Dal Rae
Dal Rae Restaurant
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Classic American Dining in a Lively Setting
Auswertung
Rezensionen
Foto
Speisekarte
potato salad
potato salad
Lunch
mixed greens, pumpkin seeds, dried cranberries, vinaigrette
French roll, au jus, creamed horseradish, shoestring french fries
lemon butter sauce
garlic au jus
garlic butter sauce
ground sirloin with our famous bacon, onion peppercorn mixture
Oyster, shiitake, and portobello- Lunch
thousand island dressing (A La Carte)
Lunch- parmesan crust, sautéed onions & lemon butter sauce
served with au jus & creamed horseradish
with our signature bacon, onion, peppercorn mixture
Wild mushroom & béarnaise sauces
A Classic
Lunch & Dinner
60 pc minimum- Lunch & Dinner
Stuffed with Crab
Lunch & Dinner
per order
w/ sauce
w/ dipping sauce- Lunch- $2.00, Dinner- $2.75
w/ Homemade Chips, Per person
w/ hot mustard dipping sauce
w/ peanut sauce
Per person
Lunch & Dinner- Serves 2-4 people; 3 Alaskan Crab Claws, 3 Large Prawns, 3 Oysters, 1/4 Western Lobster, Seared Ahi Tuna, Seaweed Salad
with Fries- Lunch & Dinner
With French fries
French fries
vanilla bean or Chocolate
vanilla ice cream, hardened chocolate w/ nuts, served in a lace cookie
Per Person
Drawn Butter
wild mushroom and béamaise sauces
lemon butter sauce or Ala Ben style
garlic au jus or piccata style
garlic lemon butter sauce
lemon butter sauce or Ala Ben style
Pink Sauce
au jus, creamed horseradish
Dinner
au jus, creamed horseradish
garlic & herb crusted w/ thyme burgundy garlic sauce
mushrooms, onions, cream sauces, baked w/ hollandaise
charbroiled, topped w/ crispy onion straws
drawn butter
Lunch & Dinner
Lunch & Dinner
Dinner
Stuffed with Crab
Per person- w/ homemade tortilla chips
in Tomato Sauce
w/ soy & hot mustard- each
each
Each
with Butter- Lunch & Dinner
Tomato Sauce- Lunch & Dinner
w/ Berries $11.75
Lunch & Dinner
plain or with raspberries
with Chocolate Mousse
Per person
Cash & carry, open bar, beer & wine only, drink tickets. Bar options can be suggested based on party size and event
45 days prior to event
Lump Crab Meat with Hollandaise Sauce
Chopped Avocado, Wontons, Spicy Aioli
Spicy Marinara Sauce
Grated Egg, Onion, Chive, Creme Fraiche, Toast Points
The Finest Available, World Over
Cocktail & Mustard Sauces
3 Alaskan Crab Claws, 3 Large Prawns, 3 Oysters, 1/4 Western Lobster, Seared Ahi Tuna, Seaweed Salad
(6) Chopped Bacon, Spinach, Pernod, Parmesan and Hollandaise Sauce
A French Classic, Garlic Butter Herbs
Garlic and Herb Broth with Drawn Butter
Our Own Spicy Cocktail Sauce
Spicy Marinara and Lemon Butter Sauce
Hot Sweet and Sour Sauce
Spicy Marinara Sauce
Avocado, Wontons, Spicy Aioli
Lump Crab Meat with Hollandaise Sauce, Parmesan Cheese
Garlic White Wine Butter Sauce
Cheese, Horseradish, Hollandaise Sauce
Jumbo Lump Crab Meat, Chili Cilantro Cream Sauce
Filet Mignon Ortega Chile and Monterey Jack Cheese
With Wild Greens, Capers, Onions, Feta Cheese and Remoulade
Pesto, Pinenuts, Sundried Tomato, Crostini
Grated Egg, Onion, Chive, Creme Fraiche, Toast Points
Napa Cabbage, Seaweed Salad, Avocado, Lemon Sesame Dressing
Choice of Dressing: 1,000 Island, Ranch, French, House, Bleu Cheese, Italian, or Old Fashioned Grated Bleu Cheese
With Avocado, Candled Walnuts, Maul Onion, Grated Bleu Cheese, Vinaigrette
Raspberry Vinaigrette
Old Fashioned Grated Bleu Cheese Dressing
A Classic
Hot Bacon Dressing
Bacon, Tomato, Onion, Bleu Cheese Dressing
Crisp Bacon, Peeled Tomato, Avocado, Turkey, Onion and Egg with Bleu Cheese & Italian Dressing
Lump Crab or Rock Shrimp, Iceberg, Tomato, Jicama, Egg and Thousand Island Dressing
Rock Shrimp, Lobster, and Lump Crab Meat with Romaine Lettuce, Egg, Avocado, Gorgonzola, Tomato, Cucumber, Italian Dressing
Veal Jus
Lobster Reduction
Creamy Pesto Sauce
Oyster,Shiitake, Portobello
Italian Tomato Sauce
Garlic, Olive Oil, Butter
W/ Chicken
Jack Cheese, Wild Greens, Tomato, Remoulade on a Ciabatta Bun
Open Face with Crispy Onions
Au Jus, Creamed Horseradish
Wagyu, Cheddar, Cheese and Grilled Onions on a Brioche Bun
Onion and/or Jalapeno upon request
Five Large Shrimp Garlic White Wine Butter Sauce
Mild White Fish, Parmesan Crust, Sautéed Onions, Lemon Butter
Four Beer Batter Prawn Fried Golden Brown, Served with Cocktail and Hot Mustard Sauces
Five Large Shrimp, Garlic, White Wine, Butter Sauce
Steamed, Sweet and Delicious, with Drawn Butter Combine with 10 oz. Prime Rib or Filet Mignon. Add $38
Tarter Sauce
Over 1 lb. Lobster Served in the Shell, Sautéed with Mushrooms and Onions in a Cream Sauce with Hollandaise
Lemon Butter Sauce
Garlic, Lemon, Butter
Caper Butter
Sushi Grade, Remoulade, Soy, and Wasabi
Almondine, Caper Sauce or Lemon Butter
Served with Drawn Butter - The Tale of Our Success. Combine with 10 oz. Prime Rib or Filet Mignon Add $38
Medallions of Veal with Caper Lemon Butter
Crispy Half Duck, Orange Liquor Flamed, Rice Pilaf
Garlic Aus Jus
With Caper, Lemon Butter Sauce
Spaghetti Marinara
On a Bed of Tagliatelle, Veal Jus
Breaded Cutlet, 3 Cheeses, Spaghetti Marinara
Bone in with Morel Mushroom Sauce
Marble score 8-9 MKT
Bordelaise Sauce, Mashed Potatoes
LA Magazine's Top 100 Tastes of LA
Flown in from Chicago
Flown in from Chicago
Flown in from Chicago. Served with au Jus and Creamed Horseradish
Wild Mushroom Sauce
Fresh Ground Sirloin, Served with Our Famous Pepper Sauce, Bacon, Onion, Peppercorn Mixture
Bacon and/or Onions
Rosemary, Whiskey Sauce
Chimichurri Sauce, American Kobe
Bordelaise Sauce, Mashed Potatoes
Creekstone Farm Center Cut Green Onion, Peppercorn Bacon Mixture. A Smaller Version of Our Classic
Wild Mushroom and Bearnaise Sauces
Herb Crusted with Thyme, Burgundy Garlic Sauce. The Finest Large Eye Colorado Chops
The Most Tender Cut, with bone
Flown in from Chicago
Flown in from Chicago. Prime Rib, Broiled with Garlic, Served with Fried Onion Straws
The Most Tender Cut, with the bone
Onion Straws. To Split or for those that are hungry
The Most Flavorful Part of the Ribeye
Our Best Marbled Steaks - Marble score 8-9 M/P
3 Alaskan Crab Claws, 3 Large Prawns, 3 Oysters, 1/4 Western Lobster, Seared Ahi Tuna, Seaweed Salad
With Wild Greens, Capers, Onions, Feta Cheese and Remoulade
The Finest Available, World Over
Mustard & Cocktail Sauces
Jumbo Lump Crab Meat, Chili Cilantro Cream Sauce
Our Own Spicy Cocktail Sauce
Spicy Marinara and Lemon Butter Sauce
Lump Crab Meat with Hollandaise Sauce
Garlic White Wine Sauce
Filet Mignon Anaheim Chile and Monterey Jack Cheese
Pesto, Pinenuts, Sundried Tomato, Crostini
Bacon, Spinach, Pernod, Parmesan, and Hollandaise Sauce
With Wild Greens, Capers, Onions, Feta Cheese and Remoulade
Fresh Scallops in a Cheese Sauce with Horseradish, Hollandaise Sauce
Hot Sweet and Sour
Chopped Avocado, Wontons, Spicy Aioli
Hot Sweet and Sour Sauce
Bacon, Tomato, Onion, Bleu Cheese Dressing
Rock Shrimp and Lump Crab Meat, Lobster with Romaine Lettuce, Egg, Avocado, Gorgonzola, Tomato, Cucumber, and Our Special Italian Dressing
Lump Crab Meat or Rock Shrimp, Iceberg, Tomato, Egg, Jicama, Thousand Island Dressing
With Avocado, Candied Walnuts, Maui Onion, Grated Bleu Cheese, Vinaigrette
Pumpkin Seeds, Peppers, Dried Cranberries, Vinaigrette
Crisp Bacon, Peeled Tomato, Avocado, Turkey, Onion and Egg with Bleu Cheese & Italian Dressing
Cabbage, Carrots, Fried Wonton, Spicy Asian Dressing
Romaine, Creamy Parmesan Dressing
Baby Greens,Vine Ripe Tomatoes, Parmesan with Dijon Balsamic Vinaigrette
Avocado, Onions, Celery and Mayonnaise, Fresh Vegetables
Choice of Dressing: 1,000 Islands, Ranch, French, House, Bleu Cheese, Italian, or Old Fashioned Bleu Cheese
Napa Cabbage, Seaweed Salad, Avocado, Lemon Sesame Dressing
With Old Fashioned Grated Bleu Dressing
Wagyu, Cheddar, Cheese and Grilled Onions on a Brioche Bun
Albacore Tuna, Cheddar, and Pickles on Whole Wheat
Au Jus Creamed Horseradish on a French Roll
Open Face with Crispy Fried Onions
Corned Beef, Turkey, Sauerkraut, Swiss Cheese on Rye
Jack Cheese, Lettuce, Tomato, Wild Greens, Remoulade on a Brioche Bun
French Baguette, Swiss Cheese, Lettuce, Mayo
Turkey, Lettuce, Applewood Smoked Bacon, Vine Ripe Tomato
Pork Belly, Ham, Pickles, Jalepenos, Swiss, Mayo, Mustard
Turkey, Prime Rib, Corned Beef, Anaheim Chile, Jack Cheese, Hot Mustard, Thousand Island Dressing, Rye Bread
Wagyu with Avocado on a Brioche Bun
Oyster, Shiitake, Portobello
Creamy Pesto Sauce
Italian Tomato Sauce
Medallions of Veal, Lemon Butter Caper Sauce
Garlic, Olive Oil, Butter
W/ Chicken
With Caper Lemon Butter Sauce
Garlic Au Jus
Spaghetti Marinara
Bacon and/or Onions
American Kobe, Chimichurri Sauce
Served with Au Jus and Creamed Horseradish
LA Magazine's Top 100 Tastes of LA- Bacon, Onion, Pepper Sauce
Wild Mushroom and Bearnaise Sauce
Thyme, Burgandy, Garlic Sauce
Penne Pasta, Bacon Strip
Flown in from Chicago- Bacon, Onion, Pepper Sauce
With Country Gravy and Mashed Potatoes
Fresh Ground Sirloin, Served with Our Famous Pepper Sauce, Bacon, Onion, Peppercorn Mixture
Fresh Fish, Scallops, Shrimp, on a Bed of Rice
Tartare Sauce
Garlic White Wine Butter Sauce
Three Beer Batter Prawns Fried Golden Brown, Served with Cocktail and Hot Mustard Sauces
Caper Sauce or Lemon Butter
Caper Butter
Sushi Grade, Remoulade, Soy and Wasabi
Mild White Fish, Parmesan Crust, Sautéed Onions, Lemon Butter
Lemon Butter Sauce
potato salad
potato salad
Lunch
mixed greens, pumpkin seeds, dried cranberries, vinaigrette
French roll, au jus, creamed horseradish, shoestring french fries
lemon butter sauce
garlic au jus
garlic butter sauce
ground sirloin with our famous bacon, onion peppercorn mixture
Oyster, shiitake, and portobello- Lunch
thousand island dressing (A La Carte)
Lunch- parmesan crust, sautéed onions & lemon butter sauce
served with au jus & creamed horseradish
with our signature bacon, onion, peppercorn mixture
Wild mushroom & béarnaise sauces
A Classic
Lunch & Dinner
60 pc minimum- Lunch & Dinner
Stuffed with Crab
Lunch & Dinner
per order
w/ sauce
w/ dipping sauce- Lunch- $2.00, Dinner- $2.75
w/ Homemade Chips, Per person
w/ hot mustard dipping sauce
w/ peanut sauce
Per person
Lunch & Dinner- Serves 2-4 people; 3 Alaskan Crab Claws, 3 Large Prawns, 3 Oysters, 1/4 Western Lobster, Seared Ahi Tuna, Seaweed Salad
with Fries- Lunch & Dinner
With French fries
French fries
vanilla bean or Chocolate
vanilla ice cream, hardened chocolate w/ nuts, served in a lace cookie
Per Person
Drawn Butter
wild mushroom and béamaise sauces
lemon butter sauce or Ala Ben style
garlic au jus or piccata style
garlic lemon butter sauce
lemon butter sauce or Ala Ben style
Pink Sauce
au jus, creamed horseradish
Dinner
au jus, creamed horseradish
garlic & herb crusted w/ thyme burgundy garlic sauce
mushrooms, onions, cream sauces, baked w/ hollandaise
charbroiled, topped w/ crispy onion straws
drawn butter
Lunch & Dinner
Lunch & Dinner
Dinner
Stuffed with Crab
