Charco Charco
Charco Charco Yakiniku
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Lively Japanese Yakiniku and Sushi
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scallop in shell topped with sea urchin in garlic
oyster in shell topped with sea urchin in garlic
monkfish liver in ponzu sauce
mixed vegetables and prawns
wagyu beef, asparagus, onion with glazed & wasabi kizame
eel cucumber, tobiko, charco mayo and unagi sauce
tempura prawn, asparagus, avocado and tobiko with kabayaki mayo
grilled eel, crab meat, cucumber and avocado with kabayaki sauce
crab meat roll with cucumber, avocado, variety slices fish
soft shell crab, cucumber fresh mango with kabayaki mayo
mixed tempura vegs roll with sesame sauce
crab meat, cucumber, avocado tobiko with japanese mayo
tuna, cucumber, shiso leaf and pickled mooli with gochujang sauce
raw salmon, avocado and cucumber with japanese mayo and edible flower
Juicy wagyu prime beef that melts in the month. Serve with dipping sauce
Juicy bone-in short ribs pre-marinated in fruity soy sauce
21 day aged angus skirt steak
Lean and juicy with dippings
garlic, balck pepper pre-marinated and original taste
Short rib pre-marinated with garlic sauce
Original taste with dippings
Juicy pork cut marinated with tara sweet garlic
Thinly sliced marinated beef that grills quickly
Thinly sliced marinated beef that grills quickly
With seasame and sea salt
Thin beef belly with garlic soy sauce, just like bacon
Thinly sliced pork belly with spicy gochujang
Juicy chicken thigh, pre-marinated with sweet garlic soy
marinated with olive oil
Chef home made shrimp ball ready to grill
Juicy Kurobuta pork sausage with smoky hint
Highly recommended with table BBQ
lobster sashimi & maki rolls
lobster in sake with vegs and fresh basil
miso black cod
seared wagyu with miso reduction in leaf
seared ribeye with miso reduction in leaf
thin cut flounder sashimi
braised pork with onion and beansprout in seafood broth
varieties of sashimi, nigiri and maki rolls
fried seasoned tofu with sushi rice
rice, seasoned vegs and beef in a hot stone bowl
corn or buckwheat noodle
Green Tea, Black Sesame, Wasabi or Lychee
Wafu beef on rice
Prawn and vegetables tempura with rice
Tuna sashimi on rice
Salmon sashimi on rice
Grilled salmon with teriyaki sauce on rice
Grilled chicken with teriyaki sauce on rice
Crispy fried pork chop with egg in sweet soy sauce on rice
Crispy fried chicken served with japanese curry on rice
Crispy fried pork chop, vegetable, rice with japanese curry
Mixed seafood sashimi with rice
Mixed sushi
Grilled eel with onion and egg on rice
Grilled eel on rice
Fried chicken with onion and egg in sweet soy sauce on rice
Rice, seaweed, vegetables with beef in a hot stone bowl
Soup stock choice of Tonkotsu or Miso
Soup stock choice of Tonkotsu or Miso
Soup stock choice of Tonkotsu or Miso
Wafu beef on rice
Prawn and vegetables tempura with rice
Tuna sashimi on rice
Salmon sashimi on rice
Grilled salmon with teriyaki sauce on rice
Grilled chicken with teriyaki sauce on rice
Crispy fried pork chop with egg in sweet soy sauce on rice
Crispy fried chicken served with japanese curry on rice
Crispy fried pork chop, vegetable, rice with japanese curry
Mixed seafood sashimi with rice
Mixed sushi
Grilled eel with onion and egg on rice
Grilled eel on rice
Fried chicken with onion and egg in sweet soy sauce on rice
Rice, seaweed, vegetables with beef in a hot stone bowl
Soup stock choice of Tonkotsu or Miso
Soup stock choice of Tonkotsu or Miso
Soup stock choice of Tonkotsu or Miso
scallop in shell topped with sea urchin in garlic
oyster in shell topped with sea urchin in garlic
monkfish liver in ponzu sauce
mixed vegetables and prawns
wagyu beef, asparagus, onion with glazed wasabi kizame
eel cucumber, tobiko, charco mayo and unagi sauce
tempura prawn, asparagus, avocado and tobiko with kabayaki mayo
grilled eel, crab meat, cucumber and avocado with kabayaki sauce
crab meat roll with cucumber, avocado, variety slices fish
soft shell crab, cucumber fresh mango with kabayaki mayo
mixed tempura vegs roll with sesame sauce
