choice of dressing and a hot garlic breadstick.

Chopped romaine and kale tossed in a classic Caesar dressing with shaved Parmesan, focaccia croutons and a hot garlic breadstick.

Caramelized onions simmered in a rich sherry au jus topped with baked crostinis and melted Swiss cheese.

A creamy blend of white cheddar cheeses with broccoli.

White cheddar, lettuce, red onion, tomatoes, pickles, hickory-smoked bacon and Jack Daniel's® glaze.

Blackened beef patty, Buffalo pimento cheese spread, spicy mayo made with Tabasco® Chipotle Pepper Sauce, spicy pickles, lettuce, tomatoes and red onions. Topped off with a skewer of Buffalo wings.

White cheddar, aged all-natural cheddar spread, lettuce, tomatoes, red onion, pickles, hickory-smoked bacon and Fridays™ sauce.

White cheddar, lettuce, tomatoes, red onion, pickles and Fridays™ sauce.

Seasoned all-natural ground turkey patty with lettuce, tomatoes, red onions and pickles.

Spicy black bean patty, avocado, spicy mayo made with Tabasco® Chipotle Pepper Sauce, Monterey Jack, white cheddar and cola onions.

Classic and white barbeque sauces, spicy Jack cheese, lettuce, tomatoes, pickles, red onion, hickory-smoked bacon and Cajun-spiced crispy onion strings.

Choice chunk and brisket, all-natural, juicy and really flavorful.

It's supposed to be a secret but this BBQ and Thousand Island is too good to keep to ourselves. We'll tell you the recipe.

The key to a great burger is the bun. Ours are buttery golden and so soft you'll want to take a nap on it.

Lettuce matters! The leafy green folds hold all the good juices in.

Grilled all-natural chicken breast seasoned with hickory-smoked sea salt. Topped with Jack Daniel's® glaze, hickory-smoked bacon, white cheddar, Cajun-spiced crispy onion strings, lettuce, tomato, pickles and Jack Daniel's® mayo.

Sliced Prime Rib in a mushroom stout sauce on a freshly baked toasted baguette with horseradish spread, Swiss cheese, cola onions and au jus on the side.

Wild-caught Mahi Mahi grilled and drizzled with balsamic glaze. Served on naan bread with cucumber yogurt sauce, garlic, basil and tomato bruschetta and mixed greens with kale.

All-natural chicken breast grilled, chilled and sliced on a freshly baked toasted baguette with hickory-smoked bacon, smoked Gouda cheese, chopped romaine, tomato, avocado and yogurt aioli.

Slow-cooked, fall-off-the-bone tender baby back pork ribs fire-grilled and served with seasoned fries and coleslaw. Size: Jack Daniel's® (Half/Full), BBQ Ribs (Half/Full).

10 ounces of our most tender cut with generous marbling. Served with mashed potatoes and lemon-butter broccoli. Topped with Jack Daniel's® glaze, Topped with Parmesan Butter**.

8-ounce top blade steak with rich flavor. Served with mashed potatoes and lemon-butter broccoli. Topped with Jack Daniel's® glaze, Topped with Parmesan Butter**.

Lightly marbled and exceptionally tender 10-ounce cut. Served with mashed potatoes and lemon-butter broccoli. Topped with Jack Daniel's® glaze, Topped with Parmesan Butter**.

Fettuccine tossed in garlic, basil and tomato marinara. Topped with strips of garlic-marinated all-natural chicken breast. Finished with balsamic glaze and Parmesan shavings.

Sautéed all-natural chicken, shrimp and red bell peppers tossed with fettuccine in a spicy Cajun Alfredo sauce.

Wild-caught, seasoned with hickory-smoked sea salt and fire-grilled over a bourbon-soaked plank for a smoky vanilla flavor. Served with jasmine rice pilaf and steamed spinach.

A dozen crispy, golden brown shrimp. Served with seasoned fries and cocktail sauce.

Garlic-marinated all-natural chicken and shrimp tossed in bruschetta marinara. Served over melted cheese with onions, peppers and creamy mashed potatoes.

All-natural chicken breast seasoned with hickory-smoked sea salt and fire-grilled over a bourbon-soaked plank to bring out a smoky vanilla sweetness. Served with mashed potatoes and lemon-butter broccoli.

Garlic-marinated all-natural chicken breasts served over melted cheese with onions, peppers and creamy mashed potatoes.

All-natural chicken served with cheddar mac and cheese and fresh tomato mozzarella salad.

Golden brown on the outside, tender and juicy inside. Served with seasoned fries and Honey Mustard dressing.

Crisp, tender and golden cod fillets served with seasoned fries, coleslaw and tartar sauce.

Seasoned with hickory-smoked sea salt and topped with Parmesan Butter. Served with jasmine rice pilaf and steamed spinach.

Two all-natural chicken breasts. Served with mashed potatoes and lemon-butter broccoli.

Choose: Mozzarella Sticks, House Salad, Caesar Salad or Soup; And pair it with: 1/2 California Club, Cheddar Mac & Cheese, House Salad or Caesar Salad.

Choose: Mozzarella Sticks, House Salad, Caesar Salad or Soup; And pair it with: Jack™ Sliders (2), Chicken Quesadilla or Any Lunch-Sized Salad with Chicken.

Free refills.

Free refills.

Free refills.

Free refills.

Free refills.

Free refills.

Zico Coconut Water, fresh agave sour, with bursting Strawberry and/or Mango Boba Pearls.

Fresh strawberry, raspberries, blackberries, Coco Reàl, cranberry juice, fresh agave sour.

A warm fudge brownie, vanilla ice cream, Ghirardelli® caramel sauce & pecans. Size: Half/Whole.

Silky white chocolate mousse, graham cracker crust, white chocolate shavings.

Toffee cake, candied pecans, vanilla ice cream. Butterscotch Jack Daniel's® Whiskey sauce. Size: Half/Whole.

Cookies & Cream ice cream, Oreo® cookie crust, Ghirardelli® chocolate sauce.

Sliced chipotle chicken breast served over mixed greens with kale. Tossed with avocado, mixed cheese, tomato, red onion, cilantro and Avocado Vinaigrette. Drizzled with chipotle crema.

Grilled all-natural chicken breast served over chopped romaine with sliced avocado, grape tomatoes, hardboiled egg, hickory-smoked bacon and crumbled blue cheese with your choice of gluten-sensitive dressing. Drizzled with balsamic glaze. With grilled salmon, With 4 oz. Flat iron steak*.

Grilled all-natural chicken breast seasoned with hickory-smoked sea salt served over chopped romaine and kale. Tossed in a classic Caesar dressing with shaved Parmesan. With grilled salmon, With 4 oz. Flat iron steak*.

Fresh balsamic-marinated strawberries, shaved Parmesan, goat cheese and glazed pecans served over mixed greens. Tossed with Low Fat Balsamic Vinaigrette dressing. With grilled chicken. With grilled salmon, With 4 oz. Flat iron steak*.

White cheddar, lettuce, tomatoes, red onion, pickles and Fridays™ sauce. Served on a gluten-sensitive bun or greenstyle with a choice side from our gluten-sensitive menu.