Per person- w/ homemade tortilla chips
in Tomato Sauce
w/ soy & hot mustard- each
each
Each
with Butter- Lunch & Dinner
Tomato Sauce- Lunch & Dinner
w/ Berries $11.75
Lunch & Dinner
plain or with raspberries
with Chocolate Mousse
Per person
Cash & carry, open bar, beer & wine only, drink tickets. Bar options can be suggested based on party size and event
45 days prior to event
Lump Crab Meat with Hollandaise Sauce
Chopped Avocado, Wontons, Spicy Aioli
Spicy Marinara Sauce
Grated Egg, Onion, Chive, Creme Fraiche, Toast Points
The Finest Available, World Over
Cocktail & Mustard Sauces
3 Alaskan Crab Claws, 3 Large Prawns, 3 Oysters, 1/4 Western Lobster, Seared Ahi Tuna, Seaweed Salad
(6) Chopped Bacon, Spinach, Pernod, Parmesan and Hollandaise Sauce
A French Classic, Garlic Butter Herbs
Garlic and Herb Broth with Drawn Butter
Our Own Spicy Cocktail Sauce
Spicy Marinara and Lemon Butter Sauce
Hot Sweet and Sour Sauce
Spicy Marinara Sauce
Avocado, Wontons, Spicy Aioli
Lump Crab Meat with Hollandaise Sauce, Parmesan Cheese
Garlic White Wine Butter Sauce
Cheese, Horseradish, Hollandaise Sauce
Jumbo Lump Crab Meat, Chili Cilantro Cream Sauce
Filet Mignon Ortega Chile and Monterey Jack Cheese
With Wild Greens, Capers, Onions, Feta Cheese and Remoulade
Pesto, Pinenuts, Sundried Tomato, Crostini
Grated Egg, Onion, Chive, Creme Fraiche, Toast Points
Napa Cabbage, Seaweed Salad, Avocado, Lemon Sesame Dressing
Choice of Dressing: 1,000 Island, Ranch, French, House, Bleu Cheese, Italian, or Old Fashioned Grated Bleu Cheese
With Avocado, Candled Walnuts, Maul Onion, Grated Bleu Cheese, Vinaigrette
Raspberry Vinaigrette
Old Fashioned Grated Bleu Cheese Dressing
A Classic
Hot Bacon Dressing
Bacon, Tomato, Onion, Bleu Cheese Dressing
Crisp Bacon, Peeled Tomato, Avocado, Turkey, Onion and Egg with Bleu Cheese & Italian Dressing
Lump Crab or Rock Shrimp, Iceberg, Tomato, Jicama, Egg and Thousand Island Dressing
Rock Shrimp, Lobster, and Lump Crab Meat with Romaine Lettuce, Egg, Avocado, Gorgonzola, Tomato, Cucumber, Italian Dressing
Veal Jus
Lobster Reduction
Creamy Pesto Sauce
Oyster,Shiitake, Portobello
Italian Tomato Sauce
Garlic, Olive Oil, Butter
W/ Chicken
Jack Cheese, Wild Greens, Tomato, Remoulade on a Ciabatta Bun
Open Face with Crispy Onions
Au Jus, Creamed Horseradish
Wagyu, Cheddar, Cheese and Grilled Onions on a Brioche Bun
Onion and/or Jalapeno upon request
Five Large Shrimp Garlic White Wine Butter Sauce
Mild White Fish, Parmesan Crust, Sautéed Onions, Lemon Butter
Four Beer Batter Prawn Fried Golden Brown, Served with Cocktail and Hot Mustard Sauces
Five Large Shrimp, Garlic, White Wine, Butter Sauce
Steamed, Sweet and Delicious, with Drawn Butter Combine with 10 oz. Prime Rib or Filet Mignon. Add $38
Tarter Sauce
Over 1 lb. Lobster Served in the Shell, Sautéed with Mushrooms and Onions in a Cream Sauce with Hollandaise
Lemon Butter Sauce
Garlic, Lemon, Butter
Caper Butter
Sushi Grade, Remoulade, Soy, and Wasabi
Almondine, Caper Sauce or Lemon Butter
Sauteed, Lemon Butter, Capers
Served with Drawn Butter - The Tale of Our Success. Combine with 10 oz. Prime Rib or Filet Mignon Add $38
Medallions of Veal with Caper Lemon Butter
Crispy Half Duck, Orange Liquor Flamed, Rice Pilaf
Garlic Aus Jus
With Caper, Lemon Butter Sauce
Spaghetti Marinara
On a Bed of Tagliatelle, Veal Jus
Breaded Cutlet, 3 Cheeses, Spaghetti Marinara
Bone in with Morel Mushroom Sauce
Marble score 8-9 MKT
Bordelaise Sauce, Mashed Potatoes
LA Magazine's Top 100 Tastes of LA
Flown in from Chicago
Flown in from Chicago
Flown in from Chicago. Served with au Jus and Creamed Horseradish
Wild Mushroom Sauce
Fresh Ground Sirloin, Served with Our Famous Pepper Sauce, Bacon, Onion, Peppercorn Mixture
Bacon and/or Onions
Rosemary, Whiskey Sauce
Chimichurri Sauce, American Kobe
Bordelaise Sauce, Mashed Potatoes
Creekstone Farm Center Cut Green Onion, Peppercorn Bacon Mixture. A Smaller Version of Our Classic
Wild Mushroom and Bearnaise Sauces
Herb Crusted with Thyme, Burgundy Garlic Sauce. The Finest Large Eye Colorado Chops
The Most Tender Cut, with bone
Flown in from Chicago
Flown in from Chicago. Prime Rib, Broiled with Garlic, Served with Fried Onion Straws
The Most Tender Cut, with the bone
Onion Straws. To Split or for those that are hungry
Our Best Marbled Steaks - Marble score 8-9 M/P
3 Alaskan Crab Claws, 3 Large Prawns, 3 Oysters, 1/4 Western Lobster, Seared Ahi Tuna, Seaweed Salad
With Wild Greens, Capers, Onions, Feta Cheese and Remoulade
The Finest Available, World Over
Mustard & Cocktail Sauces
Jumbo Lump Crab Meat, Chili Cilantro Cream Sauce
Our Own Spicy Cocktail Sauce
Spicy Marinara and Lemon Butter Sauce
Lump Crab Meat with Hollandaise Sauce
Garlic White Wine Sauce
Filet Mignon Anaheim Chile and Monterey Jack Cheese
Pesto, Pinenuts, Sundried Tomato, Crostini
Bacon, Spinach, Pernod, Parmesan, and Hollandaise Sauce
With Wild Greens, Capers, Onions, Feta Cheese and Remoulade
Fresh Scallops in a Cheese Sauce with Horseradish, Hollandaise Sauce
Hot Sweet and Sour
Chopped Avocado, Wontons, Spicy Aioli
Hot Sweet and Sour Sauce
Bacon, Tomato, Onion, Bleu Cheese Dressing
Rock Shrimp and Lump Crab Meat, Lobster with Romaine Lettuce, Egg, Avocado, Gorgonzola, Tomato, Cucumber, and Our Special Italian Dressing
Lump Crab Meat or Rock Shrimp, Iceberg, Tomato, Egg, Jicama, Thousand Island Dressing
With Avocado, Candied Walnuts, Maui Onion, Grated Bleu Cheese, Vinaigrette
Pumpkin Seeds, Peppers, Dried Cranberries, Vinaigrette
Crisp Bacon, Peeled Tomato, Avocado, Turkey, Onion and Egg with Bleu Cheese & Italian Dressing
Cabbage, Carrots, Fried Wonton, Spicy Asian Dressing
Romaine, Creamy Parmesan Dressing
Baby Greens,Vine Ripe Tomatoes, Parmesan with Dijon Balsamic Vinaigrette
Avocado, Onions, Celery and Mayonnaise, Fresh Vegetables
Choice of Dressing: 1,000 Islands, Ranch, French, House, Bleu Cheese, Italian, or Old Fashioned Bleu Cheese
Napa Cabbage, Seaweed Salad, Avocado, Lemon Sesame Dressing
With Old Fashioned Grated Bleu Dressing
Rice, Avocado,Edamane,Veggies,Ponzu,Sirracha Aioli
Wagyu, Cheddar, Cheese and Grilled Onions on a Brioche Bun
Albacore Tuna, Cheddar, and Pickles on Whole Wheat
Au Jus Creamed Horseradish on a French Roll
Open Face with Crispy Fried Onions
Corned Beef, Turkey, Sauerkraut, Swiss Cheese on Rye
Jack Cheese, Lettuce, Tomato, Wild Greens, Remoulade on a Brioche Bun
French Baguette, Swiss Cheese, Lettuce, Mayo
Turkey, Lettuce, Applewood Smoked Bacon, Vine Ripe Tomato
Pork Belly, Ham, Pickles, Jalepenos, Swiss, Mayo, Mustard
Turkey, Prime Rib, Corned Beef, Anaheim Chile, Jack Cheese, Hot Mustard, Thousand Island Dressing, Rye Bread
Wagyu with Avocado on a Brioche Bun
Oyster, Shiitake, Portobello
Creamy Pesto Sauce
Italian Tomato Sauce
Medallions of Veal, Lemon Butter Caper Sauce
Garlic, Olive Oil, Butter
W/ Chicken
With Caper Lemon Butter Sauce
Garlic Au Jus
Spaghetti Marinara
Avocado, Tomato, Hollandaise
Bacon and/or Onions
American Kobe, Chimichurri Sauce
Served with Au Jus and Creamed Horseradish
LA Magazine's Top 100 Tastes of LA- Bacon, Onion, Pepper Sauce
Wild Mushroom and Bearnaise Sauce
Thyme, Burgandy, Garlic Sauce
Penne Pasta, Bacon Strip
Flown in from Chicago- Bacon, Onion, Pepper Sauce
With Country Gravy and Mashed Potatoes
Fresh Ground Sirloin, Served with Our Famous Pepper Sauce, Bacon, Onion, Peppercorn Mixture
Fresh Fish, Scallops, Shrimp, on a Bed of Rice
Tartare Sauce
Garlic White Wine Butter Sauce
Three Beer Batter Prawns Fried Golden Brown, Served with Cocktail and Hot Mustard Sauces
Caper Sauce or Lemon Butter
Caper Butter
Sushi Grade, Remoulade, Soy and Wasabi
Mild White Fish, Parmesan Crust, Sautéed Onions, Lemon Butter
Lemon Butter Sauce
Sauteed, Lemon Butter ,Capers
potato salad
potato salad
Lunch
mixed greens, pumpkin seeds, dried cranberries, vinaigrette
French roll, au jus, creamed horseradish, shoestring french fries
lemon butter sauce
garlic au jus
garlic butter sauce
ground sirloin with our famous bacon, onion peppercorn mixture
Oyster, shiitake, and portobello- Lunch
thousand island dressing (A La Carte)
Lunch- parmesan crust, sautéed onions & lemon butter sauce
served with au jus & creamed horseradish
with our signature bacon, onion, peppercorn mixture
Wild mushroom & béarnaise sauces
A Classic
Lunch & Dinner
60 pc minimum- Lunch & Dinner
Stuffed with Crab
Lunch & Dinner
per order
w/ sauce
w/ dipping sauce- Lunch- $2.00, Dinner- $2.75
w/ Homemade Chips, Per person
w/ hot mustard dipping sauce
w/ peanut sauce
Per person
Lunch & Dinner- Serves 2-4 people; 3 Alaskan Crab Claws, 3 Large Prawns, 3 Oysters, 1/4 Western Lobster, Seared Ahi Tuna, Seaweed Salad
with Fries- Lunch & Dinner
With French fries
French fries
vanilla bean or Chocolate
vanilla ice cream, hardened chocolate w/ nuts, served in a lace cookie
Per Person
Drawn Butter
wild mushroom and béamaise sauces
lemon butter sauce or Ala Ben style
garlic au jus or piccata style
garlic lemon butter sauce
lemon butter sauce or Ala Ben style
Pink Sauce
au jus, creamed horseradish
Dinner
au jus, creamed horseradish
garlic & herb crusted w/ thyme burgundy garlic sauce
mushrooms, onions, cream sauces, baked w/ hollandaise
charbroiled, topped w/ crispy onion straws
drawn butter
Lunch & Dinner
Lunch & Dinner
Dinner
Stuffed with Crab
Per person- w/ homemade tortilla chips
in Tomato Sauce
w/ soy & hot mustard- each
each
Each
with Butter- Lunch & Dinner
Tomato Sauce- Lunch & Dinner
w/ Berries $11.75
Lunch & Dinner
plain or with raspberries
with Chocolate Mousse
Per person
Cash & carry, open bar, beer & wine only, drink tickets. Bar options can be suggested based on party size and event
45 days prior to event
Lump Crab Meat with Hollandaise Sauce
Chopped Avocado, Wontons, Spicy Aioli
Spicy Marinara Sauce
Grated Egg, Onion, Chive, Creme Fraiche, Toast Points
The Finest Available, World Over
Cocktail & Mustard Sauces
3 Alaskan Crab Claws, 3 Large Prawns, 3 Oysters, 1/4 Western Lobster, Seared Ahi Tuna, Seaweed Salad
(6) Chopped Bacon, Spinach, Pernod, Parmesan and Hollandaise Sauce
A French Classic, Garlic Butter Herbs
Our Own Spicy Cocktail Sauce
Spicy Marinara and Lemon Butter Sauce
Hot Sweet and Sour Sauce
Spicy Marinara Sauce
Avocado, Wontons, Spicy Aioli
Lump Crab Meat with Hollandaise Sauce, Parmesan Cheese
Garlic White Wine Butter Sauce
Cheese, Horseradish, Hollandaise Sauce
Jumbo Lump Crab Meat, Chili Cilantro Cream Sauce
Filet Mignon Ortega Chile and Monterey Jack Cheese
With Wild Greens, Capers, Onions, Feta Cheese and Remoulade
Pesto, Pinenuts, Sundried Tomato, Crostini
Grated Egg, Onion, Chive, Toast
Mable score 8-9 Our Finest New York MKT
Garlic and Herb Broth with Drawn Butter
Napa Cabbage, Seaweed Salad, Avocado, Lemon Sesame Dressing
Choice of Dressing: 1,000 Island, Ranch, French, House, Bleu Cheese, Italian, or Old Fashioned Grated Bleu Cheese
With Avocado, Candled Walnuts, Maul Onion, Grated Bleu Cheese, Vinaigrette
