Hokkaido Italienisch Mia Angela Nagamachi Minami

Melt-in-your-mouth exquisite flavor and rich sweetness of saltwater sea urchin. Hokkaido's cold sea provides an ideal environment for high-quality kelp to grow. Sea urchins that feed on kelp are packed with rich sweetness and umami! We deliver the freshness of 'saltwater sea urchin' for you to enjoy!

For our customers who look forward to it every year! This year, we have received the melt-in-your-mouth exquisite 'saltwater sea urchin' from Hokkaido! Please enjoy the amazing deliciousness! ◇Available for order with Amore Course for an additional 880 yen◇ A must for sea urchin lovers! Available for order with double sea urchin for an additional 1430 yen

Luxurious, everything included! The strongest collaboration of the new uni pasta has arrived! The fragrant grilled Hokkaido scallops and salmon roe create a visually delightful dish! ◇ Can be ordered with the Amore Course for an additional 1760 yen ◇ Unforgettable for uni lovers! Double uni can be ordered for an additional 1430 yen

① Garlic-flavored Broccoli ② Herb-scented Chicken and Mushroom Marinade ③ Frittata with Shimokawa 60 Enzyme Eggs ④ Zucchini and Orange, Carrot Rape ⑤ Hokkaido Mascarpone and Mini Tomato Caccia ⑥ Tokachi Potatoes and Hokkaido Corn Potato Salad ⑦ Spicy Tuna and Seasonal Vegetable Caponata Bruschetta ⑧ Hokkaido Roast Beef with Hokkaido Blueberry Sauce and Hokkaido Ricotta Cheese

We also have a white wine perfect for Uni Pasta! [Italy, Emilia-Romagna] ◇ Glass 660 yen / Carafe 2420 yen

Original red wine is also available! Abruzzo, Italy ◇ Glass 660 yen / Carafe 2420 yen

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Perfect as a light snack with red wine

Traditional sausage from Bologna, Emilia-Romagna. Moist and smooth!

A popular salami in Italy. It is seasoned with herbs and spices.

Juicy Italian sausage is perfect for a snack!

This is a dish that we definitely want all the ladies to try.

Deep-fried avocado with a crispy and creamy texture!

Enjoy the classic ajillo with plump shrimp

Delicious fried potatoes made with 'Hokkai Kogane', loved by adults and hard to resist.

Shrimp and avocado, packed with cheese, overwhelmingly popular No. 1 among women, Piccolo 1089 yen

Piccolo 869 yen

A salad so full of cheese that you can't see the salad, pairs well with drinks, Salad Piccolo 979 yen

Finished with a rich cream made with our proud eggs. Contains Tokachi Whey Pork Bacon.

The best collaboration pasta with eggplant, tomato, and creamy mozzarella cheese!

Tomato sauce with plenty of sautéed onions. Finished with butter for a rich and delicious taste.

We have created the original taste of a famous restaurant in Florence, Italy.

All-time popular No. 1! A luxurious dish using whole crabs.

A classic pasta dish made with plenty of Asari from Akkeshi, Hokkaido! A plate that pairs well with white wine! (Please choose either Bianco or Rosso.)

Irresistible for crab lovers! A peperoncino loaded with plenty of crab.

Enjoy the shrimp and avocado that women love in a popular tomato cream sauce!

Homemade meat sauce with irresistible flavor from slowly simmered beef

Classic, plenty of mushrooms in tarako spaghetti

A greedy pizza that allows you to enjoy our proud pizza all at once! Margherita & creamy pizza made with four types of cheese from Hokkaido served with honey 2079 yen. Margherita & pizza with prosciutto and arugula / Margherita & pizza with plump shrimp and plenty of pesto 1969 yen.

Popular No. 1 pizza made with mozzarella cheese from Tokachi, Hokkaido

Tokachi Whey Pork Bacon, Fresh Cream, and Creamy Half-Cooked Egg Combine in a Smooth Pizza

The crispy young chicken's flavor is enhanced by a sweet and spicy sauce. Piccolo 1639 yen

A superb risotto recognized by Italians. Once you try it, you'll be hooked.

We carefully selected mascarpone cheese and fresh cream from Hokkaido, and made each one 'fluffy' and soft in our shop. Enjoy it with fragrant espresso and slightly bitter cocoa powder.

A classic Italian dessert! The true identity of the angel wings is...