Bongpyeong Ongsimimemilkalgugsu

Buckwheat oil cold noodles made with buckwheat as the main ingredient, pollock sashimi bibim makguksu, and ongshimi buckwheat kalguksu are representative menu items. Mini barley rice is served before the meal to stimulate the appetite. All dishes are made with fresh ingredients, resulting in excellent flavor.

A traditional atmosphere store mainly frequented by middle-aged and older customers, it has been a beloved place for local residents for a long time. It is a popular spot that attracts many guests even early on weekends.

A traditional restaurant that has been loved by local residents for a long time in the alleys of Yeonsinnae, where you can experience the taste of Gangwon-do in Seoul.