White cheddar, aged all-natural cheddar spread, lettuce, tomatoes, red onion, pickles, hickory-smoked bacon and Fridays™ sauce. Served on a gluten-sensitive bun or greenstyle with a choice side from our gluten-sensitive menu.

Garlic-marinated all-natural chicken and shrimp tossed in bruschetta marinara. Served over melted cheese with onions, peppers and creamy mashed potatoes.

Garlic-marinated all-natural chicken breasts served over melted cheese with onions, peppers and creamy mashed potatoes.

Seasoned with hickory-smoked sea salt and topped with Parmesan Butter. Served with jasmine rice pilaf and steamed spinach.

Two scoops of vanilla ice cream with Ghirardelli® chocolate & caramel sauces, chopped pecans, whipped cream and a cherry.

All-natural grilled chicken served on a gluten-sensitive bun or green-style. Served with your choice of mandarin oranges, fruit cup, carrots & Ranch or a side salad with no croutons and your choice of gluten-sensitive dressing.

Crispy tortillas loaded with grilled all-natural chicken, black beans, chorizo poblano queso, cotija cheese, pico de gallo and fresh jalapeños. Drizzled with chipotle crema and served with salsa and house-made guacamole.

Battered and crispy pickle fries with bbq ranch dip.

Panko-crusted chicken breast strips tossed in a jack daniel's® glaze.

Breaded and served with cucumber-wasabi ranch.

Italian style meatballs in marinara sauce topped with bruschetta and parmesan cheese. Served with toasted baguette crostinis.

Garnished with crispy applewood-smoked bacon and green onions.

Crispy potato halves, melted cheddar and bacon. Served with ranch sour cream and green onions.

Pulled all-natural chicken breast, chipotle barbecue sauce, monterey jack cheese, cheddar, cilantro, hand-cut red peppers and red onion.

Two fresh usda choice beef burgers topped with jack daniel's® glaze, cola onions, white cheddar cheese and and spicy mayo made with tabasco® chipotle pepper sauce.

Golden mozzarella blended with asiago, then topped with parmesan and romano cheeses. Served with marinara sauce.

Steamed, pan-seared pork dumplings with szechuan dipping sauce.

Flour tortilla, monterey jack sharp cheddar, chipotle chicken, peppers and onions. Served with sour cream, pico de gallo, house-made guacamole.

Traditional bone-in wings with styles that go way beyond buffalo.

Crispy boneless wings with styles that go way beyond buffalo.

Spinach, artichoke heart, monterey jack, parmesan romano cheeses, tomatoes, garlic, fresh basil, crushed red pepper oregano.

Fresh spinach, white cheddar queso, parmesan and bread crumbs. Served with tortilla chips, salsa and guacamole.

Blackened beef patty, buffalo pimento cheese spread, spicy mayo made with tabasco® chipotle pepper sauce, spicy pickles, lettuce, tomatoes and red onions. Topped off with a skewer of buffalo wings.

Seasoned ground all-natural turkey patty topped with classic garnishes.

Spicy black bean patty, avocado, spicy mayo made with tabasco® chipotle pepper sauce, monterey jack, white cheddar and cola onions.

Classic and white barbeque sauces, spicy jack cheese, lettuce, tomatoes, pickles, red onion, hickory-smoked bacon and cajun-spiced crispy onion strings.

White cheddar, lettuce, red onion, tomato, pickles, hickory-smoked bacon, jack daniel's® glaze.

White cheddar, aged all-natural cheddar spread, lettuce, tomatoes, red onion, pickles, hickory-smoked bacon, Fridays™ sauce.

White cheddar, lettuce, tomatoes, red onion, pickles and Fridays™ sauce.

Grilled all-natural chicken breast seasoned with hickory-smoked sea salt. Topped with jack daniel's® glaze, hickory-smoked bacon, white cheddar, cajun-spiced crispy onion strings, lettuce, tomato, pickles and jack daniel's® mayo.

Sliced prime rib, mushroom stout sauce, horseradish spread, swiss cheese, cola onions, toasted baguette, au jus on the side.

Wild-caught mahi mahi grilled and drizzled with balsamic glaze. Served on naan bread with cucumber yogurt sauce, garlic, basil and tomato bruschetta and mixed greens with kale.

All-natural chicken breast grilled, chilled and sliced on a freshly baked toasted baguette with bacon, smoked gouda cheese, freshly chopped romaine, tomatoes, avocado and yogurt aioli.

A dozen crispy, golden brown shrimp. Served with seasoned fries and cocktail sauce.

Wild-caught, seasoned with hickory-smoked sea salt and fire-grilled over a bourbon-soaked plank for a smoky vanilla flavor. Served with jasmine rice pilaf and steamed spinach.

Golden brown on the outside, tender and juicy inside. Served with seasoned fries and honey mustard dressing.

All-natural chicken served with cheddar mac and cheese and a side of fresh tomato mozzarella salad.

Fettuccine tossed in garlic, basil and roma tomato marinara. Topped with strips of garlic-marinated all-natural chicken breast. Finished with balsamic glaze and parmesan shavings.

Seasoned with hickory-smoked sea salt and topped with parmesan butter. Served with jasmine rice pilaf and steamed spinach.

All-natural chicken breast seasoned with hickory-smoked sea salt and fire-grilled over a bourbon-soaked plank to bring out a smoky vanilla sweetness. Served with mashed potatoes and lemon-butter broccoli.

Garlic-marinated all-natural chicken and shrimp tossed in bruschetta marinara. Served over melted cheese with onions, peppers and creamy mashed potatoes.

Garlic-marinated all-natural chicken breast served over melted cheese with onions, peppers and creamy mashed potatoes.

Crisp, tender and golden cod fillets served with seasoned fries, coleslaw and tartar sauce.

Two all-natural chicken breasts. Served with mashed potatoes and lemon butter broccoli.

Sautéed all-natural chicken, shrimp and red bell peppers tossed with fettuccine ribbons in a spicy cajun alfredo sauce.

Lightly marbled and exceptionally tender 10-ounce cut. Served with mashed potatoes and lemon-butter broccoli.

Slow-cooked, fall-off-the-bone tender baby back pork ribs basted in tennessee bbq sauce then fire-grilled. Served with seasoned fries and coleslaw.

Full rack of slow-cooked, fall-off-the-bone tender baby back pork ribs. Served with seasoned fries and coleslaw.

8-ounce top blade steak with rich flavor. Served with mashed potatoes and lemon-butter broccoli.

10 ounces of our most tender cut with generous marbling. Served with mashed potatoes and lemon-butter broccoli.

Freshly chopped romaine kale, shaved parmesan, focaccia croutons, with caesar dressing on the side and a hot garlic breadstick.

Sliced chipotle chicken breast served over mixed greens with kale. Tossed with avocado, mixed cheese, tomato, red onion, cilantro, tostadas and drizzled with chipotle crema. Avocado vinaigrette on the side.

Grilled all-natural chicken breast seasoned with hickory-smoked sea salt served over freshly chopped romaine and kale, shaved parmesan and foccacia croutons with caesar dressing on the side.

