Sichirin F&B

We offer a variety of dishes centered around sukiyaki and shabu-shabu, as well as kamameshi and shrimp tempura. The sukiyaki uses wagyu beef, and after the meal, you can enjoy adding udon to the broth. Basic side dishes and broth are refillable, and you can add shichimi powder or egg yolk to taste as you like.

The interior is spacious, allowing you to enjoy your meal in a calm atmosphere. The walls are adorned with many signatures of celebrities, giving visitors a sense of familiarity. The friendly service from the staff is also one of the attractions.

A Japanese restaurant that has been loved by the locals since my student days, captivating many people with its taste and service over the years.