Raspberry Vinaigrette
A Classic
Hot Bacon Dressing
Bacon, Tomato, Onion, Bleu Cheese Dressing
Crisp Bacon, Peeled Tomato, Avocado, Turkey, Onion and Egg with Bleu Cheese & Italian Dressing
Lump Crab or Rock Shrimp, Iceberg, Tomato, Jicama, Egg and Thousand Island Dressing
Rock Shrimp, Lobster, and Lump Crab Meat with Romaine Lettuce, Egg, Avocado, Gorgonzola, Tomato, Cucumber, Italian Dressing
Veal Jus
Lobster Reduction
Creamy Pesto Sauce
Oyster,Shiitake, Portobello
Italian Tomato Sauce
Garlic, Olive Oil, Butter
W/ Chicken
Open Face with Crispy Onions
Au Jus, Creamed Horseradish
Wagyu, Cheddar, Cheese and Grilled Onions on a Brioche Bun
Onion and/or Jalapeno upon request
Five Large Shrimp Garlic White Wine Butter Sauce
Mild White Fish, Parmesan Crust, Sautéed Onions, Lemon Butter
Four Beer Batter Prawn Fried Golden Brown, Served with Cocktail and Hot Mustard Sauces
Steamed, Sweet and Delicious, with Drawn Butter Combine with 10 oz. Prime Rib or Filet Mignon. Add $48
Toasted Almond Lemon Butter
Over 1 lb. Lobster Served in the Shell, Sautéed with Mushrooms and Onions in a Cream Sauce with Hollandaise
Lemon Butter Sauce
Garlic, Lemon, Butter
Caper Butter
Sushi Grade, Remoulade, Soy, and Wasabi
Almondine, Caper Sauce or Lemon Butter
Served with Drawn Butter - The Tale of Our Success. Combine with 10 oz. Prime Rib or Filet Mignon Add $48
Medallions of Veal with Caper Lemon Butter
Crispy Half Duck, Orange Liquor Flamed, Rice Pilaf
Garlic Aus Jus
With Caper, Lemon Butter Sauce
Spaghetti Marinara
On a Bed of Tagliatelle, Veal Jus
Breaded Cutlet, 3 Cheeses, Spaghetti Marinara
Bone in with Morel Mushroom Sauce
Marble score 8-9 MKT
Bordelaise Sauce, Mashed Potatoes
LA Magazine's Top 100 Tastes of LA
Flown in from Chicago
Flown in from Chicago
Flown in from Chicago. Served with au Jus and Creamed Horseradish
Fresh Ground Sirloin, Served with Our Famous Pepper Sauce, Bacon, Onion, Peppercorn Mixture
Bacon and/or Onions
Rosemary, Whiskey Sauce
Chimichurri Sauce, American Kobe
Bordelaise Sauce, Mashed Potatoes
Center Cut Green Onion, Peppercorn Bacon Mixture. A Smaller Version of Our Classic
Wild Mushroom and Bearnaise Sauces
Herb Crusted with Thyme, Burgundy Garlic Sauce. The Finest Large Eye Colorado Chops
The Best part of a Ribeye
Allow 30 minutes. Place order as Dinner is Served
The Most Tender Cut, with bone
Flown in from Chicago
Flown in from Chicago. Prime Rib, Broiled with Garlic, Served with Fried Onion Straws
The Most Tender Cut, with the bone
Onion Straws. To Split or for those that are hungry
Our Best Marbled Steaks - Marble score 8-9 M/P
The Best Part of a Ribeye
3 Alaskan Crab Claws, 3 Large Prawns, 3 Oysters, 1/4 Western Lobster, Seared Ahi Tuna, Seaweed Salad
With Wild Greens, Capers, Onions, Feta Cheese and Remoulade
The Finest Available, World Over
Mustard & Cocktail Sauces
Jumbo Lump Crab Meat, Chili Cilantro Cream Sauce
Our Own Spicy Cocktail Sauce
Spicy Marinara and Lemon Butter Sauce
Lump Crab Meat with Hollandaise Sauce
Garlic White Wine Sauce
Filet Mignon Anaheim Chile and Monterey Jack Cheese
Pesto, Pinenuts, Sundried Tomato, Crostini
Bacon, Spinach, Pernod, Parmesan, and Hollandaise Sauce
With Wild Greens, Capers, Onions, Feta Cheese and Remoulade
Fresh Scallops in a Cheese Sauce with Horseradish, Hollandaise Sauce
Hot Sweet and Sour
Chopped Avocado, Wontons, Spicy Aioli
Hot Sweet and Sour Sauce
Bacon, Tomato, Onion, Bleu Cheese Dressing
Rock Shrimp and Lump Crab Meat, Lobster with Romaine Lettuce, Egg, Avocado, Gorgonzola, Tomato, Cucumber, and Our Special Italian Dressing
Lump Crab Meat or Rock Shrimp, Iceberg, Tomato, Egg, Jicama, Thousand Island Dressing
With Avocado, Candied Walnuts, Maui Onion, Grated Bleu Cheese, Vinaigrette
Pumpkin Seeds, Peppers, Dried Cranberries, Vinaigrette
Crisp Bacon, Peeled Tomato, Avocado, Turkey, Onion and Egg with Bleu Cheese & Italian Dressing
Cabbage, Carrots, Fried Wonton, Spicy Asian Dressing
Romaine, Creamy Parmesan Dressing
Baby Greens,Vine Ripe Tomatoes, Parmesan with Dijon Balsamic Vinaigrette
Avocado, Onions, Celery and Mayonnaise, Fresh Vegetables
Choice of Dressing: 1,000 Islands, Ranch, French, House, Bleu Cheese, Italian, or Old Fashioned Bleu Cheese
Napa Cabbage, Seaweed Salad, Avocado, Lemon Sesame Dressing
With Old Fashioned Grated Bleu Dressing
Rice, Avocado,Edamane,Veggies,Ponzu,Sirracha Aioli
Wagyu, Cheddar, Cheese and Grilled Onions on a Brioche Bun
Albacore Tuna, Cheddar, and Pickles on Whole Wheat
Au Jus Creamed Horseradish on a French Roll
Open Face with Crispy Fried Onions
Corned Beef, Turkey, Sauerkraut, Swiss Cheese on Rye
Jack Cheese, Lettuce, Tomato, Wild Greens, Remoulade on a Brioche Bun
French Baguette, Swiss Cheese, Lettuce, Mayo
Turkey, Lettuce, Applewood Smoked Bacon, Vine Ripe Tomato
Pork Belly, Ham, Pickles, Jalepenos, Swiss, Mayo, Mustard
Turkey, Prime Rib, Corned Beef, Anaheim Chile, Jack Cheese, Hot Mustard, Thousand Island Dressing, Rye Bread
Wagyu with Avocado on a Brioche Bun
Oyster, Shiitake, Portobello
Creamy Pesto Sauce
Italian Tomato Sauce
Medallions of Veal, Lemon Butter Caper Sauce
Garlic, Olive Oil, Butter
W/ Chicken
With Caper Lemon Butter Sauce
Garlic Au Jus
Spaghetti Marinara
Avocado, Tomato, Hollandaise
Bacon and/or Onions
American Kobe, Chimichurri Sauce
Served with Au Jus and Creamed Horseradish
LA Magazine's Top 100 Tastes of LA- Bacon, Onion, Pepper Sauce
Wild Mushroom and Bearnaise Sauce
Thyme, Burgandy, Garlic Sauce
Flown in from Chicago- Bacon, Onion, Pepper Sauce
With Country Gravy and Mashed Potatoes
Fresh Ground Sirloin, Served with Our Famous Pepper Sauce, Bacon, Onion, Peppercorn Mixture
Fresh Fish, Scallops, Shrimp, on a Bed of Rice
Toasted Almond Lemon Butter
Garlic White Wine Butter Sauce
Three Beer Batter Prawns Fried Golden Brown, Served with Cocktail and Hot Mustard Sauces
Caper Sauce or Lemon Butter
Caper Butter
Sushi Grade, Remoulade, Soy and Wasabi
Mild White Fish, Parmesan Crust, Sautéed Onions, Lemon Butter
Lemon Butter Sauce
Garlic Wine Butter Sauce
3 Alaskan Crab Claws, 3 Large Prawns, 3 Oysters, ½ Western Lobster, Seared Ahi Tuna, Seaweed Salad
Our Own Spicy Cocktail Sauce
The Finest Available, World Over
Spicy Marinara and Lemon Butter Sauce
Lump Crab Meat with Hollandaise Sauce
Hot Sweet and Sour Sauce
Pesto, Pine Nuts, Sundried Tomato, Crostini
Choice of Dressing, 1000 Island, Ranch, French, House, Bleu Cheese, Italian, or Old-Fashioned Grated Bleu Cheese
With Avocado, Candied Walnuts, Navel Onion, Grated Bleu Cheese, Vinaigrette
Old-Fashioned Grated Bleu Cheese Dressing
Bacon, Bleu Cheese Crumbles, Campari Tomato, Bleu Cheese Dressing
Over 1 Pound Lobster Served in the Shell, Sautéed with Mushrooms and Onions in a Cream Sauce with Hollandaise
Four Beer Batter Prawn Fried Golden Brown, Served with Cocktail and Hot Mustard Sauces
Lemon Butter Sauce
Our Signature Fish Preparation, Parmesan Crust, Sautéed Onions, Lemon Butter Sauce
Sweet and Delicious, Served with Drawn Butter
First Importers of this Tail – The Tail of Success
Combine with 10 or 22 Prime Rib or Filet Mignon
Caper Lemon Butter
Mild Whitefish, Almondine Lemon Butter
Penne Pasta, Pink Sauce
Lobster Reduction
The Most Flavorful Part of the Ribeye
With Wild Greens, Capers, Onions, Feta Cheese and Remoulade
Chopped Bacon, Spinach, Pernod, Parmesan and Hollandaise Sauce
Filet Mignon Anaheim Chile and Monterey Jack Cheese
Jumbo Lump Crab Meat, Chili Cilantro Cream Sauce
Cheese, Horseradish, Hollandaise Sauce
A French Classic, Garlic Butter Herbs
Spicy Marinara Sauce
Avocado, Wontons, Spicy Aioli
A Classic
Crisp Bacon, Peeled Tomato, Avocado, Turkey, Onion and Egg with Bleu Cheese and Italian Dressing
Raspberry Vinaigrette
Rock Shrimp, Lump Crab, Lobster, Romaine, Avocado, Tomato, Gorgonzola, Italian Dressing
Flown in from Chicago
Center Cut Flown in from Chicago
Center Cut Flown in from Chicago
Center Cut Flown in from Chicago
LA Magazine’s Top 100 Taste of LA ... Often Copied, Never Equaled Bacon, Onion, Peppercorn Mixture
Wild Mushroom and Bearnaise Sauce
Chimichurri Sauce, American Kobe
Served with Fried Onion Straws
Prime Cut, Served with Au Jus and Creamed Horseradish
Jardiniere, Mashed Potatoes
Morel Mushroom Sauce
Herb Crusted Thyme Garlic Sauce
Rosemary, Whiskey Sauce
Mozzarella and Parmesan Cheeses
Crispy Half Duck
Caper Butter Sauce
The Finest Available, World Over Our Own Spicy Cocktail Sauce
With Hollandaise and Parmesan Cheese
Cheese, Horseradish, Hollandaise Sauce
Pesto, Pinenuts, Sundried Tomato, Crostini
Our Own Spicy Cocktail Sauce
Fillet Mignon, Anaheim Chili and Monterey Cheese
Avocado, Wontons, Spicy Aioli
Wild Greens, Capers, Onion, Feta Cheese and Remoulade
Garlic White Wine Butter Sauce
Chopped Bacon, Spinach, Pernod, Parmesan and Hollandaise Sauce
Spicy Marinara and Lemon Butter Sauce
Hot Sweet and Sour Sauce
Spicy Marinara Sauce
Choice of Dressing, 1000 Island, Ranch, French, House, Bleu Cheese, Italian, or Old-Fashioned Grated Bleu cheese
Turkey, Bacon, Avocado, Bleu Cheese, Egg, Onion, Tomato, and 3 Lettuces and our own Italian Dressing
Iceberg, Tomato, Egg, 1000 Island
Pumpkin Seeds, Peppers, Dried Cranberries, Jicama, Vinaigrette dressing
Rock Shrimp, Lump Crab, Lobster, Avocado, Tomato, Gorgonzola, Italian Dressing
Tomato, Bacon, Onion, Creamy Bleu Cheese
Rice, Avocado, Edamame, Veggies, Ponzo, Sriracha Aioli
Au Jus, Creamed Horseradish French Roll
Wagyu Beef, Cheddar Cheese and Grilled Onions on Brioche Roll
Corned Beef, Turkey, Sauerkraut, Swiss, Rye
Bacon, Tomato, Lettuce, Mayo
Open Face, Sourdough, Onion Straws
Lettuce, Pickle Remoulade, Tomato, Brioche Bun
Beer Batter Prawns, Fried Golden Brown, Served with French Fries
Lemon Butter Sauce
Caper Lemon Butter
Garlic Lemon Butter, Shrimp, Scallops, & Assorted Seafood
Our Signature Fish Preparation, Parmesan Crust, Sautéed Onions, Lemon Butter Sauce
Mid White Fish, Almondine Lemon Butter
With Chicken, Pink Sauce
Italian Tomato Sauce
Fresh Ground Sirloin, Served with our Famous Pepper Sauce, Bacon, Onion, Peppercorn Mixture
Served with au Jus and Creamed Horseradish
LA Magazine’s Top 100 Taste of LA .... Often Copied, Never Equaled Bacon, Onion, Peppercorn Mixture
The Most Tender of Cuts, Simple but Delicious Served w/Bearnaise Sauce. Flown in from Chicago
Moroccan Rub, Lamb Jus
Wild Mushroom and Bearnaise Sauce
3 Singles, Herb Crusted, Thyme Garlic Sauce
Puff Pastry, A Tribute to Julia Child
Caper Butter Sauce
potato salad
potato salad
Lunch
mixed greens, pumpkin seeds, dried cranberries, vinaigrette
French roll, au jus, creamed horseradish, shoestring french fries
lemon butter sauce
garlic au jus
garlic butter sauce
ground sirloin with our famous bacon, onion peppercorn mixture
Oyster, shiitake, and portobello- Lunch
thousand island dressing (A La Carte)
Lunch- parmesan crust, sautéed onions lemon butter sauce
served with au jus creamed horseradish
with our signature bacon, onion, peppercorn mixture