Warm, crispy pecan-crusted chicken breast served over mixed greens, dried cranberries, mandarin oranges, sweetened pecans, celery, and crumbled bleu cheese with balsamic vinaigrette on the side.

Freshly chopped romaine, red cabbage, grape tomato, cucumber, mixed cheese and focaccia croutons with choice of dressing on the side and a hot garlic breadstick.

Grilled all-natural chicken breast server over chopped romaine with sliced avocado, grape tomatoes, hard-boiled egg, applewood-smoked bacon and crumbled bleu cheese with your choice of dressing on the side. Drizzled with balsamic glaze.

Grilled all-natural chicken breast, fresh balsamic-marinated strawberries, mixed greens, shaved parmesan, goat cheese, glazed pecans. Balsamic vinaigrette dressing on the side.

Caramelized onions simmered in a rich sherry au jus topped with baked crostinis and melted swiss cheese.

A creamy blend of white cheddar cheeses with fresh broccoli.

A warm chocolate-fudge brownie topped with vanilla ice cream, ghirardelli® caramel sauce and pecans.

Made with real vanilla beans, layered with white chocolate mousse and baked in a graham cracker crust. Topped with white chocolate shavings.

Warm toffee cake topped with glazed pecans and vanilla ice cream. Served with butterscotch jack daniel's® whiskey sauce.

Cookies and cream ice cream sandwiched between layers of hand-crumbled oreo™ cookie crust, drizzled with premium ghirardelli® chocolate sauce.

Penne pasta in tomato marinara sauce.

Crispy and golden brown on the outside, tender and juicy inside. Served with honey mustard dressing and kids side choice.

Elbow macaroni in a creamy cheese sauce.

Jasmine rice with onions, garlic and diced red peppers.

Fresh steamed broccoli with parmesan butter and lemon.

Slaw mix of red and green cabbage, shredded carrots and fresh spinach tossed in creamy coleslaw dressing.

Creamy mashed potatoes blended with cheddar cheese, sour cream and real butter.

Grape tomatoes with mozzarella cheese, red onion and basil in balsamic vinaigrette.

Crispy, seasoned, and fried to perfection.

Penne pasta in alfredo asiago cheddar cheese sauce with parmesan cheese crust.

Fresh steamed spinach topped with parmesan.

Crispy, seasoned, and fried to perfection.

Shareable size of crispy, seasoned fries.

Everything but the booze. A Fridays original favorite with our famous fridays™ sweet sour and coke®. At home, follow the instructions on the bag and add smirnoff vodka, bacardi rum, bombay gin, dekuyper triple sec, and brandy.

Everything but the booze. We give you a blend of fresh citrus juices and organic agave syrup. You add the patron silver tequila and grand marnier. Fiesta time.

Everything but the booze. A delicious blend of mango, passion fruit, strawberry and fresh citrus. When you add mount gay eclipse rum and a dash of angostura bitters, you'll think someone dropped your house on a tropical island.

Freshly brewed gold peak® black iced tea, fresh strawberries, passion fruit, fresh agave sour.

Freshly brewed gold peak® black iced tea, raspberries, guava, fresh agave sour.

Patrón Silver Tequila, Grand Marnier, fresh agave sour. Switch it up with Patrón Reposado Tequila.

Patrón Silver Tequila, DeKuyper Triple Sec, fresh sour, cranberry juice. Switch it up with Patrón Reposado Tequila.

Sauza Blue 100% Agave Tequila, DeKuyper Blue Curaçao, fresh sour.

Grand Marnier Raspberry Peach, 1800 Silver Tequila, fresh agave sour, topped with Apothic Red Blend.

Apothic Red Blend, Seven Daughters Moscato, Mount Gay Eclipse Rum, Aperol, blackberries, fresh sour.

Seven Daughters Moscato, Hendrick's, St-Germain, peach, honey, fresh sour.

Jack Daniel's Tennessee Whiskey, Jack Daniel's Tennessee Honey, fresh sour, peach, fresh mint.

Crown Royal Regal Apple Whisky, Crown Royal Canadian Whisky, fresh apple, pomegranate, fresh agave sour.

Hennessy V.S Cognac, Grand Marnier, fresh strawberry, fresh sour.

Grey Goose La Poire Vodka, Bombay Gin, St-Germain, fresh strawberry, fresh sour, Sprite®.

Mount Gay Eclipse Rum, mango, passion fruit, strawberry, fresh sour, Sprite, ® Angostura bitters.

Cîroc Vodka, Malibu Coconut, Red Bull® Yellow Edition (Tropical), blueberries, fresh agave sour.

Smirnoff Vodka, Bacardi Rum, Bombay Gin, Chambord Liqueur, DeKuyper Triple Sec, blackberries, fresh sour, Sprite®.

Absolut Vodka, Bombay Gin, Malibu Coconut, DeKuyper Crème de Cacao, fresh pineapple, fresh sour.

Skyy Vodka, cotton candy, cranberry juice, pineapple juice, fresh lime.

Captain Morgan Spiced Rum, fresh strawberry, passion fruit, fresh agave sour.

Malibu Coconut, Sailor Jerry Spiced Rum, Coco Reàl, fresh strawberry, fresh pineapple.

Bacardi Rum, fresh lime, strawberry mint, passion fruit, guava, fresh sour.

Regional Mandate TBD.

Item for our gluten-sensitive guests. Ask server for our gluten-sensitive menu.

Item for our gluten-sensitive guests. Ask server for our gluten-sensitive menu.

Ruby red grapefruit juice, guava.

Orange, pineapple, guava.

Zico Coconut Water, fresh agave sour, with bursting Strawberry and/or Mango Boba Pearls.

Fresh strawberry, raspberries, blackberries, Coco Reàl, cranberry juice, fresh agave sour.

Mango passion fruit, Coco Reàl, fresh agave sour, fresh kale.

Strawberry, lemonade. Free refills on all Signature Slushes.

Blue raspberry, lemonade, Sprite®. Free refills on all Signature Slushes.

Maraschino cherries, pomegranate, fresh lime, fresh agave sour, lemonade. Free refills on all Signature Slushes.

Mango peach, lemonade, Sprite®. Free refills on all Signature Slushes.

Passion fruit guava, with your choice of Red Bull®. No free refills. Sugarfree, Regular, Tropical.

Freshly brewed Gold Peak® black iced tea, fresh strawberry, passion fruit, fresh agave sour.

Freshly brewed Gold Peak® black iced tea, raspberries, guava, fresh agave sour.

Now serving freshly brewed coffee and hot tea from The Coffee Bean Tea Leaf®.

Free refills.

Free refills.

Free refills.

Free refills.

Free refills.

Free refills.

Free refills.

Also available in Sugarfree Yellow Edition (Tropical).

Also available in Sugarfree Yellow Edition (Tropical).

Premium Coconut Water. Also available in Sugarfree Yellow Edition (Tropical).

Also available in Sugarfree Yellow Edition (Tropical).

Traditional or Boneless Wings, Loaded Potato Skins, Mozzarella Sticks. ADD: Pan-Seared Pot Stickers, ADD: Warm Pretzels with Craft Beer-Cheese Dipping Sauce.

