Plonk Missoula

espresso and chocolate layered cheesecake, chocolate ganache, raspberry coulis

creme fraiche chantilly, candied ginger, blackstrap rum butterscotch

amaro creme anglaise, raspberry coulis, almond english toffee

5 classic english cheeses layered together, cow's milk

subtly smoked traditional english cow's milk cheese

semi soft, with chive and onion in cow's milk

this soft welsh cheese blends ale and mustard into a cow's milk cheddar

sharp and tangy goat's milk cheese from the loire

mild buttery and luscious cow's milk brie

rich, creamy texture and a pungent rind, cow's milk

semi-soft raw cow's milk cheese from the alps

washed rind cow's milk cheese layered with ash

subtle in flavor, silky in texture, decedant goat's milk cheese

soft and very rich with a robust character

rich triple cream with the texture of butter, cow's milk

rich and soft, with a washed rind from goat's milk

sweet and creamy cow's milk blue

nutty and sweet goats milk cheese, a norweigen tradition

cow and goat's milk combine to create a rich pungent blue wrapped in leaves

semi firm from sheep's milk, aged 12 months and packed in rosemary

firm and flavorful goat's milk cheese, soaked in red wine

firm goat's milk cheese aged 15 months

creamy goat's cheese dotted with black truffle

applewood smoked creamy blue made from cow's milk

juniper infused quintuple cream blue made from cow's milk

gracefully smooth with nutty flavors, sheeps milk

kilchoman single malt scotch, drambuie, laphroaig rinse

vanilla vodka, creme de cacao, coconut cream

fernet branca, espresso, coffee liquor, walnut bitters

mellow and bittersweet with allspice and bitter orange

restrained aroma of espresso and hazelnut with a long herbal finish

kaffir lime gin**, grapefruit juice, ginger simple

montgomery gin, st germain, campari, fresh lime

borghetti espresso amaro, london dry gin, campari

cruzan coconut rum, coconut syrup, fresh lime, cream

dark rum, czech bitters, allspice liqueur, ginger, fresh lime

maker's mark, fresh ginger, orange, lemon-lime, ginger beer

cherry bourbon**, muddled fruit, fresh orange, lemon-lime

whistle pig 10 yr, branca menta, walnut bitters, angostura

orange bourbon**, benedictine, bitters

orange bourbon**, becherovka, maple syrup, pinch of salt

citrus vodka, pureed raspberry, lemon-lime, orange cognac, cranberry

ginger vodka**, basil, fresh lemon-lime, ginger simple

cucumber vodka**, cilantro, cucumber, fresh lemon-lime

jalapeno tequila**, apricot liqueur, grapefruit, korean chilies

el jimador reposado, creme de cacao, trader vics coffee liqueur, cream, espresso beans

del maguey vida mezcal, yellow chartreuse, aperol

don julio anejo, cherry heering, aperol, fresh lemon, mezcal float

del maguey arroquino, punt e mes, amaro montenegro, campari, orange bitters

gluten-reduced

kaffir lime gin**, grapefruit juice, ginger simple

montgomery gin, st germain, campari, fresh lime

borghetti espresso amaro, london dry gin, campari

cruzan coconut rum, coconut syrup, fresh lime, cream

dark rum, czech bitters, allspice liqueur, ginger, fresh lime

maker's mark, fresh ginger, orange, lemon-lime, ginger beer

cherry bourbon**, muddled fruit, fresh orange, lemon-lime

whistle pig 10 yr, branca menta, walnut bitters, angostura

orange bourbon**, benedictine, bitters

orange bourbon**, becherovka, maple syrup, pinch of salt

citrus vodka, pureed raspberry, lemon-lime, orange cognac, cranberry

ginger vodka**, basil, fresh lemon-lime, ginger simple

cucumber vodka**, cilantro, cucumber, fresh lemon-lime

jalapeno tequila**, apricot liqueur, grapefruit, korean chilies

el jimador reposado, creme de cacao, trader vics coffee liqueur, cream, espresso beans

del maguey vida mezcal, yellow chartreuse, aperol

don julio anejo, cherry heering, aperol, fresh lemon, mezcal float

del maguey arroquino, punt e mes, amaro montenegro, campari, orange bitters

artisanal cheese and charcuterie

lightly smoked sardines, saltines, house pickles, mustard, salsa verde

preserved lemon-harissa olives, turmeric almonds, cauliflower giardinara

massaman curry, pickled onion, red pepper, cashew-cilantro raita, korean chili

tamari glazed pork shoulder, cilantro, pickled carrot and onion, chili aioli

citrus beets, feta, pickled onion, almond dukka, grilled za'tar pita

organic greens, cirus beets, sunshine squash, feta, capers, red onion, almond dukka, cucumber yogurt vinaigrette

local brined and breaded pork tenderloin, porcini mushroom gravy, squash butter, mustard creme fraiche, saurkraut

house milled polenta, crispy brussels sprouts, speck gremolata

fingerling potatoes, foraged mushrooms, pickled peppers, speck breadcrumbs, squash butter, raddichio slaw, buttermilk dressing

beluga lentils, roasted local vegetables, cilantro-mint chutney, kaffir lime-cashew yogurt

local beef, ham, cheddar, garlic aioli, carolina mustard, fried onions, brioche bun, salt pepper frites, bearnaise aioli