Wild mushroom béarnaise sauces
A Classic
Lunch Dinner
60 pc minimum- Lunch Dinner
Stuffed with Crab
Lunch Dinner
per order
w/ sauce
w/ dipping sauce- Lunch- $2.00, Dinner- $2.75
w/ Homemade Chips, Per person
w/ hot mustard dipping sauce
w/ peanut sauce
Per person
Lunch Dinner- Serves 2-4 people; 3 Alaskan Crab Claws, 3 Large Prawns, 3 Oysters, 1/4 Western Lobster, Seared Ahi Tuna, Seaweed Salad
with Fries- Lunch Dinner
With French fries
French fries
vanilla bean or Chocolate
vanilla ice cream, hardened chocolate w/ nuts, served in a lace cookie
Per Person
Drawn Butter
wild mushroom and béamaise sauces
lemon butter sauce or Ala Ben style
garlic au jus or piccata style
garlic lemon butter sauce
lemon butter sauce or Ala Ben style
Pink Sauce
au jus, creamed horseradish
Dinner
au jus, creamed horseradish
garlic herb crusted w/ thyme burgundy garlic sauce
mushrooms, onions, cream sauces, baked w/ hollandaise
charbroiled, topped w/ crispy onion straws
drawn butter
Lunch Dinner
Lunch Dinner
Dinner
Stuffed with Crab
Per person- w/ homemade tortilla chips
in Tomato Sauce
w/ soy hot mustard- each
each
Each
with Butter- Lunch Dinner
Tomato Sauce- Lunch Dinner
w/ Berries $11.75
Lunch Dinner
plain or with raspberries
with Chocolate Mousse
Per person
Cash carry, open bar, beer wine only, drink tickets. Bar options can be suggested based on party size and event
45 days prior to event
Lump Crab Meat with Hollandaise Sauce
Chopped Avocado, Wontons, Spicy Aioli
Spicy Marinara Sauce
Grated Egg, Onion, Chive, Creme Fraiche, Toast Points
The Finest Available, World Over
Cocktail Mustard Sauces
3 Alaskan Crab Claws, 3 Large Prawns, 3 Oysters, 1/4 Western Lobster, Seared Ahi Tuna, Seaweed Salad
(6) Chopped Bacon, Spinach, Pernod, Parmesan and Hollandaise Sauce
A French Classic, Garlic Butter Herbs
Our Own Spicy Cocktail Sauce
Spicy Marinara and Lemon Butter Sauce
Hot Sweet and Sour Sauce
Avocado, Wontons, Spicy Aioli
Lump Crab Meat with Hollandaise Sauce, Parmesan Cheese
Garlic White Wine Butter Sauce
Cheese, Horseradish, Hollandaise Sauce
Jumbo Lump Crab Meat, Chili Cilantro Cream Sauce
Filet Mignon Ortega Chile and Monterey Jack Cheese
With Wild Greens, Capers, Onions, Feta Cheese and Remoulade
Pesto, Pinenuts, Sundried Tomato, Crostini
Grated Egg, Onion, Chive, Toast
Garlic and Herb Broth with Drawn Butter
Napa Cabbage, Seaweed Salad, Avocado, Lemon Sesame Dressing
Choice of Dressing: 1,000 Island, Ranch, French, House, Bleu Cheese, Italian, or Old Fashioned Grated Bleu Cheese
With Avocado, Candled Walnuts, Maul Onion, Grated Bleu Cheese, Vinaigrette
Raspberry Vinaigrette
A Classic
Bacon, Tomato, Onion, Bleu Cheese Dressing
Crisp Bacon, Peeled Tomato, Avocado, Turkey, Onion and Egg with Bleu Cheese Italian Dressing
Lump Crab or Rock Shrimp, Iceberg, Tomato, Jicama, Egg and Thousand Island Dressing
Rock Shrimp, Lobster, and Lump Crab Meat with Romaine Lettuce, Egg, Avocado, Gorgonzola, Tomato, Cucumber, Italian Dressing
Pumpkin Seeds,Dried Cranberries,Vinaigrette
Veal Jus
Lobster Reduction
Creamy Pesto Sauce
Oyster,Shiitake, Portobello
Italian Tomato Sauce
Garlic, Olive Oil, Butter
W/ Chicken
Open Face with Crispy Onions
Au Jus, Creamed Horseradish
Wagyu, Cheddar, Cheese and Grilled Onions on a Brioche Bun
Onion and/or Jalapeno upon request
Five Large Shrimp Garlic White Wine Butter Sauce
Mild White Fish, Parmesan Crust, Sautéed Onions, Lemon Butter
Four Beer Batter Prawn Fried Golden Brown, Served with Cocktail and Hot Mustard Sauces
Steamed, Sweet and Delicious, with Drawn Butter Combine with 10 oz. Prime Rib or Filet Mignon. Add $48
Toasted Almond Lemon Butter
Over 1 lb. Lobster Served in the Shell, Sautéed with Mushrooms and Onions in a Cream Sauce with Hollandaise
Lemon Butter Sauce
Garlic, Lemon, Butter
Caper Butter
Sushi Grade, Remoulade, Soy, and Wasabi
Almondine, Caper Sauce or Lemon Butter
Served with Drawn Butter - The Tale of Our Success. Combine with 10 oz. Prime Rib or Filet Mignon Add $48
Medallions of Veal with Caper Lemon Butter
Crispy Half Duck, Orange Liquor Flamed, Rice Pilaf
Garlic Aus Jus
With Caper, Lemon Butter Sauce
Spaghetti Marinara
On a Bed of Tagliatelle, Veal Jus
Breaded Cutlet, 3 Cheeses, Spaghetti Marinara
Bone in with Morel Mushroom Sauce
Medallions of Veal with Caper Lemon Butter
Marble score 8-9 MKT
LA Magazine's Top 100 Tastes of LA
Flown in from Chicago
Flown in from Chicago
Flown in from Chicago. Served with au Jus and Creamed Horseradish
Fresh Ground Sirloin, Served with Our Famous Pepper Sauce, Bacon, Onion, Peppercorn Mixture
Bacon and/or Onions
Rosemary, Whiskey Sauce
Chimichurri Sauce, American Kobe
Bordelaise Sauce, Mashed Potatoes
Center Cut Green Onion, Peppercorn Bacon Mixture. A Smaller Version of Our Classic
Wild Mushroom and Bearnaise Sauces
Herb Crusted with Thyme, Burgundy Garlic Sauce. The Finest Large Eye Colorado Chops
The Best part of a Ribeye
Allow 30 minutes. Place order as Dinner is Served
Flown in from Chicago
The Most Tender Cut, with bone
Flown in from Chicago
Marble Score 8-9 , Our Finest New York MKT
Flown in from Chicago. Prime Rib, Broiled with Garlic, Served with Fried Onion Straws
The Most Tender Cut, with the bone
Onion Straws. To Split or for those that are hungry
Our Best Marbled Steaks - Marble score 8-9 M/P
The Best Part of a Ribeye
3 Alaskan Crab Claws, 3 Large Prawns, 3 Oysters, 1/4 Western Lobster, Seared Ahi Tuna, Seaweed Salad
With Wild Greens, Capers, Onions, Feta Cheese and Remoulade
The Finest Available, World Over
Mustard Cocktail Sauces
Jumbo Lump Crab Meat, Chili Cilantro Cream Sauce
Our Own Spicy Cocktail Sauce
Spicy Marinara and Lemon Butter Sauce
Lump Crab Meat with Hollandaise Sauce
Garlic White Wine Sauce
Filet Mignon Anaheim Chile and Monterey Jack Cheese
Pesto, Pinenuts, Sundried Tomato, Crostini
Bacon, Spinach, Pernod, Parmesan, and Hollandaise Sauce
With Wild Greens, Capers, Onions, Feta Cheese and Remoulade
Fresh Scallops in a Cheese Sauce with Horseradish, Hollandaise Sauce
Hot Sweet and Sour
Chopped Avocado, Wontons, Spicy Aioli
Hot Sweet and Sour Sauce
Bacon, Tomato, Onion, Bleu Cheese Dressing
Rock Shrimp and Lump Crab Meat, Lobster with Romaine Lettuce, Egg, Avocado, Gorgonzola, Tomato, Cucumber, and Our Special Italian Dressing
Lump Crab Meat or Rock Shrimp, Iceberg, Tomato, Egg, Jicama, Thousand Island Dressing
With Avocado, Candied Walnuts, Maui Onion, Grated Bleu Cheese, Vinaigrette
Pumpkin Seeds, Peppers, Dried Cranberries, Vinaigrette
Crisp Bacon, Peeled Tomato, Avocado, Turkey, Onion and Egg with Bleu Cheese Italian Dressing
Cabbage, Carrots, Fried Wonton, Spicy Asian Dressing
Romaine, Creamy Parmesan Dressing
Baby Greens,Vine Ripe Tomatoes, Parmesan with Dijon Balsamic Vinaigrette
Avocado, Onions, Celery and Mayonnaise, Fresh Vegetables
Choice of Dressing: 1,000 Islands, Ranch, French, House, Bleu Cheese, Italian, or Old Fashioned Bleu Cheese
Napa Cabbage, Seaweed Salad, Avocado, Lemon Sesame Dressing
Rice, Avocado,Edamane,Veggies,Ponzu,Sirracha Aioli
Wagyu, Cheddar, Cheese and Grilled Onions on a Brioche Bun
Albacore Tuna, Cheddar, and Pickles on Whole Wheat
Au Jus Creamed Horseradish on a French Roll
Open Face with Crispy Fried Onions
Corned Beef, Turkey, Sauerkraut, Swiss Cheese on Rye
Jack Cheese, Lettuce, Tomato, Wild Greens, Remoulade on a Brioche Bun
French Baguette, Swiss Cheese, Lettuce, Mayo
Turkey, Lettuce, Applewood Smoked Bacon, Vine Ripe Tomato
Pork Belly, Ham, Pickles, Jalepenos, Swiss, Mayo, Mustard
Turkey, Prime Rib, Corned Beef, Anaheim Chile, Jack Cheese, Hot Mustard, Thousand Island Dressing, Rye Bread
Wagyu with Avocado on a Brioche Bun
Oyster, Shiitake, Portobello
Creamy Pesto Sauce
Italian Tomato Sauce
Garlic, Olive Oil, Butter
W/ Chicken
Filet Mignon and Wild Mushrooms, Pappardelle Pasta
With Caper Lemon Butter Sauce
Garlic Au Jus
Spaghetti Marinara
Avocado, Tomato, Hollandaise
Medallions of Veal, Lemon Butter Caper Sauce
Bacon and/or Onions
American Kobe, Chimichurri Sauce
Served with Au Jus and Creamed Horseradish
LA Magazine's Top 100 Tastes of LA- Bacon, Onion, Pepper Sauce
Wild Mushroom and Bearnaise Sauce
Thyme, Burgandy, Garlic Sauce
Flown in from Chicago- Bacon, Onion, Pepper Sauce
With Country Gravy and Mashed Potatoes
Fresh Ground Sirloin, Served with Our Famous Pepper Sauce, Bacon, Onion, Peppercorn Mixture
Moroccan Spiced Jus, Mashed Potato
Avocado, Cabbage, Salsa, Sour Cream, Cheese
Fresh Fish, Scallops, Shrimp, on a Bed of Rice
Toasted Almond Lemon Butter
Garlic White Wine Butter Sauce
Three Beer Batter Prawns Fried Golden Brown, Served with Cocktail and Hot Mustard Sauces
Caper Sauce or Lemon Butter
Caper Butter
Sushi Grade, Remoulade, Soy and Wasabi
Mild White Fish, Parmesan Crust, Sautéed Onions, Lemon Butter
Lemon Butter Sauce
Sauteed, Lemon Butter Capers
Garlic Wine Butter Sauce
3 Alaskan Crab Claws, 3 Large Prawns, 3 Oysters, ½ Western Lobster, Seared Ahi Tuna, Seaweed Salad
Our Own Spicy Cocktail Sauce
The Finest Available, World Over
Spicy Marinara and Lemon Butter Sauce
Lump Crab Meat with Hollandaise Sauce
Hot Sweet and Sour Sauce
Pesto, Pine Nuts, Sundried Tomato, Crostini
Wild Greens, Capers, Onions, Feta Cheese and Remoulade
Chopped Bacon, Spinach, Pernod, Parmesan and Hollandaise Sauce
Filet Mignon, Anaheim Chili and Monterey Jack Cheese
Jumbo Lump Crab Meat, Chili Cilantro Cream Sauce
Cheese, Horseradish, Hollandaise Sauce
A French Classic, Garlic Butter Herbs
Spicy Marinara Sauce, Ranch Dressing
Avocado, Wontons, Spicy Aioli
Choice of Dressing, 1000 Island, Ranch, French, House, Bleu Cheese, Italian, or Old-Fashioned Grated Bleu Cheese
With Avocado, Candied Walnuts, Navel Onion, Grated Bleu Cheese, Vinaigrette
Old-Fashioned Grated Bleu Cheese Dressing
Bacon, Bleu Cheese Crumbles, Campari Tomato, Bleu Cheese Dressing
A Classic Prepared From Scratch
Turkey, Bacon, Avocado ,Bleu Cheese ,Egg, Onion, Tomato, and 3 Lettuces and Our Own Italian Dressing
Raspberry Vinaigrette
Rock Shrimp, Lump Crab, Lobster, Avocado, Tomato, Gorgonzola, Italian Dressing
Over 1 Pound Lobster Served in the Shell, Sautéed with Mushrooms and Onions in a Cream Sauce with Hollandaise
Four Beer Batter Prawn Fried Golden Brown, Served with Cocktail and Hot Mustard Sauces
Lemon Butter Sauce
Our Signature Fish Preparation, Parmesan Crust, Sautéed Onions, Lemon Butter Sauce
Sweet and Delicious, Served with Drawn Butter
First Importers of this Tail – The Tail of Success
Combine with 10 or 22 Prime Rib or Filet Mignon
Penne Pasta, Pink Sauce
Lobster Reduction
The Most Flavorful Part of the Ribeye
Caper Butter Sauce
Medallions, Caper Brown Butter Sauce
Moroccan Rub, Lamb Jus
Center Cut Flown in from Chicago
Center Cut Flown in From Chicago
La Magazine's Top 100 Taste of LA. Bacon, Onion, Peppercorn Mixture
La Magazine's top 100 taste of La. Bacon Onion,Peppercorn Mixture
LA Magazine's Top 100 Taste of LA. Bacon, onion, Peppercorn Mixture
Wild Mushroom and Bearnaise Sauce
