Kangnam Momil Mui Kangnam Main Store

Spicy kimchi udon hot pot with special sirloin katsu and chewy udon noodles

Signature chicken broth soba ramen with 8-hour sous-vide pork cutlet and buckwheat noodles

Signature spicy soba ramen with a spicy flavor made from 8-hour sous-vide pork cutlet and 3-day aged seasoning sauce.

The definitive signature dish of 'Gangnam Buckwheat Noodles'

Special maki from Gangnam Momi with aged buckwheat noodles

A signature dish made with tender loin and the finest 18T breadcrumbs, deep-fried to perfection.

Menchi katsu made from finely chopped beef and sirloin, served with Mui's special Western-style sauce!

A harmony of premium mozzarella and crunchy vegetables! A special cheese katsu prepared with great ambition.

A premium special sirloin that is only sold in limited quantities each day, with a thickness of 3cm and a tender texture!

A dish where aged buckwheat noodles are dipped in a special rich broth.

A dish born in Chiba Prefecture, Japan, famous for its peanuts, featuring a rich broth enhanced with peanut sauce.

Signature cold udon served with a special broth poured over handmade udon noodles.

Crispy and savory special maki filled with whole fried king shrimp

Signature limited maki filled with house-cured gravlax salmon

A special shrimp and potato croquette that tastes great with any menu.