Kitchen Wok'N'Roll

Wok'n' Roll offers classic Chinese-American favorites in a compact, casual setting with a strong emphasis on takeout. Diners find familiar dishes such as fried rice, lo mein, egg rolls, and stir-fried meats, with shrimp fried rice and Moo Goo Gai Pan mentioned as standouts. A small, frequently refreshed buffet provides a changing selection of hot entrees, soups, and sides for those who choose to dine in.