Daegam Makchang

Beef small intestine + beef large intestine + beef skirt intestine + heart, the best combination ♡

The ultimate in savory flavor and chewiness, tenderized with kiwi and mushrooms!

Assorted pork belly + skirt meat + pork neck + pork skin ♡ Signature love menu

Domestic. This is a really juicy part of Korean pork. Hand-prepared daily (skin and fat removal) for a tender texture ♡♡

1. Hundreds of layers. 2. Secret soy sauce broth. 3. A collection of two days of aging and care ^^ The combination of soybean powder + chili is the best ♡♡

One serving each of small intestines, large intestines, beef tripe, and heart, a perfect combination including a hot pot.

A high-protein, low-fat dish that is optimized for both drinking snacks and dieting, with a chewy texture ♡♡

Beef small intestines + pork small intestines + skirt steak + pork neck + pork skin

1 serving each of pork belly, skirt steak, neck meat, and pork skin, a customizable meal set that includes a stone pot.

Domestic Korean pork^^ If you grill it to about 80%, it has a very tender texture.

We only serve intestines filled with rich fat from carefully selected cattle slaughtered on the same day♡♡

The ultimate in richness!!! Freshly slaughtered, carefully selected beef!!

It's really delicious when lightly grilled like beef and dipped in a sauce^^ One piece, one slice~~~

Beef tripe hot pot. The broth, simmered for over 3 hours with fresh vegetables and tripe, is exceptional^^

This is beef tripe soup^^ The well-prepared tripe and intestines are simmered with fresh vegetables in a spicy broth for over 3 hours, making it a delicacy.