crab meat, cucumber, avocado tobiko with japanese mayo
tuna, cucumber, shiso leaf and pickled mooli with gochujang sauce
raw salmon, avocado and cucumber with japanese mayo and edible flower
Juicy wagyu prime beef that melts in the month. Serve with dipping sauce
Juicy bone-in short ribs pre-marinated in fruity soy sauce
21 day aged angus skirt steak
Lean and juicy with dippings
garlic, balck pepper pre-marinated and original taste
Short rib pre-marinated with garlic sauce
Original taste with dippings
Juicy pork cut marinated with tara sweet garlic
Thinly sliced marinated beef that grills quickly
Thinly sliced marinated beef that grills quickly
With seasame and sea salt
Thin beef belly with garlic soy sauce, just like bacon
Thinly sliced pork belly with spicy gochujang
Juicy chicken thigh, pre-marinated with sweet garlic soy
marinated with olive oil
Chef home made shrimp ball ready to grill
Juicy Kurobuta pork sausage with smoky hint
Highly recommended with table BBQ
lobster sashimi maki rolls
lobster in sake with vegs and fresh basil
miso black cod
seared wagyu with miso reduction in leaf
seared ribeye with miso reduction in leaf
thin cut flounder sashimi
braised pork with onion and beansprout in seafood broth
varieties of sashimi, nigiri and maki rolls
fried seasoned tofu with sushi rice
rice, seasoned vegs and beef in a hot stone bowl
corn or buckwheat noodle
Green Tea, Black Sesame, Wasabi or Lychee
Wafu beef on rice
Prawn and vegetables tempura with rice
Tuna sashimi on rice
Salmon sashimi on rice
Grilled salmon with teriyaki sauce on rice
Grilled chicken with teriyaki sauce on rice
Crispy fried pork chop with egg in sweet soy sauce on rice
Crispy fried chicken served with japanese curry on rice
Crispy fried pork chop, vegetable, rice with japanese curry
Mixed seafood sashimi with rice
Mixed sushi
Grilled eel with onion and egg on rice
Grilled eel on rice
Fried chicken with onion and egg in sweet soy sauce on rice
Rice, seaweed, vegetables with beef in a hot stone bowl
Soup stock choice of Tonkotsu or Miso
Soup stock choice of Tonkotsu or Miso
Soup stock choice of Tonkotsu or Miso
scallop in shell topped with sea urchin in garlic
oyster in shell topped with sea urchin in garlic
monkfish liver in ponzu sauce
mixed vegetables and prawns
wagyu beef, asparagus, onion with glazed & wasabi kizame
eel cucumber, tobiko, charco mayo and unagi sauce
tempura prawn, asparagus, avocado and tobiko with kabayaki mayo
grilled eel, crab meat, cucumber and avocado with kabayaki sauce
crab meat roll with cucumber, avocado, variety slices fish
soft shell crab, cucumber fresh mango with kabayaki mayo
mixed tempura vegs roll with sesame sauce
crab meat, cucumber, avocado tobiko with japanese mayo
tuna, cucumber, shiso leaf and pickled mooli with gochujang sauce
raw salmon, avocado and cucumber with japanese mayo and edible flower
Juicy wagyu prime beef that melts in the month. Serve with dipping sauce
Juicy bone-in short ribs pre-marinated in fruity soy sauce
21 day aged angus skirt steak
Lean and juicy with dippings
garlic, balck pepper pre-marinated and original taste
Short rib pre-marinated with garlic sauce
Original taste with dippings
Juicy pork cut marinated with tara sweet garlic
Thinly sliced marinated beef that grills quickly
Thinly sliced marinated beef that grills quickly
With seasame and sea salt
Thin beef belly with garlic soy sauce, just like bacon
Thinly sliced pork belly with spicy gochujang
Juicy chicken thigh, pre-marinated with sweet garlic soy
marinated with olive oil
Chef home made shrimp ball ready to grill
Juicy Kurobuta pork sausage with smoky hint
Highly recommended with table BBQ
lobster sashimi & maki rolls
lobster in sake with vegs and fresh basil
miso black cod
seared wagyu with miso reduction in leaf
seared ribeye with miso reduction in leaf
thin cut flounder sashimi
braised pork with onion and beansprout in seafood broth
varieties of sashimi, nigiri and maki rolls
fried seasoned tofu with sushi rice
rice, seasoned vegs and beef in a hot stone bowl
corn or buckwheat noodle
Green Tea, Black Sesame, Wasabi or Lychee