espresso and chocolate layered cheesecake, chocolate ganache, raspberry coulis

creme fraiche chantilly, candied ginger, blackstrap rum butterscotch

amaro creme anglaise, raspberry coulis, almond english toffee

5 classic english cheeses layered together, cow's milk

subtly smoked traditional english cow's milk cheese

semi soft, with chive and onion in cow's milk

this soft welsh cheese blends ale and mustard into a cow's milk cheddar

sharp and tangy goat's milk cheese from the loire

mild buttery and luscious cow's milk brie

rich, creamy texture and a pungent rind, cow's milk

semi-soft raw cow's milk cheese from the alps

washed rind cow's milk cheese layered with ash

subtle in flavor, silky in texture, decedant goat's milk cheese

soft and very rich with a robust character

rich triple cream with the texture of butter, cow's milk

rich and soft, with a washed rind from goat's milk

sweet and creamy cow's milk blue

nutty and sweet goats milk cheese, a norweigen tradition

cow and goat's milk combine to create a rich pungent blue wrapped in leaves

semi firm from sheep's milk, aged 12 months and packed in rosemary

firm and flavorful goat's milk cheese, soaked in red wine

firm goat's milk cheese aged 15 months

creamy goat's cheese dotted with black truffle

applewood smoked creamy blue made from cow's milk

juniper infused quintuple cream blue made from cow's milk

gracefully smooth with nutty flavors, sheeps milk

kilchoman single malt scotch, drambuie, laphroaig rinse

vanilla vodka, creme de cacao, coconut cream

fernet branca, espresso, coffee liquor, walnut bitters

mellow and bittersweet with allspice and bitter orange

restrained aroma of espresso and hazelnut with a long herbal finish

gluten-reduced

kaffir lime gin**, grapefruit juice, ginger simple

montgomery gin, st germain, campari, fresh lime

borghetti espresso amaro, london dry gin, campari

cruzan coconut rum, coconut syrup, fresh lime, cream

dark rum, czech bitters, allspice liqueur, ginger, fresh lime

maker's mark, fresh ginger, orange, lemon-lime, ginger beer

cherry bourbon**, muddled fruit, fresh orange, lemon-lime

whistle pig 10 yr, branca menta, walnut bitters, angostura

orange bourbon**, benedictine, bitters

orange bourbon**, becherovka, maple syrup, pinch of salt

citrus vodka, pureed raspberry, lemon-lime, orange cognac, cranberry

ginger vodka**, basil, fresh lemon-lime, ginger simple

cucumber vodka**, cilantro, cucumber, fresh lemon-lime

jalapeno tequila**, apricot liqueur, grapefruit, korean chilies

el jimador reposado, creme de cacao, trader vics coffee liqueur, cream, espresso beans

del maguey vida mezcal, yellow chartreuse, aperol

don julio anejo, cherry heering, aperol, fresh lemon, mezcal float

del maguey arroquino, punt e mes, amaro montenegro, campari, orange bitters

artisanal cheese and charcuterie

lightly smoked sardines, saltines, house pickles, mustard, salsa verde

preserved lemon-harissa olives, turmeric almonds, cauliflower giardinara

massaman curry, pickled onion, red pepper, cashew-cilantro raita, korean chili

tamari glazed pork shoulder, cilantro, pickled carrot and onion, chili aioli

citrus beets, feta, pickled onion, almond dukka, grilled za'tar pita

organic greens, cirus beets, sunshine squash, feta, capers, red onion, almond dukka, cucumber yogurt vinaigrette

local brined and breaded pork tenderloin, porcini mushroom gravy, squash butter, mustard creme fraiche, saurkraut

house milled polenta, crispy brussels sprouts, speck gremolata

fingerling potatoes, foraged mushrooms, pickled peppers, speck breadcrumbs, squash butter, raddichio slaw, buttermilk dressing

beluga lentils, roasted local vegetables, cilantro-mint chutney, kaffir lime-cashew yogurt

local beef, ham, cheddar, garlic aioli, carolina mustard, fried onions, brioche bun, salt & pepper frites, bearnaise aioli

espresso and chocolate layered cheesecake, chocolate ganache, raspberry coulis

creme fraiche chantilly, candied ginger, blackstrap rum butterscotch

amaro creme anglaise, raspberry coulis, almond english toffee

5 classic english cheeses layered together, cow's milk

subtly smoked traditional english cow's milk cheese

semi soft, with chive and onion in cow's milk

this soft welsh cheese blends ale and mustard into a cow's milk cheddar

sharp and tangy goat's milk cheese from the loire

mild buttery and luscious cow's milk brie

rich, creamy texture and a pungent rind, cow's milk

semi-soft raw cow's milk cheese from the alps

washed rind cow's milk cheese layered with ash

subtle in flavor, silky in texture, decedant goat's milk cheese

soft and very rich with a robust character

rich triple cream with the texture of butter, cow's milk

rich and soft, with a washed rind from goat's milk

sweet and creamy cow's milk blue

nutty and sweet goats milk cheese, a norweigen tradition

cow and goat's milk combine to create a rich pungent blue wrapped in leaves

semi firm from sheep's milk, aged 12 months and packed in rosemary

firm and flavorful goat's milk cheese, soaked in red wine

firm goat's milk cheese aged 15 months

creamy goat's cheese dotted with black truffle

applewood smoked creamy blue made from cow's milk

juniper infused quintuple cream blue made from cow's milk

gracefully smooth with nutty flavors, sheeps milk

kilchoman single malt scotch, drambuie, laphroaig rinse

vanilla vodka, creme de cacao, coconut cream

fernet branca, espresso, coffee liquor, walnut bitters

mellow and bittersweet with allspice and bitter orange

restrained aroma of espresso and hazelnut with a long herbal finish