glass – wine. bar. kitchen

Citrus, Herbs, Moroccan Spices

Tomato Focaccia

Wakame-Seaweed Salad, Yuzu-Unagi Drizzle

Beef, Pork & Veal, Marinara Sauce, Parmigiano

Grated Parmigiano, Thyme, Sea Salt

Ponzu Sauce

Calkin's Creamery

Calkin's Creamery

Fuerteventura, ES

Parma, IT

Campania, IT

Modena, IT

Valtellina, IT

Trois Petits Cochons, US

Slow Roasted Tomatoes & Grilled Artichokes, Balsamic Glaze

Miso Butter

Spiced Apricot & Cranberry Chutney

Cognac - Peppercorn Demi

Vampire Slayer Cheddar, Tiger Sauce, Pickles

Ask your Serve for this evenings selection

Pomegranate Poached Pears, Bleu Cheese Crumble, Hazelnuts Honey Dijion Vinaigrette

Garbanzo Beans, Kale, Citrus Vinaigrette

Carrots, Sweet Potato, Parsnips, Maple Glaze

Locally Grown Mushrooms, Shredded Parmigiano

Marinara & Calkin's Creamery Mozzarella

3 Cheese Blend

Includes chef's cheese and meat selections with a delicious accoutrement of sides, crackers bread

Mediterranean Spiced

Seasonal salad composed of greens and Chef's additions

Peppercorn-Cognac Demi

Roast Tomato Artichoke, Balsamic Glaze

Sesame-Soy Glaze

Local Forest Mushrooms, Parmigiano

Our signature Four-cheese blend

Cold Pressed Olive Oil Sea Salt

Roast Tomato Artichoke, Balsamic Glaze

Sesame-Soy Glaze

Local Forest Mushrooms, Parmigiano

Our signature three-cheese blend

Maple Glaze

Maple Glaze

Cold Pressed Olive Oil Sea Salt

Wakame Salad, Yuzu Kabayaki

Spiced Apricot Cranberry Chutney

Citrus, Herbs, Moroccan Spices

Tomato Focaccia

Wakame-Seaweed Salad, Yuzu-Unagi Drizzle

Beef, Pork Veal, Marinara Sauce, Parmigiano

Grated Parmigiano, Thyme, Sea Salt

Ponzu Sauce

Calkin's Creamery

Calkin's Creamery

Fuerteventura, ES

Parma, IT

Campania, IT

Modena, IT

Valtellina, IT

Trois Petits Cochons, US

Slow Roasted Tomatoes Grilled Artichokes, Balsamic Glaze

Miso Butter

Spiced Apricot Cranberry Chutney

Cognac - Peppercorn Demi

Vampire Slayer Cheddar, Tiger Sauce, Pickles

Ask your Serve for this evenings selection

Pomegranate Poached Pears, Bleu Cheese Crumble, Hazelnuts Honey Dijion Vinaigrette

Garbanzo Beans, Kale, Citrus Vinaigrette

Carrots, Sweet Potato, Parsnips, Maple Glaze

Locally Grown Mushrooms, Shredded Parmigiano

Marinara Calkin's Creamery Mozzarella

3 Cheese Blend

Includes chef's cheese and meat selections with a delicious accoutrement of sides, crackers & bread

Mediterranean Spiced

Seasonal salad composed of greens and Chef's additions

Peppercorn-Cognac Demi

Roast Tomato & Artichoke, Balsamic Glaze

Sesame-Soy Glaze

Local Forest Mushrooms, Parmigiano

Our signature Four-cheese blend

Cold Pressed Olive Oil & Sea Salt

Roast Tomato & Artichoke, Balsamic Glaze

Sesame-Soy Glaze

Local Forest Mushrooms, Parmigiano

Our signature three-cheese blend

Maple Glaze

Maple Glaze

Cold Pressed Olive Oil & Sea Salt

Wakame Salad, Yuzu & Kabayaki

Spiced Apricot & Cranberry Chutney

Citrus, Herbs, Moroccan Spices

Tomato Focaccia

Wakame-Seaweed Salad, Yuzu-Unagi Drizzle

Beef, Pork & Veal, Marinara Sauce, Parmigiano

Grated Parmigiano, Thyme, Sea Salt

Ponzu Sauce

Calkin's Creamery

Calkin's Creamery

Fuerteventura, ES

Parma, IT

Campania, IT

Modena, IT

Valtellina, IT

Trois Petits Cochons, US

Slow Roasted Tomatoes & Grilled Artichokes, Balsamic Glaze

Miso Butter

Spiced Apricot & Cranberry Chutney

Cognac - Peppercorn Demi

Vampire Slayer Cheddar, Tiger Sauce, Pickles

Ask your Serve for this evenings selection

Pomegranate Poached Pears, Bleu Cheese Crumble, Hazelnuts Honey Dijion Vinaigrette

Garbanzo Beans, Kale, Citrus Vinaigrette

Carrots, Sweet Potato, Parsnips, Maple Glaze

Locally Grown Mushrooms, Shredded Parmigiano

Marinara & Calkin's Creamery Mozzarella

3 Cheese Blend