Chowon-Yeomsotang

The goat soup served with a sauce harmoniously blended with sesame oil, perilla powder, gochujang, and mustard offers a rich flavor with abundant meat and fresh vegetables. The neatly arranged side dishes enhance the meal's taste.

A restaurant with a comfortable and traditional atmosphere, it opens in the morning, making it a diligent place where you can visit even at an early hour. It is a space where families and a diverse range of customers can comfortably enjoy their meals.

A traditional restaurant that has been continued since 1993, designated as a family heirloom restaurant, and loved by several generations, it is a representative goat soup specialty store in Wonju.