Chimichurri Sauce , American Kobe
Served with Fried Onion Straws
Prime Cut, Served with Au Jus and Creamed Horseradish
Jardiniere, Mashed Potatoes
Morel Mushroom Sauce
Herb Crusted Thyme Garlic Sauce
Rosemary, Whiskey Sauce
The Finest Available, World Over Our Own Spicy Cocktail Sauce
With Hollandaise and Parmesan Cheese
Cheese, Horseradish, Hollandaise Sauce
Pesto, Pinenuts, Sundried Tomato, Crostini
Our Own Spicy Cocktail Sauce
Fillet Mignon, Anaheim Chili and Monterey Cheese
Avocado, Wontons, Spicy Aioli
Wild Greens, Capers, Onion, Feta Cheese and Remoulade
Garlic White Wine Butter Sauce
Chopped Bacon, Spinach, Pernod, Parmesan and Hollandaise Sauce
Spicy Marinara and Lemon Butter Sauce
Spicy Marinara Sauce
Jumbo Lump Crab Meat, Chili Cilantro Cream Sauce
Choice of Dressing, 1000 Island, Ranch, French, House, Bleu Cheese, Italian, or Old-Fashioned Grated Bleu cheese
Turkey, Bacon, Avocado, Bleu Cheese, Egg, Onion, Tomato, and 3 Lettuces and our own Italian Dressing
Iceberg, Tomato, Egg, 1000 Island
Pumpkin Seeds, Peppers, Dried Cranberries, Jicama, Vinaigrette dressing
Rock Shrimp, Lump Crab, Lobster, Avocado, Tomato, Gorgonzola, Italian Dressing
Tomato, Bacon, Onion, Creamy Bleu Cheese
Rice, Avocado, Edamame, Veggies, Ponzo, Sriracha Aioli
Au Jus, Creamed Horseradish French Roll
Wagyu Beef, Cheddar Cheese and Grilled Onions on Brioche Roll
Corned Beef, Turkey, Sauerkraut, Swiss, Rye
Bacon, Tomato, Lettuce, Mayo
Open Face, Sourdough, Onion Straws
Beer Batter Prawns, Fried Golden Brown, Served with French Fries
Lemon Butter Sauce
Garlic Lemon Butter, Shrimp, Scallops, Assorted Seafood
Our Signature Fish Preparation, Parmesan Crust, Sautéed Onions, Lemon Butter Sauce
With Chicken, Pink Sauce
Italian Tomato Sauce
Fresh Ground Sirloin, Served with our Famous Pepper Sauce, Bacon, Onion, Peppercorn Mixture
Served with au Jus and Creamed Horseradish
LA Magazine’s Top 100 Taste of LA .... Often Copied, Never Equaled Bacon, Onion, Peppercorn Mixture
The Most Tender of Cuts, Simple but Delicious Served w/Bearnaise Sauce. Flown in from Chicago
Moroccan Rub, Lamb Jus
Wild Mushroom and Bearnaise Sauce
3 Singles, Herb Crusted, Thyme Garlic Sauce
Caper Butter Sauce
Caper Brown Butter Sauce
Pappardelle Noodle Wild Mushrooms
potato salad
potato salad
Lunch
mixed greens, pumpkin seeds, dried cranberries, vinaigrette
French roll, au jus, creamed horseradish, shoestring french fries
lemon butter sauce
garlic au jus
garlic butter sauce
ground sirloin with our famous bacon, onion peppercorn mixture
Oyster, shiitake, and portobello- Lunch
thousand island dressing (A La Carte)
Lunch- parmesan crust, sautéed onions & lemon butter sauce
served with au jus & creamed horseradish
with our signature bacon, onion, peppercorn mixture
Wild mushroom & béarnaise sauces
A Classic
Lunch & Dinner
60 pc minimum- Lunch & Dinner
Stuffed with Crab
Lunch & Dinner
per order
w/ sauce
w/ dipping sauce- Lunch- $2.00, Dinner- $2.75
w/ Homemade Chips, Per person
w/ hot mustard dipping sauce
w/ peanut sauce
Per person
Lunch & Dinner- Serves 2-4 people; 3 Alaskan Crab Claws, 3 Large Prawns, 3 Oysters, 1/4 Western Lobster, Seared Ahi Tuna, Seaweed Salad
with Fries- Lunch & Dinner
With French fries
French fries
vanilla bean or Chocolate
vanilla ice cream, hardened chocolate w/ nuts, served in a lace cookie
Per Person
Drawn Butter
wild mushroom and béamaise sauces
lemon butter sauce or Ala Ben style
garlic au jus or piccata style
garlic lemon butter sauce
lemon butter sauce or Ala Ben style
Pink Sauce
au jus, creamed horseradish
Dinner
au jus, creamed horseradish
garlic & herb crusted w/ thyme burgundy garlic sauce
mushrooms, onions, cream sauces, baked w/ hollandaise
charbroiled, topped w/ crispy onion straws
drawn butter
Lunch & Dinner
Lunch & Dinner
Dinner
Stuffed with Crab
Per person- w/ homemade tortilla chips
in Tomato Sauce
w/ soy & hot mustard- each
each
Each
with Butter- Lunch & Dinner
Tomato Sauce- Lunch & Dinner
w/ Berries $11.75
Lunch & Dinner
plain or with raspberries
with Chocolate Mousse
Per person
Cash & carry, open bar, beer & wine only, drink tickets. Bar options can be suggested based on party size and event
45 days prior to event
Lump Crab Meat with Hollandaise Sauce
Chopped Avocado, Wontons, Spicy Aioli
Spicy Marinara Sauce
Grated Egg, Onion, Chive, Creme Fraiche, Toast Points
The Finest Available, World Over
Cocktail & Mustard Sauces
3 Alaskan Crab Claws, 3 Large Prawns, 3 Oysters, 1/4 Western Lobster, Seared Ahi Tuna, Seaweed Salad
(6) Chopped Bacon, Spinach, Pernod, Parmesan and Hollandaise Sauce
A French Classic, Garlic Butter Herbs
Our Own Spicy Cocktail Sauce
Spicy Marinara and Lemon Butter Sauce
Hot Sweet and Sour Sauce
Avocado, Wontons, Spicy Aioli
Lump Crab Meat with Hollandaise Sauce, Parmesan Cheese
Garlic White Wine Butter Sauce
Cheese, Horseradish, Hollandaise Sauce
Jumbo Lump Crab Meat, Chili Cilantro Cream Sauce
Filet Mignon Ortega Chile and Monterey Jack Cheese
With Wild Greens, Capers, Onions, Feta Cheese and Remoulade
Pesto, Pinenuts, Sundried Tomato, Crostini
Grated Egg, Onion, Chive, Toast
Garlic and Herb Broth with Drawn Butter
Napa Cabbage, Seaweed Salad, Avocado, Lemon Sesame Dressing
Choice of Dressing: 1,000 Island, Ranch, French, House, Bleu Cheese, Italian, or Old Fashioned Grated Bleu Cheese
With Avocado, Candled Walnuts, Maul Onion, Grated Bleu Cheese, Vinaigrette
Raspberry Vinaigrette
A Classic
Bacon, Tomato, Onion, Bleu Cheese Dressing
Crisp Bacon, Peeled Tomato, Avocado, Turkey, Onion and Egg with Bleu Cheese & Italian Dressing
Lump Crab or Rock Shrimp, Iceberg, Tomato, Jicama, Egg and Thousand Island Dressing
Rock Shrimp, Lobster, and Lump Crab Meat with Romaine Lettuce, Egg, Avocado, Gorgonzola, Tomato, Cucumber, Italian Dressing
Pumpkin Seeds,Dried Cranberries,Vinaigrette
Veal Jus
Lobster Reduction
Creamy Pesto Sauce
Oyster,Shiitake, Portobello
Italian Tomato Sauce
Garlic, Olive Oil, Butter
W/ Chicken
Open Face with Crispy Onions
Au Jus, Creamed Horseradish
Wagyu, Cheddar, Cheese and Grilled Onions on a Brioche Bun
Onion and/or Jalapeno upon request
Five Large Shrimp Garlic White Wine Butter Sauce
Mild White Fish, Parmesan Crust, Sautéed Onions, Lemon Butter
Four Beer Batter Prawn Fried Golden Brown, Served with Cocktail and Hot Mustard Sauces
Steamed, Sweet and Delicious, with Drawn Butter Combine with 10 oz. Prime Rib or Filet Mignon. Add $48
Toasted Almond Lemon Butter
Over 1 lb. Lobster Served in the Shell, Sautéed with Mushrooms and Onions in a Cream Sauce with Hollandaise
Lemon Butter Sauce
Garlic, Lemon, Butter
Caper Butter
Sushi Grade, Remoulade, Soy, and Wasabi
Almondine, Caper Sauce or Lemon Butter
Served with Drawn Butter - The Tale of Our Success. Combine with 10 oz. Prime Rib or Filet Mignon Add $48
Medallions of Veal with Caper Lemon Butter
Crispy Half Duck, Orange Liquor Flamed, Rice Pilaf
Garlic Aus Jus
With Caper, Lemon Butter Sauce
Spaghetti Marinara
On a Bed of Tagliatelle, Veal Jus
Breaded Cutlet, 3 Cheeses, Spaghetti Marinara
Bone in with Morel Mushroom Sauce
Medallions of Veal with Caper Lemon Butter
Marble score 8-9 MKT
LA Magazine's Top 100 Tastes of LA
Flown in from Chicago
Flown in from Chicago
Flown in from Chicago. Served with au Jus and Creamed Horseradish
Fresh Ground Sirloin, Served with Our Famous Pepper Sauce, Bacon, Onion, Peppercorn Mixture
Bacon and/or Onions
Rosemary, Whiskey Sauce
Chimichurri Sauce, American Kobe
Bordelaise Sauce, Mashed Potatoes
Center Cut Green Onion, Peppercorn Bacon Mixture. A Smaller Version of Our Classic
Wild Mushroom and Bearnaise Sauces
Herb Crusted with Thyme, Burgundy Garlic Sauce. The Finest Large Eye Colorado Chops
The Best part of a Ribeye
Allow 30 minutes. Place order as Dinner is Served
Flown in from Chicago
The Most Tender Cut, with bone
Flown in from Chicago
Marble Score 8-9 , Our Finest New York MKT
Flown in from Chicago. Prime Rib, Broiled with Garlic, Served with Fried Onion Straws
The Most Tender Cut, with the bone
Onion Straws. To Split or for those that are hungry
Our Best Marbled Steaks - Marble score 8-9 M/P
The Best Part of a Ribeye
3 Alaskan Crab Claws, 3 Large Prawns, 3 Oysters, 1/4 Western Lobster, Seared Ahi Tuna, Seaweed Salad
With Wild Greens, Capers, Onions, Feta Cheese and Remoulade
The Finest Available, World Over
Mustard & Cocktail Sauces
Jumbo Lump Crab Meat, Chili Cilantro Cream Sauce
Our Own Spicy Cocktail Sauce
Spicy Marinara and Lemon Butter Sauce
Lump Crab Meat with Hollandaise Sauce
Garlic White Wine Sauce
Filet Mignon Anaheim Chile and Monterey Jack Cheese
Pesto, Pinenuts, Sundried Tomato, Crostini
Bacon, Spinach, Pernod, Parmesan, and Hollandaise Sauce
With Wild Greens, Capers, Onions, Feta Cheese and Remoulade
Fresh Scallops in a Cheese Sauce with Horseradish, Hollandaise Sauce
Hot Sweet and Sour
Chopped Avocado, Wontons, Spicy Aioli
Hot Sweet and Sour Sauce
Bacon, Tomato, Onion, Bleu Cheese Dressing
Rock Shrimp and Lump Crab Meat, Lobster with Romaine Lettuce, Egg, Avocado, Gorgonzola, Tomato, Cucumber, and Our Special Italian Dressing
Lump Crab Meat or Rock Shrimp, Iceberg, Tomato, Egg, Jicama, Thousand Island Dressing
With Avocado, Candied Walnuts, Maui Onion, Grated Bleu Cheese, Vinaigrette
Pumpkin Seeds, Peppers, Dried Cranberries, Vinaigrette
Crisp Bacon, Peeled Tomato, Avocado, Turkey, Onion and Egg with Bleu Cheese & Italian Dressing
Cabbage, Carrots, Fried Wonton, Spicy Asian Dressing
Romaine, Creamy Parmesan Dressing
Baby Greens,Vine Ripe Tomatoes, Parmesan with Dijon Balsamic Vinaigrette
Avocado, Onions, Celery and Mayonnaise, Fresh Vegetables
Choice of Dressing: 1,000 Islands, Ranch, French, House, Bleu Cheese, Italian, or Old Fashioned Bleu Cheese
Napa Cabbage, Seaweed Salad, Avocado, Lemon Sesame Dressing
Rice, Avocado,Edamane,Veggies,Ponzu,Sirracha Aioli
Wagyu, Cheddar, Cheese and Grilled Onions on a Brioche Bun
Albacore Tuna, Cheddar, and Pickles on Whole Wheat
Au Jus Creamed Horseradish on a French Roll
Open Face with Crispy Fried Onions
Corned Beef, Turkey, Sauerkraut, Swiss Cheese on Rye
Jack Cheese, Lettuce, Tomato, Wild Greens, Remoulade on a Brioche Bun
French Baguette, Swiss Cheese, Lettuce, Mayo
Turkey, Lettuce, Applewood Smoked Bacon, Vine Ripe Tomato
Pork Belly, Ham, Pickles, Jalepenos, Swiss, Mayo, Mustard
Turkey, Prime Rib, Corned Beef, Anaheim Chile, Jack Cheese, Hot Mustard, Thousand Island Dressing, Rye Bread
Wagyu with Avocado on a Brioche Bun
Oyster, Shiitake, Portobello
Creamy Pesto Sauce
Italian Tomato Sauce
Garlic, Olive Oil, Butter
W/ Chicken
Filet Mignon and Wild Mushrooms, Pappardelle Pasta
With Caper Lemon Butter Sauce
Garlic Au Jus
Spaghetti Marinara
Avocado, Tomato, Hollandaise
Medallions of Veal, Lemon Butter Caper Sauce
Bacon and/or Onions
American Kobe, Chimichurri Sauce
Served with Au Jus and Creamed Horseradish
LA Magazine's Top 100 Tastes of LA- Bacon, Onion, Pepper Sauce
Wild Mushroom and Bearnaise Sauce