Panko-crusted chicken breast strips tossed in Jack Daniel's® glaze.

Fresh spinach, white cheddar queso, Parmesan and bread crumbs. Served with tortilla chips, salsa and guacamole.

Golden mozzarella blended with Asiago. Topped with Parmesan and Romano cheeses. Served with marinara sauce.

Choose: 2, 3, 4. Fresh USDA Choice beef burgers topped with Jack Daniel's® glaze, cola onions, white cheddar cheese and spicy mayo made with Tabasco® Chipotle Pepper Sauce.

Garnished with crispy applewood-smoked bacon and green onions.

Sampler to share with crispy Cajun-spiced shrimp, Sesame Jack™ Chicken Strips and baby back pork ribs basted with our famous Jack Daniel's® glaze.

Crispy tortillas loaded with chipotle chicken, black beans, chorizo poblano queso, Cotija cheese, pico de gallo and fresh jalapeños. Drizzled with chipotle crema. Served with salsa and house-made guacamole.

Steamed, pan-seared pork dumplings with Szechwan dipping sauce.

Now Even Better. Crispy potato halves, melted cheddar and bacon. Served with Ranch sour cream and green onions.

Breaded and served with Cucumber-Wasabi Ranch.

Flour tortilla, Monterey Jack and sharp cheddar, chipotle chicken, peppers and onions. Served with sour cream, pico de gallo and house-made guacamole.

Spinach, artichoke hearts, Monterey Jack, Parmesan, Romano, tomatoes, garlic, fresh basil, crushed red pepper and oregano.

Chipotle chicken breast, chipotle barbecue sauce, Monterey Jack cheese, cheddar, cilantro, red peppers and red onion.

Served with your choice of Ranch or Blue Cheese dressing.

Served with your choice of Ranch or Blue Cheese dressing.

Your choice of flavor.

Grilled all-natural chicken breast seasoned with hickory-smoked sea salt served over chopped romaine and kale. Tossed in a classic Caesar dressing with shaved Parmesan and focaccia croutons. With grilled salmon, With 4 oz. Flat iron steak*.

Warm and crispy pecan-crusted chicken breast served over mixed greens with kale tossed in Balsamic Vinaigrette with dried cranberries, mandarin oranges, sweetened pecans, celery and blue cheese.

Fresh balsamic-marinated strawberries, shaved Parmesan, goat cheese and glazed pecans served over mixed greens. Tossed with Balsamic Vinaigrette dressing. With grilled chicken, With grilled salmon, With 4 oz. Flat iron steak*.

Sliced chipotle chicken breast served over mixed greens with kale. Tossed with avocado, mixed cheese, tomato, red onion, cilantro, tostadas and Avocado Vinaigrette. Drizzled with chipotle crema.

Grilled all-natural chicken breast served over chopped romaine with sliced avocado, grape tomatoes, hardboiled egg, hickory-smoked bacon and crumbled blue cheese with your choice of dressing. Drizzled with balsamic glaze. With Grilled salmon, With 4 oz. Flat iron steak*.

Chopped romaine, red cabbage, grape tomato, cucumber, mixed cheese and focaccia croutons with choice of dressing and a hot garlic breadstick.

Chopped romaine and kale tossed in a classic Caesar dressing with shaved Parmesan, focaccia croutons and a hot garlic breadstick.

Caramelized onions simmered in a rich sherry au jus topped with baked crostinis and melted Swiss cheese.

A creamy blend of white cheddar cheeses with broccoli.

White cheddar, lettuce, red onion, tomatoes, pickles, hickory-smoked bacon and Jack Daniel's® glaze.

Blackened beef patty, Buffalo pimento cheese spread, spicy mayo made with Tabasco® Chipotle Pepper Sauce, spicy pickles, lettuce, tomatoes and red onions. Topped off with a skewer of Buffalo wings.

White cheddar, aged all-natural cheddar spread, lettuce, tomatoes, red onion, pickles, hickory-smoked bacon and Fridays™ sauce.

White cheddar, lettuce, tomatoes, red onion, pickles and Fridays™ sauce.

Seasoned all-natural ground turkey patty with lettuce, tomatoes, red onions and pickles.

Spicy black bean patty, avocado, spicy mayo made with Tabasco® Chipotle Pepper Sauce, Monterey Jack, white cheddar and cola onions.

Classic and white barbeque sauces, spicy Jack cheese, lettuce, tomatoes, pickles, red onion, hickory-smoked bacon and Cajun-spiced crispy onion strings.

Choice chunk and brisket, all-natural, juicy and really flavorful.

It's supposed to be a secret but this BBQ and Thousand Island is too good to keep to ourselves. We'll tell you the recipe.

The key to a great burger is the bun. Ours are buttery golden and so soft you'll want to take a nap on it.

Lettuce matters! The leafy green folds hold all the good juices in.

Grilled all-natural chicken breast seasoned with hickory-smoked sea salt. Topped with Jack Daniel's® glaze, hickory-smoked bacon, white cheddar, Cajun-spiced crispy onion strings, lettuce, tomato, pickles and Jack Daniel's® mayo.

Sliced Prime Rib in a mushroom stout sauce on a freshly baked toasted baguette with horseradish spread, Swiss cheese, cola onions and au jus on the side.

Wild-caught Mahi Mahi grilled and drizzled with balsamic glaze. Served on naan bread with cucumber yogurt sauce, garlic, basil and tomato bruschetta and mixed greens with kale.

All-natural chicken breast grilled, chilled and sliced on a freshly baked toasted baguette with hickory-smoked bacon, smoked Gouda cheese, chopped romaine, tomato, avocado and yogurt aioli.

Slow-cooked, fall-off-the-bone tender baby back pork ribs fire-grilled and served with seasoned fries and coleslaw. Size: Jack Daniel's® (Half/Full), BBQ Ribs (Half/Full).

10 ounces of our most tender cut with generous marbling. Served with mashed potatoes and lemon-butter broccoli. Topped with Jack Daniel's® glaze, Topped with Parmesan Butter**.

8-ounce top blade steak with rich flavor. Served with mashed potatoes and lemon-butter broccoli. Topped with Jack Daniel's® glaze, Topped with Parmesan Butter**.

Lightly marbled and exceptionally tender 10-ounce cut. Served with mashed potatoes and lemon-butter broccoli. Topped with Jack Daniel's® glaze, Topped with Parmesan Butter**.

Fettuccine tossed in garlic, basil and tomato marinara. Topped with strips of garlic-marinated all-natural chicken breast. Finished with balsamic glaze and Parmesan shavings.

Sautéed all-natural chicken, shrimp and red bell peppers tossed with fettuccine in a spicy Cajun Alfredo sauce.

Wild-caught, seasoned with hickory-smoked sea salt and fire-grilled over a bourbon-soaked plank for a smoky vanilla flavor. Served with jasmine rice pilaf and steamed spinach.

A dozen crispy, golden brown shrimp. Served with seasoned fries and cocktail sauce.

Garlic-marinated all-natural chicken and shrimp tossed in bruschetta marinara. Served over melted cheese with onions, peppers and creamy mashed potatoes.

