Jeonguk Jeil Sundae Okgye Branch

The representative menu is the handmade sundae (blood sausage) and head meat soup, which is already seasoned, so no additional seasoning is needed. You can choose from various cuts such as sundae, head meat, and boneless meat, and basic side dishes like diced radish, fermented shrimp, onions and peppers, and ssamjang (dipping sauce) are provided.

The interior of the store is clean, and the spacing between tables is wide, allowing for a comfortable dining experience. The menu has pictures, making it easy to choose, and a diverse clientele visits, ranging from families to office workers.

Jeon-guk Jeil Sundae has several branches in the Gyeongbuk region, and especially the Okgye branch is loved by many for its clean environment and taste.