Thyme, Burgandy, Garlic Sauce
Flown in from Chicago- Bacon, Onion, Pepper Sauce
With Country Gravy and Mashed Potatoes
Fresh Ground Sirloin, Served with Our Famous Pepper Sauce, Bacon, Onion, Peppercorn Mixture
Moroccan Spiced Jus, Mashed Potato
Avocado, Cabbage, Salsa, Sour Cream, Cheese
Fresh Fish, Scallops, Shrimp, on a Bed of Rice
Toasted Almond Lemon Butter
Garlic White Wine Butter Sauce
Three Beer Batter Prawns Fried Golden Brown, Served with Cocktail and Hot Mustard Sauces
Caper Sauce or Lemon Butter
Caper Butter
Sushi Grade, Remoulade, Soy and Wasabi
Mild White Fish, Parmesan Crust, Sautéed Onions, Lemon Butter
Lemon Butter Sauce
Sauteed, Lemon Butter Capers
Garlic Wine Butter Sauce
3 Alaskan Crab Claws, 3 Large Prawns, 3 Oysters, ½ Western Lobster, Seared Ahi Tuna, Seaweed Salad
Our Own Spicy Cocktail Sauce
The Finest Available, World Over
Spicy Marinara and Lemon Butter Sauce
Lump Crab Meat with Hollandaise Sauce
Hot Sweet and Sour Sauce
Pesto, Pine Nuts, Sundried Tomato, Crostini
Wild Greens, Capers, Onions, Feta Cheese and Remoulade
Chopped Bacon, Spinach, Pernod, Parmesan and Hollandaise Sauce
Filet Mignon, Anaheim Chili and Monterey Jack Cheese
Jumbo Lump Crab Meat, Chili Cilantro Cream Sauce
Cheese, Horseradish, Hollandaise Sauce
A French Classic, Garlic Butter Herbs
Spicy Marinara Sauce, Ranch Dressing
Avocado, Wontons, Spicy Aioli
Choice of Dressing, 1000 Island, Ranch, French, House, Bleu Cheese, Italian, or Old-Fashioned Grated Bleu Cheese
With Avocado, Candied Walnuts, Navel Onion, Grated Bleu Cheese, Vinaigrette
Old-Fashioned Grated Bleu Cheese Dressing
Bacon, Bleu Cheese Crumbles, Campari Tomato, Bleu Cheese Dressing
A Classic Prepared From Scratch
Turkey, Bacon, Avocado ,Bleu Cheese ,Egg, Onion, Tomato, and 3 Lettuces and Our Own Italian Dressing
Raspberry Vinaigrette
Rock Shrimp, Lump Crab, Lobster, Avocado, Tomato, Gorgonzola, Italian Dressing
Over 1 Pound Lobster Served in the Shell, Sautéed with Mushrooms and Onions in a Cream Sauce with Hollandaise
Four Beer Batter Prawn Fried Golden Brown, Served with Cocktail and Hot Mustard Sauces
Lemon Butter Sauce
Our Signature Fish Preparation, Parmesan Crust, Sautéed Onions, Lemon Butter Sauce
Sweet and Delicious, Served with Drawn Butter
First Importers of this Tail – The Tail of Success
Combine with 10 or 22 Prime Rib or Filet Mignon
Penne Pasta, Pink Sauce
Lobster Reduction
The Most Flavorful Part of the Ribeye
Caper Butter Sauce
Medallions, Caper Brown Butter Sauce
Moroccan Rub, Lamb Jus
Center Cut Flown in from Chicago
Center Cut Flown in From Chicago
La Magazine's Top 100 Taste of LA. Bacon, Onion, Peppercorn Mixture
La Magazine's top 100 taste of La. Bacon Onion,Peppercorn Mixture
LA Magazine's Top 100 Taste of LA. Bacon, onion, Peppercorn Mixture
Wild Mushroom and Bearnaise Sauce
Chimichurri Sauce , American Kobe
Served with Fried Onion Straws
Prime Cut, Served with Au Jus and Creamed Horseradish
Jardiniere, Mashed Potatoes
Morel Mushroom Sauce
Herb Crusted Thyme Garlic Sauce
Rosemary, Whiskey Sauce
The Finest Available, World Over Our Own Spicy Cocktail Sauce
With Hollandaise and Parmesan Cheese
Cheese, Horseradish, Hollandaise Sauce
Pesto, Pinenuts, Sundried Tomato, Crostini
Our Own Spicy Cocktail Sauce
Fillet Mignon, Anaheim Chili and Monterey Cheese
Avocado, Wontons, Spicy Aioli
Wild Greens, Capers, Onion, Feta Cheese and Remoulade
Garlic White Wine Butter Sauce
Chopped Bacon, Spinach, Pernod, Parmesan and Hollandaise Sauce
Spicy Marinara and Lemon Butter Sauce
Spicy Marinara Sauce
Jumbo Lump Crab Meat, Chili Cilantro Cream Sauce
Choice of Dressing, 1000 Island, Ranch, French, House, Bleu Cheese, Italian, or Old-Fashioned Grated Bleu cheese
Turkey, Bacon, Avocado, Bleu Cheese, Egg, Onion, Tomato, and 3 Lettuces and our own Italian Dressing
Iceberg, Tomato, Egg, 1000 Island
Pumpkin Seeds, Peppers, Dried Cranberries, Jicama, Vinaigrette dressing
Rock Shrimp, Lump Crab, Lobster, Avocado, Tomato, Gorgonzola, Italian Dressing
Tomato, Bacon, Onion, Creamy Bleu Cheese
Rice, Avocado, Edamame, Veggies, Ponzo, Sriracha Aioli
Au Jus, Creamed Horseradish French Roll
Wagyu Beef, Cheddar Cheese and Grilled Onions on Brioche Roll
Corned Beef, Turkey, Sauerkraut, Swiss, Rye
Bacon, Tomato, Lettuce, Mayo
Open Face, Sourdough, Onion Straws
Beer Batter Prawns, Fried Golden Brown, Served with French Fries
Lemon Butter Sauce
Garlic Lemon Butter, Shrimp, Scallops, & Assorted Seafood
Our Signature Fish Preparation, Parmesan Crust, Sautéed Onions, Lemon Butter Sauce
With Chicken, Pink Sauce
Italian Tomato Sauce
Fresh Ground Sirloin, Served with our Famous Pepper Sauce, Bacon, Onion, Peppercorn Mixture
Served with au Jus and Creamed Horseradish
LA Magazine’s Top 100 Taste of LA .... Often Copied, Never Equaled Bacon, Onion, Peppercorn Mixture
The Most Tender of Cuts, Simple but Delicious Served w/Bearnaise Sauce. Flown in from Chicago
Moroccan Rub, Lamb Jus
Wild Mushroom and Bearnaise Sauce
3 Singles, Herb Crusted, Thyme Garlic Sauce
Caper Butter Sauce
Caper Brown Butter Sauce
Pappardelle Noodle Wild Mushrooms
potato salad
potato salad
Lunch
mixed greens, pumpkin seeds, dried cranberries, vinaigrette
French roll, au jus, creamed horseradish, shoestring french fries
lemon butter sauce
garlic au jus
garlic butter sauce
ground sirloin with our famous bacon, onion peppercorn mixture
Oyster, shiitake, and portobello- Lunch
thousand island dressing (A La Carte)
Lunch- parmesan crust, sautéed onions & lemon butter sauce
served with au jus & creamed horseradish
with our signature bacon, onion, peppercorn mixture
Wild mushroom & béarnaise sauces
A Classic
Lunch & Dinner
60 pc minimum- Lunch & Dinner
Stuffed with Crab
Lunch & Dinner
per order
w/ sauce
w/ dipping sauce- Lunch- $2.00, Dinner- $2.75
w/ Homemade Chips, Per person
w/ hot mustard dipping sauce
w/ peanut sauce
Per person
Lunch & Dinner- Serves 2-4 people; 3 Alaskan Crab Claws, 3 Large Prawns, 3 Oysters, 1/4 Western Lobster, Seared Ahi Tuna, Seaweed Salad
with Fries- Lunch & Dinner
With French fries
French fries
vanilla bean or Chocolate
vanilla ice cream, hardened chocolate w/ nuts, served in a lace cookie
Per Person
Drawn Butter
wild mushroom and béamaise sauces
lemon butter sauce or Ala Ben style
garlic au jus or piccata style
garlic lemon butter sauce
lemon butter sauce or Ala Ben style
Pink Sauce
au jus, creamed horseradish
Dinner
au jus, creamed horseradish
garlic & herb crusted w/ thyme burgundy garlic sauce
mushrooms, onions, cream sauces, baked w/ hollandaise
charbroiled, topped w/ crispy onion straws
drawn butter
Lunch & Dinner
Lunch & Dinner
Dinner
Stuffed with Crab
Per person- w/ homemade tortilla chips
in Tomato Sauce
w/ soy & hot mustard- each
each
Each
with Butter- Lunch & Dinner
Tomato Sauce- Lunch & Dinner
w/ Berries $11.75
Lunch & Dinner
plain or with raspberries
with Chocolate Mousse
Per person
Cash & carry, open bar, beer & wine only, drink tickets. Bar options can be suggested based on party size and event
45 days prior to event
3 Alaskan Crab Claws, 3 Large Prawns, 3 Oysters, 1/4 Western Lobster, Seared Ahi Tuna, Seaweed Salad
With Wild Greens, Capers, Onions, Feta Cheese and Remoulade
The Finest Available, World Over
Mustard & Cocktail Sauces
Jumbo Lump Crab Meat, Chili Cilantro Cream Sauce
Our Own Spicy Cocktail Sauce
Spicy Marinara and Lemon Butter Sauce
Lump Crab Meat with Hollandaise Sauce
Garlic White Wine Sauce
Filet Mignon Anaheim Chile and Monterey Jack Cheese
Pesto, Pinenuts, Sundried Tomato, Crostini
Bacon, Spinach, Pernod, Parmesan, and Hollandaise Sauce
With Wild Greens, Capers, Onions, Feta Cheese and Remoulade
Fresh Scallops in a Cheese Sauce with Horseradish, Hollandaise Sauce
Hot Sweet and Sour
Chopped Avocado, Wontons, Spicy Aioli
Hot Sweet and Sour Sauce
Bacon, Tomato, Onion, Bleu Cheese Dressing
Rock Shrimp and Lump Crab Meat, Lobster with Romaine Lettuce, Egg, Avocado, Gorgonzola, Tomato, Cucumber, and Our Special Italian Dressing
Lump Crab Meat or Rock Shrimp, Iceberg, Tomato, Egg, Jicama, Thousand Island Dressing
With Avocado, Candied Walnuts, Maui Onion, Grated Bleu Cheese, Vinaigrette
Pumpkin Seeds, Peppers, Dried Cranberries, Vinaigrette
Crisp Bacon, Peeled Tomato, Avocado, Turkey, Onion and Egg with Bleu Cheese & Italian Dressing
Cabbage, Carrots, Fried Wonton, Spicy Asian Dressing
Romaine, Creamy Parmesan Dressing
Baby Greens,Vine Ripe Tomatoes, Parmesan with Dijon Balsamic Vinaigrette
Avocado, Onions, Celery and Mayonnaise, Fresh Vegetables
Choice of Dressing: 1,000 Islands, Ranch, French, House, Bleu Cheese, Italian, or Old Fashioned Bleu Cheese
Napa Cabbage, Seaweed Salad, Avocado, Lemon Sesame Dressing
Rice, Avocado,Edamane,Veggies,Ponzu,Sirracha Aioli
Wagyu, Cheddar, Cheese and Grilled Onions on a Brioche Bun
Albacore Tuna, Cheddar, and Pickles on Whole Wheat
Au Jus Creamed Horseradish on a French Roll
Open Face with Crispy Fried Onions
Corned Beef, Turkey, Sauerkraut, Swiss Cheese on Rye
Jack Cheese, Lettuce, Tomato, Wild Greens, Remoulade on a Brioche Bun
French Baguette, Swiss Cheese, Lettuce, Mayo
Turkey, Lettuce, Applewood Smoked Bacon, Vine Ripe Tomato
Pork Belly, Ham, Pickles, Jalepenos, Swiss, Mayo, Mustard
Turkey, Prime Rib, Corned Beef, Anaheim Chile, Jack Cheese, Hot Mustard, Thousand Island Dressing, Rye Bread
Wagyu with Avocado on a Brioche Bun
Oyster, Shiitake, Portobello
Creamy Pesto Sauce
Italian Tomato Sauce
Garlic, Olive Oil, Butter
W/ Chicken
Filet Mignon and Wild Mushrooms, Pappardelle Pasta
With Caper Lemon Butter Sauce
Garlic Au Jus
Spaghetti Marinara
Avocado, Tomato, Hollandaise
Medallions of Veal, Lemon Butter Caper Sauce
Bacon and/or Onions
American Kobe, Chimichurri Sauce
Served with Au Jus and Creamed Horseradish
LA Magazine's Top 100 Tastes of LA- Bacon, Onion, Pepper Sauce
Wild Mushroom and Bearnaise Sauce
Thyme, Burgandy, Garlic Sauce
Flown in from Chicago- Bacon, Onion, Pepper Sauce
With Country Gravy and Mashed Potatoes
Fresh Ground Sirloin, Served with Our Famous Pepper Sauce, Bacon, Onion, Peppercorn Mixture
Moroccan Spiced Jus, Mashed Potato
Avocado, Cabbage, Salsa, Sour Cream, Cheese
Fresh Fish, Scallops, Shrimp, on a Bed of Rice
Toasted Almond Lemon Butter
Garlic White Wine Butter Sauce
Three Beer Batter Prawns Fried Golden Brown, Served with Cocktail and Hot Mustard Sauces
Caper Sauce or Lemon Butter
Caper Butter
Sushi Grade, Remoulade, Soy and Wasabi
Mild White Fish, Parmesan Crust, Sautéed Onions, Lemon Butter
Lemon Butter Sauce
Sauteed, Lemon Butter Capers
Garlic Wine Butter Sauce
3 Alaskan Crab Claws, 3 Large Prawns, 3 Oysters, ½ Western Lobster, Seared Ahi Tuna, Seaweed Salad
Our Own Spicy Cocktail Sauce
The Finest Available, World Over
Spicy Marinara and Lemon Butter Sauce
Lump Crab Meat with Hollandaise Sauce
Hot Sweet and Sour Sauce
Pesto, Pine Nuts, Sundried Tomato, Crostini
Wild Greens, Capers, Onions, Feta Cheese and Remoulade
Chopped Bacon, Spinach, Pernod, Parmesan and Hollandaise Sauce