All-natural chicken breast seasoned with hickory-smoked sea salt and fire-grilled over a bourbon-soaked plank to bring out a smoky vanilla sweetness. Served with mashed potatoes and lemon-butter broccoli.

Garlic-marinated all-natural chicken breasts served over melted cheese with onions, peppers and creamy mashed potatoes.

All-natural chicken served with cheddar mac and cheese and fresh tomato mozzarella salad.

Golden brown on the outside, tender and juicy inside. Served with seasoned fries and Honey Mustard dressing.

Crisp, tender and golden cod fillets served with seasoned fries, coleslaw and tartar sauce.

Seasoned with hickory-smoked sea salt and topped with Parmesan Butter. Served with jasmine rice pilaf and steamed spinach.

Two all-natural chicken breasts. Served with mashed potatoes and lemon-butter broccoli.

Choose: Mozzarella Sticks, House Salad, Caesar Salad or Soup; And pair it with: 1/2 California Club, Cheddar Mac Cheese, House Salad or Caesar Salad.

Choose: Mozzarella Sticks, House Salad, Caesar Salad or Soup; And pair it with: Jack™ Sliders (2), Chicken Quesadilla or Any Lunch-Sized Salad with Chicken.

Free refills.

Free refills.

Free refills.

Free refills.

Free refills.

Free refills.

Zico Coconut Water, fresh agave sour, with bursting Strawberry and/or Mango Boba Pearls.

Fresh strawberry, raspberries, blackberries, Coco Reàl, cranberry juice, fresh agave sour.

A warm fudge brownie, vanilla ice cream, Ghirardelli® caramel sauce pecans. Size: Half/Whole.

Silky white chocolate mousse, graham cracker crust, white chocolate shavings.

Toffee cake, candied pecans, vanilla ice cream. Butterscotch Jack Daniel's® Whiskey sauce. Size: Half/Whole.

Cookies Cream ice cream, Oreo® cookie crust, Ghirardelli® chocolate sauce.

Sliced chipotle chicken breast served over mixed greens with kale. Tossed with avocado, mixed cheese, tomato, red onion, cilantro and Avocado Vinaigrette. Drizzled with chipotle crema.

Grilled all-natural chicken breast served over chopped romaine with sliced avocado, grape tomatoes, hardboiled egg, hickory-smoked bacon and crumbled blue cheese with your choice of gluten-sensitive dressing. Drizzled with balsamic glaze. With grilled salmon, With 4 oz. Flat iron steak*.

Grilled all-natural chicken breast seasoned with hickory-smoked sea salt served over chopped romaine and kale. Tossed in a classic Caesar dressing with shaved Parmesan. With grilled salmon, With 4 oz. Flat iron steak*.

Fresh balsamic-marinated strawberries, shaved Parmesan, goat cheese and glazed pecans served over mixed greens. Tossed with Low Fat Balsamic Vinaigrette dressing. With grilled chicken. With grilled salmon, With 4 oz. Flat iron steak*.

White cheddar, lettuce, tomatoes, red onion, pickles and Fridays™ sauce. Served on a gluten-sensitive bun or greenstyle with a choice side from our gluten-sensitive menu.

White cheddar, aged all-natural cheddar spread, lettuce, tomatoes, red onion, pickles, hickory-smoked bacon and Fridays™ sauce. Served on a gluten-sensitive bun or greenstyle with a choice side from our gluten-sensitive menu.

Garlic-marinated all-natural chicken and shrimp tossed in bruschetta marinara. Served over melted cheese with onions, peppers and creamy mashed potatoes.

Garlic-marinated all-natural chicken breasts served over melted cheese with onions, peppers and creamy mashed potatoes.

Seasoned with hickory-smoked sea salt and topped with Parmesan Butter. Served with jasmine rice pilaf and steamed spinach.

Two scoops of vanilla ice cream with Ghirardelli® chocolate caramel sauces, chopped pecans, whipped cream and a cherry.

All-natural grilled chicken served on a gluten-sensitive bun or green-style. Served with your choice of mandarin oranges, fruit cup, carrots Ranch or a side salad with no croutons and your choice of gluten-sensitive dressing.

Crispy tortillas loaded with grilled all-natural chicken, black beans, chorizo poblano queso, cotija cheese, pico de gallo and fresh jalapeños. Drizzled with chipotle crema and served with salsa and house-made guacamole.

Battered and crispy pickle fries with bbq ranch dip.

Panko-crusted chicken breast strips tossed in a jack daniel's® glaze.

Breaded and served with cucumber-wasabi ranch.

Italian style meatballs in marinara sauce topped with bruschetta and parmesan cheese. Served with toasted baguette crostinis.

Garnished with crispy applewood-smoked bacon and green onions.

Crispy potato halves, melted cheddar and bacon. Served with ranch sour cream and green onions.

Pulled all-natural chicken breast, chipotle barbecue sauce, monterey jack cheese, cheddar, cilantro, hand-cut red peppers and red onion.

Two fresh usda choice beef burgers topped with jack daniel's® glaze, cola onions, white cheddar cheese and and spicy mayo made with tabasco® chipotle pepper sauce.

Golden mozzarella blended with asiago, then topped with parmesan and romano cheeses. Served with marinara sauce.

Steamed, pan-seared pork dumplings with szechuan dipping sauce.

Flour tortilla, monterey jack & sharp cheddar, chipotle chicken, peppers and onions. Served with sour cream, pico de gallo, house-made guacamole.

Traditional bone-in wings with styles that go way beyond buffalo.

Crispy boneless wings with styles that go way beyond buffalo.

Spinach, artichoke heart, monterey jack, parmesan & romano cheeses, tomatoes, garlic, fresh basil, crushed red pepper & oregano.

Fresh spinach, white cheddar queso, parmesan and bread crumbs. Served with tortilla chips, salsa and guacamole.

Blackened beef patty, buffalo pimento cheese spread, spicy mayo made with tabasco® chipotle pepper sauce, spicy pickles, lettuce, tomatoes and red onions. Topped off with a skewer of buffalo wings.

Seasoned ground all-natural turkey patty topped with classic garnishes.

Spicy black bean patty, avocado, spicy mayo made with tabasco® chipotle pepper sauce, monterey jack, white cheddar and cola onions.

Classic and white barbeque sauces, spicy jack cheese, lettuce, tomatoes, pickles, red onion, hickory-smoked bacon and cajun-spiced crispy onion strings.

White cheddar, lettuce, red onion, tomato, pickles, hickory-smoked bacon, jack daniel's® glaze.

White cheddar, aged all-natural cheddar spread, lettuce, tomatoes, red onion, pickles, hickory-smoked bacon, Fridays™ sauce.

White cheddar, lettuce, tomatoes, red onion, pickles and Fridays™ sauce.

Grilled all-natural chicken breast seasoned with hickory-smoked sea salt. Topped with jack daniel's® glaze, hickory-smoked bacon, white cheddar, cajun-spiced crispy onion strings, lettuce, tomato, pickles and jack daniel's® mayo.

Sliced prime rib, mushroom stout sauce, horseradish spread, swiss cheese, cola onions, toasted baguette, au jus on the side.

