Aoiya Toyotashi Station Front

A dish that features seasonal ingredients sourced that day, grilled whole in a bold manner. It allows you to fully enjoy the original flavors of the ingredients.

Freshly grated daikon is placed on fatty salmon, topped with salmon roe. The refreshing and rich flavors match perfectly.

Fresh bonito is finished with a fragrant salt grilling. It is a simple dish that enhances the umami of the ingredients.

Juicy lamb meat in a steak. Enjoy the tender texture and fragrant aroma. Please savor the unique flavor of lamb.

Roast duck finished to be moist and juicy. It pairs perfectly with a sweet and sour sauce.

The young chicken, marinated slowly in salt koji, has been grilled to a fragrant finish. You can enjoy its fluffy and juicy flavor.

A whole tomato is roasted and finished with a creamy parmesan sauce. This dish offers a juicy and rich flavor.

This dish features sweet pumpkin generously topped with rich cheese and honey, making it enjoyable like a dessert.

A dish with the concentrated flavors of chicken and vegetables.

Captures the fresh flavor and aroma of sea bream.

Soft and moist nodoguro. Enjoy the gentle flavor!

You can enjoy it in a hitsumabushi style by pouring the broth over it.

A fragrant dish that brings out the deep flavor and umami of mushrooms.

A luxurious platter featuring seven types of fresh seafood from the ocean. This dish allows you to enjoy not only the exceptional freshness of the sashimi but also the beautiful presentation that pleases the eyes.

Please enjoy this luxurious and extravagant dish featuring a selection of 5 carefully chosen fresh fish.

A platter featuring three types of fresh fish beautifully arranged by skilled artisans, allowing you to fully enjoy the deliciousness of the ingredients.

Please enjoy the exquisite premium bluefin tuna sourced directly from a tuna specialty store, served fresh as sashimi.

This is the sashimi selected by the head chef as the best of the day. Please feel free to inquire about the day's offerings.

We grilled the fatty mackerel to a fragrant finish.

A luxurious dish that enhances the umami and sweetness by grilling fresh salmon to a fragrant finish.

A classic dish of fishermen, carefully pounding fresh fish with miso and seasonings to concentrate the umami.

A classic izakaya dish, the rich combination of tuna and pickled daikon is a perfect match.

Seafood dish that carefully steams fresh shellfish to maximize their natural flavor.

A luxurious dish where oysters in their shells are steamed, capturing rich umami flavors.

Fresh asari clams are steamed with sake, creating a dish where the flavor of the clam broth and Japanese sake blend perfectly.

A proud dish featuring crispy fried chicken wings coated in a secret sauce. The sweet and spicy flavor lingers, making it a signature taste.

A superb dish of crispy fried oysters and mushrooms soaked in a rich dashi broth.

A fluffy and soft rolled omelette infused with the richness of soba tsuyu.

A flavorful rolled omelette made with shirasu and seaweed. A dish that spreads the aroma of the sea.

A dish of Tama Konnyaku, a specialty of Yamagata, simmered in a sweet and savory sauce, with flavors thoroughly infused.

Juicy duck meat is carefully grilled with three types of flavors: salt, miso, and sauce.

A dish that allows you to enjoy fresh duck as sashimi, characterized by its rich flavor and moist texture.

A duck sukiyaki-style hot pot dish finished with a sweet and savory broth. The melt-in-your-mouth deliciousness spreads.

Please enjoy the fragrant aroma of straw and the delicious flavor of fat.

A dish made from thick and juicy hokke, cut in half and slowly grilled over charcoal.

The grilled squid, cooked to a fragrant finish, offers a simple yet profound flavor with a chewy texture and sweetness.

A carefully grilled fish head of the freshest catch recommended for the day, bringing out its savory flavor and aroma.

The richly grilled beef tongue is a luxurious dish that bursts with juicy flavor with every bite.

A fragrant dish featuring a selection of carefully chosen grilled chicken, allowing you to fully enjoy the delicious flavors of the chicken.

The more you chew, the more flavor spreads in your mouth. Perfect as a snack with alcohol!

This is the first dish to start with!

Generously used flavorful aonori.

A Korean delicacy with a sharp spiciness and rich umami that becomes addictive. Perfect as a snack with alcohol or as a side dish with rice.

Simply pickled one fresh cucumber.

The combination of crunchy, tender octopus and chopped wasabi is outstanding.

Full of lycopene, simply with salt and mayonnaise.

A dish that allows you to enjoy crispy, fragrant fried soba as a perfect snack to accompany drinks or as an appetizer.

A refreshing pickled dish made with seasonal vegetables, lightly salted for a crisp taste.

Firefly squid, concentrated in flavor, has been marinated in a special sauce. A perfect adult delicacy that pairs wonderfully with the aroma of sake.

A healthy salad that beautifully combines the flavor of duck and the aroma of soba, allowing you to enjoy a taste of Japan.

A seafood salad that uses fresh seafood luxuriously, with a satisfying volume and excellent texture.

A healthy dish where the smoothness of tofu perfectly matches the umami and saltiness of shirasu.

Please enjoy the juicy and fragrant fried chicken infused with the richness of soba tsuyu.

A dish featuring fresh squid tentacles that are fried until crispy on the outside and juicy on the inside.

Everyone loves Isobe Age. The batter is crispy and juicy, while the inside is fluffy and hot!

A luxurious fried dish where the rich flavor of oysters wrapped in a crispy batter spreads throughout the mouth.

The exquisite balance of nori aroma and salt enhances the deliciousness of the fluffy potatoes.

A dish of mackerel fried crisp with the flavors of soy sauce and ginger, allowing you to enjoy its aroma and umami.

A luxurious assortment of tempura made with seasonal ingredients, enjoyed with a crispy batter.

The plump beef offal is full of collagen and very healthy. *The hot pot can be ordered for two servings or more.

A flavorful warm soba with rich duck meat and fragrant grilled leeks perfectly intertwined.

A flavorful dipping soba made with plenty of aromatic seaweed.

A dish where coarsely grated daikon radish mixes with soba, allowing you to enjoy a refreshing flavor.

A refreshing chazuke with a rich aroma of dashi, lavishly topped with crispy tempura.

A luxurious chazuke topped with fish marinated in a special sauce, enjoyed with hot dashi poured over it.

A grilled rice ball that perfectly matches the savory aroma of miso and the sweetness of rice.

A dish made with freshly boiled hot udon noodles mixed with egg and finished with a special dashi soy sauce. Simple yet enjoyable with the deliciousness of the chewy noodles and a rich, mellow flavor.

A Japanese sweet that offers the crunchy texture of roasted buckwheat and the rich sweetness of vanilla ice cream.

A refreshing sherbet that changes with the seasons. Perfect for dessert after a meal.

Chewy warabi mochi and vanilla ice cream. Drizzled with black syrup for a slightly adult flavor.