Filet Mignon, Anaheim Chili and Monterey Jack Cheese
Jumbo Lump Crab Meat, Chili Cilantro Cream Sauce
Cheese, Horseradish, Hollandaise Sauce
A French Classic, Garlic Butter Herbs
Spicy Marinara Sauce, Ranch Dressing
Avocado, Wontons, Spicy Aioli
Choice of Dressing, 1000 Island, Ranch, French, House, Bleu Cheese, Italian, or Old-Fashioned Grated Bleu Cheese
With Avocado, Candied Walnuts, Navel Onion, Grated Bleu Cheese, Vinaigrette
Old-Fashioned Grated Bleu Cheese Dressing
Bacon, Bleu Cheese Crumbles, Campari Tomato, Bleu Cheese Dressing
A Classic Prepared From Scratch
Turkey, Bacon, Avocado ,Bleu Cheese ,Egg, Onion, Tomato, and 3 Lettuces and Our Own Italian Dressing
Raspberry Vinaigrette
Rock Shrimp, Lump Crab, Lobster, Avocado, Tomato, Gorgonzola, Italian Dressing
Over 1 Pound Lobster Served in the Shell, Sautéed with Mushrooms and Onions in a Cream Sauce with Hollandaise
Four Beer Batter Prawn Fried Golden Brown, Served with Cocktail and Hot Mustard Sauces
Lemon Butter Sauce
Our Signature Fish Preparation, Parmesan Crust, Sautéed Onions, Lemon Butter Sauce
Sweet and Delicious, Served with Drawn Butter
First Importers of this Tail – The Tail of Success
Combine with 10 or 22 Prime Rib or Filet Mignon
Penne Pasta, Pink Sauce
Lobster Reduction
The Most Flavorful Part of the Ribeye
Caper Butter Sauce
Medallions, Caper Brown Butter Sauce
Moroccan Rub, Lamb Jus
Center Cut Flown in from Chicago
Center Cut Flown in From Chicago
La Magazine's Top 100 Taste of LA. Bacon, Onion, Peppercorn Mixture
La Magazine's top 100 taste of La. Bacon Onion,Peppercorn Mixture
LA Magazine's Top 100 Taste of LA. Bacon, onion, Peppercorn Mixture
Wild Mushroom and Bearnaise Sauce
Chimichurri Sauce , American Kobe
Served with Fried Onion Straws
Prime Cut, Served with Au Jus and Creamed Horseradish
Jardiniere, Mashed Potatoes
Morel Mushroom Sauce
Herb Crusted Thyme Garlic Sauce
Rosemary, Whiskey Sauce
The Finest Available, World Over Our Own Spicy Cocktail Sauce
With Hollandaise and Parmesan Cheese
Cheese, Horseradish, Hollandaise Sauce
Pesto, Pinenuts, Sundried Tomato, Crostini
Our Own Spicy Cocktail Sauce
Fillet Mignon, Anaheim Chili and Monterey Cheese
Avocado, Wontons, Spicy Aioli
Wild Greens, Capers, Onion, Feta Cheese and Remoulade
Garlic White Wine Butter Sauce
Chopped Bacon, Spinach, Pernod, Parmesan and Hollandaise Sauce
Spicy Marinara and Lemon Butter Sauce
Spicy Marinara Sauce
Jumbo Lump Crab Meat, Chili Cilantro Cream Sauce
Choice of Dressing, 1000 Island, Ranch, French, House, Bleu Cheese, Italian, or Old-Fashioned Grated Bleu cheese
Turkey, Bacon, Avocado, Bleu Cheese, Egg, Onion, Tomato, and 3 Lettuces and our own Italian Dressing
Iceberg, Tomato, Egg, 1000 Island
Pumpkin Seeds, Peppers, Dried Cranberries, Jicama, Vinaigrette dressing
Rock Shrimp, Lump Crab, Lobster, Avocado, Tomato, Gorgonzola, Italian Dressing
Tomato, Bacon, Onion, Creamy Bleu Cheese
Rice, Avocado, Edamame, Veggies, Ponzo, Sriracha Aioli
Au Jus, Creamed Horseradish French Roll
Wagyu Beef, Cheddar Cheese and Grilled Onions on Brioche Roll
Corned Beef, Turkey, Sauerkraut, Swiss, Rye
Bacon, Tomato, Lettuce, Mayo
Open Face, Sourdough, Onion Straws
Beer Batter Prawns, Fried Golden Brown, Served with French Fries
Lemon Butter Sauce
Garlic Lemon Butter, Shrimp, Scallops, & Assorted Seafood
Our Signature Fish Preparation, Parmesan Crust, Sautéed Onions, Lemon Butter Sauce
With Chicken, Pink Sauce
Italian Tomato Sauce
Fresh Ground Sirloin, Served with our Famous Pepper Sauce, Bacon, Onion, Peppercorn Mixture
Served with au Jus and Creamed Horseradish
LA Magazine’s Top 100 Taste of LA .... Often Copied, Never Equaled Bacon, Onion, Peppercorn Mixture
The Most Tender of Cuts, Simple but Delicious Served w/Bearnaise Sauce. Flown in from Chicago
Moroccan Rub, Lamb Jus
Wild Mushroom and Bearnaise Sauce
3 Singles, Herb Crusted, Thyme Garlic Sauce
Caper Butter Sauce
Caper Brown Butter Sauce
Pappardelle Noodle Wild Mushrooms
Lump Crab Meat with Hollandaise Sauce
Chopped Avocado, Wontons, Spicy Aioli
Spicy Marinara Sauce
Grated Egg, Onion, Chive, Creme Fraiche, Toast Points
The Finest Available, World Over
Cocktail & Mustard Sauces
3 Alaskan Crab Claws, 3 Large Prawns, 3 Oysters, 1/4 Western Lobster, Seared Ahi Tuna, Seaweed Salad
(6) Chopped Bacon, Spinach, Pernod, Parmesan and Hollandaise Sauce
A French Classic, Garlic Butter Herbs
Our Own Spicy Cocktail Sauce
Spicy Marinara and Lemon Butter Sauce
Hot Sweet and Sour Sauce
Avocado, Wontons, Spicy Aioli
Lump Crab Meat with Hollandaise Sauce, Parmesan Cheese
Garlic White Wine Butter Sauce
Cheese, Horseradish, Hollandaise Sauce
Jumbo Lump Crab Meat, Chili Cilantro Cream Sauce
Filet Mignon Ortega Chile and Monterey Jack Cheese
With Wild Greens, Capers, Onions, Feta Cheese and Remoulade
Pesto, Pinenuts, Sundried Tomato, Crostini
Grated Egg, Onion, Chive, Toast
Garlic and Herb Broth with Drawn Butter
Napa Cabbage, Seaweed Salad, Avocado, Lemon Sesame Dressing
Choice of Dressing: 1,000 Island, Ranch, French, House, Bleu Cheese, Italian, or Old Fashioned Grated Bleu Cheese
With Avocado, Candled Walnuts, Maul Onion, Grated Bleu Cheese, Vinaigrette
Raspberry Vinaigrette
A Classic
Bacon, Tomato, Onion, Bleu Cheese Dressing
Crisp Bacon, Peeled Tomato, Avocado, Turkey, Onion and Egg with Bleu Cheese & Italian Dressing
Lump Crab or Rock Shrimp, Iceberg, Tomato, Jicama, Egg and Thousand Island Dressing
Rock Shrimp, Lobster, and Lump Crab Meat with Romaine Lettuce, Egg, Avocado, Gorgonzola, Tomato, Cucumber, Italian Dressing
Pumpkin Seeds,Dried Cranberries,Vinaigrette
Veal Jus
Lobster Reduction
Creamy Pesto Sauce
Oyster,Shiitake, Portobello
Italian Tomato Sauce
Garlic, Olive Oil, Butter
W/ Chicken
Open Face with Crispy Onions
Au Jus, Creamed Horseradish
Wagyu, Cheddar, Cheese and Grilled Onions on a Brioche Bun
Onion and/or Jalapeno upon request
Five Large Shrimp Garlic White Wine Butter Sauce
Mild White Fish, Parmesan Crust, Sautéed Onions, Lemon Butter
Four Beer Batter Prawn Fried Golden Brown, Served with Cocktail and Hot Mustard Sauces
Steamed, Sweet and Delicious, with Drawn Butter Combine with 10 oz. Prime Rib or Filet Mignon. Add $48
Toasted Almond Lemon Butter
Over 1 lb. Lobster Served in the Shell, Sautéed with Mushrooms and Onions in a Cream Sauce with Hollandaise
Lemon Butter Sauce
Garlic, Lemon, Butter
Caper Butter
Sushi Grade, Remoulade, Soy, and Wasabi
Almondine, Caper Sauce or Lemon Butter
Served with Drawn Butter - The Tale of Our Success. Combine with 10 oz. Prime Rib or Filet Mignon Add $48
Medallions of Veal with Caper Lemon Butter
Crispy Half Duck, Orange Liquor Flamed, Rice Pilaf
Garlic Aus Jus
With Caper, Lemon Butter Sauce
Spaghetti Marinara
On a Bed of Tagliatelle, Veal Jus
Breaded Cutlet, 3 Cheeses, Spaghetti Marinara
Bone in with Morel Mushroom Sauce
Medallions of Veal with Caper Lemon Butter
Marble score 8-9 MKT
LA Magazine's Top 100 Tastes of LA
Flown in from Chicago
Flown in from Chicago
Flown in from Chicago. Served with au Jus and Creamed Horseradish
Fresh Ground Sirloin, Served with Our Famous Pepper Sauce, Bacon, Onion, Peppercorn Mixture
Bacon and/or Onions
Rosemary, Whiskey Sauce
Chimichurri Sauce, American Kobe
Bordelaise Sauce, Mashed Potatoes
Center Cut Green Onion, Peppercorn Bacon Mixture. A Smaller Version of Our Classic
Wild Mushroom and Bearnaise Sauces
Herb Crusted with Thyme, Burgundy Garlic Sauce. The Finest Large Eye Colorado Chops
The Best part of a Ribeye
Allow 30 minutes. Place order as Dinner is Served
Flown in from Chicago
Soy, Ginger, Garlic
8 oz Pepper Filet & 6 oz Chilean Seabass Ala Ben
The Most Tender Cut, with bone
Flown in from Chicago
Marble Score 8-9 , Our Finest New York MKT
Flown in from Chicago. Prime Rib, Broiled with Garlic, Served with Fried Onion Straws
The Most Tender Cut, with the bone
Onion Straws. To Split or for those that are hungry
Our Best Marbled Steaks - Marble score 8-9 M/P
The Best Part of a Ribeye
potato salad
potato salad
Lunch
mixed greens, pumpkin seeds, dried cranberries, vinaigrette
French roll, au jus, creamed horseradish, shoestring french fries
lemon butter sauce
garlic au jus
garlic butter sauce
ground sirloin with our famous bacon, onion peppercorn mixture
Oyster, shiitake, and portobello- Lunch
thousand island dressing (A La Carte)
Lunch- parmesan crust, sautéed onions & lemon butter sauce
served with au jus & creamed horseradish
with our signature bacon, onion, peppercorn mixture
Wild mushroom & béarnaise sauces
A Classic
Lunch & Dinner
60 pc minimum- Lunch & Dinner
Stuffed with Crab
Lunch & Dinner
per order
w/ sauce
w/ dipping sauce- Lunch- $2.00, Dinner- $2.75
w/ Homemade Chips, Per person
w/ hot mustard dipping sauce
w/ peanut sauce
Per person
Lunch & Dinner- Serves 2-4 people; 3 Alaskan Crab Claws, 3 Large Prawns, 3 Oysters, 1/4 Western Lobster, Seared Ahi Tuna, Seaweed Salad
with Fries- Lunch & Dinner
With French fries
French fries
vanilla bean or Chocolate
vanilla ice cream, hardened chocolate w/ nuts, served in a lace cookie
Per Person
Drawn Butter
wild mushroom and béamaise sauces
lemon butter sauce or Ala Ben style
garlic au jus or piccata style
garlic lemon butter sauce
lemon butter sauce or Ala Ben style
Pink Sauce
au jus, creamed horseradish
Dinner
au jus, creamed horseradish
garlic & herb crusted w/ thyme burgundy garlic sauce
mushrooms, onions, cream sauces, baked w/ hollandaise
charbroiled, topped w/ crispy onion straws
drawn butter
Lunch & Dinner
Lunch & Dinner
Dinner
Stuffed with Crab
Per person- w/ homemade tortilla chips
in Tomato Sauce
w/ soy & hot mustard- each
each
Each
with Butter- Lunch & Dinner
Tomato Sauce- Lunch & Dinner
w/ Berries $11.75
Lunch & Dinner
plain or with raspberries
with Chocolate Mousse
Per person
Cash & carry, open bar, beer & wine only, drink tickets. Bar options can be suggested based on party size and event
45 days prior to event
Garlic Wine Butter Sauce
3 Alaskan Crab Claws, 3 Large Prawns, 3 Oysters, ½ Western Lobster, Seared Ahi Tuna, Seaweed Salad
Our Own Spicy Cocktail Sauce
The Finest Available, World Over
Spicy Marinara and Lemon Butter Sauce
Lump Crab Meat with Hollandaise Sauce
Hot Sweet and Sour Sauce
Pesto, Pine Nuts, Sundried Tomato, Crostini
Wild Greens, Capers, Onions, Feta Cheese and Remoulade
Chopped Bacon, Spinach, Pernod, Parmesan and Hollandaise Sauce
Filet Mignon, Anaheim Chili and Monterey Jack Cheese
Jumbo Lump Crab Meat, Chili Cilantro Cream Sauce
Cheese, Horseradish, Hollandaise Sauce
A French Classic, Garlic Butter Herbs
Spicy Marinara Sauce, Ranch Dressing
Avocado, Wontons, Spicy Aioli
Choice of Dressing, 1000 Island, Ranch, French, House, Bleu Cheese, Italian, or Old-Fashioned Grated Bleu Cheese
With Avocado, Candied Walnuts, Navel Onion, Grated Bleu Cheese, Vinaigrette
Old-Fashioned Grated Bleu Cheese Dressing
Bacon, Bleu Cheese Crumbles, Campari Tomato, Bleu Cheese Dressing
A Classic Prepared From Scratch
