Angus Steak House
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Classic Steakhouse Specializing in Premium Cuts
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Speisekarte
Golden apples, honey and white peach give a lively light, clean, dry finish.
The perfect aperitif, light, zesty and crisp. Aromas of stonefruit and florals lace the nose with a vibrant finish.
Classic French rosé blends watermelon, strawberries and flowers. A perfect wine for all hours of the day.
Dry, elegant and textural. A rosé showing zest citrus, cranberries and pink grapefruit.
Bright, crisp and lively. Subtle hints of citrus fruits and blossoms compliment the palatte.
Bright, direct and crisp. Accents of citrus and tropical fruit flavours refresh the palatte.
Bursts of tropical stone fruits entertain the palate, with hints of elderflower, honeysuckle and fresh herbs.
The rich blend of fresh peach and nectarine compliment this classic Pinot Gris.
An elegant Pinot Gris. The aromas of spice and pear give way to apple crumble and cinnamon flavours.
A tasteful Chardonnay. Scents of lemon, melon and peaches harmonise with savoury notes of buttered corn.
The nose follows accents of citrus and fig, mixed with a textural intricacy and a long finish.
A bold aromatic nose exaggerates flavours of plum and cherry. A true expression of Pinot Noir.
This rich Pinot Noir has the intensity of its origin. A complex blend of blood orange and blackberry fill the palate.
Enticing scents of dark rich fruit gives way for a black forest palate with a soft savoury finish.
Hints of dried herbs and coffee on the nose peel back layers of dark fruit, leading to a warm finish.
The deep ruby colours of this Merlot accentuates the plum flavours with a backbone of mouth filling ripe tannins from the Cabernet Sauvignon.
Dark crimson with a bright purple hue. Scent of plum and blackberry, the aromas deepen on the wine's palate into succulent, concentrated dark fruit with ripe soft tannins.
Non Alcoholic