Kojiki
乞食
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An izakaya where you can enjoy enchanting seafood dishes
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The former fishmonger chef goes to the market to select fresh seafood. You can enjoy the taste of the ingredients in their fresh state.
Asari sake-steamed 700 yen, large clam grilled 580 yen, oyster baked on a stone 780 yen, flatfish collar grilled 880 yen, large shrimp fry 2 pieces 1100 yen, grilled bamboo shoot 680 yen, mekabu tororo 580 yen, beef tendon stew 580 yen, homemade oyster oil pickled 780 yen, grilled turban shell 3 pieces 680 yen, pickled shallots 300 yen, handmade fluffy simmered conger eel 780 yen, simmered mutsu 980 yen, juicy salmon belly grilled 680 yen, specialty skewered cutlet 3 pieces 390 yen, amago fried 680 yen, small horse mackerel nanban-zuke 580 yen, grilled horse mackerel 780 yen, grilled clam 3 pieces 980 yen, natural scallop with butter and soy sauce large 780 yen
Half is 480 yen per piece.
[Sashimi] A selection of seasonal fish sourced from the market. For details, please refer to the recommendations table. 2000 yen per serving and up. [Grilled Fish] [Simmered Fish] Please refer to the recommendations and blackboard.
(Sauce Grilled/Salt Grilled)
This is freshly fried thick tofu that is hot and just made!
Mizore Kushi Katsu (3 pieces)
Soy sauce-based pizza with green onions, onions, and scallions
Small serving 130 yen, Medium serving 180 yen, Large serving 230 yen
Mentaiko / Salmon / Shigure / Kombu / Umeboshi
Mentaiko / Salmon / Shigure / Kombu / Umeboshi
There is an egg yolk on top of the seafood rice bowl.
Yes.
It's a slightly smaller ramen!
Tofu and fresh wakame miso soup 200 yen, clam miso soup 280 yen, mozuku seaweed soup 280 yen, fresh tuna yukhoe style 780 yen, mentaiko rolled omelet 500 yen, rolled omelet 400 yen, steamed clams with sake 700 yen, spicy steamed clams with sake 700 yen, deep-fried tofu 500 yen, spicy dumplings with green vegetables and chili 500 yen, chef's homemade rich miso with green onions, eggplant, shiitake mushrooms, bamboo shoots, and green chili mixed in and grilled to a crisp, spicy rich miso 480 yen, fluffy and tender homemade simmered chicken wings 600 yen, Russian takoyaki 580 yen, deep-fried takoyaki 580 yen, shrimp in chili sauce 780 yen, shrimp in mayonnaise 780 yen, flounder with vegetable sauce 850 yen, crab gratin 580 yen.
Dassai Junmai Daiginjo Polished 50 90ml 500 yen 180ml 1000 yen 330ml 1500 yen Dassai Junmai Daiginjo Polished 39 90ml 750 yen 180ml 1500 yen 330ml 3000 yen Dassai Junmai Daiginjo Polished 23 90ml 1000 yen 180ml 2000 yen 330ml 4000 yen
[Seasonal Limited] Kurosawa Namamoto Junmai <Red> Cold 180ml 780 yen 330ml 1200 yen [Seasonal Limited] Azakura Chou Umashikarakuchi Namazake Cold 180ml 880 yen 330ml 1300 yen Manotsuru Midoyama Unfiltered Namagenshu Cold 180ml 880 yen 330ml 1300 yen Garyoubai Gohyakumangoku Cold/Warm 180ml 880 yen 330ml 1300 yen [Seasonal Limited] Naminoue Watase Namazake Cold 180ml 880 yen 330ml 1300 yen [Seasonal Limited] Umenoyado Unfiltered Sake Bizen Omachi Cold 180ml 880 yen 330ml 1300 yen Manotsuru Karakuchi Ginjo Cold/Warm 180ml 780 yen 330ml 1200 yen Oze no Yukidoke Junmai Da Karakuchi Cold/Warm 180ml 880 yen 330ml 1300 yen Manotsuru Karakuchi Junmai Cold/Warm 180ml 780 yen 330ml 1200 yen
If you're unsure about which sake to drink or want to enjoy a variety of sake, we recommend selecting from 9 delicious types of sake to drink and enjoy! 1000 yen *The brands may change depending on the procurement.
Yui - 680 yen, Bright Farm - 600 yen, Toriko - 600 yen, Tiger & Dragon - 600 yen, Fifth Generation Wakasuke - 600 yen, Santaka - 680 yen
Roasted Shochu Kintaro 680 yen, Tamuro 600 yen, Kappa Kyusenbo Main Stream 500 yen, Akahorobune 650 yen, Akahorobune Purple 650 yen, Isami 680 yen
Please enjoy it for 600 yen
Umizaki 680 yen
Dabada Hiburi 600 yen
ALL 3000 yen Sweet Potato: Godaime Wakasuke 720ml Barley: Kappa Kyusenbo Honryu 720ml Rice: Yoroshiku Senman Arubesh 720ml
Medium mug 550 yen, small mug 400 yen, large mug 900 yen, pitcher 2200 yen
Cassis soda, cassis oolong, cassis orange, peach fizz, fuzzy navel
Barrel lemon sour, Calpis sour, male plum sour, sour with pickled plum, lime sour, yuzu sour
Tokkuri Large (2 Go)
Highball Calpis Highball Cola Highball Ginger Highball Lime Highball Yuzu Highball Otoko Ume Highball
(Watered down / Hot water mixed / Straight)
Satsuma Shirano 500 yen, Kuro Kirishima 500 yen, Murasaki no Akahorse 600 yen, Akahorse 600 yen, Isami 680 yen, Akakirishima 680 yen
Iichiko 500 yen, Nikkaido 500 yen
Torikai 600 yen bottle shochu. *The bottle will be kept for 3 months.
Satsuma Shiranami 2800 yen, Kuro Kirishima 2800 yen
Iichiko 2300 yen, Nikkaido 2300 yen
Torikai 4000 yen
Pot Oolong Tea (500ml) 380 yen, Pot Green Tea (500ml) 380 yen, Cut Lemon/Pickled Plum each 100 yen, Water/Ice/Hot Water/Soda free
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