Turkey, Bacon, Avocado ,Bleu Cheese ,Egg, Onion, Tomato, and 3 Lettuces and Our Own Italian Dressing
Raspberry Vinaigrette
Rock Shrimp, Lump Crab, Lobster, Avocado, Tomato, Gorgonzola, Italian Dressing
Over 1 Pound Lobster Served in the Shell, Sautéed with Mushrooms and Onions in a Cream Sauce with Hollandaise
Four Beer Batter Prawn Fried Golden Brown, Served with Cocktail and Hot Mustard Sauces
Lemon Butter Sauce
Our Signature Fish Preparation, Parmesan Crust, Sautéed Onions, Lemon Butter Sauce
Sweet and Delicious, Served with Drawn Butter
First Importers of this Tail – The Tail of Success
Combine with 10 or 22 Prime Rib or Filet Mignon
Penne Pasta, Pink Sauce
Lobster Reduction
The Most Flavorful Part of the Ribeye
Caper Butter Sauce
Medallions, Caper Brown Butter Sauce
Moroccan Rub, Lamb Jus
Center Cut Flown in from Chicago
Center Cut Flown in From Chicago
La Magazine's Top 100 Taste of LA. Bacon, Onion, Peppercorn Mixture
La Magazine's top 100 taste of La. Bacon Onion,Peppercorn Mixture
LA Magazine's Top 100 Taste of LA. Bacon, onion, Peppercorn Mixture
Wild Mushroom and Bearnaise Sauce
Chimichurri Sauce , American Kobe
Served with Fried Onion Straws
Prime Cut, Served with Au Jus and Creamed Horseradish
Jardiniere, Mashed Potatoes
Morel Mushroom Sauce
Herb Crusted Thyme Garlic Sauce
Rosemary, Whiskey Sauce
The Finest Available, World Over Our Own Spicy Cocktail Sauce
With Hollandaise and Parmesan Cheese
Cheese, Horseradish, Hollandaise Sauce
Pesto, Pinenuts, Sundried Tomato, Crostini
Our Own Spicy Cocktail Sauce
Fillet Mignon, Anaheim Chili and Monterey Cheese
Avocado, Wontons, Spicy Aioli
Wild Greens, Capers, Onion, Feta Cheese and Remoulade
Garlic White Wine Butter Sauce
Chopped Bacon, Spinach, Pernod, Parmesan and Hollandaise Sauce
Spicy Marinara and Lemon Butter Sauce
Spicy Marinara Sauce
Jumbo Lump Crab Meat, Chili Cilantro Cream Sauce
Choice of Dressing, 1000 Island, Ranch, French, House, Bleu Cheese, Italian, or Old-Fashioned Grated Bleu cheese
Turkey, Bacon, Avocado, Bleu Cheese, Egg, Onion, Tomato, and 3 Lettuces and our own Italian Dressing
Iceberg, Tomato, Egg, 1000 Island
Pumpkin Seeds, Peppers, Dried Cranberries, Jicama, Vinaigrette dressing
Rock Shrimp, Lump Crab, Lobster, Avocado, Tomato, Gorgonzola, Italian Dressing
Tomato, Bacon, Onion, Creamy Bleu Cheese
Rice, Avocado, Edamame, Veggies, Ponzo, Sriracha Aioli
Au Jus, Creamed Horseradish French Roll
Wagyu Beef, Cheddar Cheese and Grilled Onions on Brioche Roll
Corned Beef, Turkey, Sauerkraut, Swiss, Rye
Bacon, Tomato, Lettuce, Mayo
Open Face, Sourdough, Onion Straws
Beer Batter Prawns, Fried Golden Brown, Served with French Fries
Lemon Butter Sauce
Garlic Lemon Butter, Shrimp, Scallops, & Assorted Seafood
Our Signature Fish Preparation, Parmesan Crust, Sautéed Onions, Lemon Butter Sauce
With Chicken, Pink Sauce
Italian Tomato Sauce
Fresh Ground Sirloin, Served with our Famous Pepper Sauce, Bacon, Onion, Peppercorn Mixture
Served with au Jus and Creamed Horseradish
LA Magazine’s Top 100 Taste of LA .... Often Copied, Never Equaled Bacon, Onion, Peppercorn Mixture
The Most Tender of Cuts, Simple but Delicious Served w/Bearnaise Sauce. Flown in from Chicago
Moroccan Rub, Lamb Jus
Wild Mushroom and Bearnaise Sauce
3 Singles, Herb Crusted, Thyme Garlic Sauce
Caper Butter Sauce
Caper Brown Butter Sauce
Pappardelle Noodle Wild Mushrooms
Lump Crab Meat with Hollandaise Sauce
Chopped Avocado, Wontons, Spicy Aioli
Spicy Marinara Sauce
Grated Egg, Onion, Chive, Creme Fraiche, Toast Points
The Finest Available, World Over
Cocktail & Mustard Sauces
3 Alaskan Crab Claws, 3 Large Prawns, 3 Oysters, 1/4 Western Lobster, Seared Ahi Tuna, Seaweed Salad
(6) Chopped Bacon, Spinach, Pernod, Parmesan and Hollandaise Sauce
A French Classic, Garlic Butter Herbs
Our Own Spicy Cocktail Sauce
Spicy Marinara and Lemon Butter Sauce
Hot Sweet and Sour Sauce
Avocado, Wontons, Spicy Aioli
Lump Crab Meat with Hollandaise Sauce, Parmesan Cheese
Garlic White Wine Butter Sauce
Cheese, Horseradish, Hollandaise Sauce
Jumbo Lump Crab Meat, Chili Cilantro Cream Sauce
Filet Mignon Ortega Chile and Monterey Jack Cheese
With Wild Greens, Capers, Onions, Feta Cheese and Remoulade
Pesto, Pinenuts, Sundried Tomato, Crostini
Grated Egg, Onion, Chive, Toast
Garlic and Herb Broth with Drawn Butter
Napa Cabbage, Seaweed Salad, Avocado, Lemon Sesame Dressing
Choice of Dressing: 1,000 Island, Ranch, French, House, Bleu Cheese, Italian, or Old Fashioned Grated Bleu Cheese
With Avocado, Candled Walnuts, Maul Onion, Grated Bleu Cheese, Vinaigrette
Raspberry Vinaigrette
A Classic
Bacon, Tomato, Onion, Bleu Cheese Dressing
Crisp Bacon, Peeled Tomato, Avocado, Turkey, Onion and Egg with Bleu Cheese & Italian Dressing
Lump Crab or Rock Shrimp, Iceberg, Tomato, Jicama, Egg and Thousand Island Dressing
Rock Shrimp, Lobster, and Lump Crab Meat with Romaine Lettuce, Egg, Avocado, Gorgonzola, Tomato, Cucumber, Italian Dressing
Pumpkin Seeds,Dried Cranberries,Vinaigrette
Veal Jus
Lobster Reduction
Creamy Pesto Sauce
Oyster,Shiitake, Portobello
Italian Tomato Sauce
Garlic, Olive Oil, Butter
W/ Chicken
Open Face with Crispy Onions
Au Jus, Creamed Horseradish
Wagyu, Cheddar, Cheese and Grilled Onions on a Brioche Bun
Onion and/or Jalapeno upon request
Five Large Shrimp Garlic White Wine Butter Sauce
Mild White Fish, Parmesan Crust, Sautéed Onions, Lemon Butter
Four Beer Batter Prawn Fried Golden Brown, Served with Cocktail and Hot Mustard Sauces
Steamed, Sweet and Delicious, with Drawn Butter Combine with 10 oz. Prime Rib or Filet Mignon. Add $48
Toasted Almond Lemon Butter
Over 1 lb. Lobster Served in the Shell, Sautéed with Mushrooms and Onions in a Cream Sauce with Hollandaise
Lemon Butter Sauce
Garlic, Lemon, Butter
Caper Butter
Sushi Grade, Remoulade, Soy, and Wasabi
Almondine, Caper Sauce or Lemon Butter
Served with Drawn Butter - The Tale of Our Success. Combine with 10 oz. Prime Rib or Filet Mignon Add $48
Medallions of Veal with Caper Lemon Butter
Crispy Half Duck, Orange Liquor Flamed, Rice Pilaf
Garlic Aus Jus
With Caper, Lemon Butter Sauce
Spaghetti Marinara
On a Bed of Tagliatelle, Veal Jus
Breaded Cutlet, 3 Cheeses, Spaghetti Marinara
Bone in with Morel Mushroom Sauce
Medallions of Veal with Caper Lemon Butter
Marble score 8-9 MKT
LA Magazine's Top 100 Tastes of LA
Flown in from Chicago
Flown in from Chicago
Flown in from Chicago. Served with au Jus and Creamed Horseradish
Fresh Ground Sirloin, Served with Our Famous Pepper Sauce, Bacon, Onion, Peppercorn Mixture
Bacon and/or Onions
Rosemary, Whiskey Sauce
Chimichurri Sauce, American Kobe
Bordelaise Sauce, Mashed Potatoes
Center Cut Green Onion, Peppercorn Bacon Mixture. A Smaller Version of Our Classic
Wild Mushroom and Bearnaise Sauces
Herb Crusted with Thyme, Burgundy Garlic Sauce. The Finest Large Eye Colorado Chops
The Best part of a Ribeye
Allow 30 minutes. Place order as Dinner is Served
Flown in from Chicago
Soy, Ginger, Garlic
8 oz Pepper Filet & 6 oz Chilean Seabass Ala Ben
Marble Score 8-9 Our Finest New York
The Most Tender Cut, with bone
Flown in from Chicago
Marble Score 8-9 , Our Finest New York MKT
Flown in from Chicago. Prime Rib, Broiled with Garlic, Served with Fried Onion Straws
The Most Tender Cut, with the bone
Onion Straws. To Split or for those that are hungry
Our Best Marbled Steaks - Marble score 8-9 M/P
The Best Part of a Ribeye
3 Alaskan Crab Claws, 3 Large Prawns, 3 Oysters, 1/4 Western Lobster, Seared Ahi Tuna, Seaweed Salad
With Wild Greens, Capers, Onions, Feta Cheese and Remoulade
The Finest Available, World Over
Mustard & Cocktail Sauces
Jumbo Lump Crab Meat, Chili Cilantro Cream Sauce
Our Own Spicy Cocktail Sauce
Spicy Marinara and Lemon Butter Sauce
Lump Crab Meat with Hollandaise Sauce
Garlic White Wine Sauce
Filet Mignon Anaheim Chile and Monterey Jack Cheese
Pesto, Pinenuts, Sundried Tomato, Crostini
Bacon, Spinach, Pernod, Parmesan, and Hollandaise Sauce
With Wild Greens, Capers, Onions, Feta Cheese and Remoulade
Fresh Scallops in a Cheese Sauce with Horseradish, Hollandaise Sauce
Hot Sweet and Sour
Chopped Avocado, Wontons, Spicy Aioli
Hot Sweet and Sour Sauce
Bacon, Tomato, Onion, Bleu Cheese Dressing
Rock Shrimp and Lump Crab Meat, Lobster with Romaine Lettuce, Egg, Avocado, Gorgonzola, Tomato, Cucumber, and Our Special Italian Dressing
Lump Crab Meat or Rock Shrimp, Iceberg, Tomato, Egg, Jicama, Thousand Island Dressing
With Avocado, Candied Walnuts, Maui Onion, Grated Bleu Cheese, Vinaigrette
Pumpkin Seeds, Peppers, Dried Cranberries, Vinaigrette
Crisp Bacon, Peeled Tomato, Avocado, Turkey, Onion and Egg with Bleu Cheese & Italian Dressing
Cabbage, Carrots, Fried Wonton, Spicy Asian Dressing
Romaine, Creamy Parmesan Dressing
Baby Greens,Vine Ripe Tomatoes, Parmesan with Dijon Balsamic Vinaigrette
Avocado, Onions, Celery and Mayonnaise, Fresh Vegetables
Choice of Dressing: 1,000 Islands, Ranch, French, House, Bleu Cheese, Italian, or Old Fashioned Bleu Cheese
Napa Cabbage, Seaweed Salad, Avocado, Lemon Sesame Dressing
Rice, Avocado,Edamane,Veggies,Ponzu,Sirracha Aioli
Wagyu, Cheddar, Cheese and Grilled Onions on a Brioche Bun
Albacore Tuna, Cheddar, and Pickles on Whole Wheat
Au Jus Creamed Horseradish on a French Roll
Open Face with Crispy Fried Onions
Corned Beef, Turkey, Sauerkraut, Swiss Cheese on Rye
Jack Cheese, Lettuce, Tomato, Wild Greens, Remoulade on a Brioche Bun
French Baguette, Swiss Cheese, Lettuce, Mayo
Turkey, Lettuce, Applewood Smoked Bacon, Vine Ripe Tomato
Pork Belly, Ham, Pickles, Jalepenos, Swiss, Mayo, Mustard
Turkey, Prime Rib, Corned Beef, Anaheim Chile, Jack Cheese, Hot Mustard, Thousand Island Dressing, Rye Bread
Wagyu with Avocado on a Brioche Bun
Oyster, Shiitake, Portobello
Creamy Pesto Sauce
Italian Tomato Sauce
Garlic, Olive Oil, Butter
W/ Chicken
Filet Mignon and Wild Mushrooms, Pappardelle Pasta
With Caper Lemon Butter Sauce
Garlic Au Jus
Spaghetti Marinara
Avocado, Tomato, Hollandaise
Medallions of Veal, Lemon Butter Caper Sauce
Bacon and/or Onions
American Kobe, Chimichurri Sauce
Served with Au Jus and Creamed Horseradish
LA Magazine's Top 100 Tastes of LA- Bacon, Onion, Pepper Sauce
Wild Mushroom and Bearnaise Sauce
Thyme, Burgandy, Garlic Sauce
Flown in from Chicago- Bacon, Onion, Pepper Sauce
With Country Gravy and Mashed Potatoes
Fresh Ground Sirloin, Served with Our Famous Pepper Sauce, Bacon, Onion, Peppercorn Mixture
Moroccan Spiced Jus, Mashed Potato
Avocado, Cabbage, Salsa, Sour Cream, Cheese
Fresh Fish, Scallops, Shrimp, on a Bed of Rice
Toasted Almond Lemon Butter
Garlic White Wine Butter Sauce
Three Beer Batter Prawns Fried Golden Brown, Served with Cocktail and Hot Mustard Sauces
Caper Sauce or Lemon Butter
Caper Butter
Sushi Grade, Remoulade, Soy and Wasabi
Mild White Fish, Parmesan Crust, Sautéed Onions, Lemon Butter
Lemon Butter Sauce
Sauteed, Lemon Butter Capers
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