84 Italian Steakhouse
| M | D | M | D | F | S | S |
|---|---|---|---|---|---|---|
31 | 9/1 | 2 | 3 | 4 | 5 | 6 |
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
Auswertung
Rezensionen
Foto
Speisekarte
choice of sauce: Buffalo, Parmesan Garlic, BBQ
Shoestring fries tossed in white truffle oil, parmesan, gremolata, garlic aioli
Sliced steak on a bed of lemon arugula, Italian chimichurri, shoestring fries, garlic aioli
Corn meal breaded calamari stuffed with Italian sausage, salsa di pomodoro
Two house-made ricotta filled ravioli in a chef's created sauce of the moment
A rtisan meats and cheeses paired with nuts and house made pickled accoutrements
House focaccia, arugula, heirloom tomato, mozzarella, balsamic reduction, garlic aioli
Breaded walleye, cabbage slaw, pickled red onion, lemon caper aioli
Beef patty, arugula, tomato, caramelized onions, garlic aioli
House focaccia, arugula, heirloom tomato, mozzarella, balsamic reduction, garlic aioli
Spring mix, salami, mozzarella, cherry tomato, shaved red onion, roasted red pepper, pepperoncini, kalamata olive with house Italian dressing
Sliced heirloom tomato and mozzarella cheese, balsamic glaze, and fresh basil
Grilled romaine gems, fried capers, red onions, tomatoes, house focaccia crouton, and parmesan, drizzled in Caesar dressing
Cavatappi, pancetta, creamy gouda and aged cheddar cheese sauce Chef’s recommendation: add lobster for $14
Linguine, asparagus, mushroom, citrus cream sauce Chef’s recommendation: add lobster for $14
House made ricotta gnocchi, grilled Italian sausage, pesto cream
Spaghetti, salsa di pomodoro, cream, hand rolled meatball
Italian marinated, Italian chimichurri, potato pavé, vegetable of the moment
Thermidor crusted filet medallion, butter poached lobster tail, creamy lemon risotto, vegetable of the moment
Bourbon parmesan cream, crispy mushrooms, caramelized onion chevre mash
Breaded chicken breast, salsa di pomodoro, mozzarella, buttered linguine
Demi, charred chive and horseradish compound butter, caramelized onion chevre mash, vegetable of the moment
Parmesan breaded, raspberry beurre blanc, creamy wild rice, lemon arugula salad
enjoy our breakfast menu until 1pm
house made meatloaf sandwich with your choice of side
pasta bowl of your making
Italian salad with house Italian dressing
hamburger on brioche bun with fries
Chef's daily creation
Grilled romaine gems, capers, red onions, tomatoes, house made croutons, parmesan, roasted garlic Caesar dressing
Mixed greens, pepperoncini, kalamata olives, red onions, cucumber, heirloom cherry tomatoes, roasted red peppers, mozzarella, house made Italian dressing
Sliced heirloom tomato and mozzarella cheese, balsamic glaze, and fresh basil
House focaccia, arugula, heirloom tomato, mozzarella, balsamic reduction, garlic aioli
Beef patty, arugula, tomato, roasted onions, garlic aioli
Pesto-infused all-beef patty, arugula, havarti cheese, heirloom tomatoes, pesto, balsamic glaze, garlic aioli
Breaded walleye, cabbage slaw, pickled red onion, lemon caper aioli
House focaccia, arugula, heirloom tomato, mozzarella, balsamic reduction, garlic aioli
Two eggs any style with breakfast potatoes, choice of bacon, sausage, or ham. Choice of toast.
Two poached eggs, seared Canadian bacon, toasted English muffin, hollandaise, smoked paprika, served with breakfast potatoes.
Steak tips, two over easy eggs, onion and pepper potatoes topped with chipotle hollandaise, choice of toast.
Honey smoked salmon, toasted bagel, sweet-pickled onions, capers, fresh greens, whipped dill cream cheese.
Extra fluffy pancakes, served with sweet cream butter, maple syrup, and powdered sugar.
Espresso rum battered Texas toast, mascarpone whipped cream, dusted with cocoa.
Old fashioned oats, served with sweet cream butter, blueberries, toasted almonds, brown sugar.
Vanilla Greek Yogurt, seasonal house made granola, Cinnamon & fresh berries.
Ask your server for the selection of today's house made pastry.
