Jongdalrien Simuyasikdang

A signature menu item from Midnight Diner. We serve the Jeju fish, sweetfish, deep-fried until crispy, along with a special sauce. You can eat not only the flesh but also the head.

Japanese-style fried noodles topped with Jeju pork, Jeju eggs, mayonnaise, and bonito flakes.

A fried dish made by crispy frying Jeju pork and seasonal vegetables, served with a special Hallabong sauce and green onion salad.

A dish made with Jeju squid, boiled and mixed spicy with Jeju chives and bean sprouts.