Wild-caught mahi mahi grilled and drizzled with balsamic glaze. Served on naan bread with cucumber yogurt sauce, garlic, basil and tomato bruschetta and mixed greens with kale.

All-natural chicken breast grilled, chilled and sliced on a freshly baked toasted baguette with bacon, smoked gouda cheese, freshly chopped romaine, tomatoes, avocado and yogurt aioli.

A dozen crispy, golden brown shrimp. Served with seasoned fries and cocktail sauce.

Wild-caught, seasoned with hickory-smoked sea salt and fire-grilled over a bourbon-soaked plank for a smoky vanilla flavor. Served with jasmine rice pilaf and steamed spinach.

Golden brown on the outside, tender and juicy inside. Served with seasoned fries and honey mustard dressing.

All-natural chicken served with cheddar mac and cheese and a side of fresh tomato mozzarella salad.

Fettuccine tossed in garlic, basil and roma tomato marinara. Topped with strips of garlic-marinated all-natural chicken breast. Finished with balsamic glaze and parmesan shavings.

Seasoned with hickory-smoked sea salt and topped with parmesan butter. Served with jasmine rice pilaf and steamed spinach.

All-natural chicken breast seasoned with hickory-smoked sea salt and fire-grilled over a bourbon-soaked plank to bring out a smoky vanilla sweetness. Served with mashed potatoes and lemon-butter broccoli.

Garlic-marinated all-natural chicken and shrimp tossed in bruschetta marinara. Served over melted cheese with onions, peppers and creamy mashed potatoes.

Garlic-marinated all-natural chicken breast served over melted cheese with onions, peppers and creamy mashed potatoes.

Crisp, tender and golden cod fillets served with seasoned fries, coleslaw and tartar sauce.

Two all-natural chicken breasts. Served with mashed potatoes and lemon butter broccoli.

Sautéed all-natural chicken, shrimp and red bell peppers tossed with fettuccine ribbons in a spicy cajun alfredo sauce.

Lightly marbled and exceptionally tender 10-ounce cut. Served with mashed potatoes and lemon-butter broccoli.

Slow-cooked, fall-off-the-bone tender baby back pork ribs basted in tennessee bbq sauce then fire-grilled. Served with seasoned fries and coleslaw.

Full rack of slow-cooked, fall-off-the-bone tender baby back pork ribs. Served with seasoned fries and coleslaw.

8-ounce top blade steak with rich flavor. Served with mashed potatoes and lemon-butter broccoli.

10 ounces of our most tender cut with generous marbling. Served with mashed potatoes and lemon-butter broccoli.

Freshly chopped romaine & kale, shaved parmesan, focaccia croutons, with caesar dressing on the side and a hot garlic breadstick.

Sliced chipotle chicken breast served over mixed greens with kale. Tossed with avocado, mixed cheese, tomato, red onion, cilantro, tostadas and drizzled with chipotle crema. Avocado vinaigrette on the side.

Grilled all-natural chicken breast seasoned with hickory-smoked sea salt served over freshly chopped romaine and kale, shaved parmesan and foccacia croutons with caesar dressing on the side.

Warm, crispy pecan-crusted chicken breast served over mixed greens, dried cranberries, mandarin oranges, sweetened pecans, celery, and crumbled bleu cheese with balsamic vinaigrette on the side.

Freshly chopped romaine, red cabbage, grape tomato, cucumber, mixed cheese and focaccia croutons with choice of dressing on the side and a hot garlic breadstick.

Grilled all-natural chicken breast server over chopped romaine with sliced avocado, grape tomatoes, hard-boiled egg, applewood-smoked bacon and crumbled bleu cheese with your choice of dressing on the side. Drizzled with balsamic glaze.

Grilled all-natural chicken breast, fresh balsamic-marinated strawberries, mixed greens, shaved parmesan, goat cheese, glazed pecans. Balsamic vinaigrette dressing on the side.

Caramelized onions simmered in a rich sherry au jus topped with baked crostinis and melted swiss cheese.

A creamy blend of white cheddar cheeses with fresh broccoli.

A warm chocolate-fudge brownie topped with vanilla ice cream, ghirardelli® caramel sauce and pecans.

Made with real vanilla beans, layered with white chocolate mousse and baked in a graham cracker crust. Topped with white chocolate shavings.

Warm toffee cake topped with glazed pecans and vanilla ice cream. Served with butterscotch jack daniel's® whiskey sauce.

Cookies and cream ice cream sandwiched between layers of hand-crumbled oreo™ cookie crust, drizzled with premium ghirardelli® chocolate sauce.

Penne pasta in tomato marinara sauce.

Crispy and golden brown on the outside, tender and juicy inside. Served with honey mustard dressing and kids side choice.

Elbow macaroni in a creamy cheese sauce.

Jasmine rice with onions, garlic and diced red peppers.

Fresh steamed broccoli with parmesan butter and lemon.

Slaw mix of red and green cabbage, shredded carrots and fresh spinach tossed in creamy coleslaw dressing.

Creamy mashed potatoes blended with cheddar cheese, sour cream and real butter.

Grape tomatoes with mozzarella cheese, red onion and basil in balsamic vinaigrette.

Crispy, seasoned, and fried to perfection.

Penne pasta in alfredo asiago cheddar cheese sauce with parmesan cheese crust.

Fresh steamed spinach topped with parmesan.

Crispy, seasoned, and fried to perfection.

Shareable size of crispy, seasoned fries.

Everything but the booze. A Fridays original favorite with our famous fridays™ sweet & sour and coke®. At home, follow the instructions on the bag and add smirnoff vodka, bacardi rum, bombay gin, dekuyper triple sec, and brandy.

Everything but the booze. We give you a blend of fresh citrus juices and organic agave syrup. You add the patron silver tequila and grand marnier. Fiesta time.

Everything but the booze. A delicious blend of mango, passion fruit, strawberry and fresh citrus. When you add mount gay eclipse rum and a dash of angostura bitters, you'll think someone dropped your house on a tropical island.

Freshly brewed gold peak® black iced tea, fresh strawberries, passion fruit, fresh agave sour.

Freshly brewed gold peak® black iced tea, raspberries, guava, fresh agave sour.

Patrón Silver Tequila, Grand Marnier, fresh agave sour. Switch it up with Patrón Reposado Tequila.

Patrón Silver Tequila, DeKuyper Triple Sec, fresh sour, cranberry juice. Switch it up with Patrón Reposado Tequila.

Sauza Blue 100% Agave Tequila, DeKuyper Blue Curaçao, fresh sour.

Grand Marnier Raspberry Peach, 1800 Silver Tequila, fresh agave sour, topped with Apothic Red Blend.

Apothic Red Blend, Seven Daughters Moscato, Mount Gay Eclipse Rum, Aperol, blackberries, fresh sour.

Seven Daughters Moscato, Hendrick's, St-Germain, peach, honey, fresh sour.

Jack Daniel's Tennessee Whiskey, Jack Daniel's Tennessee Honey, fresh sour, peach, fresh mint.

Crown Royal Regal Apple Whisky, Crown Royal Canadian Whisky, fresh apple, pomegranate, fresh agave sour.

Hennessy V.S Cognac, Grand Marnier, fresh strawberry, fresh sour.

