Yarsa Nepalese Cuisine

Kale dipped in Chick Pea batter topped with yogurt, mint and tamarind chutney, tomato and onion

Crispy cauliflower florets tossed in a spicy soy and tangy sauce

Seasoned potatoes and peas wrapped in light pastry served with homemade Mint and Tamarind sauce

Battered fried vegetable fritters served with homemade Mint and Tamarind sauce

Chickpea battered Chicken cooked with onion, Bell pepper, chilly and soy sauce

Homemade Nepalese style dumplings, minced chicken with the flavors of fresh ginger, garlic and special homemade spices. Served with homemade traditional dipping sauce. Allow us 1 5 minutes to prepare

Homemade Nepalese style dumplings, minced Vegetable with the flavors of fresh ginger, garlic and special homemade spices. Served with homemade traditional dipping sauce. Allow us 15 minutes to prepare

Medley of cucumber, lettuce, cherry tomatoes, and arugula, with light Balsamic Vinaigrette Dressing

Spiced lentil soup garnished with vegetables

Nepali wai wai noodle soup

Bone in Goat meat cooked with ginger, garlic, onion and Himalayan spices

Chicken cooked with onion, ginger, garlic, turmeric and more

Strips of tandoori chicken cooked in a mild cream and butter sauce

Fresh cut okra cooked with chopped onions, tomatoes and spices

Lentils delicately spiced and sautéed with ginger and garlic

Fresh cauliflower and potatoes cooked with herbs and spices

Clay oven grilled Eggplant mashed and cooked with spices

Assorted yellow lentils tempered with cumin and spices

Spicy garbanzo beans with potato

Spicy garbanzo with paneer

Homemade cottage cheese in cream tomato sauce

Fresh spinach cooked with lentil

Traditional dish of Nepal, carefully seasoned with an exotic blend of curry spices

Moderately mild cream or coconut milk sauce cooked with Cashew, Almonds and homemade masala with choice of your protein

One of our most popular dishes, simmered in creamy tomatoes, butter sauce flavored with dry fenugreek leaves

A spicy dish made using a unique blend of hot, aromatic spices and vinegar to give it a distinct flavor

Fresh spinach cooked with Himalayan herbs and spices and cream or coconut milk

Aromatic Basmati rice cooked with choice of your meat or vegetables delicately spiced with homemade biryani masala served with homemade raita

Milk dumplings in rose flavored sugar syrup

Kale dipped in Chick Pea batter topped with yogurt, mint and tamarind chutney, tomato and onion

Crispy cauliflower florets tossed in a spicy soy and tangy sauce

Seasoned potatoes and peas wrapped in light pastry served with homemade Mint and Tamarind sauce

Battered fried vegetable fritters served with homemade Mint and Tamarind sauce

Chickpea battered Chicken cooked with onion, Bell pepper, chilly and soy sauce

Homemade Nepalese style dumplings, minced chicken with the flavors of fresh ginger, garlic and special homemade spices. Served with homemade traditional dipping sauce. Allow us 1 5 minutes to prepare

Homemade Nepalese style dumplings, minced Vegetable with the flavors of fresh ginger, garlic and special homemade spices. Served with homemade traditional dipping sauce. Allow us 15 minutes to prepare

Medley of cucumber, lettuce, cherry tomatoes, and arugula, with light Balsamic Vinaigrette Dressing

Spiced lentil soup garnished with vegetables

Nepali wai wai noodle soup

Bone in Goat meat cooked with ginger, garlic, onion and Himalayan spices

Chicken cooked with onion, ginger, garlic, turmeric and more

Strips of tandoori chicken cooked in a mild cream and butter sauce

Fresh cut okra cooked with chopped onions, tomatoes and spices

Lentils delicately spiced and sautéed with ginger and garlic

Fresh cauliflower and potatoes cooked with herbs and spices

Clay oven grilled Eggplant mashed and cooked with spices

Assorted yellow lentils tempered with cumin and spices

Spicy garbanzo beans with potato

Spicy garbanzo with paneer

Homemade cottage cheese in cream tomato sauce

Fresh spinach cooked with lentil

Traditional dish of Nepal, carefully seasoned with an exotic blend of curry spices

Moderately mild cream or coconut milk sauce cooked with Cashew, Almonds and homemade masala with choice of your protein

One of our most popular dishes, simmered in creamy tomatoes, butter sauce flavored with dry fenugreek leaves

A spicy dish made using a unique blend of hot, aromatic spices and vinegar to give it a distinct flavor

Fresh spinach cooked with Himalayan herbs and spices and cream or coconut milk

Aromatic Basmati rice cooked with choice of your meat or vegetables delicately spiced with homemade biryani masala served with homemade raita

Milk dumplings in rose flavored sugar syrup