Sangmu Chobap
상무초밥 상무점
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Authentic sushi at a renowned restaurant in Gwangju
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We will show you our sincerity in each piece of sushi, going beyond just satisfying hunger and filling your stomach to creating happiness. 1 Live Fish, 2 Salmon, 1 Tuna, 1 Shrimp, 1 Red Shrimp, 1 Egg, 1 Mackerel, 1 Tofu, 1 Futomaki
The taste of Sangmu Sushi comes from being true to the original flavors of the ingredients and the basics. It is a popular menu item of Sangmu Sushi that can be proud of its taste and adherence to fundamentals. 2 Live Fish, 2 Salmon, 2 Tuna, 1 Shrimp, 1 Red Shrimp, 1 Soy Sauce Shrimp, 1 Eel
A luxurious plate of sushi made with 10 different ingredients that Sangmu Sushi takes pride in, carefully prepared and aged by the best chefs, with every detail meticulously selected. Flounder 1, Sea bream 1, Engawa 1, Salmon 1, Otoro 1, Red snapper 1, Swordfish belly 1, Abalone 1, Soy sauce shrimp 1, Eel 1
An incomparable fresh fish assortment made with over 3kg of large flounder directly sourced from the clean waters of Wando and snapper caught using the Masukawa technique, prepared with the chef's skill and care to be soft and chewy. Small: 5 flounder, 10 snapper, 5 flounder fins. 20 pieces Large: 10 flounder, 15 snapper, 10 flounder fins. 35 pieces
An incomparable fresh fish assortment made with over 3kg of large flounder directly sourced from the clean waters of Wando and snapper caught using the Masukawa technique, prepared with the chef's skill and care to be soft and chewy. Small: 5 flounder, 10 snapper, 5 flounder fins. 20 pieces Large: 10 flounder, 15 snapper, 10 flounder fins. 35 pieces
No more worries about sushi & sashimi! This is the ambitious work of Executive Sushi, allowing you to enjoy various menus together. A meeting of fresh fish caught in the clean waters of Wando, along with fresh salmon and tuna. Sashimi can be arranged separately upon request. Please leave a note in the request section, and we will confirm it. Sushi: 2 live fish, 2 salmon, 1 flounder, 1 akami, 1 scallop, 1 mackerel, 1 soy sauce shrimp, 1 eel Sashimi: 2 flounder, 2 sea bream, 1 salmon, 1 flounder, 1 engawa
A must-try menu for solo drinkers Enjoying Paris time with Sangmu Sushi Sushi: 1 Flounder, 1 Salmon, 1 Tuna, Soy Sauce Shrimp, 1 Futomaki Sashimi: 2 Flounder, 2 Sea Bream, 2 Salmon, 2 Mackerel Katsuo Udon
A small gift of Sangmu Sushi for children~ Not food for adults, but family food made by Sangmu Sushi 2 pieces of inari sushi + 2 pieces of crab stick + 2 pieces of shrimp + 2 pieces of egg
Everything about shrimp sushi served on one plate, enjoyed by everyone regardless of age or gender. 4 pieces of raw shrimp + 4 pieces of soy sauce shrimp + 4 pieces of white rice shrimp (grilled)
If you haven't tried the salmon from the ultimate sushi, Sangmu Sushi, then don't talk about salmon. 4 pieces of salmon + 4 pieces of grilled salmon + 4 pieces of soy sauce salmon
If you haven't tried the ultimate salmon sushi, don't talk about salmon. 4 pieces of fresh salmon + 4 pieces of grilled salmon + 4 pieces of soy sauce salmon
Everything about shrimp sushi served on one plate, sushi that everyone can enjoy, regardless of age or gender. 4 pieces of raw shrimp + 4 pieces of soy sauce shrimp + 4 pieces of grilled shrimp
A small gift of sushi for children~ Sushi made for families, not just for adults. 2 pieces of inari sushi + 2 pieces of crab stick + 2 pieces of egg sushi + 2 pieces of shrimp sushi
A premium sushi made with only the finest [Marine Harvest] salmon, which is of the superior grade from Norway, recognized as the best in the world. It is served with a special apple sauce made by the chef.
Sushi made with Ecuadorian shrimp personally prepared by the staff of Sangmu Sushi, marinated for 48 hours in a special soy sauce made by the chef, resulting in a deep flavor that requires patience.
A value-packed sushi platter that lets you enjoy my two favorite menu items on one plate. Eel Sushi 4p, Spicy Beef Sushi 4p
A value-packed sushi platter that lets you enjoy two of my favorite dishes on one plate. 4 pieces of spicy beef sushi, 4 pieces of salmon sushi
A value-packed sushi dish that allows you to enjoy two of my favorite menus on one plate. Sashimi Sushi 5p, Beef Sushi 4p
A value-packed sushi dish that allows you to enjoy two of my favorite menus on one plate. 5 pieces of Tuna Sushi and 5 pieces of Sashimi Sushi.
A value-packed sushi platter that lets you enjoy two of my favorite menu items 4 pieces of salmon sushi and 5 pieces of sashimi sushi
We present the finest fresh fish, tuna, and salmon all on one plate, showcasing the chef's expertise and the long-standing know-how of our sushi restaurant. The best choice to experience the true taste of the sea. Flounder, flounder fin, sea bream, bluefin tuna, bigeye tuna, swordfish, salmon.
Sashimi from the flesh and belly parts of bluefin tuna, bigeye tuna, and swordfish, directly inspected and distributed by Sangmu Sushi without going through a distribution network, providing satisfaction at an affordable price. Small: 10 pieces of belly meat, 10 pieces of mackerel Large: 15 pieces of belly meat, 20 pieces of mackerel
Sashimi from the flesh and belly parts of bluefin tuna, yellowfin tuna, and swordfish, directly inspected and distributed by Sangmu Sushi without going through a distribution network, providing satisfaction at an affordable price. Small: 10 pieces of belly meat, 10 pieces of mackerel Large: 15 pieces of belly meat, 20 pieces of mackerel
A Japanese-style rice bowl topped with various fresh ingredients such as salmon, tuna, sashimi, and egg crepe, served with a homemade spicy soy sauce.
A type of sushi bowl that you make and eat yourself. It is a fun and delicious sushi bowl where you wrap seaweed around tasty rice and top it with your favorite sashimi and seafood, enjoying the flavor by dipping it in soy sauce. 2 flounder, 2 sea bream, 2 salmon, 4 tuna, 1 egg, 1 scallop, 2 sweet shrimp
Enjoying delicious salmon and soy sauce shrimp together, which are tasty even on their own. A rice bowl enjoyed with a sauce that is unforgettable after just one taste.
2 Live Fish, 2 Salmon, 1 Tuna, 1 Shrimp, 1 Egg, 1 Inari, 1 Futomaki
3 live fish, 2 salmon, 2 tuna, 1 shrimp, 1 soy sauce shrimp, 1 eel
A noodle soup dish with chewy udon noodles cooked in a broth made fresh every morning, featuring a rich flavor. Topped with katsuobushi to enhance the deep taste and aroma.
A high-end Japanese udon dish enhanced by the richness of the broth with the addition of fresh shrimp tempura.
A dish made with high-quality Black Tiger shrimp coated in a crispy batter and deep-fried in fresh oil, resulting in a crunchy exterior and moist interior.
A dish made with high-quality Black Tiger shrimp coated in a crispy batter and fried in fresh oil, resulting in a crunchy exterior and moist interior.
A noodle dish with chewy soba noodles cooked in a broth made fresh every morning, known for its deep flavor. Topped with hanakatsuo (dried bonito flakes) to enhance the rich taste.