Grey Goose La Poire Vodka, Bombay Gin, St-Germain, fresh strawberry, fresh sour, Sprite®.

Mount Gay Eclipse Rum, mango, passion fruit, strawberry, fresh sour, Sprite, ® Angostura bitters.

Cîroc Vodka, Malibu Coconut, Red Bull® Yellow Edition (Tropical), blueberries, fresh agave sour.

Smirnoff Vodka, Bacardi Rum, Bombay Gin, Chambord Liqueur, DeKuyper Triple Sec, blackberries, fresh sour, Sprite®.

Absolut Vodka, Bombay Gin, Malibu Coconut, DeKuyper Crème de Cacao, fresh pineapple, fresh sour.

Skyy Vodka, cotton candy, cranberry juice, pineapple juice, fresh lime.

Captain Morgan Spiced Rum, fresh strawberry, passion fruit, fresh agave sour.

Malibu Coconut, Sailor Jerry Spiced Rum, Coco Reàl, fresh strawberry, fresh pineapple.

Bacardi Rum, fresh lime, strawberry & mint, passion fruit, guava, fresh sour.

Regional Mandate TBD.

Item for our gluten-sensitive guests. Ask server for our gluten-sensitive menu.

Item for our gluten-sensitive guests. Ask server for our gluten-sensitive menu.

Ruby red grapefruit juice, guava.

Orange, pineapple, guava.

Zico Coconut Water, fresh agave sour, with bursting Strawberry and/or Mango Boba Pearls.

Fresh strawberry, raspberries, blackberries, Coco Reàl, cranberry juice, fresh agave sour.

Mango & passion fruit, Coco Reàl, fresh agave sour, fresh kale.

Strawberry, lemonade. Free refills on all Signature Slushes.

Blue raspberry, lemonade, Sprite®. Free refills on all Signature Slushes.

Maraschino cherries, pomegranate, fresh lime, fresh agave sour, lemonade. Free refills on all Signature Slushes.

Mango & peach, lemonade, Sprite®. Free refills on all Signature Slushes.

Passion fruit & guava, with your choice of Red Bull®. No free refills. Sugarfree, Regular, Tropical.

Freshly brewed Gold Peak® black iced tea, fresh strawberry, passion fruit, fresh agave sour.

Freshly brewed Gold Peak® black iced tea, raspberries, guava, fresh agave sour.

Now serving freshly brewed coffee and hot tea from The Coffee Bean & Tea Leaf®.

Free refills.

Free refills.

Free refills.

Free refills.

Free refills.

Free refills.

Free refills.

Also available in Sugarfree & Yellow Edition (Tropical).

Also available in Sugarfree & Yellow Edition (Tropical).

Premium Coconut Water. Also available in Sugarfree & Yellow Edition (Tropical).

Also available in Sugarfree & Yellow Edition (Tropical).

Traditional or Boneless Wings, Loaded Potato Skins, Mozzarella Sticks. ADD: Pan-Seared Pot Stickers, ADD: Warm Pretzels with Craft Beer-Cheese Dipping Sauce.

Panko-crusted chicken breast strips tossed in Jack Daniel's® glaze.

Fresh spinach, white cheddar queso, Parmesan and bread crumbs. Served with tortilla chips, salsa and guacamole.

Golden mozzarella blended with Asiago. Topped with Parmesan and Romano cheeses. Served with marinara sauce.

Choose: 2, 3, 4. Fresh USDA Choice beef burgers topped with Jack Daniel's® glaze, cola onions, white cheddar cheese and spicy mayo made with Tabasco® Chipotle Pepper Sauce.

Garnished with crispy applewood-smoked bacon and green onions.

Sampler to share with crispy Cajun-spiced shrimp, Sesame Jack™ Chicken Strips and baby back pork ribs basted with our famous Jack Daniel's® glaze.

Crispy tortillas loaded with chipotle chicken, black beans, chorizo poblano queso, Cotija cheese, pico de gallo and fresh jalapeños. Drizzled with chipotle crema. Served with salsa and house-made guacamole.

Steamed, pan-seared pork dumplings with Szechwan dipping sauce.

Now Even Better. Crispy potato halves, melted cheddar and bacon. Served with Ranch sour cream and green onions.

Breaded and served with Cucumber-Wasabi Ranch.

Flour tortilla, Monterey Jack and sharp cheddar, chipotle chicken, peppers and onions. Served with sour cream, pico de gallo and house-made guacamole.

Spinach, artichoke hearts, Monterey Jack, Parmesan, Romano, tomatoes, garlic, fresh basil, crushed red pepper and oregano.

Chipotle chicken breast, chipotle barbecue sauce, Monterey Jack cheese, cheddar, cilantro, red peppers and red onion.

Served with your choice of Ranch or Blue Cheese dressing.

Served with your choice of Ranch or Blue Cheese dressing.

Your choice of flavor.

Grilled all-natural chicken breast seasoned with hickory-smoked sea salt served over chopped romaine and kale. Tossed in a classic Caesar dressing with shaved Parmesan and focaccia croutons. With grilled salmon, With 4 oz. Flat iron steak*.

Warm and crispy pecan-crusted chicken breast served over mixed greens with kale tossed in Balsamic Vinaigrette with dried cranberries, mandarin oranges, sweetened pecans, celery and blue cheese.

Fresh balsamic-marinated strawberries, shaved Parmesan, goat cheese and glazed pecans served over mixed greens. Tossed with Balsamic Vinaigrette dressing. With grilled chicken, With grilled salmon, With 4 oz. Flat iron steak*.

Sliced chipotle chicken breast served over mixed greens with kale. Tossed with avocado, mixed cheese, tomato, red onion, cilantro, tostadas and Avocado Vinaigrette. Drizzled with chipotle crema.

Grilled all-natural chicken breast served over chopped romaine with sliced avocado, grape tomatoes, hardboiled egg, hickory-smoked bacon and crumbled blue cheese with your choice of dressing. Drizzled with balsamic glaze. With Grilled salmon, With 4 oz. Flat iron steak*.

Chopped romaine, red cabbage, grape tomato, cucumber, mixed cheese and focaccia croutons with choice of dressing and a hot garlic breadstick.

Chopped romaine and kale tossed in a classic Caesar dressing with shaved Parmesan, focaccia croutons and a hot garlic breadstick.

Caramelized onions simmered in a rich sherry au jus topped with baked crostinis and melted Swiss cheese.

A creamy blend of white cheddar cheeses with broccoli.

White cheddar, lettuce, red onion, tomatoes, pickles, hickory-smoked bacon and Jack Daniel's® glaze.

Blackened beef patty, Buffalo pimento cheese spread, spicy mayo made with Tabasco® Chipotle Pepper Sauce, spicy pickles, lettuce, tomatoes and red onions. Topped off with a skewer of Buffalo wings.

White cheddar, aged all-natural cheddar spread, lettuce, tomatoes, red onion, pickles, hickory-smoked bacon and Fridays™ sauce.

White cheddar, lettuce, tomatoes, red onion, pickles and Fridays™ sauce.

Seasoned all-natural ground turkey patty with lettuce, tomatoes, red onions and pickles.

