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Fukujuya
料亭 福寿家
| M | D | M | D | F | S | S |
|---|---|---|---|---|---|---|
13 | 14 | 15 | 16 | 17 | 18 | 19 |
20 | 21 | 22 | 23 | 24 | 25 | 26 |
27 | 28 | 29 | 30 | 31 | 8/1 | 2 |
3 | 4 | 5 | 6 | 7 | 8 | 9 |
A long-established ryotei where tradition meets modernity
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This dish is suitable for various celebratory occasions such as a visit to the shrine, a betrothal gift, and a kanreki (60th birthday) ceremony. We have prepared festive dishes such as lobster and red and white Temari-zushi.
A value course that allows you to enjoy a variety of eel dishes. Appetizers, sashimi, eel hot pot, simmered dishes, grilled eel, catfish tataki, eel rice porridge, pickles, and sweets.
A luxurious course that allows you to fully enjoy traditional river fish dishes from Yoshikawa. It includes appetizers, koi soup, koi sashimi (for 4 or more people), a platter of tempura and tataki of catfish, grilled eel, dozeu Yanagawa hot pot, eel rice (served with liver soup and pickles), and a sweet treat.
A 'Catfish Kaiseki' featuring various cooking methods of the famous catfish from Yoshikawa. Includes appetizers, hors d'oeuvres, sashimi (for 4 or more people), Saikyo grilled, tempura, tataki, Yanagawa-style, rice, and sweets.
Liver soup, pickles
Liver soup, pickles
Liver soup, pickles
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