Waraiya
わらいや
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Ein gemütlicher Ort, um koreanische Küche zu genießen
Empfohlene Punkte
Auswertung
Rezensionen
Foto
Speisekarte
This course includes all-you-can-drink for 90 minutes (glass change system). Salad, today's pancake, choice of main dish, crispy chicken, toppogi, bibimbap, dessert ■All-you-can-drink menu <Beer> - The Premium Malts draft Premium beer made with carefully selected ingredients and rich in flavor with a deep richness, refreshing aroma and creamy foam. Bottled beer <Highball>, Jim Beam Highball, Kaku Highball <Bourbon> (on the rocks or with water), Jim Beam Mild flavor derived from carefully selected corn. <Shochu> [Funwari Kagamizuki] (on the rocks, with water, or soda), acerola, yuzu, plum [Mugi] (on the rocks, with water, hot water, or soda) [Imo] (on the rocks, with water, hot water, or soda) <Japanese sake> Hot or cold sake [Wine] Carrossi (red or white) Glass, Rossi rocks (red or white) Drink wine in a fruity Rock style! <Makkoli><Umeshu>(on the rocks, with soda, with ginger), Kishu Nanko Umeshu <Shochu-hai>, plain, lemon, lime, grape, calpis, yuzu honey, white peach collagen, yuzu collagen, kiwi collagen <Cocktails>, Cassis soda, Cassis cola, Cassis orange, Cassis oolong Peach soda, peach cola, peach orange, peach oolong, yogurt soda, yogurt cola, yogurt orange, yogurt oolong <soft drinks>, oolong tea, cola, ginger ale, orange, calpis
This course includes all-you-can-drink for 90 minutes (glass-change system). Salad, main dish, today's pancake, toppogi, bibimbap, and dessert ■All-you-can-drink menu <Beer> - The Premium Malts draft Premium beer made with carefully selected ingredients and rich in flavor, with a deep richness, refreshing aroma, and creamy foam. Bottled beer <Highball>, Jim Beam Highball, Kaku Highball <Bourbon> (on the rocks, with water, or with soda), Jim Beam Mild flavor derived from carefully selected corn. <Shochu> [Funwari Kagamizuki] (on the rocks, with water, or soda), acerola, yuzu, plum [Mugi] (on the rocks, with water, hot water, or soda) [Imo] (on the rocks, with water, hot water, or soda) <Japanese sake> Hot or cold sake <Wine> Carrossi (red or white) Glass Rossi rocks (red or white) Drink wine in a fruity Rock style! <Makkoli><Umeshu>(on the rocks or with soda), Kishu Nanko Umeshu<Shochu-Hai>Plain, lemon, lime, grape, calpis, yuzu honey, white peach collagen, yuzu collagen, kiwi collagen<Cocktail>Cassis soda, Cassis cola, Cassis orange, Cassis oolong, Peach soda, Peach orange Peach cola, peach orange, peach oolong, yogurt soda, yogurt cola, yogurt orange, yogurt oolong <soft drinks>, oolong tea, cola, ginger ale, orange, calpis
A menu item that is a hot topic even in Korea. The combination of two types of hot cheese with sweet and spicy seasoned vegetables and meat is outstanding, allowing you to enjoy an exquisite flavor. [Serves 2-3 people] 2,980 yen (excluding tax) *Additional serving for 1 person 1,490 yen (excluding tax)
This is a representative Korean dish where pork is grilled at high temperatures to lock in its flavor, and it is enjoyed with vegetables. The Yamagata pork, known for its fragrant aroma, strongly asserts its deliciousness. Pork is rich in vitamin B1 and essential amino acids, which can stimulate the brain and central nervous system, alleviate fatigue, and promote mental stability, making it a dish with various health benefits.
Fresh domestic wagyu offal that bursts with flavor with every bite, offering an irresistible chewy texture. This original dish is simmered in a special sauce made with homemade gochujang, where sweetness spreads amidst the spiciness.
Known as army stew, it is a popular hot pot dish that is simmered in a spicy broth with typical ingredients such as meat, vegetables, tofu, and also includes spam and instant noodles.
This is a quintessential Korean 'Chorog Salad' topped with Kujo green onions and flavored oil, making it a truly Korean dish.
A Caesar salad topped with kimchi and spicy dried squid. This is our signature salad served with a special Korean-style dressing.
Enjoy the rare hormone 'honeycomb tripe' simmered for over 3 hours, with a crunchy texture, served with homemade chili vinegar miso.
Black-haired Wagyu 'Shizuoka-raised' is a female cow of the black-haired Wagyu breed raised with various commitments from a designated farm certified by the Shizuoka Economic Federation. It is said to be comparable to Matsusaka beef and is exclusively handled at our store in Western Japan.
This is a signature dish that has been a specialty since our establishment, marinated in a special sauce and finished to a crisp.
The crispy chicken is coated with Korean chili powder. It has a sweetness that balances the spiciness, so it is not as spicy as it looks.
Packed with rich sweetness of mango. Topped with fresh cream and a cheesecake that adds a perfect accent. This can no longer be called just shaved ice!
A fluffy milk-flavored shaved ice with a new texture of cocoa powder and mascarpone cheese. This is our signature menu item.
The flavor of kinako like powdered snow with the nuttiness of almonds. Inside, there's a chewy Korean rice cake that provides a satisfying new texture that's addictive...
Korean-style pancake filled with cinnamon or red bean paste
(Non-alcoholic)
A refreshing taste derived from lactic acid bacteria, produced by Korea's number one manufacturer.
Brewed using natural water from the Southern Alps, it features the aroma of young leaves nurtured in the forest distillery and a refreshing taste.
A sweet and smooth flavor nurtured by the famous water selection 'Rikyu no Mizu' and the rich nature of the outskirts of Kyoto.
A refreshing and crisp taste made by mixing Kaku whiskey with soda.
Non-alcoholic, and also zero calories and zero carbohydrates.
We also have bottled wine available.
It has a refreshing and crisp taste, not too sweet.
Features a gentle aroma of acerola and a subtle sweetness.
Yuzu/Honey/Lemon/Lime/
Soda/Orange/Oolong
Soda/Orange/Oolong
Orange/Ginger
Orange/Ginger
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