Spicy black bean patty, avocado, spicy mayo made with Tabasco® Chipotle Pepper Sauce, Monterey Jack, white cheddar and cola onions.

Classic and white barbeque sauces, spicy Jack cheese, lettuce, tomatoes, pickles, red onion, hickory-smoked bacon and Cajun-spiced crispy onion strings.

Choice chunk and brisket, all-natural, juicy and really flavorful.

It's supposed to be a secret but this BBQ and Thousand Island is too good to keep to ourselves. We'll tell you the recipe.

The key to a great burger is the bun. Ours are buttery golden and so soft you'll want to take a nap on it.

Lettuce matters! The leafy green folds hold all the good juices in.

Grilled all-natural chicken breast seasoned with hickory-smoked sea salt. Topped with Jack Daniel's® glaze, hickory-smoked bacon, white cheddar, Cajun-spiced crispy onion strings, lettuce, tomato, pickles and Jack Daniel's® mayo.

Sliced Prime Rib in a mushroom stout sauce on a freshly baked toasted baguette with horseradish spread, Swiss cheese, cola onions and au jus on the side.

Wild-caught Mahi Mahi grilled and drizzled with balsamic glaze. Served on naan bread with cucumber yogurt sauce, garlic, basil and tomato bruschetta and mixed greens with kale.

All-natural chicken breast grilled, chilled and sliced on a freshly baked toasted baguette with hickory-smoked bacon, smoked Gouda cheese, chopped romaine, tomato, avocado and yogurt aioli.

Slow-cooked, fall-off-the-bone tender baby back pork ribs fire-grilled and served with seasoned fries and coleslaw. Size: Jack Daniel's® (Half/Full), BBQ Ribs (Half/Full).

10 ounces of our most tender cut with generous marbling. Served with mashed potatoes and lemon-butter broccoli. Topped with Jack Daniel's® glaze, Topped with Parmesan Butter**.

8-ounce top blade steak with rich flavor. Served with mashed potatoes and lemon-butter broccoli. Topped with Jack Daniel's® glaze, Topped with Parmesan Butter**.

Lightly marbled and exceptionally tender 10-ounce cut. Served with mashed potatoes and lemon-butter broccoli. Topped with Jack Daniel's® glaze, Topped with Parmesan Butter**.

Fettuccine tossed in garlic, basil and tomato marinara. Topped with strips of garlic-marinated all-natural chicken breast. Finished with balsamic glaze and Parmesan shavings.

Sautéed all-natural chicken, shrimp and red bell peppers tossed with fettuccine in a spicy Cajun Alfredo sauce.

Wild-caught, seasoned with hickory-smoked sea salt and fire-grilled over a bourbon-soaked plank for a smoky vanilla flavor. Served with jasmine rice pilaf and steamed spinach.

A dozen crispy, golden brown shrimp. Served with seasoned fries and cocktail sauce.

Garlic-marinated all-natural chicken and shrimp tossed in bruschetta marinara. Served over melted cheese with onions, peppers and creamy mashed potatoes.

All-natural chicken breast seasoned with hickory-smoked sea salt and fire-grilled over a bourbon-soaked plank to bring out a smoky vanilla sweetness. Served with mashed potatoes and lemon-butter broccoli.

Garlic-marinated all-natural chicken breasts served over melted cheese with onions, peppers and creamy mashed potatoes.

All-natural chicken served with cheddar mac and cheese and fresh tomato mozzarella salad.

Golden brown on the outside, tender and juicy inside. Served with seasoned fries and Honey Mustard dressing.

Crisp, tender and golden cod fillets served with seasoned fries, coleslaw and tartar sauce.

Seasoned with hickory-smoked sea salt and topped with Parmesan Butter. Served with jasmine rice pilaf and steamed spinach.

Two all-natural chicken breasts. Served with mashed potatoes and lemon-butter broccoli.

Choose: Mozzarella Sticks, House Salad, Caesar Salad or Soup; And pair it with: 1/2 California Club, Cheddar Mac & Cheese, House Salad or Caesar Salad.

Choose: Mozzarella Sticks, House Salad, Caesar Salad or Soup; And pair it with: Jack™ Sliders (2), Chicken Quesadilla or Any Lunch-Sized Salad with Chicken.

Free refills.

Free refills.

Free refills.

Free refills.

Free refills.

Free refills.

Zico Coconut Water, fresh agave sour, with bursting Strawberry and/or Mango Boba Pearls.

Fresh strawberry, raspberries, blackberries, Coco Reàl, cranberry juice, fresh agave sour.

A warm fudge brownie, vanilla ice cream, Ghirardelli® caramel sauce & pecans. Size: Half/Whole.

Silky white chocolate mousse, graham cracker crust, white chocolate shavings.

Toffee cake, candied pecans, vanilla ice cream. Butterscotch Jack Daniel's® Whiskey sauce. Size: Half/Whole.

Cookies & Cream ice cream, Oreo® cookie crust, Ghirardelli® chocolate sauce.

Sliced chipotle chicken breast served over mixed greens with kale. Tossed with avocado, mixed cheese, tomato, red onion, cilantro and Avocado Vinaigrette. Drizzled with chipotle crema.

Grilled all-natural chicken breast served over chopped romaine with sliced avocado, grape tomatoes, hardboiled egg, hickory-smoked bacon and crumbled blue cheese with your choice of gluten-sensitive dressing. Drizzled with balsamic glaze. With grilled salmon, With 4 oz. Flat iron steak*.

Grilled all-natural chicken breast seasoned with hickory-smoked sea salt served over chopped romaine and kale. Tossed in a classic Caesar dressing with shaved Parmesan. With grilled salmon, With 4 oz. Flat iron steak*.

Fresh balsamic-marinated strawberries, shaved Parmesan, goat cheese and glazed pecans served over mixed greens. Tossed with Low Fat Balsamic Vinaigrette dressing. With grilled chicken. With grilled salmon, With 4 oz. Flat iron steak*.

White cheddar, lettuce, tomatoes, red onion, pickles and Fridays™ sauce. Served on a gluten-sensitive bun or greenstyle with a choice side from our gluten-sensitive menu.

White cheddar, aged all-natural cheddar spread, lettuce, tomatoes, red onion, pickles, hickory-smoked bacon and Fridays™ sauce. Served on a gluten-sensitive bun or greenstyle with a choice side from our gluten-sensitive menu.

Garlic-marinated all-natural chicken and shrimp tossed in bruschetta marinara. Served over melted cheese with onions, peppers and creamy mashed potatoes.

Garlic-marinated all-natural chicken breasts served over melted cheese with onions, peppers and creamy mashed potatoes.

Seasoned with hickory-smoked sea salt and topped with Parmesan Butter. Served with jasmine rice pilaf and steamed spinach.

Two scoops of vanilla ice cream with Ghirardelli® chocolate & caramel sauces, chopped pecans, whipped cream and a cherry.

All-natural grilled chicken served on a gluten-sensitive bun or green-style. Served with your choice of mandarin oranges, fruit cup, carrots & Ranch or a side salad with no croutons and your choice of gluten-sensitive dressing.