Izakaya Oneul

Various menus are prepared, including aged raw fish, various sashimi and sushi, stir-fried chicken gizzards with whole garlic, and Nagasaki champon. In particular, the soft and deep flavor of the aged raw fish is exceptional, and it can be enjoyed with a variety of alcoholic beverages.

A space that stands out with warm lighting and modern Japanese-style interior, where you can enjoy a comfortable meal in a calm and cozy atmosphere. It is a suitable place for dates or small gatherings.

This izakaya has been operating for 8 years in the Garam Village of Unjeong New Town, and it is known for its aged sashimi and handmade side dishes. It offers dishes made with fresh ingredients every day and is loved by local residents.