One egg, any style with choice of bacon, breakfast sausage or ham. Served with breakfast potatoes.
Extra fluffy with sweet cream butter and maple syrup.
choice of sauce: Buffalo, Parmesan Garlic, BBQ
Shoestring fries tossed in white truffle oil, parmesan, gremolata, garlic aioli
Sliced steak on a bed of lemon arugula, Italian chimichurri, shoestring fries, garlic aioli
Corn meal breaded calamari stuffed with Italian sausage, salsa di pomodoro
Two house-made ricotta filled ravioli in a chef's created sauce of the moment
A rtisan meats and cheeses paired with nuts and house made pickled accoutrements
House focaccia, arugula, heirloom tomato, mozzarella, balsamic reduction, garlic aioli
Breaded walleye, cabbage slaw, pickled red onion, lemon caper aioli
Beef patty, arugula, tomato, caramelized onions, garlic aioli
House focaccia, arugula, heirloom tomato, mozzarella, balsamic reduction, garlic aioli
Spring mix, salami, mozzarella, cherry tomato, shaved red onion, roasted red pepper, pepperoncini, kalamata olive with house Italian dressing
Sliced heirloom tomato and mozzarella cheese, balsamic glaze, and fresh basil
Grilled romaine gems, fried capers, red onions, tomatoes, house focaccia crouton, and parmesan, drizzled in Caesar dressing
Cavatappi, pancetta, creamy gouda and aged cheddar cheese sauce Chef’s recommendation: add lobster for $14
Linguine, asparagus, mushroom, citrus cream sauce Chef’s recommendation: add lobster for $14
House made ricotta gnocchi, grilled Italian sausage, pesto cream
Spaghetti, salsa di pomodoro, cream, hand rolled meatball
Italian marinated, Italian chimichurri, potato pavé, vegetable of the moment
Thermidor crusted filet medallion, butter poached lobster tail, creamy lemon risotto, vegetable of the moment
Bourbon parmesan cream, crispy mushrooms, caramelized onion chevre mash
Breaded chicken breast, salsa di pomodoro, mozzarella, buttered linguine
Demi, charred chive and horseradish compound butter, caramelized onion chevre mash, vegetable of the moment
Parmesan breaded, raspberry beurre blanc, creamy wild rice, lemon arugula salad
enjoy our breakfast menu until 1pm
house made meatloaf sandwich with your choice of side
pasta bowl of your making
Italian salad with house Italian dressing
hamburger on brioche bun with fries
Chef's daily creation
Grilled romaine gems, capers, red onions, tomatoes, house made croutons, parmesan, roasted garlic Caesar dressing
Mixed greens, pepperoncini, kalamata olives, red onions, cucumber, heirloom cherry tomatoes, roasted red peppers, mozzarella, house made Italian dressing
Sliced heirloom tomato and mozzarella cheese, balsamic glaze, and fresh basil
House focaccia, arugula, heirloom tomato, mozzarella, balsamic reduction, garlic aioli
Beef patty, arugula, tomato, roasted onions, garlic aioli
Pesto-infused all-beef patty, arugula, havarti cheese, heirloom tomatoes, pesto, balsamic glaze, garlic aioli
Breaded walleye, cabbage slaw, pickled red onion, lemon caper aioli
House focaccia, arugula, heirloom tomato, mozzarella, balsamic reduction, garlic aioli
Two eggs any style with breakfast potatoes, choice of bacon, sausage, or ham. Choice of toast.
Two poached eggs, seared Canadian bacon, toasted English muffin, hollandaise, smoked paprika, served with breakfast potatoes.
Steak tips, two over easy eggs, onion and pepper potatoes topped with chipotle hollandaise, choice of toast.
Honey smoked salmon, toasted bagel, sweet-pickled onions, capers, fresh greens, whipped dill cream cheese.
Extra fluffy pancakes, served with sweet cream butter, maple syrup, and powdered sugar.
Espresso rum battered Texas toast, mascarpone whipped cream, dusted with cocoa.
Old fashioned oats, served with sweet cream butter, blueberries, toasted almonds, brown sugar.
Vanilla Greek Yogurt, seasonal house made granola, Cinnamon fresh berries.
Ask your server for the selection of today's house made pastry.
One egg, any style with choice of bacon, breakfast sausage or ham. Served with breakfast potatoes.
Extra fluffy with sweet cream butter and maple syrup.